Yatai Japanese Izakaya in Palmerston North City Menu

COLD DISHES COLD DISHES
  • Sashimi $25.00
    • a selection of the freshest raw fish available. (Ask about today's chef’s choice)
  • Tuna Tataki $24.00
    • Seared, sliced, served with 2 dipping sauces, lemon & salad
  • Beef Tataki $22.00
    • Seared steak, sliced & served with crushed garlic, dipping sauce& salad
  • Norimaki Sushi $19.50
    • - 10 pcs pre-rolled sushi /Teriyaki Chicken/ Cold Smoked Salmon /Mixed (1/2 Chicken, 1/2 Salmon)/vegetarian please indicate if egg is not required
  • Inari sushi $11.00
    • Sushi rice filled sweetened tofu pockets) extra pieces $3.50 each
  • Wakame Salad $12.00
    • seaweed salad with a sesame/soy dressing
  • Chirashi-zushi $22.00
    • sushi rice salad with kaizen(seafood)
  • Chirashi-zushi $19.50
    • sushi rice salad with Teriyaki chicken
  • Chirashi-zushi $18.00
    • sushi rice salad with vegetarian
HOT DISHES HOT DISHES
  • Teriyaki chicken $19.50
  • Teriyaki salmon $21.00
  • Teriyaki white fish $20.00
  • Teriyaki tofu $16.00
  • Saikoro cut steak $22.00
    • large cubed scotch fillet pan fried with vegetables and a thick soy based sauce
  • Ikayaki $19.50
    • flame grilled squid tube, sliced & served with Japanese mayonnaise and soy sauce
  • Yakiniku $22.00
    • sliced beef, pan-fried with vegetables & Yakiniku sauce
  • Chicken Namban $22.00
    • tangy, crisp battered chicken served with an egg tartare sauce and sweet/sour sauce
  • Shogayaki $20.00
    • stir fried pork with ginger/soy taste, choose vegetables or salad
AGEMONO-DEEP FRIED AGEMONO-DEEP FRIED
  • Ika Age $19.50
    • panko crumbed squid strips served with fruit and veg sauce and salad
  • Potato croquettes $16.00
    • served with sauce and salad
  • Katsu $19.50
    • panko crumbed cutlets/fillets with chicken
  • Katsu $16.00
    • panko crumbed cutlets/fillets with tofu
  • Katsu $22.00
    • panko crumbed cutlets/fillets with scallops
  • Katsu $20.00
    • panko crumbed cutlets/fillets with white fish
  • Katsu $21.00
    • panko crumbed cutlets/fillets with salmon
  • Katsu $21.00
    • panko crumbed cutlets/fillets with prawns
  • Shiitake Age $23.00
    • fresh shiitake mushrooms crumbed & served with a choice of lemon/salt or vegetable sauce
  • Geo Age $19.50
    • marinated pieces of squid tentacles, marinated, lightly coated and crisp fried
  • Kushiage $3.75
    • skewered meats, breadcrumbed, deep fried and served with bulldog sauce, chicken, beef, pork or mushroom
  • Karaage $20.00
    • marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
OTHERS OTHERS
  • Gyoza(5 pcs) $14.00
    • pork and vegetable dumplings pan-fried one side, steamed and served with Ponzu(a citrus/soy dipping sauce).Order as many pieces as required-extra pieces $2.50.
  • Okonomiyaki $21.00
    • meat and vegetable fritter served with special toppings: choice of pork, squid, chicken or vegetarian
  • Agemochi $10.50
    • deep fried mochi rice served in hot dashi soup
  • Takoyaki(8 pcs) $16.00
    • fritter balls containing octopus & vegetable pieces, served with bulldog sauce, Japanese mayo and seasoning
  • Aji Hiraki $24.00
    • the whole mackerel, brined, semi-dried and grilled under a flame. Served with grated daikon and soy
  • Kimuchi Stirfry $20.00
    • chilli, spicy pickled cabbage stir-fried with pork, chicken, squid or vegetarian kamichi
  • Agedashidofu $10.50
    • potato flour coated tofu served in a hot dashi soup
  • Prawn fritters $23.00
    • whole prawns wrapped in okonomiyaki batter, deep fried, halved and sauced
  • Unagi $24.00
    • fresh water eel, boiled in a soy based sweetened sauce
  • Battered prawns(5 pcs) $18.00
    • extra pieces each $2.50.
  • Teriyaki prawns $21.00
    • pan seared & served with salad(6 pcs)
  • Teriyaki Scallops $22.00
    • pan seared & served with a wakame salad
  • Salmon creme croquette(5pcs) $22.00
    • salmon cooked in a cream sauce coated in panko, deep fried and served with Yatai salad
DONBURI & SIDES DONBURI & SIDES
  • Torikatsudon $22.00
    • chicken cutlet cooked with egg and onion in a dashi sauce, served over rice
  • Ebdon $22.00
    • battered prawns served over rice with sauce and pickles
  • Unagidon $24.00
    • grilled fresh water eel served over rice with sauce and pickles
  • Oyakodon $22.00
    • chicken cooked with egg and onion in a dashi sauce served over rice
  • Curry bowl $11.00/$19.00/ $25.00
    • chicken, beef or vegetarian served with rice and daikon pickles (S/M/L)
SALADS SALADS
  • Salmon $20.00
  • Chicken $18.00
  • Beef $18.00
  • Tofu $16.00
  • Vegetarian $15.00
SIDE ORDERS SIDE ORDERS
  • Rice $4.00/$6.00/$8.00
    • Small /Medium/ Large
  • Edamame $7.50
    • baby soy beans (pictured)
  • Miso soup $3.50
  • Side salad $5.00
  • Kimuchi (spicy pickled cabbage) $6.00
  • Natto (fermented soy beans) $6.00
DESSERTS DESSERTS
  • Italian desserts platter(all 4 desserts) $41.00
    • Italian desserts served individually with premium ice cream
  • Chocolate pannacotta $12.00
  • Creme Caramel $12.00
  • Lemon pannacotta $12.00
  • Tiramisu $14.00
  • Daifuku $9.00
    • Japanese bean filled rice cake with ice cream
  • Daifuku $13.00
    • Japanese bean filled rice cake with ice cream served with Umeshu
  • Premium icecream $9.00
    • always using the very best of products(2 scoops and fruit decoration), vanilla bean, triple chocolate, matcha green tea, black sesame, red bean
  • Premium sorbet $9.00
    • lemon, passionfruit/mango, berry , lemon/lime
  • Daifuku platter $30.00
    • 3 red bean filled sweet sticky rice cakes- served with Umeshu (Japanese plum liqueur) and premium vanilla icecream
EXTRAS EXTRAS
  • Fish Salad
  • Tetsukadon
    • sashimi tuna, served over sushi rice
  • Tempura
  • Unatama
    • fresh water eel omelette served over rice
  • Seasonal stirfry
    • this season's vegetables stir-fried with garlic yakitori sauce
SPECIAL ORDER SPECIAL ORDER
  • Temaki - zushi
    • A great way to eat sushi. Hand roll you with the great selection of fillings.Mixed filling platter, the bowl of sushi rice and ten pieces of nori.Set designed for four or five to share. we can upsize for larger groups. Pre-ordering necessary to avoid a long wait >>
  • Sole Karaage
    • whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration

Nearby Sample Menus

  • Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
  • Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
  • Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
  • Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
  • Pepper $3
  • Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
  • Soup of the Day - see specials board for more details, served with garlic bread $8.50
  • Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
  • Thai Beef Salad.. $19.00
    • Marinated beef strips in salad greens with cherry tomato, cucumber, red onion, feta and balsamic dressing. Remove Noodles
  • Scotch Fillet (GF).. $29.80
    • 250 gramme Angus Pure fillet on roasted gourmet potatoes, almond beans and jus
  • Waffles.. $8.50
    • Waffle with banana, ice cream and Nutella
  • Chocolate Pate.. $9.00
    • Beautiful rich chocolate pate with dried fruits soaked in Galliano
  • Bubble and Squeak.. $15.70
    • Fried potato, pumpkin and cabbage on toasted grain bread topped with a fried egg
  • Salt and pepper prawns.. $15.00
    • Prawns in a salt and pepper crumb with lemon aioli
  • Gnocchi.. $24.90
    • Homemade potato gnocchi and mushrooms in a creamy sauce topped with rocket and parmesan
  • Messy Omelette (GF).. $16.80
    • Rustic style egg omelette with tomato, cheese, spinach and bacon with fresh herbs
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
  • 200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
  • ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
  • Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
  • Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
  • Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
  • Dijon and maple glazed chicken breast filled w a smoked kransky and paprika sausage on persian roasted pumpkin, gnocchi crisp sage bed w garlic croutons and fried shallots $29
  • Soup of the day w home baked ciabatta $10
  • Sweet Soy Sauce Fried Rice - Fried rice with sweet dark soya sauce, egg, vegetables and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Roti and Satay Sauce - Pan-fried roti bread served with our homemade peanut sauce (Vegetarian) $5.00
  • Prawn Tempura - Crispy crumbed prawns served with sweet chilli sauce $6.50
  • Chada Thai Fish Fillet - Fish fillet in our secret three- flavoured Chada Thai sauce, served in a sizzling hot plate $17.50
  • Grilled Chicken on Rice - Thai marinated and roasted chicken served with a boiled egg and our homemade gravy sauce $15.50
  • Spicy Basil Fried Rice - Fried rice with spicy basil sauce, vegetables and a choice of meat (Chicken/pork/beef/vegetables/tofu) $13.50
  • Green Tea Frappe $6.00
  • Tom Yum - A favourite Thai spicy soup with galangal, Kaffir lime leaves, lemongrass, homemade tom yum paste and a choice of meat (Chicken/pork/beef/vegetables/tofu) $15.00
  • Chunky vegetable $8.90
  • Nasi goreng (hot) fried rice $20.90
  • Fried egg $2.00
  • Sliced french stick with butter
  • Chips $5.50
  • Chicken, beef or pork chow mein $17.90
  • Port wine sauce chicken fillet $22.90
  • Bacon fried rice $19.90
  • Vegetarian Roll $2.00
  • Hot Dog $2.00
  • Curry Roll $2.00
  • Onion $2.00
  • Mussel $1.00
  • Egg $3.50
  • Potato Fritter $1.00
  • Fish $2.70
  • Fried Dumplings $11.00
  • Chicken Claypot $13.00
  • Chiri-Kara Don $15.00
  • Large $22.00
  • Omelette Rice $13.00
  • Fried Prawns Pieces $5.00
  • Fishballs Claypot $13.00
  • Mapo Tofu $13.00
  • Beef With Oyster Sauce $11.90 / 1 pc
    • And vegetables.
  • Curry Puffs $5.90 / 6 pcs
    • Minced chicken and potato in puff pastry, deep fried and served with sweet chilli sauce.
  • Red Curry Roast Duck $ 13.50 / 1 pc
    • Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
  • Green Curry with Chicken $ 11.90 / 1 pc
    • Thai green curry with coconut milk, bamboo shoots and fresh vegetables.
  • Pad Thai Noodles $11.90 / 1 pc
    • Rice noodles stir fried with chicken or shrimp, bean sprouts, chives, egg and crushed peanuts.
  • Tom Kha Chicken $10.90 / 1 pc
    • Rich and mild flavour spicy chicken and coconut milk soup flavoured with lemon grass, galangal, kafir lime leave, mushroom and chilli.
  • BBQ Chicken $12.90 / 1 pc
    • Half-cut chicken marinated in spices, oven grilled and served with sweet chilli sauce.
  • Chicken & Cashew Nuts $11.90 / 1 pcs
    • With oyster sauce, mushroom, vegetables and cashew nut.
  • Honey Chicken $23.00
  • Kungtu Pork $30.00
  • Seafood Tofu $32.00
  • Dim Sums $6.00
  • Beef with Ginger & Spring Onion $22.00
  • Fu-Kien Style Fried Noodle Med $20.00/Lge $23.00
  • Deep Fried Pork with Peking Sauce $30.00
  • Hot Chilli Water Boiled Fish Slices $28.00
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Bacon $15.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • FRENCH TOAST $12.50
    • With bananas, bacon, maple syrup
  • WEDGES $9.50
  • FRIES $5.50
  • EGGS BENEDICT $15.00
    • Salmon or Ham, Bacon
  • SANDWICH, FRUIT & CHIPS $6.00
  • FRENCH PANCAKES $12.50
  • BAGELS $6.00
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • Meat Patties $2.20
  • Smoked Fish Patties $3.00
  • Pumpkin & Spinach $2.00
  • Beef $5.00
    • 1/4 lb. Prime Beef, RelLsh, Salad, Onion & Mayo
  • Lamb Patties $.50
  • Fish Cakes $1.70
  • Cordon Bleu $2.50
  • Bacon and Egg $6.00
    • 3 Strips Middle Bacon, Egg & Relish Salad, Onion & Mayo
  • Chicken Saag
    • a beautiful dish from the royal repertoire of India cubed chicken cooked in a spice-laced spinach sauce
  • Pickle $2.00
  • COMBO 3 $15.00
    • 2 fish, 2 chips, 2 sausages, 2 hot dogs
  • Butter Lamb
    • Succulent pieces of lamb marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
  • Saag Aloo
    • fresh potatoes and spinach cooked with selected herbs and spices
  • Lamb Vindaloo
    • lamb cooked with chilies and a special blend of Indian herbs and spices hot and spicy specialty from Goa
  • Beef Korma
    • tender boneless juicy beef pieces cooked in rich cashew gravy, it has subtle but assertive flavor
  • COMBO 2 $34.00
    • 2 main size curry, 2 plain rice, 2 plain naans, 1.5l drink, 1 papadom
  • Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
  • Wedges Bacon & Cheese $12.50
  • Chocolate Cake $4.00
  • Iced Mocha $6.00
  • Sweet Crêpes - La Sucree (Sugar & butter) $8.50
  • Fruit Juice in a glass $3.50
  • Chai Latte $5.00
  • Mochachino $5.00
  • SINGAPOREAN NOODLES $15.50
  • BEEF STEAK WITH BLACK PEPPER RICE $16.50
  • PORK DUMPLING $6.50
  • CHICKEN/BEEF/PORK LARB $15.50
  • SATAY BURGER & CHIPS $10.50
  • CURRY WITH RICE $13.50
  • CASHEW NUTS RICE OR NOODLE $3.00
  • FISH CAKE $7.50
Yatai Japanese Izakaya

Yatai Japanese Izakaya

location

Address

316 Featherston Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063561316

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 9:30 PM, Saturday: 6:00 – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Vegan Options ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
316 Featherston Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand