Yatai Japanese Izakaya in Palmerston North City Menu

COLD DISHES COLD DISHES
  • Sashimi $25.00
    • a selection of the freshest raw fish available. (Ask about today's chef’s choice)
  • Tuna Tataki $24.00
    • Seared, sliced, served with 2 dipping sauces, lemon & salad
  • Beef Tataki $22.00
    • Seared steak, sliced & served with crushed garlic, dipping sauce& salad
  • Norimaki Sushi $19.50
    • - 10 pcs pre-rolled sushi /Teriyaki Chicken/ Cold Smoked Salmon /Mixed (1/2 Chicken, 1/2 Salmon)/vegetarian please indicate if egg is not required
  • Inari sushi $11.00
    • Sushi rice filled sweetened tofu pockets) extra pieces $3.50 each
  • Wakame Salad $12.00
    • seaweed salad with a sesame/soy dressing
  • Chirashi-zushi $22.00
    • sushi rice salad with kaizen(seafood)
  • Chirashi-zushi $19.50
    • sushi rice salad with Teriyaki chicken
  • Chirashi-zushi $18.00
    • sushi rice salad with vegetarian
HOT DISHES HOT DISHES
  • Teriyaki chicken $19.50
  • Teriyaki salmon $21.00
  • Teriyaki white fish $20.00
  • Teriyaki tofu $16.00
  • Saikoro cut steak $22.00
    • large cubed scotch fillet pan fried with vegetables and a thick soy based sauce
  • Ikayaki $19.50
    • flame grilled squid tube, sliced & served with Japanese mayonnaise and soy sauce
  • Yakiniku $22.00
    • sliced beef, pan-fried with vegetables & Yakiniku sauce
  • Chicken Namban $22.00
    • tangy, crisp battered chicken served with an egg tartare sauce and sweet/sour sauce
  • Shogayaki $20.00
    • stir fried pork with ginger/soy taste, choose vegetables or salad
AGEMONO-DEEP FRIED AGEMONO-DEEP FRIED
  • Ika Age $19.50
    • panko crumbed squid strips served with fruit and veg sauce and salad
  • Potato croquettes $16.00
    • served with sauce and salad
  • Katsu $19.50
    • panko crumbed cutlets/fillets with chicken
  • Katsu $16.00
    • panko crumbed cutlets/fillets with tofu
  • Katsu $22.00
    • panko crumbed cutlets/fillets with scallops
  • Katsu $20.00
    • panko crumbed cutlets/fillets with white fish
  • Katsu $21.00
    • panko crumbed cutlets/fillets with salmon
  • Katsu $21.00
    • panko crumbed cutlets/fillets with prawns
  • Shiitake Age $23.00
    • fresh shiitake mushrooms crumbed & served with a choice of lemon/salt or vegetable sauce
  • Geo Age $19.50
    • marinated pieces of squid tentacles, marinated, lightly coated and crisp fried
  • Kushiage $3.75
    • skewered meats, breadcrumbed, deep fried and served with bulldog sauce, chicken, beef, pork or mushroom
  • Karaage $20.00
    • marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
OTHERS OTHERS
  • Gyoza(5 pcs) $14.00
    • pork and vegetable dumplings pan-fried one side, steamed and served with Ponzu(a citrus/soy dipping sauce).Order as many pieces as required-extra pieces $2.50.
  • Okonomiyaki $21.00
    • meat and vegetable fritter served with special toppings: choice of pork, squid, chicken or vegetarian
  • Agemochi $10.50
    • deep fried mochi rice served in hot dashi soup
  • Takoyaki(8 pcs) $16.00
    • fritter balls containing octopus & vegetable pieces, served with bulldog sauce, Japanese mayo and seasoning
  • Aji Hiraki $24.00
    • the whole mackerel, brined, semi-dried and grilled under a flame. Served with grated daikon and soy
  • Kimuchi Stirfry $20.00
    • chilli, spicy pickled cabbage stir-fried with pork, chicken, squid or vegetarian kamichi
  • Agedashidofu $10.50
    • potato flour coated tofu served in a hot dashi soup
  • Prawn fritters $23.00
    • whole prawns wrapped in okonomiyaki batter, deep fried, halved and sauced
  • Unagi $24.00
    • fresh water eel, boiled in a soy based sweetened sauce
  • Battered prawns(5 pcs) $18.00
    • extra pieces each $2.50.
  • Teriyaki prawns $21.00
    • pan seared & served with salad(6 pcs)
  • Teriyaki Scallops $22.00
    • pan seared & served with a wakame salad
  • Salmon creme croquette(5pcs) $22.00
    • salmon cooked in a cream sauce coated in panko, deep fried and served with Yatai salad
DONBURI & SIDES DONBURI & SIDES
  • Torikatsudon $22.00
    • chicken cutlet cooked with egg and onion in a dashi sauce, served over rice
  • Ebdon $22.00
    • battered prawns served over rice with sauce and pickles
  • Unagidon $24.00
    • grilled fresh water eel served over rice with sauce and pickles
  • Oyakodon $22.00
    • chicken cooked with egg and onion in a dashi sauce served over rice
  • Curry bowl $11.00/$19.00/ $25.00
    • chicken, beef or vegetarian served with rice and daikon pickles (S/M/L)
SALADS SALADS
  • Salmon $20.00
  • Chicken $18.00
  • Beef $18.00
  • Tofu $16.00
  • Vegetarian $15.00
SIDE ORDERS SIDE ORDERS
  • Rice $4.00/$6.00/$8.00
    • Small /Medium/ Large
  • Edamame $7.50
    • baby soy beans (pictured)
  • Miso soup $3.50
  • Side salad $5.00
  • Kimuchi (spicy pickled cabbage) $6.00
  • Natto (fermented soy beans) $6.00
DESSERTS DESSERTS
  • Italian desserts platter(all 4 desserts) $41.00
    • Italian desserts served individually with premium ice cream
  • Chocolate pannacotta $12.00
  • Creme Caramel $12.00
  • Lemon pannacotta $12.00
  • Tiramisu $14.00
  • Daifuku $9.00
    • Japanese bean filled rice cake with ice cream
  • Daifuku $13.00
    • Japanese bean filled rice cake with ice cream served with Umeshu
  • Premium icecream $9.00
    • always using the very best of products(2 scoops and fruit decoration), vanilla bean, triple chocolate, matcha green tea, black sesame, red bean
  • Premium sorbet $9.00
    • lemon, passionfruit/mango, berry , lemon/lime
  • Daifuku platter $30.00
    • 3 red bean filled sweet sticky rice cakes- served with Umeshu (Japanese plum liqueur) and premium vanilla icecream
EXTRAS EXTRAS
  • Fish Salad
  • Tetsukadon
    • sashimi tuna, served over sushi rice
  • Tempura
  • Unatama
    • fresh water eel omelette served over rice
  • Seasonal stirfry
    • this season's vegetables stir-fried with garlic yakitori sauce
SPECIAL ORDER SPECIAL ORDER
  • Temaki - zushi
    • A great way to eat sushi. Hand roll you with the great selection of fillings.Mixed filling platter, the bowl of sushi rice and ten pieces of nori.Set designed for four or five to share. we can upsize for larger groups. Pre-ordering necessary to avoid a long wait >>
  • Sole Karaage
    • whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration

Nearby Sample Menus

Breakers Cafe and Bar (sample menu)
  • Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
  • Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
  • Cheesy Garlic Bread $6
  • Shrimp Cocktail - with thousand island seafood sauce $9
  • Side of chips $4
  • Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
  • Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
  • Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
Cafe Cuba (sample menu)
  • Chocolate mud cake.. $8.50
    • Super rich chocolate cake, best served warm..
  • Avocado Smash..
    • Swap Vogels to gluten free bread. Served with tomato and poached egg Add bacon..
  • Kumara Cakes.. $13.00
    • Mini kumara cakes served with a petite salad and sweet chilli aioli
  • Sides with mains.. $5.00
    • Onion rings with aioli/Green Salad/Roasted vegetables/Shoestring fries with dijon aioli/
  • Fresh Fish of the Day.. $31.50
    • Grilled fresh fish with a lite basil sauce, served with baby herbed potatoes, green beans and vine tomatoes
  • Cuba Benedict..
    • Swap focaccia with gluten free bread & remove hash browns. Your choice of either bacon or spinach with poached eggs, and hollandaise Or Smoked Salmon..
  • Salt and pepper prawns.. $15.00
    • Prawns in a salt and pepper crumb with lemon aioli
  • Baked caramel cheesecake.. $9.00
    • Thick and creamy cheesecake with a layer of delicious caramel on top
Pompeii's Gourmet Pizza (sample menu)
  • Italian Lover see above
    • Bier stick, Salami, Capsicum & Chilli
  • Cosmo see above
    • Blue Cheese, Chicken, Bacon & Caramelized Onions
  • Seasoned Fries $4.50
  • Garlic & Parmesan Bread $5.50
  • Cajun Style see above
    • Spicy Cajun chicken, Capsicum, Shrimps & Mushrooms
  • Bambino $20.90
    • 6 slices
  • A.B.C see above
    • Apricot, Creamy Brie and Chicken Breast with Sliced Almonds
  • Scarborough Fair see above
    • Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
Aberdeen (sample menu)
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
Brewers Apprentice (sample menu)
  • Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
  • Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
  • Smoked cheddar cheese fondue w ciabatta $12
  • Eggs your way - toasted ciabatta w eggs cooked to your liking $8
  • Freshly ground beef meat balls in a rich tomato and basil sauce topped w grilled mozzarella $13
  • Open steak sandwich w tomato, dressed watercress, crisp onion rings and Swiss cheese on grilled ciabatta bread finished w roasted bell pepper mayo $18
  • Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
  • Duo of creamy mushrooms - button & portobello mushrooms sautéed in garlic chive butter on grilled ciabatta bread $15.00
Chada Thai cafe and restaurant (sample menu)
  • Fish & Chips - Crumbed fish bites served with chips. $6.50
  • Chicken Satay Roti Wrap - Succulent marinated chicken in satay sauce and wrapped in our roti bread $14.50
  • Grilled Banana and Vanilla Ice-cream with Caramel Sauce $7.50
  • Tom Yum Noodles - Rice noodle in traditional Thai Tom Yum soup and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Sweet and Sour Sauce - Your choice of meat stir-fried with vegetables in our homemade sweet and sour sauce (Chicken/pork/beef/vegetables/tofu) $14.50
  • Glass Noodles with Vegetables and Tofu - Stir-fried tofu, glass noodles and vegetables with soy sauce $14.50
  • Tom Yum - A favourite Thai spicy soup with galangal, Kaffir lime leaves, lemongrass, homemade tom yum paste and a choice of meat (Chicken/pork/beef/vegetables/tofu) $15.00
  • Lemongrass Prawns - Steamed prawn with Thai herbs and our homemade chilli relish $17.50
Ocean Fast Foods (sample menu)
  • Curry Roll $2.30
  • Chicken Chow Mein or Chop Suey $10.00
  • Nasi Goreng $11.00
  • Crumbed Fish $3.50
  • $40 Chicken Pack $40
    • 15 Pieces, $5 Chips, 2.25L Drink
  • Sweet Sour Fish/Lemon Fish $10.00
  • Combination Chow Mein or Chop Suey $11.00
  • $5.80 Kids Meal $5.80
    • 2 Small Fish, 2 Chicken Nuggets, 1 Sausage, ½ Scoop Chips
Winnies Takeaways (sample menu)
  • Chicken $4.00
  • Spicy Wedges $4.50
  • Egg $3.50
  • Bacon $2.60
  • Spring Roll $2.00
  • Steak $2.60
  • Potato Wedges $2.70
  • Pineapple Fritter $1.50
Bangkok Thai Restaurant (sample menu)
  • Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
    • With chicken and vegetables.
  • Small (for 1 person)
  • Tom Kha Chicken $10.90 / 1 pc
    • Rich and mild flavour spicy chicken and coconut milk soup flavoured with lemon grass, galangal, kafir lime leave, mushroom and chilli.
  • Roti $ 4.50 / 1 pc
    • Great accompanied with massaman OR yellow curry.
  • Curry Puffs $5.90 / 6 pcs
    • Minced chicken and potato in puff pastry, deep fried and served with sweet chilli sauce.
  • Roti & Satay Sauce $5.90 / 1 pc
    • Roti & Satay Sauce
  • Combination Fried Rice (combo)With chicken, beef, pork and vegetables. $11.90 / 1 pc
  • Wontons $ 5.90 / 7 pcs
Tasty Restaurant (sample menu)
  • Mix Mushroom $23.00
  • Stuff Chicken Wings $8.50
  • Fried Noodles with Soy Sauce Med $15.00/Lge $18.00
  • Malay Tofu $23.00
  • Yeng Chow Fried Rice Med $18.00/Lge $23.00
  • Braised Eggplant $26.00
  • Steamed ground Chicken $52.00
  • Deep Fried Spring Rolls $6.00
The Celtic Inn (sample menu)
  • - Raspberry & White Chocolate Cheesecake with Berry Couli
  • - Herb Crusted Beef Schnitzel with Ranch Slaw & Fries
  • Garlic Bread $6.00
    • Rustic Vienna Loaf smothered in our own garlic butter and lightly toasted
  • Tattie Treat $14.00
    • Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
  • Angus Beef Bacon ‘n’ Blue Burger $19.50
    • Angus beef patty with bacon and creamy blue cheese on bed of lettuce, red onion, tomato & relish in a toasted artisan bun served with beer batter fries
  • double $28.00
  • Steak Hot Open Sandwich $19.50
    • Sirloin steak layered over lettuce salad on toasted cheesy ciabatta served with fries & your choice of Garlic, Pepper or Mushroom sauce
  • - Banana Split
Rumour has it (sample menu)
  • PLAIN CHICKEN SALAD $10.00
  • BIG BREAKY $17.00
    • Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
  • EGGS BENEDICT $15.00
    • Salmon or Ham, Bacon
  • SANDWICH, FRUIT & CHIPS $6.00
  • MUFFINS & SCONES $3.80
  • SANDWICHES $4.50
  • CHICKEN NUGGETS & CHIPS $7.50
  • SPECIALITY Bread $5.50
Thaihouse Express (sample menu)
  • Sweet and Sour Seafood $14.00
  • Ginger Prawns $14.00
  • Combination Spicy Fried Noodle $12.00
  • Spring Rolls (Prawns - 4 pcs) $6.50
  • Satay Noodle Soup $11.00
  • Sweet Basil with Fish $14.00
  • Fish with Cashew Nuts $14.00
  • Roast Duck on Rice $14.00
Mirrch Masala (sample menu)
  • Kadahi Paneer
    • fresh cottage cheese cubes cooked with onion capsicum tomato & sub time tomato based gravy
  • Onion Kulcha $4.00
  • Paneer Pasanda
    • fresh cottage cheese pieces stuffed with mango chutney and dry nuts cooked in cashew gravy
  • Aloo capsicum
    • potatoes cooked with diced capsicum and tomato based gravy
  • Chicken Vindaloo
    • chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa
  • Beef Bhuna
    • Beef pieces cooked in fried brown onion fresh diced tomatoes & onion tomato based gravy
  • Lamb korma
    • tender boneless juicy lamb pieces cooked in rich cashew gravy it has subtle but assertive flavor
  • Beef Korma
    • tender boneless juicy beef pieces cooked in rich cashew gravy, it has subtle but assertive flavor
Morodoc Noodle House (sample menu)
  • WONTON & CRISPY PORK NOODLE SOUP $15.50
  • STEW PORK BELLY & RICE $15.50
  • GARLIC FISH & COCONUT CREAM $16.50
  • SPICY LEMONGRASS CHICKEN & RICE $15.50
  • SUPREME SATAY $12.50
  • CRISPY NOODLES & BEEF SALAD $14.50
  • VEGETABLE SAMOSAS $6.50
  • PAD THAI $12.50
Yatai Japanese Izakaya

Yatai Japanese Izakaya

location

Address

316 Featherston Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063561316

email

Email

info@yatai.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 9:30 PM, Saturday: 6:00 – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Vegan Options ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
316 Featherston Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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