Yatai Japanese Izakaya in Palmerston North City Menu

COLD DISHES COLD DISHES
  • Sashimi $25.00
    • a selection of the freshest raw fish available. (Ask about today's chef’s choice)
  • Tuna Tataki $24.00
    • Seared, sliced, served with 2 dipping sauces, lemon & salad
  • Beef Tataki $22.00
    • Seared steak, sliced & served with crushed garlic, dipping sauce& salad
  • Norimaki Sushi $19.50
    • - 10 pcs pre-rolled sushi /Teriyaki Chicken/ Cold Smoked Salmon /Mixed (1/2 Chicken, 1/2 Salmon)/vegetarian please indicate if egg is not required
  • Inari sushi $11.00
    • Sushi rice filled sweetened tofu pockets) extra pieces $3.50 each
  • Wakame Salad $12.00
    • seaweed salad with a sesame/soy dressing
  • Chirashi-zushi $22.00
    • sushi rice salad with kaizen(seafood)
  • Chirashi-zushi $19.50
    • sushi rice salad with Teriyaki chicken
  • Chirashi-zushi $18.00
    • sushi rice salad with vegetarian
HOT DISHES HOT DISHES
  • Teriyaki chicken $19.50
  • Teriyaki salmon $21.00
  • Teriyaki white fish $20.00
  • Teriyaki tofu $16.00
  • Saikoro cut steak $22.00
    • large cubed scotch fillet pan fried with vegetables and a thick soy based sauce
  • Ikayaki $19.50
    • flame grilled squid tube, sliced & served with Japanese mayonnaise and soy sauce
  • Yakiniku $22.00
    • sliced beef, pan-fried with vegetables & Yakiniku sauce
  • Chicken Namban $22.00
    • tangy, crisp battered chicken served with an egg tartare sauce and sweet/sour sauce
  • Shogayaki $20.00
    • stir fried pork with ginger/soy taste, choose vegetables or salad
AGEMONO-DEEP FRIED AGEMONO-DEEP FRIED
  • Ika Age $19.50
    • panko crumbed squid strips served with fruit and veg sauce and salad
  • Potato croquettes $16.00
    • served with sauce and salad
  • Katsu $19.50
    • panko crumbed cutlets/fillets with chicken
  • Katsu $16.00
    • panko crumbed cutlets/fillets with tofu
  • Katsu $22.00
    • panko crumbed cutlets/fillets with scallops
  • Katsu $20.00
    • panko crumbed cutlets/fillets with white fish
  • Katsu $21.00
    • panko crumbed cutlets/fillets with salmon
  • Katsu $21.00
    • panko crumbed cutlets/fillets with prawns
  • Shiitake Age $23.00
    • fresh shiitake mushrooms crumbed & served with a choice of lemon/salt or vegetable sauce
  • Geo Age $19.50
    • marinated pieces of squid tentacles, marinated, lightly coated and crisp fried
  • Kushiage $3.75
    • skewered meats, breadcrumbed, deep fried and served with bulldog sauce, chicken, beef, pork or mushroom
  • Karaage $20.00
    • marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
OTHERS OTHERS
  • Gyoza(5 pcs) $14.00
    • pork and vegetable dumplings pan-fried one side, steamed and served with Ponzu(a citrus/soy dipping sauce).Order as many pieces as required-extra pieces $2.50.
  • Okonomiyaki $21.00
    • meat and vegetable fritter served with special toppings: choice of pork, squid, chicken or vegetarian
  • Agemochi $10.50
    • deep fried mochi rice served in hot dashi soup
  • Takoyaki(8 pcs) $16.00
    • fritter balls containing octopus & vegetable pieces, served with bulldog sauce, Japanese mayo and seasoning
  • Aji Hiraki $24.00
    • the whole mackerel, brined, semi-dried and grilled under a flame. Served with grated daikon and soy
  • Kimuchi Stirfry $20.00
    • chilli, spicy pickled cabbage stir-fried with pork, chicken, squid or vegetarian kamichi
  • Agedashidofu $10.50
    • potato flour coated tofu served in a hot dashi soup
  • Prawn fritters $23.00
    • whole prawns wrapped in okonomiyaki batter, deep fried, halved and sauced
  • Unagi $24.00
    • fresh water eel, boiled in a soy based sweetened sauce
  • Battered prawns(5 pcs) $18.00
    • extra pieces each $2.50.
  • Teriyaki prawns $21.00
    • pan seared & served with salad(6 pcs)
  • Teriyaki Scallops $22.00
    • pan seared & served with a wakame salad
  • Salmon creme croquette(5pcs) $22.00
    • salmon cooked in a cream sauce coated in panko, deep fried and served with Yatai salad
DONBURI & SIDES DONBURI & SIDES
  • Torikatsudon $22.00
    • chicken cutlet cooked with egg and onion in a dashi sauce, served over rice
  • Ebdon $22.00
    • battered prawns served over rice with sauce and pickles
  • Unagidon $24.00
    • grilled fresh water eel served over rice with sauce and pickles
  • Oyakodon $22.00
    • chicken cooked with egg and onion in a dashi sauce served over rice
  • Curry bowl $11.00/$19.00/ $25.00
    • chicken, beef or vegetarian served with rice and daikon pickles (S/M/L)
SALADS SALADS
  • Salmon $20.00
  • Chicken $18.00
  • Beef $18.00
  • Tofu $16.00
  • Vegetarian $15.00
SIDE ORDERS SIDE ORDERS
  • Rice $4.00/$6.00/$8.00
    • Small /Medium/ Large
  • Edamame $7.50
    • baby soy beans (pictured)
  • Miso soup $3.50
  • Side salad $5.00
  • Kimuchi (spicy pickled cabbage) $6.00
  • Natto (fermented soy beans) $6.00
DESSERTS DESSERTS
  • Italian desserts platter(all 4 desserts) $41.00
    • Italian desserts served individually with premium ice cream
  • Chocolate pannacotta $12.00
  • Creme Caramel $12.00
  • Lemon pannacotta $12.00
  • Tiramisu $14.00
  • Daifuku $9.00
    • Japanese bean filled rice cake with ice cream
  • Daifuku $13.00
    • Japanese bean filled rice cake with ice cream served with Umeshu
  • Premium icecream $9.00
    • always using the very best of products(2 scoops and fruit decoration), vanilla bean, triple chocolate, matcha green tea, black sesame, red bean
  • Premium sorbet $9.00
    • lemon, passionfruit/mango, berry , lemon/lime
  • Daifuku platter $30.00
    • 3 red bean filled sweet sticky rice cakes- served with Umeshu (Japanese plum liqueur) and premium vanilla icecream
EXTRAS EXTRAS
  • Fish Salad
  • Tetsukadon
    • sashimi tuna, served over sushi rice
  • Tempura
  • Unatama
    • fresh water eel omelette served over rice
  • Seasonal stirfry
    • this season's vegetables stir-fried with garlic yakitori sauce
SPECIAL ORDER SPECIAL ORDER
  • Temaki - zushi
    • A great way to eat sushi. Hand roll you with the great selection of fillings.Mixed filling platter, the bowl of sushi rice and ten pieces of nori.Set designed for four or five to share. we can upsize for larger groups. Pre-ordering necessary to avoid a long wait >>
  • Sole Karaage
    • whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration

Nearby Sample Menus

  • Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
  • Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
  • Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
  • Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
  • Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
  • Diane sauce $4
  • Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
  • Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
  • Cuba Benedict.. $17.50
    • Your choice of either bacon or spinach with poached eggs, hash browns and hollandaise. Served on a toasted focacciaWith Smoked Salmon.. $19.70
  • Lamb Croquettes.. $14.00
    • Lamb, potato and herb croquettes with minted yoghurt
  • Toasted Bagel $9.80
    • Avocado, tomato, cream cheese and pesto..
  • Cuba Benedict..
    • Swap focaccia with gluten free bread & remove hash browns. Your choice of either bacon or spinach with poached eggs, and hollandaise Or Smoked Salmon..
  • Bangers and Mash.. $16.50
    • Sausages served on a potato mash with gravy
  • Pancakes.. $16.20
    • Bacon and cooked banana served with maple syrup
  • Waffles.. $16.80
    • Fresh banana, blueberries with ice cream and Nutella
  • Toasted Bagel
    • Swap bagel to gluten free bread Cream cheese and jam. Avocado, tomato, cream cheese and pesto. Add bacon..
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • AngusPure Steaks
    • Selection available on request
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • BREWERS LOAF - Home baked ciabatta loaf w trio of spreads and avocado oil w balsamic syrup $15
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
  • Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
  • Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
  • Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
  • Wholegrain mustard & herb rosti w caramelized onions wilted spinach, poached egg and hollandaise $15.00
  • 200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
  • Orange, ginger and date braised Hawkes Bay lamb neck on a potato, lemon and goats cheese rosti w crumbed onion curls, roasted vine tomato and a black doris plum and thyme compote $28
  • $65 Pack $65
    • Combination Fried Rice, Pork Egg Fu Young, Beef Black Bean Sauce, Sweet Sour Pork, Sweet Sour Chicken OR Lemon, Chicken, Chicken Cashew Nuts, 2.25L Drink
  • BBQ Pork $9.50
    • Egg noodles with roast pork and vegetables in a Chinese BBQ sauce
  • Sweet Sour Fish/Lemon Fish $10.00
  • Chilli Bowl $10.00
    • Egg noodles with chicken, beef, pork and vegetables
  • Pork Chow Mein or Chop Suey $10.00
  • Chicken $4.00
  • Pineapple Ring $1.30
  • $35 Chicken Pack $35
    • 13 Pieces, $5 Chips, 2.25L Drink
  • Onion $2.00
  • Donut $1.50
  • Banana Fritter $2.00
  • Meat Pattie $2.00
  • Jumbo $5.00
  • 4 Fish, 2 scoops, 1 hot dog, 1 spring roll, 2 Potato Fritters, 3 chicken nuggets $20.00
  • Hawaiian $3.50
  • Vegetarian Roll $2.00
  • Fishballs Sticks $8.50
  • Kui Teaw Goreng $13.00
    • Chicken/BBQ Pork/Vegetarian
  • Korean Hot'n Spicy Sticky Rice $13.00
  • Chicken Claypot $13.00
  • Curry Rice Chicken $12.00
  • Pork Cutlet Rice $12.00
  • Regular $18.00
  • Honey Glazed Beef Hotplate with Rice
  • BK CHICKEN NUGGETS X 6 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • CRISPY CHICKEN STUNNER $7.00
    • The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
  • HAMBURGER
    • Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • Red Curry with Chicken $ 11.90 / 1 pc
    • Thai red curry with coconut milk, bamboo shoots and fresh vegetables.
  • Chicken Satay $ 6.50 / 4 pcs
    • Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
  • Small (for 1 person)
  • Prawn & Cashew Nuts $14.90 / 1 pc
    • Stir fried with oyster sauce, cashew nuts, mushroom and vegetables.
  • Combination Fried Rice (combo)With chicken, beef, pork and vegetables. $11.90 / 1 pc
  • Green Curry with Chicken $ 11.90 / 1 pc
    • Thai green curry with coconut milk, bamboo shoots and fresh vegetables.
  • Pork Garlic & Pepper $11.90 / 1 pc
    • And vegetables.
  • Beef With Oyster Sauce $11.90 / 1 pc
    • And vegetables.
  • Boiled Prawns $28.00
  • Pork with Spicy Salt & Garlic $30.00
  • Lamb with Dry Bean Curd $28.00
  • Eggplant with Shredded Meat $23.00
  • Prawns with Maggie Sauce $30.00
  • Deep fried Scallops $11.99
  • Seasonal Vegetables with Oyster Sauce Med $14.00/Lge $20.00
  • Steamed ground Chicken $52.00
  • Bangers & Mash $10.00
    • 2 sausages on mash served with gravy
  • - Roast Pork & Apple Baguette with Gravy & Fries
  • All Desserts served with Ice Cream and or Whipped Cream
  • Chicken Parmigiana $25.00
    • (GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes
  • Served with caramel or chocolate sauce
  • Fresh Fish & Chips $10.00
    • Fresh battered fish served with salad and chips
  • Fries $8.00
    • Served with tomato sauce
  • - Banoffee Pie with Banana & Toffee sauce
  • SANDWICH, FRUIT & CHIPS $6.00
  • SANDWICHES $4.50
  • TOASTED MUESLI AND YOGHURT $7.50
  • FILLED PANINI $7.50
    • Bacon & egg, chicken, Ham & Tomato With either chips or salad - $9.5
  • SOUTHERN FRIED CHICKEN SALAD $11.50
  • SPECIALITY Bread $5.50
  • SCRAMBLED EGGS ON TOAST $9.50
  • SCRAMBLED EGGS, HASH, TOMATO $11.50
    • optional salmon $2
  • Corn Nuggets (per 6) $1.50
  • Savory Wedges $4.00
  • Chicken & Apricot $6.00
    • Crumbed Chicken Fillet, Apricot Chutney Salad, Onion & Mayo
  • Garlic $5.50
    • 1/4 lb. Prime Beef, Garlic Sauce, Salad, Onion & Mayo
  • Nachos $6.50
    • Topped with cheese, sour cream & spicy hot tomato
  • Spring Rolls $2.00
  • Black Pepper $5.50
    • 1/4 lb. Prime Beef, Coated in Black Peppers Relish, Salad, Onion & Mayo
  • Crinkle $2.20
  • (all served with salad & chutney sauce)
  • Roti $2.00
  • Butter Chicken
    • Succulent pieces of chicken marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
  • Pudina Naan $2.50
  • Sabji Miloni
    • fresh seasonal vegetables with spinach and fenugreek cooked with Indian Spices tempered with fresh coriander
  • Tandoori Chicken
    • chicken marinated in hung curd and traditional Indian spices overnight skewered and smoke roasted in tandoor
  • Chicken Vindaloo
    • chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa
  • Cheese Naan $4.00
  • VEGETABLE SATAY $10.50
  • CHICKEN/BEEF/PORK LARB $15.50
  • PRAWN CUTLET $8.50
  • SINGAPOREAN NOODLES $15.50
  • VEGETARIAN CHAR KUA TEAW $11.50
  • BEEF STEAK WITH BLACK PEPPER RICE $16.50
  • SEAFOOD DELUXE $14.50
  • SPICY LEMONGRASS CHICKEN & RICE $15.50
Yatai Japanese Izakaya

Yatai Japanese Izakaya

location

Address

316 Featherston Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063561316

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 9:30 PM, Saturday: 6:00 – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Vegan Options ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
316 Featherston Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand