Au Bon Coin Cafe & Patisserie in North Shore City Menu -

Toasted bagel
-With preserves $7.00
-With cream cheese, tomato and fresh herbs $9.00
-With smoked salmon and cream cheese $12.50
Compote of seasonal fresh fruit $11.00
- With homemade yoghurt and brioche
Eggs cooked any style on toast $8.50
Mushrooms on toast in a creamy sauce $12.00
Frensh toast $15.50
- Pan grilled bread with seared bananas and bacon or a slection of fresh fruit served with soft whipped cream and maple syrup
Pancake with bacon or fresh fruit S$11.5/L$14
- Served with soft whipped cream and maple syrup
Eggs benedict
-Bacon or vegatarian served on ciabatta with a rich hollandaise sauce $15.50
-Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
Euro breakfast $18.90
- Bacon, comtinental sausage, eggs (any style), homemade potato cake and tomato
Euro vegetarian breakfast $18.90
- Assorted pickles, potato and eggs any style

Nearby Sample Menus

Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue
Garden salad
- iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
Chicken cacciatore
- Italian tomato, confit garlic, black olives and rosemary
Fresh fruit salad
- A selection of seasonal fruits dressed in a light sugar syrup
Coleslaw salad
- red & white cabbage, carrot, fennel, sultana and citrus mayo
Seasonal vegetables
- baked in light mornay sauce
Peach & Passionfruit cheesecake
Hazelnut Chocolate tart

Bacon $1.20
Bacon $4.50
Squid $13.50
Bacon $3.00
Dumpling soup $10.00
- dumplings and BBQ pork with fresh vegetables in soup
Combination noodles $12.50
- egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in oyster sauce
Curry Rol $2.00
(ON STEAMED RICE)

Bento: chicken/lamb/flsh $12.50
- Teriyaki or curry sauce with 2 nigiri, rice, salad & miso soup
Yakisoba: Chicken/beef(scotch)/seafood/vegetarian $12.00
- Stir-frying noodles with vegetable
Donut $1.00
Giant burger $9.00
- (beef pattie, bacon, egg. mushroom, pineapple, guacamole. cheese. fried onion, salad & tomato sauce) >>
Cheese $2.50
Teriyaki Chicken Salad $10.00
Mushroom $5.00
Oyster $1.80

BEEF MADRAS $16.00
- Beef cooked in a spicy sauce with coconut fine.
MANGO CHICKEN $16.00
- Chicken cooked in mango pulp spices.
PALAK PANEER $13.00
- A specialty dish from South India. Fresh leafy spinach and cottage cheese cooked in a mild gravy.
SWEET MANGO CHUTNEY $3.00
- Mangoes mildly spiced.
BOMBAY POTATO $13.00
- Cubes of potatoes cooked with onions and spices.
FRESH MINT CHUTNEY $3.00
- Mint leaves grounded into paste. A lovely side dish.
LAMB BIRYANI $16.00
- Spiced lamb cooked in basmati rice in a special way.
FISH MASALA $17.00
- Lemon fish cooked with onion gravy and spices.

CALAMARI $16.90
- w fries & salad
EURO OPEN OMELETTE W TOAST & SALAD $17.50
- smoked salmon spinach & cheese
EURO BREAKFAST GRILL $19.90
- slow roasted 2 eggs bacon tomato hash brown sausage mushrooms on ciabatta
EGGS BENEDICT $17.50
- on homemade sane & spinach with salmon
MOROCCAN LAMB $18.50
- lamb with pan fried vegetables & mint yoghurt
EURO WEDGES $12.90
- served w bacon cheese sour cream & chutney
TOAST $3.90
- w jam & batter
CHICKEN & BACON CAESAR SALAD $17.90
- served w parmesan cheese croutons & poached egg

Gai Warn $16.00
- Crispy chicken in sweetened ginger,vegetable topped with crushed peanut.
Nasi Goreng $21.00
- Choice of Fresh noodle or rice stir fried King prawns and chicken in Nasi Goreng sauce with egg and vegetables.
Pad Nam Man Hoi (Mild) $14.50
- Stir fried chicken, pork or beef with oyster sauce and vegetables.
Roast Duck with Hot Basil $20.50
- Stir fried roast duck with basil leaves, vegetables and chilli.
Green Curry King Prawns (Med) $22.00
- Green curry paste king prowns with vegetables in coconut milk.
Deep fried Tofu $7.00
- Deep fried tofu served with sweet chilli sauce and crunched peanut.
Salted & Pepper Squid $8.50
- Premium squid pieces dipped in Thai style salt and pepper batter served with Tartare sauce
-Plain Noodle $2.00