Au Bon Coin Cafe & Patisserie in North Shore City Menu

AU BON COIN CAFE PATISSERIE MENU AU BON COIN CAFE PATISSERIE MENU
  • Toasted bagel
  • -With preserves $7.00
  • -With cream cheese, tomato and fresh herbs $9.00
  • -With smoked salmon and cream cheese $12.50
  • Compote of seasonal fresh fruit $11.00
    • With homemade yoghurt and brioche
  • Eggs cooked any style on toast $8.50
  • Mushrooms on toast in a creamy sauce $12.00
  • Frensh toast $15.50
    • Pan grilled bread with seared bananas and bacon or a slection of fresh fruit served with soft whipped cream and maple syrup
  • Pancake with bacon or fresh fruit S$11.5/L$14
    • Served with soft whipped cream and maple syrup
  • Eggs benedict
  • -Bacon or vegatarian served on ciabatta with a rich hollandaise sauce $15.50
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • Euro breakfast $18.90
    • Bacon, comtinental sausage, eggs (any style), homemade potato cake and tomato
  • Euro vegetarian breakfast $18.90
    • Assorted pickles, potato and eggs any style

Nearby Sample Menus

  • Lamb korma
    • mild lamb curry, coconut cream, tomato, and coriander
  • Chicken cacciatore
    • Italian tomato, confit garlic, black olives and rosemary
  • Garden salad
    • iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
  • Seasonal vegetables
    • baked in light mornay sauce
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Hazelnut Chocolate tart
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Panko crumbed market fish
    • tartar sauce, and lemon
  • Kari Puff (Curry Puff) 4 pcs $7.50
    • Minced chicken, curry, potato, onion wrapped in puff pastry
  • Gang Mussaman N/A
    • Ancient Thai curry in coconut milk, potatoes, onions & peanuts
  • Suki Yaki N/A
    • Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
  • Larb $15.50
    • Choice of minced pork, chicken or beef with spring onion, red onion, lemon juice, Thai herbs, ground roasted rice and chilli powder.
  • Yum Nuea $15.50
    • Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
  • Tom Yum Noodles Soup N/A
    • Thai style hot and sour noodle soup with minced pork, fish balls spring onions and crunch peanut on top
  • Kao Pad N/A
    • Stir fried rice with egg, onions, carrots, tomatoes & spring onion
  • Gang Dang N/A
    • Red curry paste in coconut milk and mixed vegetables
  • STEAK $ 4.20
  • PORK & VEGES $12.50
  • SWEET & SOUR PORK $10.90
  • ROAST PORK $12.00
  • CHICKEN $11.00
  • STEAK $11.00
  • CHICKEN $5.00
  • WON TON (1/2 doz) $4.20
  • Chicken I Beef spring onion & Ginger $11.00
  • Prawns $12.80
  • Beef/chicken fried rice noodles $13.00
  • Beef Brisket $16.80
  • Roast duck drumstick $13.00
  • Spicy Deep Fried prawn Meat $23.80
  • Beef brisket noodles $11.00
  • Beef or BBQ Pork Fried Noodles $12.00
  • Squid Ring $0.80
  • Garlic Chicken $27.00
  • Meal B $7.00
    • 2 Fish, 2 Fresh Mussels, $1.00 Chips
  • Chips $2.20
  • Chicken $4.50
  • Vegetables 9.5
  • Prawn & Veges $13.00
  • Corn $2.50
  • CHICKEN $5.00
  • SPICY WEDGES $5.00
  • CRAB STICK $1.20
  • PRAWN $12.00/$15.00
  • DORY FISH $3.80
  • VEGETABLES $8.00/$10.00
  • 6 CHICKEN NIBBLES & CHIPS $5.00
  • BANANA FRITTER $1.50
  • SPICY CHICKEN YAKI $19.00
  • BEEF YAKINIKU DON $16.00
    • Japanese style grilled beef on top of rice
  • FISH KATSU $22.00
  • VEGETABLE UDON $15.00
  • SEAWEED SALAD $8.00
  • TEMPURA SOBA $24.00
  • KING SALMON TERIYAKI $28.00
  • BEEF YAKINIKU SET $16.00
    • Hayashi original style grilled beef, side dish, rice and miso soup
  • Tortellini alla crema Crescent shaped pasta filled with chicken and served with a ham and mushroom creamy sauce. $17.90
  • Hawaiian Tomato, cheese, ham and pineapple. $22.90
  • Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. $31.90
  • Pepperoni Tomato, cheese, capsicum and salami. $22.90
  • Fettucine alla panna Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese. $17.90
  • Penne verdure alla griglia Penne, grilled vegetables with fresh basil, extra virgin olive oil, chilli, garlic and parmesan. -
  • Chocolate Mousse Chocolate mousse spiked with kahlua liqueur $12.00
  • Linguni marinara Linguni Pasta tossed with selection of calamari king prawns mussels and fish in Napoletana sauce. Cooked with olive oil garlic and oregeno. $19.50
  • Vegetarian Meal $10.90
    • (Samosa, Hummus, Salad & 3 Felafel)
  • LRG $12.40
  • Chicken Satay Kebab $10.90
  • Felafel Salad
  • Super Kebab $12.40
  • Chicken Souvlaki $10.90
  • Cheeseburger $8.50
  • Chicken Salad
  • Thai Fish Cake $8.50
    • Finely minced 􀏐ish with curry paste served with crushed peanut and cucumber sauce.
  • Tom Kha Puk (Vegetarian) $8.00
    • Light spiced seasonal vegetables with mushrooms in coconut milk
  • Special Curry (Dried Curry) (Med) $22.00
    • Fried chicken and king prawns with red curry paste, egg , vegetables and Thai herbs with a touch of coconut milk.
  • Pad Prik (Hot) $14.50
    • Stir fried beef or chicken with chillies , vegetables and Thai sauce.
  • Tom Kha Chicken (Med) $8.00
    • Lightly spiced chicken soup with mushrooms in coconut milk.
  • Chicken Cashew Nut (Mild) $15.50
    • Stir fried chicken with cashew nut and vegetables.
  • Pad Kee Mao (Medium – Hot) $15.50
    • Thai fried rice noodle with chicken or beef, hot basil, garlic, fresh chilli with vegetables.
  • -Plain Noodle $2.00
  • Salt and pepper squid $16.50
    • with house tartare sauce and salad
  • Pancakes $16.90
    • with Maple syrup and blueberries
  • Grilled Tomato $4.00
  • Homemade bean $4.00
  • Breakfast bruschetta $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on Turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction (V)
  • Chicken brie bacon burger with tomato, lettuce, aioli and fries $18.90
  • Fish fingers + chips $8.50
  • Green lipped NZ mussels $19.90
    • served with crusty bread and creamy tomato garlic white wine sauce
  • Blankenberge, mussels grilled with herb tomato sauce & garlic with gruyere cheese $19.00
  • Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
  • Gruyere & Cheddar Cheese Croquettes, Served with piccalilli & petite green salad $14.50
  • Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blonde veloute served in a puff pastry and kumara mash $19.50
  • Bread 'n' Dips, A selection of artisan bread with Flemish dips $12.00
  • Mariniere, Mussels steamed in cream, white wine, garlic celery and onion $23.00
  • Croque Monsieur, Grilled garlic ciabatta with gruyere cheese and smoked champagne ham served with salad garnish and tomato relish. Served with frites $12.00
  • Porridge, belgian porridge served with steaming sultanas, black doris plums and brown sugar $8.50
  • SMALL CHIPS $2.80
  • FRENCH TOAST $15.00
    • with banana, bacon & maple syrup
  • 5 CHICKEN PIECES $12.50
  • DINNER BOX $10.00
    • 3 chicken, 1 chips
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
  • Chunky Chips $3.00
  • Vege Spring Roll $1.80
  • Ham $3.50
  • Hash Brown $1.20
  • Steak $4.50
  • Hawaiian $4.00
  • Ham & Pineapple $3.50
  • Gurnard (fresh) $3.50
  • Folded Omelette $14.50
    • Any three fillings served with Toasted Ciabatta and homemade relish (Ham, Bacon, Salmon, Sausage, Mushroom, Cheese, Tomato, Spinach, Onion)
  • Eggs on Toast $8.50
    • Two any styled Eggs on toasted Ciabatta with grilled tomato
  • Eggs Benedict $14.50
    • Poached Eggs on English Muffin with Spinach, Homemade Hollandaise Sauce: Florentine (Spinach & Avocado), Lean Ham, Streaky Bacon, Smoked Salmon
  • Relish Big Breakfast $17.50
    • Two any styled Eggs with Streaky Bacon, Mushroom, Sausage, Hash Brown & Grilled Tomato with Ciabatta or Toasted Multi-Grain
  • Fish & Chips $16.50
    • Served with Seasonal Chips, Garnish Salad and Tartare Sauce
  • Bacon & Eggs $12.50
    • Two any styled Eggs & Streaky Bacon on toasted Ciabatta
  • Ugly Bagel $6.50
    • Strawberry Jam & Cream Cheese
  • Add Ons $2.00
    • Hash Brown, Egg, Toast, GF Bread, Banana
Au Bon Coin Cafe & Patisserie

Au Bon Coin Cafe & Patisserie

location

Address

341 Rangatira Road, Beach Haven, North Shore, North Shore City 0626, New Zealand

phone

Phone

+64 9-482 3024

email

Email

None

clock

Opened hours

Mon Closed Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 4:30 PM Thu 7:30 AM to 4:30 PM Fri 7:30 AM to 4:30 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Free Wifi ,  Desserts and Bakes

Location
341 Rangatira Road, Beach Haven, North Shore, North Shore City 0626, New Zealand
Similar Restaurants based on Cuisines