Au Bon Coin Cafe & Patisserie in North Shore City Menu -

Nearby Sample Menus

Lamb korma
- mild lamb curry, coconut cream, tomato, and coriander
Chicken cacciatore
- Italian tomato, confit garlic, black olives and rosemary
Garden salad
- iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
Seasonal vegetables
- baked in light mornay sauce
Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli
Hazelnut Chocolate tart
Classic trifle
- Layers of sherry soaked sponge, raspberries, golden peaches and custard
Panko crumbed market fish
- tartar sauce, and lemon

Kari Puff (Curry Puff) 4 pcs $7.50
- Minced chicken, curry, potato, onion wrapped in puff pastry
Gang Mussaman N/A
- Ancient Thai curry in coconut milk, potatoes, onions & peanuts
Suki Yaki N/A
- Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
Larb $15.50
- Choice of minced pork, chicken or beef with spring onion, red onion, lemon juice, Thai herbs, ground roasted rice and chilli powder.
Yum Nuea $15.50
- Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
Tom Yum Noodles Soup N/A
- Thai style hot and sour noodle soup with minced pork, fish balls spring onions and crunch peanut on top
Kao Pad N/A
- Stir fried rice with egg, onions, carrots, tomatoes & spring onion
Gang Dang N/A
- Red curry paste in coconut milk and mixed vegetables

SPICY CHICKEN YAKI $19.00
BEEF YAKINIKU DON $16.00
- Japanese style grilled beef on top of rice
FISH KATSU $22.00
VEGETABLE UDON $15.00
SEAWEED SALAD $8.00
TEMPURA SOBA $24.00
KING SALMON TERIYAKI $28.00
BEEF YAKINIKU SET $16.00
- Hayashi original style grilled beef, side dish, rice and miso soup

Tortellini alla crema Crescent shaped pasta filled with chicken and served with a ham and mushroom creamy sauce. $17.90
Hawaiian Tomato, cheese, ham and pineapple. $22.90
Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. $31.90
Pepperoni Tomato, cheese, capsicum and salami. $22.90
Fettucine alla panna Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese. $17.90
Penne verdure alla griglia Penne, grilled vegetables with fresh basil, extra virgin olive oil, chilli, garlic and parmesan. -
Chocolate Mousse Chocolate mousse spiked with kahlua liqueur $12.00
Linguni marinara Linguni Pasta tossed with selection of calamari king prawns mussels and fish in Napoletana sauce. Cooked with olive oil garlic and oregeno. $19.50

Thai Fish Cake $8.50
- Finely minced 􀏐ish with curry paste served with crushed peanut and cucumber sauce.
Tom Kha Puk (Vegetarian) $8.00
- Light spiced seasonal vegetables with mushrooms in coconut milk
Special Curry (Dried Curry) (Med) $22.00
- Fried chicken and king prawns with red curry paste, egg , vegetables and Thai herbs with a touch of coconut milk.
Pad Prik (Hot) $14.50
- Stir fried beef or chicken with chillies , vegetables and Thai sauce.
Tom Kha Chicken (Med) $8.00
- Lightly spiced chicken soup with mushrooms in coconut milk.
Chicken Cashew Nut (Mild) $15.50
- Stir fried chicken with cashew nut and vegetables.
Pad Kee Mao (Medium – Hot) $15.50
- Thai fried rice noodle with chicken or beef, hot basil, garlic, fresh chilli with vegetables.
-Plain Noodle $2.00

Salt and pepper squid $16.50
- with house tartare sauce and salad
Pancakes $16.90
- with Maple syrup and blueberries
Grilled Tomato $4.00
Homemade bean $4.00
Breakfast bruschetta $18.90
- with avocado, vine tomato, basil and olive oil salsa, served on Turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction (V)
Chicken brie bacon burger with tomato, lettuce, aioli and fries $18.90
Fish fingers + chips $8.50
Green lipped NZ mussels $19.90
- served with crusty bread and creamy tomato garlic white wine sauce

Blankenberge, mussels grilled with herb tomato sauce & garlic with gruyere cheese $19.00
Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
Gruyere & Cheddar Cheese Croquettes, Served with piccalilli & petite green salad $14.50
Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blonde veloute served in a puff pastry and kumara mash $19.50
Bread 'n' Dips, A selection of artisan bread with Flemish dips $12.00
Mariniere, Mussels steamed in cream, white wine, garlic celery and onion $23.00
Croque Monsieur, Grilled garlic ciabatta with gruyere cheese and smoked champagne ham served with salad garnish and tomato relish. Served with frites $12.00
Porridge, belgian porridge served with steaming sultanas, black doris plums and brown sugar $8.50

Folded Omelette $14.50
- Any three fillings served with Toasted Ciabatta and homemade relish (Ham, Bacon, Salmon, Sausage, Mushroom, Cheese, Tomato, Spinach, Onion)
Eggs on Toast $8.50
- Two any styled Eggs on toasted Ciabatta with grilled tomato
Eggs Benedict $14.50
- Poached Eggs on English Muffin with Spinach, Homemade Hollandaise Sauce: Florentine (Spinach & Avocado), Lean Ham, Streaky Bacon, Smoked Salmon
Relish Big Breakfast $17.50
- Two any styled Eggs with Streaky Bacon, Mushroom, Sausage, Hash Brown & Grilled Tomato with Ciabatta or Toasted Multi-Grain
Fish & Chips $16.50
- Served with Seasonal Chips, Garnish Salad and Tartare Sauce
Bacon & Eggs $12.50
- Two any styled Eggs & Streaky Bacon on toasted Ciabatta
Ugly Bagel $6.50
- Strawberry Jam & Cream Cheese
Add Ons $2.00
- Hash Brown, Egg, Toast, GF Bread, Banana

Au Bon Coin Cafe & Patisserie