Rice noodles cooked with beans sprouts and chicken, beef, squid, shrimp, crabmeat
Chicken Fried Rice (With Cashew Nuts) $13.00
Satay Rice on Rice or Noodles $5.00
Steamed rice or noodles topped with our special peanut sauce
L=Large / S=Small
Malaysian Prawn Fried Noodles or Rice / Seafood Curry on Rice / Satay Fried Rice with Chicken or Beef (Peanut Sauce) / Stir Fry Egg Noodles with Chicken or Prawns / Pad Thai (Chicken or Shrimp) $13.00
Combination Kuy Teaw $10.00
Rice noodles cooked with with bean sprouts, a combination of beef and chicken. Served in Khmer-style Kuy Teaw Soup
Satay Chicken Roll $5.00
Grilled marinated chicken pieces in a sesame roll with salad and peanut sauce
Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
The Boss® N/A
Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Chicken Bacon Deluxe N/A
It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Gum Drop McFlurry® N/A
A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Mega Waffle Cone N/A
Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
The Clubhouse Chicken - Grilled N/A
A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Kiwi Big Breakfast N/A
The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
Apple Pie N/A
Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
stir fried mixed vegetables with oyster sauce (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
Pad Thai (Mild) $14.00-$17.50
traditional thai noodles with chicken or king prawns, eggs, bean sprout and spring onions accompanied by crushed peanut (Chicken - $14.00 / Beef - $14.00 / King Prawns - $17.50 / Mixed Seafood - $17.50)
Pad Med Mamuang (Med) $14.50-$17.50
stir fried chicken ($14.50) or pork ($14.50) or beef ($14.50) king prawns ($17.50), mixed seafood ($17.50) with sweet chilli paste, spring onions and cashew nuts
Pad Prew Wan (Mild) $14.00-$17.50
stir fried in a delicate Thai sweet and sour sauce with onions, tomatoes, capsicum, cucumbers and spring onions (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
Satay $7.00
selected tender pieces of chicken or beef marinated served with peanut sauce
Combo Platter $10.50
selection of appetizers 1, 2, 3, 4, 5, 6
Gai Yang - Now available (Mild) $17.50
marinated BBQ chicken served with sweet chilli sauce
Gaeng Massamun (Med) $14.00-$17.50
a peanut curry with potatoes, onions and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)