made from free range eggs choose any 3 fillings, served with kumara hash brown spinach, free range bacon, free range chicken, homemade organic sausage, avocado, broccoli, celery, capsicum, mushrooms, tomatoes
Beef Salad $14.50
salad
Porridge $8.90
served with seasonal fruit, brown sugar, cream & a hint of cinnamon
Standard flour kneaded into a dough with yoghurt, eggs, yeast and baked in tandoor.
Green salad $9.00
Sliced cucumber, lettuce, carrot and tomatoes with a wedge of lemon.
Mixed platter - delicious variety of entrees for two diners $20.90
Samosa, Shahi Cigar, Onion Bhajjia, Chicken Tikka. Served with mint and tamarind sauce.
Mango chicken - exotic $20.90
Chicken cooked in delicately spiced mango sauce.
Mint chutney $4.00
Shahi cigar - politically incorrect but delectable $11.90
Finely chopped chicken mixed with subtle spices, fresh coriander and green chillies. Stuffed in a cigar shaped pastry. Served with tamarind sauce.
Prawn malabari - kiwi favourite $26.00
Shelled prawns cooked in an exotic sauce of tomatoes, dried whole coriander, mustard seed and spices. Finished with coconut cream and garnished with fresh coriander.
Vegetable curry - vegan special
Seasonal vegetables cooked in a lightly spiced gravy with tomatoes.