Cafe Culture in Waimakariri Menu

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Cafe Culture in Waimakariri has no menu available, but can choose from many other options such as Taro or Banana from Tiresa Taste Of The Pacific. Rivertown Cafe Kaiapoi offers many options including The Workman and The Rookie. Brook Cafe includes a wide range like GARLIC BREAD (GF) or VEGETARIAN SPRING ROLLS (V). Protocol Breakfast and Eggs on Toast from . Protocol Public House & Kitchen offers Winnie Bagoes and Mussels.

Nearby Sample Menus

Set Menu 2 (3-4 persons $46.00)
- Sweet and Sour Pork/Chicken Chop Suey/Black Bean Steak/Fried Rice
Chinese Spring Roll $2.50
Steak $5.00
Vegetarian Mushrooms on Rice $12.00
Singapore Fried Noodles $13.00
Sweet and Sour Fish $13.50
Tom Yam Chow Mein $13.00
Roast Pork Fried Rice $11.50

Steak $5.80
Mussels - 1/2 dozen $6.00
Scallops - 1/2 dozen $8.40
Chicken $4.80
Hawaiian $6.00
- Bacon, Pineapple
Double Meat $5.00
Spring Roll $3.20
Chips $3.00

103. Pineapple Fried Rice $25.00
- A natural impressive presentation of fried rice Chicken, Prawn, squid cashew nuts
47. Vegetables Ginger $15.00
70. Prawns and Chilli $20.00
- Stir fried prawns with vegetables & chilli sauce
77. Authentic Thai Chicken $18.00
- Chicken with pineapple and kaffir lime in red curry based sauce
104. Hor Mork Seafood $25.00
- Steamed mussel, squid and prawns with a baked curry sauce
Chicken Satay Sticks (4pcs) $8.00
Extra Peanut Sauce Small $5.00 Large $10.00
8. Stir Fried Noodles $17.00
- Fried egg noodles, with vegetables. Available with chicken, beef or pork

Lasagna Topper $3.00
Cakes & slices
Meat Pattie $3.50
or 8 for $7.50
Extra bacon: $2.50
Mussel Pattie $5.00
Battered Mussels $1.00 each
Freshly Battered: Fish of the day $4.00

Wok Seared Mushroom Omelette $15.90
*Our dishes are Gluten Free, some may contain nut and soy*
Tom Kha Kai $12.90
- chicken, lemongrass, kaffir lime leave, galangal, coconut cream, coriander, mushroom
Vegetarian Fresh Spring Roll GF $12.90
Miang Kum GF $5.90
- roasted coconut,ginger, shallot, lime, peanut, dry shrimp, chilli with miang kum sauce
Larb Moo $26.00
- Pork mince, coriander, lime 26 mild
Extra Rice $3.50
Grill Banana with Young coconut bliss Sauce GF $12.90
- Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream

Extra rice $4.00
Amritsari curry: chicken/lamb/beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
Dhal makhani $17.00
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
Lamb tikka masala $19.00
- Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
La tandoor biryani $18.00
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Chicken 65 $15.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Mint chutney $3.00
Peas pulao $8.00

-G/F $9.00
The Goon Burger $15.00
- Packed with all the classic kiwi favourites; home-made beef pattie, beetroot, red onion, egg, cheese, lettuce, tomato and gherkin between a toasted corn dusted 6 inch bun. Served with fries.
Pancakes (GF) $15.00
- Light and fluffy pancakes served with bacon, drizzled with maple syrup and Served with berry couli and whipped cream. A sweet way to start the day.
Open Chicken Souvlaki $10.50
- Greek styled skewered chicken served with lettuce, tomato and red onion with tzatziki sauce on a warm pita bread.
Mini Platter $10.00
- sandwich (ham and cheese or vegemite), piece of fruit, rice crackers, raisins and a juice
Julius Caesar Salad $15.50
- Traditional caesar salad topped with grilled chicken, bacon and a soft poached egg
·Bacon Butty $8.00
- Your choice of wholemeal or white bread filled with bacon, caramelised onions and topped with Tomato, BBQ or HP sauce.
Beer Battered Cod $15.00
- Two fillets of Beer Battered Cod served with fries, a seasonal salad, home made tartare sauce and lemon

Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
Breaded Brie Cheese $13.50
- Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
Beef Nachos $15.00
- Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
Available 11am – 4pm Monday to Friday.
Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries

Traditional Breakfast $15.00
- 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
Chicken Salad $14.50
- Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Eggs on Toast $9.50
- Two Eggs Cooked to your Liking, Served on Toasted Bread
Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
Breakfast Sandwich $10.50
- Fried Easy Over Egg, Hash Brown & Bacon in a Homemade Ciabatta Bun.
Breaded Brie Cheese $13.50
- Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad