Cafe Culture in Waimakariri Menu

Cafe Culture in Waimakariri has no menu available, but can choose from many other options such as Taro or Banana from Tiresa Taste Of The Pacific. Rivertown Cafe Kaiapoi offers many options including The Workman and The Rookie. Brook Cafe includes a wide range like GARLIC BREAD (GF) or VEGETARIAN SPRING ROLLS (V). Protocol Breakfast and Eggs on Toast from . Protocol Public House & Kitchen offers Winnie Bagoes and Mussels.

Nearby Sample Menus

  • Steak Mushrooms on Rice $13.00
  • Chicken Curry on Rice $13.00
  • Chips (French Fries) $3.00
  • Steak Cashew Nuts on Rice $14.00
  • Vegetarian Fried Rice $11.00
  • Roast Pork $5.00
  • Set Menu 1 (3 persons $38.50)
    • Sweet and Sour Pork/Black Bean Steak/Chicken Fried Noodles
  • Shrimp Mushrooms on Rice $13.50
  • Cheese & Onion Patties N/A
  • Bacon & Corn Patties $2.70
  • Jam or Black Forest Donuts $2.60
  • Double Meat $5.00
  • Curry Roll $3.20
  • Corn Nuggets - 1/2 dozen $2.80
  • Plain $3.50
  • Chicken Nuggets - 1/2 dozen $4.80
  • 82. Panang Curry $20.00
    • chicken, beef or pork with our special creamy - panang curry & vegetables
  • 33. Garlic Prawns $20.00
    • Stir fried prawns with vegetables & garlic sauce
  • 28. Choo Chee Pla $20.00
    • Deep fried fish fillet with red curry sauce & coconut milk
  • 23. Thai Beef Salad $18.00
    • Grilled beef with special Thai salad sauce & mint, onion, spring onion
  • 83. Pla Sarm Rod $23.00
    • Deep fried fish fillets with our special three season sauce & vegetables
  • Curry Puffs (4pcs) $8.00
  • 78. Thai Traditional Garlic $20.00
    • Garlic pepper choice of chicken, beef or pork
  • 31. Ginger Prawns $20.00
    • Stir fried prawns, ginger with vegetables
  • Giant Burger: $12.00
    • Double meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato, cheese, mushrooms, bacon & egg.
  • Tin of Tomato Sauce $2.00
  • Extra fillings: $1.50 each
  • Curry & Rice Roll $3.50
  • Battered Sausage $2.50
  • 1/2 Scoop $2.00
  • Freshly Battered:Chatham Island Blue Cod Small $7.00 Large $8.50
  • Vegerarian Burger: $10.00
    • Vegetarian pattie, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
  • Panang Beef Curry (medium) $29.00
  • Grilled Marinade Chicken with satay sauce $12.90
  • Wok Fried Seasonal Greens $15.90
  • Classic Lemon Tart with Greek Yoghurt $13.90
    • The classic French pastry with refreshing filling made with real, fresh lemons
  • Wok Fried Garlic Prawn with Seasonal Vegetables $30.00
  • All mains come with rice, except for noodle dishes
  • Grill Banana with Young coconut bliss Sauce GF $12.90
    • Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream
  • Kai Phad King $26.00
    • Wok fried chicken with ginger 26
  • Vegetable biryani $16.00
    • Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal
  • Aloo palak $17.00
    • Potatoes cooked in spinach, cream and spices.
  • Dhal tadka (veg) $17.00
    • Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
  • Garlic prawns $16.00
    • Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
  • Prawn malabari $21.00
    • An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
  • Chicken corn masala $19.00
    • Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
  • Kathi chicken $20.00
    • Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
  • Mint chutney $3.00
  • Mini Pizza with wedges $9.00
  • Toastie (cheese and ham) with fries $7.50
  • -Salmon $17.00
  • Smoked Salmon Kumara Rosti (GF) $16.50
    • Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
  • Corn Fritter Stack $15.50
    • Stack of corn fritters served with relish, avocado , bacon and side-salad
  • Served any time
  • Fries $6.00
    • served with aioli or gravy
  • Mini Platter $10.00
    • sandwich (ham and cheese or vegemite), piece of fruit, rice crackers, raisins and a juice
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Pineacres Big Breakfast $18.50
    • 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
  • Cinnamon French Toast $12.50
    • With Home Cured Bacon & Grilled Banana, Maple Syrup.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
  • Eggs on Toast $9.50
    • Two Eggs Cooked to your Liking, Served on Toasted Bread
  • Homemade Pancakes $9.50
    • With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
Cafe Culture

Cafe Culture

location

Address

High Street, Rangiora, New Zealand

phone

Phone

+64 3-313 6994

email

Email

None

clock

Opened hours

Monday 7am–10pm Tuesday 7am–10pm Wednesday 7am–10pm Thursday 7am–10pm Friday 7am–10pm Saturday 8am–10pm Sunday 8am–10pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
High Street, Rangiora, New Zealand
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