Cafe Culture in Waimakariri Menu

Cafe Culture in Waimakariri has no menu available, but can choose from many other options such as Taro or Banana from Tiresa Taste Of The Pacific. Rivertown Cafe Kaiapoi offers many options including The Workman and The Rookie. Brook Cafe includes a wide range like GARLIC BREAD (GF) or VEGETARIAN SPRING ROLLS (V). Protocol Breakfast and Eggs on Toast from . Protocol Public House & Kitchen offers Winnie Bagoes and Mussels.

Nearby Sample Menus

  • Cantonese Ginger Beef on Rice $13.00
  • Chicken Mushrooms on Rice $13.00
  • Prawn Crackers $3.50
  • Roast Pork $5.00
  • Chicken with Pineapple on Rice $13.00
  • Roast Pork Bami Goreng $12.50
  • Prawn Cutlet (6) $5.80
  • Steak Foo Young $13.00
  • Mussels - 1/2 dozen $6.00
  • Crab Stick $2.40
  • Egg $4.60
  • Steak & Onion Roll $3.20
  • Chicken Croquette $2.80
  • Potato & Vege Roll N/A
  • Extras $1.10
  • Tomato $4.60
  • 77. Authentic Thai Chicken $18.00
    • Chicken with pineapple and kaffir lime in red curry based sauce
  • 104. Hor Mork Seafood $25.00
    • Steamed mussel, squid and prawns with a baked curry sauce
  • Curry Puffs (4pcs) $8.00
  • 47. Vegetables Ginger $15.00
  • 23. Thai Beef Salad $18.00
    • Grilled beef with special Thai salad sauce & mint, onion, spring onion
  • 33. Garlic Prawns $20.00
    • Stir fried prawns with vegetables & garlic sauce
  • Spring Rolls (8pcs) $8.00
  • 46. Vegetables Peanut Sauce $16.00
  • Tin of Tomato Sauce $2.00
  • Extra fillings: $1.50 each
  • Plain Meat Burger: $6.50
    • Meat, onions, bbq sauce, Beetroot relish, lettuce, mayo & tom’s.
  • 1/2 Scoop $2.00
  • Bottle of Tomato Sauce $4.70
  • Egg Burger: $7.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & egg
  • Freshly Battered: Fish of the day $4.00
  • 1 Scoop $2.80
  • Larb Moo $26.00
    • Pork mince, coriander, lime 26 mild
  • Fresh Fruits Salad with Yoghurt or Chocolate Sauce GF, (can be DF, V without Sauce) $12.90
    • Seasonal fresh fruits salad, your choice of natural yoghurt or homemade dark chocolate sauce
  • Panang Beef Curry (medium) $29.00
  • Massaman Chicken Curry (mild) $26.00
  • Vegetarian Fresh Spring Roll GF $12.90
  • All mains come with rice, except for noodle dishes
  • Kai Phad King $26.00
    • Wok fried chicken with ginger 26
  • Tom Yum Goong $14.90
    • hot and sour soup prawn, mushroom, lemon grass, kaffir lime leave, galangal, coriander
  • Fish tikka $15.00
    • Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
  • Lamb or beef bhuna $19.50
    • Medium moist cooked with tomatoes and onions.
  • Lacha paratha $4.00
    • Butter Tandoor Bread.
  • Amritsari kulfi $7.00
    • Homemade saffron ice cream. Must Try
  • Chicken tikka $13.00
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
  • Lamb/chicken handi meat $19.50
    • Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
  • Veg platter $20.00
    • 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
  • Mango chutney $3.00
  • -Salmon $17.00
  • Toastie (cheese and ham) with fries $7.50
  • ·Bacon Butty $8.00
    • Your choice of wholemeal or white bread filled with bacon, caramelised onions and topped with Tomato, BBQ or HP sauce.
  • -Bacon $15.00
  • Open Chicken Souvlaki $10.50
    • Greek styled skewered chicken served with lettuce, tomato and red onion with tzatziki sauce on a warm pita bread.
  • Wedges Worx $12.00
    • golden wedges topped with grilled bacon, cheese and sour cream with sweet chilli sauce.
  • Full Kiwi Breakfast $19.50
    • Bacon with two eggs, two sausages, grilled tomatoes, portabello mushrooms and golden hashed browms – served with toast.
  • -G/F $9.00
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Available 11am – 4pm Monday to Friday.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Homemade Pancakes $9.50
    • With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Cafe Culture

Cafe Culture

location

Address

High Street, Rangiora, New Zealand

phone

Phone

+64 3-313 6994

email

Email

None

clock

Opened hours

Monday 7am–10pm Tuesday 7am–10pm Wednesday 7am–10pm Thursday 7am–10pm Friday 7am–10pm Saturday 8am–10pm Sunday 8am–10pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
High Street, Rangiora, New Zealand
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