Cobb & Co Restaurant & Saloon in Whakatane Menu

MAIN MENU MAIN MENU
  • STARTERS
  • BREADS
  • Soup of the Day $8.90
    • Freshly made by our Chef and topped with croutons.
  • Spiced Squid $13.90
    • Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
  • Curly Fries with Aioli $8.00
  • Cobb Loaf $6.50
    • Our famous loaf, baked daily. Add the Two Dips for $3.40
  • Garlic Baguette $6.50
    • Hot and crispy with garlic butter and herbs. Add grilled cheese for $2.00
  • Shrimp Cocktail $13.90
    • Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
  • Pan Fried Scallops $16.90
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Seafood Chowder $14.50
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Wedges with Sour Cream $8.00
  • Buffalo Wings $12.90
    • Caution: Highly addictive, crispy chicken wings with Cobb's southern spicy wing sauce. Double up for an extra $9.00
  • Mushroom & Bacon Vol au Vent $11.90
    • Creamy mushrooms and bacon in a warm pastry case.
  • BURGERS & BASICS - Upgrade to Curly Fries or Wedges for $2.50
  • The Coach Burger $20.90
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.00
  • Chicken & Bacon Burger $20.90
    • Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
  • Vege Burger $20.90
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Nachos $13.90
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream - With our Beef & Bean Mix $18.90
  • Wedges with the Works $13.90
    • Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
  • OFF THE GRILL
  • All our steaks are premium AngusPure - naturally aged for a minimum of 21 days to ensure tenderness and quality. The very best of NZ beef.
  • All our Angus Pure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer. Or upgrade to Curly Fries or Wedges for $2.50
  • Prawn & Parmesan Sirloin $34.90
    • Premium Angus Pure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
  • Cobb Carnivore $34.90
    • 200g Premium Angus Pure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.00
  • Choose your Add-ons:
  • - Garlic Prawns $5.90
  • - Crispy Onion Rings $5.90
  • - Two Eggs $3.50
  • Choose your Sauce:
  • - Creamy Mushroom N/A
  • - New York Peppercorn N/A
  • - Jack Daniels BBQ N/A
  • - Garlic Butter N/A
  • Choose your Prime Cut:
  • - Sirloin 250g $32.50
  • - Scotch 300g $35.90
  • - Big Boy 400g Rump $34.50
  • - Junior 200g Rump $25.50
  • COBB CLASSICS
  • Country Style Ribs
    • Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
  • Medium $28.50
  • Cobb Size $34.90
  • Hoover Hog $29.50
    • 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
  • Freeman's Lamb Shank $29.50
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.40
  • Roast of the Day $23.50
    • Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
  • Cobb Schnitzel $25.90
    • Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
  • Chicken Alexander $25.90
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Oven-Roasted Half Chicken $26.50
    • A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
  • FROM THE SEA
  • Catch of the Day $31.90
    • Depending on availability - ask our waitstaff.
  • Seafood Basket $33.90
    • Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
  • Pan Fried Scallops $34.90
    • Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
  • Beer Battered Fish & Chips $24.90
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • OFF THE LAND
  • Coconut Chicken $26.90
    • Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
  • Chicken Fettuccine $25.50
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • Mushroom & Herb Fettuccine $22.90
    • In a creamy tomato, garlic and parmesan sauce.
  • Pumpkin & Spinach Lasagne $24.50
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • - Add Grilled Chicken for $4.00
  • - Add Garlic Prawns for $7.00
  • Caesar Salad $20.50
    • Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
  • SIDES
  • Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
  • Fries with Aioli $6.50
  • Baked Jacket Potato with Sour Cream $3.50
  • Two Eggs $3.50
  • Creamy Mushrooms $5.90
  • Crispy Onion Rings $5.90
  • Seasonable Vegetables $5.90
  • Side Salad $5.90
SENIOR GOLD MENU SENIOR GOLD MENU
  • 2 Courses $21.90 3 Courses $28.90
  • STARTERS
  • Soup of the Day
    • Freshly made by our Chef and topped with croutons.
  • Mushroom Vol au Vent
    • Creamy mushrooms in a warm pastry case.
  • Shrimp Cocktail
    • Shrimps tossed in Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
  • Seafood Chowder
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - an all-time favourite!
  • MAINS
  • Roast of the Day
    • Our daily roast cooked to perfection, with roasted and steamed vegetables, topped with Cobb's rich gravy.
  • Lambs Fry & Bacon
    • Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
  • Beer Battered Fish & Chips
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Oven Roasted 1/4 Chicken
    • A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
  • DESSERTS
  • Cobb's Classic Ice-cream Sundae
    • Vanilla ice-cream topped with lashings of chocolate, caramel or berry sauce.
  • Pavlova
    • A mini Pavlova topped with cream and sitting on a passionfruit couli.
  • Hot Apple Shortcake
    • Served warm on a berry couli, with vanilla ice-cream and whipped cream.
  • Chocolate Brownie
    • Especially for Chocolate Lovers: warm chocolate brownie alongside chocolate mousse and vanilla ice-cream drizzled with chocolate sauce. Decadent.
DESSERT MENU DESSERT MENU
  • DESSERTS
  • Sticky Date Pudding $11.50
    • Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
  • Triple Chocolate Cheesecake $11.50
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • Apple Crumble Pie $11.50
    • Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
  • Pavlova $11.50
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • Chocolate Indulgence $11.50
    • Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
  • Cobb's Classic Sundae $9.50
    • Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
  • SPECIAL COFFEES
  • A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream. $9.90
  • COFFEES
  • Flat white, cappuccino, short/long black $4.00
  • Mocha, latte, chai latte $4.50
  • Add a shot to your coffee or hot chocolate - caramel, hazelnut or gingerbread $0.50
  • HOT CHOCOLATE
  • Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream. $4.90
  • TEAS
  • A pot for one. A selection of specialist Herbal teas available, please ask your waitstaff. $4.00
TOTS TOTS
  • (1-3 years) $6.90
  • Cobb Crunchies and main:
  • - Cheerios with mash and veges
  • - Chicken Fingers and Chips
  • - Macaroni Cheese
  • - Fish and Chips (battered or pan-fried)
  • Then an ice cream to finish!
KIDS KIDS
  • (4-10 years) $13.90
  • Cobb Crunchies, main and dessert:
  • Mains
    • Nachos, Butter Chicken, Chicken Tenders and Chips, Macaroni Cheese, Cheese Burger and Chips, Cobb Fish and Chips (battered or pan-fried), The Junior Roast >>
  • Desserts
    • Crocodile, Caterpillar, Bumble Bee, Ice Cream Sundae (Chocolate, Caramel or Berry)
BIG KIDS BIG KIDS
  • Desserts
    • Hot Donuts, Chocolate Brownie Sandwich, Ice Cream Sundae (Chocolate, Caramel or Berry)
  • (11-14 years) $17.90
  • Cobb Crunchies, main and dessert:
  • Mains
    • Cobb Fish and Chips (battered or pan-fried), BBQ Bacon Burger, Roast of the Day, Nachos, Butter Chicken, Wedges with the Works
  • Cocktails
    • Traffic Light, Pink Panther, Jaffa, Green Slime

Nearby Sample Menus

  • Moroccan tagine $36.50
    • with roasted pumpkin, feta,eggplant,date & chickpea, almond Couscous with Preserved lemon & ginger mascarpone (V) 29.9 OR with free range chicken Or chargrilled lamb fillets
  • Salt and pepper Calamari $18.90
    • with lime aioli and chilli tomato salsa
  • Apple and Blackberry Cigars $14.90
    • with cinnamon sugar and apple crumble ice cream
  • Garlic and cheese bread $8.50
  • Prawn and Chorizo Risotto Balls $18.90
    • with smoked paprika aioli
  • Angus Scotch fillet of Beef $36.90
    • hand cut chips, grilled prawns, sauce béarnaise, aged parmesan (GF)
  • Chargrilled lamb fillets $21.90/ $35.20
    • With blue cheese, walnuts, caramelised pears and semi dried tomatoes (GF) Entree/ Main
  • Roquette, blue cheese & pear $11.50
    • with toasted walnuts
  • Herb & Garlic Toasties N/A
  • Double Choc Chip N/A
  • Wheat N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Italian Herbs & Cheese N/A
  • Italian Dressing N/A
  • Turkey N/A
  • Tuna N/A
  • Seafood dishes include a chef’s choice of tarakihi fish fillets, tiger king prawn, scallop, mussels and squid based on current availability.
  • Pasta of the Day $16.50
    • See the special boards for details.
  • Pad Nam Mun Hoi
    • Stir fried assorted vegetables & enhanced with Oyster sauce.
  • Thai Fried Rice: Fried rice with egg, assorted vegetables and your choice of meat.
  • MAINS
  • Gaeng Ped
    • A red curry variation enhanced with carrot, pineapple, grapes and tomatoes.
  • Curry Puffs $9.50
    • Deep fried puff pastry filled with chicken mince, potato and a dash of curry & turmeric powder. With sweet chilli sauce.
  • Chicken Satay $9.50
    • Grlled marinated chicken, served with satay(peanut) sauce.
  • Balti Chicken $17.00
    • One of Britains most popular dishes (medium spiced chicken cooked with pepper and french cut beans
  • Vegetable / Chicken / Lamb $16.00
  • Chicken Tikka Masala $15.50
    • Chicken pieces cooked with onion gravy, diced onions, capsicum and thick masala based sauce
  • Cheese & Garlic Naan $5.00
  • Potato Chips $7.00
  • Mint Chutney $2.50
  • Mango Chicken $16.00
    • Boneless tender chicken pieces cooked in delicious mango sauce
  • Squid Masala $18.00
    • Squid cooked with onion, garlic, and tomatoes in a thick masala based sauce.
  • Chicken Kebabs $14.00
    • three honey soy chicken kebabs on rice with mango chutney
  • Fish & Chips $13.00
    • 2 pieces of crumbed whiting with fries
  • Cookie's Pork Cordon Bleu $25.00
    • pieces of crumbed pork fillet panfried & oven baked with brie, baby spinach & plum sauce, served with salad & fries
  • Bacon & Egg Burger $14.00
    • lettuce, tomato, mayo with fries
  • Cookie's Seafood Chowder $15.00
    • thick, chunky & loaded with seafood with garlic bread
  • Crumbed Scallops $25.00
    • 6 crumbed scallops with thousand island dressing, salad & fries
  • Nachos $12.00
    • spicy chilli beans & mince with melted cheese & sour cream on corn chips
  • The Game Fishers Steak $27.00
    • 300g sirloin steak topped with two eggs & onions, with garden salad & fries
  • ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
  • CURLY FRIES $8.50
    • Crispy curly fries served with garlic aioli & tomato sauce
  • CHICKEN & BACON BURGER $14.00
    • Chicken breast, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
  • SHRIMP COCKTAIL $11.50
    • Shrimps served with cos lettuce, lemon, and homemade seafood dressing (GF) >>
  • GARLIC BREAD $6.00
    • Toasted French bread stick with garlic butter
  • SEAFOOD CHOWDER $15.50
    • House made creamy seafood chowder served with toasted garlic bread
  • CATCH OF THE DAY $23.00
    • Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
  • LAMB SHANKS $27.00
    • Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 1 shank
  • Hot Bread Platter $12.00
    • Trio of breads & dips
  • Seafood Grill $30.00
    • Game fish fillet 150gm, shell mussels x 2, king prawn & chorizo skewers x2
  • Tempura Battered Fish & Chips $17.00
    • Fish of the day, beer battered fries, red chili slaw
  • 3 x $28.00
  • Garlic Ciabatta $8.00
    • Ciabatta bread smothered with garlic butter
  • Baked fish of the day $29.00
    • Fresh fish fillets, sautéed potatoes, caper & tomato wild rocket salad, lime hollandaise
  • Tossed salad, avocado & garlic dressing $8.50
  • Crab & Lobster Tortellini $30.00
    • Chardonnay cream sauce, vegetable julienne
  • HOT CAKES
    • Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
  • CREAMY MAYO CHEESEBURGER
    • You can'’t go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • DOUBLE WHOPPER WITH CHEESE
    • Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • Chicken parma $21.00
    • Crumbed chicken snitzel topped with ham and cheese oven baked with herby tomato sauce served with salad & fries
  • Mac n cheese with bacon $8.00
  • The game fishers steak (GF) $27.00
    • 300g sirloin steak, topped with two eggs & onions,with a garden salad & fries
  • Chicken carbonara $22.00
    • Panseared chicken with bacon and mushrooms sauteed and tossed with a garlic white wine cream sauce and topped with parmesan cheese
  • -Crumbed scallop ea $ 3.00
  • Mini pizza with fries $7.00
  • Cheese burger $10.00
    • Beef pattie with cheese and tomato sauce with fries
  • Scotch fillet $32.00
    • Scotch fillet with your choice of mushroom, pepper or bearnaise sauces served with a garden salad & fries
  • Side Salad $8.00
    • A selection of seasonal greens dressed with homemade vinaigrette
  • Squid Ring $1.50
  • Tarakihi $4.80
  • Mussel $2.50
  • Wedges $13.00
    • Bacon, cheese, sour cream & sweet chilli sauce
  • Smoked Chicken $20.00
  • Steak Burger $19.50
    • Scotch fillet steak with caramelised onion jam, topped with a garden salad, homemade aioli and a side of wedges
  • Meat Lovers $20.00
  • Satay or Curry Burger (Chicken, Fish or Beef) $15.00
    • Satay/curry sauce, mayonnaise, lettuce, sauteed tomato, onion, mushrooms served with fries
  • Pork Fillet - Plain or Cajun $17.50
    • Oven roasted and char-grilled, served with mash potato, cranberry cream sauce and a salad garnish
  • Moroccan Lamb Salad $18.00
    • Pan-fried, tossed in Moroccan seasoning, salad, chickpeas, orange, olives and vinaigrette
  • Blackboard Specials $16.00
    • Pasta Fettuccine
  • Chicken or Fish Tower (Mild Spice) $15.99
    • Meat coated in spice, flour and cornmeal, pan-fried served with char-grilled apple, tomato relish and salad on homemade facacia with a basil garlic and lime aioli
  • Breads $13.50
    • Bread Selection
  • Breads $4.90
    • Pita Bread Garlic or Plain
  • Chicken Parmesan and Bacon Salad $17.00
    • Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
  • Hot Cakes $12.50
    • banana, bacon-maple
  • Nachos/Wedges $10.00
  • BLT $7.80
  • Jnr Works $9.50
    • bacon, eggs, hashbrown, sausage & toast
  • Bacon & Eggs on toast $11.00
  • Fries Bowl $3.50
  • Popa Burks Burger $10.00
    • beef bacon cheese egg salad fries
  • Open Steak sandwich $16.00
    • w toasted sourdough, salad-onion rings fries
  • Bacon $3.50
  • Mushroom Chorizo Heaven $15.50
    • Creamy button mushrooms with chorizo sausage, toasted ciabatta bread, roasted tomato and a stuffed portobello mushroom
  • Rosti $2.00
  • Mushroom $2.50
  • Kiwi Classic Bacon & Eggs $14.90
    • Grilled bacon and free range eggs any style with vine tomates, toasted ciabatta and house-made tomato relish
  • Selection of toast $6.90
    • Fruit, ciabatta and multigrain with handmade preserves
  • Extra toast $2.00
  • Toasted Bagel $11.90
    • with smoked salmon, cream cheese and red onion
  • Sausage $2.50
  • Big Buoy
    • Crumbed fresh fish, tartare sauce, pineapple, tomato relish & salad
  • Snapper $18.50
  • Tarakihi $15.50
  • Wedges $4.50
  • 6 Onion Rings $3.00
  • Sweetcorn $3.00
  • Tree Hugger
    • Pumpkin & Spinach pattie, egg, cheese, chutney & salad
  • Nachoes $15.00
    • with chilli beans, mince, cheese & sour cream
  • Toasted sandwiches $7.50
    • with 2 fillings
  • Omlette
    • choice of 2 fillings $16.00
  • Wedges $13.50
    • with bacon, cheese & sour cream
  • Full breakfast $18.50
    • Kransky sausage, eggs, bacon, tomatoes, hashbrown
  • Eggs benedict $16.50
    • muffin, bacon, poached eggs & hollandaise sauce
  • Pasta of the day $15.50
  • Open steak sandwich $18.00
    • served with fries
Cobb & Co Restaurant & Saloon

Cobb & Co Restaurant & Saloon

location

Address

79 The Strand, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073089560

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Gluten Free , New Zealand , Others

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
79 The Strand, Whakatane, Bay Of Plenty, 3120, New Zealand