Cobb & Co Restaurant & Saloon in Whakatane Menu

MAIN MENU MAIN MENU
  • STARTERS
  • BREADS
  • Soup of the Day $8.90
    • Freshly made by our Chef and topped with croutons.
  • Spiced Squid $13.90
    • Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
  • Curly Fries with Aioli $8.00
  • Cobb Loaf $6.50
    • Our famous loaf, baked daily. Add the Two Dips for $3.40
  • Garlic Baguette $6.50
    • Hot and crispy with garlic butter and herbs. Add grilled cheese for $2.00
  • Shrimp Cocktail $13.90
    • Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
  • Pan Fried Scallops $16.90
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Seafood Chowder $14.50
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Wedges with Sour Cream $8.00
  • Buffalo Wings $12.90
    • Caution: Highly addictive, crispy chicken wings with Cobb's southern spicy wing sauce. Double up for an extra $9.00
  • Mushroom & Bacon Vol au Vent $11.90
    • Creamy mushrooms and bacon in a warm pastry case.
  • BURGERS & BASICS - Upgrade to Curly Fries or Wedges for $2.50
  • The Coach Burger $20.90
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.00
  • Chicken & Bacon Burger $20.90
    • Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
  • Vege Burger $20.90
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Nachos $13.90
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream - With our Beef & Bean Mix $18.90
  • Wedges with the Works $13.90
    • Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
  • OFF THE GRILL
  • All our steaks are premium AngusPure - naturally aged for a minimum of 21 days to ensure tenderness and quality. The very best of NZ beef.
  • All our Angus Pure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer. Or upgrade to Curly Fries or Wedges for $2.50
  • Prawn & Parmesan Sirloin $34.90
    • Premium Angus Pure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
  • Cobb Carnivore $34.90
    • 200g Premium Angus Pure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.00
  • Choose your Add-ons:
  • - Garlic Prawns $5.90
  • - Crispy Onion Rings $5.90
  • - Two Eggs $3.50
  • Choose your Sauce:
  • - Creamy Mushroom N/A
  • - New York Peppercorn N/A
  • - Jack Daniels BBQ N/A
  • - Garlic Butter N/A
  • Choose your Prime Cut:
  • - Sirloin 250g $32.50
  • - Scotch 300g $35.90
  • - Big Boy 400g Rump $34.50
  • - Junior 200g Rump $25.50
  • COBB CLASSICS
  • Country Style Ribs
    • Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
  • Medium $28.50
  • Cobb Size $34.90
  • Hoover Hog $29.50
    • 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
  • Freeman's Lamb Shank $29.50
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.40
  • Roast of the Day $23.50
    • Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
  • Cobb Schnitzel $25.90
    • Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
  • Chicken Alexander $25.90
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Oven-Roasted Half Chicken $26.50
    • A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
  • FROM THE SEA
  • Catch of the Day $31.90
    • Depending on availability - ask our waitstaff.
  • Seafood Basket $33.90
    • Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
  • Pan Fried Scallops $34.90
    • Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
  • Beer Battered Fish & Chips $24.90
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • OFF THE LAND
  • Coconut Chicken $26.90
    • Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
  • Chicken Fettuccine $25.50
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • Mushroom & Herb Fettuccine $22.90
    • In a creamy tomato, garlic and parmesan sauce.
  • Pumpkin & Spinach Lasagne $24.50
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • - Add Grilled Chicken for $4.00
  • - Add Garlic Prawns for $7.00
  • Caesar Salad $20.50
    • Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
  • SIDES
  • Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
  • Fries with Aioli $6.50
  • Baked Jacket Potato with Sour Cream $3.50
  • Two Eggs $3.50
  • Creamy Mushrooms $5.90
  • Crispy Onion Rings $5.90
  • Seasonable Vegetables $5.90
  • Side Salad $5.90
SENIOR GOLD MENU SENIOR GOLD MENU
  • 2 Courses $21.90 3 Courses $28.90
  • STARTERS
  • Soup of the Day
    • Freshly made by our Chef and topped with croutons.
  • Mushroom Vol au Vent
    • Creamy mushrooms in a warm pastry case.
  • Shrimp Cocktail
    • Shrimps tossed in Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
  • Seafood Chowder
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - an all-time favourite!
  • MAINS
  • Roast of the Day
    • Our daily roast cooked to perfection, with roasted and steamed vegetables, topped with Cobb's rich gravy.
  • Lambs Fry & Bacon
    • Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
  • Beer Battered Fish & Chips
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Oven Roasted 1/4 Chicken
    • A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
  • DESSERTS
  • Cobb's Classic Ice-cream Sundae
    • Vanilla ice-cream topped with lashings of chocolate, caramel or berry sauce.
  • Pavlova
    • A mini Pavlova topped with cream and sitting on a passionfruit couli.
  • Hot Apple Shortcake
    • Served warm on a berry couli, with vanilla ice-cream and whipped cream.
  • Chocolate Brownie
    • Especially for Chocolate Lovers: warm chocolate brownie alongside chocolate mousse and vanilla ice-cream drizzled with chocolate sauce. Decadent.
DESSERT MENU DESSERT MENU
  • DESSERTS
  • Sticky Date Pudding $11.50
    • Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
  • Triple Chocolate Cheesecake $11.50
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • Apple Crumble Pie $11.50
    • Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
  • Pavlova $11.50
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • Chocolate Indulgence $11.50
    • Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
  • Cobb's Classic Sundae $9.50
    • Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
  • SPECIAL COFFEES
  • A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream. $9.90
  • COFFEES
  • Flat white, cappuccino, short/long black $4.00
  • Mocha, latte, chai latte $4.50
  • Add a shot to your coffee or hot chocolate - caramel, hazelnut or gingerbread $0.50
  • HOT CHOCOLATE
  • Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream. $4.90
  • TEAS
  • A pot for one. A selection of specialist Herbal teas available, please ask your waitstaff. $4.00
TOTS TOTS
  • (1-3 years) $6.90
  • Cobb Crunchies and main:
  • - Cheerios with mash and veges
  • - Chicken Fingers and Chips
  • - Macaroni Cheese
  • - Fish and Chips (battered or pan-fried)
  • Then an ice cream to finish!
KIDS KIDS
  • (4-10 years) $13.90
  • Cobb Crunchies, main and dessert:
  • Mains
    • Nachos, Butter Chicken, Chicken Tenders and Chips, Macaroni Cheese, Cheese Burger and Chips, Cobb Fish and Chips (battered or pan-fried), The Junior Roast >>
  • Desserts
    • Crocodile, Caterpillar, Bumble Bee, Ice Cream Sundae (Chocolate, Caramel or Berry)
BIG KIDS BIG KIDS
  • Desserts
    • Hot Donuts, Chocolate Brownie Sandwich, Ice Cream Sundae (Chocolate, Caramel or Berry)
  • (11-14 years) $17.90
  • Cobb Crunchies, main and dessert:
  • Mains
    • Cobb Fish and Chips (battered or pan-fried), BBQ Bacon Burger, Roast of the Day, Nachos, Butter Chicken, Wedges with the Works
  • Cocktails
    • Traffic Light, Pink Panther, Jaffa, Green Slime

Nearby Sample Menus

  • An extra rice $3.00
  • or
  • Chicken & Cashew Nut
    • Stir fried chicken and vegetables enhanced with cashew nuts and the chef’s special sauce.
  • MAINS
  • Curry Puffs $9.50
    • Deep fried puff pastry filled with chicken mince, potato and a dash of curry & turmeric powder. With sweet chilli sauce.
  • Green Curry
    • A traditional green curry enhanced with bamboo shoot, peas and other vegetables.
  • Cashew Nut
    • Stir fried cashew nuts, baby corn, other veg and the chef’s home-made stir-fry sauce.
  • Money Bag $9.50
    • Minced chicken, sweet corn, peas and onion shaped into a money bag using wonton pastry. With sweet chilli sauce.
  • Vegetarian Platter For 2 $15.00
    • Selection of veg samosa, onion bhaji, and veg pakoras
  • Butter Paneer/ Vegetable $15.00
    • Home-made cottage cheese or mix vegetables cooked with delicious creamy butter sauce
  • Prawns $18.00
  • Squid Masala $18.00
    • Squid cooked with onion, garlic, and tomatoes in a thick masala based sauce.
  • Butter Naan $3.00
  • Lamb/ Beef Madras $16.50
    • South Indian lamb curry tempered with mustard seeds, curry leaves, and coconut
  • Shahi Ghost/ Shahi Beef $16.50
    • Lamb/ Beef cooked with cashew nuts and tomatoes gravy, simmered with cream
  • Mango Chutney $2.50
  • Asian Basket $7.00
    • wontons, samosa's, spring rolls with fries & sweet chilli sauce
  • Hot Chicken Salad $18.00
    • pan seared pieces of chicken either plain or cajun spiced with honey mustard dressing, garden salad & crispy noodles topped with bacon
  • Toasted Cheese Sammy $7.00
    • with fries
  • Chicken Kebabs with Salad $17.00
  • Garlic Prawns $17.00
    • 6 prawns with garlic, white wine and cream served with basmati rice & small salad
  • Surf your Steal Meal with Crumbed Scallop $3.00/each
  • Small Fries $4.00
  • Chicken Carbonara $22.00
    • pan seared chicken with bacon and mushrooms sauteed and tossed with a garlic white wine cream and topped with parmesan cheese
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Wake up with a Chicken McMuffin® N/A
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • Spring rolls $1.90
  • Oyster Burger $5.50
  • Donuts $1.00
  • Potato fritters $0.80
  • Oysters $0.70
  • Tarakihi $2.00
  • Kope Super Burger $9.00
  • $4.00 Kidz Special No2 $4.00
  • Pita Pocket $8.00
    • Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
  • Kebab Box $8.50
    • Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
  • Meat on Fries $12.00 / $14.00
    • Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
  • CHICKEN SALAD $16.50
    • Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
  • RIB EYE STEAK $27.50
    • 250gm prime beef cooked to your liking served with beer battered fries, garden salad & your choice of mushroom, garlic or peppercorn sauce
  • CHICKEN STRIPS $13.00
    • Tender crumbed chicken strips served with sweet chili sauce
  • LAMB SHANKS $35.00
    • Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
  • BEER BATTERED FRIES $8.00
    • Crispy beer battered fries served with aioli & tomato sauce
  • PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
  • ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
  • ALL DAY BREAKFAST $19.00
    • Bacon, sausages, hash nuggets, fried eggs, mushrooms, toast
  • Kapiti Vanilla Bean Ice Cream $17.00
  • Fresh fish, cress & lime hollandaise
  • Slider Platter $20.00
  • Chocolate & hazelnut Gelato $12.00
    • Whipped cream topping
  • Lamb Rump (200gm) $28.00
    • Tender New Zealand lamp rump, port wine jus
  • Garlic Ciabatta $8.00
    • Ciabatta bread smothered with garlic butter
  • Clevedon Oyster Platter
    • In the shell, on sea ice
  • Mixed green salad, avocado garlic dressing
  • Asian basket $7.00
    • Wontons, samosa’s, springrolls with fries & sweet chilli sauce
  • Garlic bread $6.00
  • Zesty wedges with cheese, sourcream & sweet chilli $11.00
  • Surf your steak meal with
  • Island chicken $25.00
    • Chicken breast pieces with prawns, coconut cream & sweet chilli with garden salad & fries
  • Chicken tenders & fries $8.00
  • Scotch fillet $32.00
    • Scotch fillet with your choice of mushroom, pepper or bearnaise sauces served with a garden salad & fries
  • Specials and desserts also available
  • Crab Stick $1.50
  • Spring Roll $3.00
  • Meat Lovers $20.00
  • Hamburger $8.50
  • Chargrilled Vege $19.50
  • Wedges $13.00
    • Bacon, cheese, sour cream & sweet chilli sauce
  • Bacon and Egg Burger $10.50
  • Venison Burger $19.50
    • Venison pattie with egg, cheese, tomato relish topped with a garden salad and a side of wedges
  • Moroccan Lamb Salad $18.00
    • Pan-fried, tossed in Moroccan seasoning, salad, chickpeas, orange, olives and vinaigrette
  • Sri Lankan Crumb Chicken Roll $15.00
    • Chicken mince cooked with potato, onion, chilli and spices rolled with pastry coated in bread crumbs deep fried and served with salad
  • Specials Menu $14.00
    • All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
  • B.L.T $12.00
    • Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
  • Mazza Platter - Vegetarian $15.00
    • Chunky salad, olives, hummus, tzatziki, samosa, sundried tomato and pita bread
  • Satay or Curry Burger (Chicken, Fish or Beef) $15.00
    • Satay/curry sauce, mayonnaise, lettuce, sauteed tomato, onion, mushrooms served with fries
  • Breads $13.50
    • Bread Selection
  • Chicken Parmesan and Bacon Salad $17.00
    • Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
  • Popa Burks Burger $10.00
    • beef bacon cheese egg salad fries
  • Eggs Benedict $13.50
    • salmon or bacon on grilled sourdough
  • Jnr Works $9.50
    • bacon, eggs, hashbrown, sausage & toast
  • Fish & Chips
  • Chicken Nuggets
  • Beer Battered Fresh fish $16.00
    • w salad & fries (when available)
  • Bacon & Eggs on toast $11.00
  • Full Works $16.50
    • bacon eggs, tomato, hash browns, sausage mushrooms & toast
  • Toasted Bagel $11.90
    • with smoked salmon, cream cheese and red onion
  • Kiwi Classic Bacon & Eggs $14.90
    • Grilled bacon and free range eggs any style with vine tomates, toasted ciabatta and house-made tomato relish
  • Mushroom $2.50
  • Extra egg $2.50
  • Rendezvous Style Eggs Benedict $16.90
    • Poached eggs served on a bagel with sauteed geens, creamy hollandaise sauce with your choice of grilled bacon or smoked salmon
  • Rosti $2.00
  • Hollandise Sauce $2.00
  • Sausage $3.90
  • Wedges $13.50
    • with bacon, cheese & sour cream
  • Toasted sandwiches $7.50
    • with 2 fillings
  • Pancakes $16.50
    • bacon, banana & maple syrup
  • Chicken liver & bacon pate $12.50
    • served with toast
  • Fries & aioli $6.00
  • Hot dog & fries $6.50
  • BLT $13.50
    • bacon, tomato, lettuce
  • Full breakfast $18.50
    • Kransky sausage, eggs, bacon, tomatoes, hashbrown
  • Pineapple $2.00
  • Extras
    • Cheese $2.00, Egg $1.50, Pineapple $2.00, Bacon $2.50
  • Standard scoop $4.00
  • Steak $8.00
  • Add bacon, garlic mayo as desired $4.00
  • Big Buoy
    • Crumbed fresh fish, tartare sauce, pineapple, tomato relish & salad
  • Squid Rings $1.50
  • Oysters $2.00
Cobb & Co Restaurant & Saloon

Cobb & Co Restaurant & Saloon

location

Address

79 The Strand, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073089560

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Gluten Free , New Zealand , Others

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
79 The Strand, Whakatane, Bay Of Plenty, 3120, New Zealand