Detour Bar and Lounge in Whakatane Menu

TAPAS / STARTERS (4PM TILL LATE) TAPAS / STARTERS (4PM TILL LATE)
  • Hot Bread Platter $12.00
    • Trio of breads & dips
  • Garlic Ciabatta $8.00
    • Ciabatta bread smothered with garlic butter
  • Bruschetta x 2 $14.00
    • Toasted ciabatta, tomato, shaved parmesan, fresh basil, olive oil
  • Basil Meat Balls x 6 $16.00
    • Tomato basil cream sauce, shaved parmesan, crispy breads
  • Carpaccio $15.00
    • Raw beef, capers, shaved parmesan, horseradish cream, German rye
  • Salt & Pepper Calamari $14.00
    • Wild rocket, chilli & lime aioli
  • Slider Platter $20.00
  • Fresh fish, cress & lime hollandaise
  • Pork fillet, wild rocket & apple sauce
  • Cajun chicken, slaw & spiced apricot sauce
  • Seafood Platter for Two $36.00
    • Oysters, king prawns, garlic mussels, goujons of battered fish, smoked salmon rosettes
  • Antipasto Platter for Two $36.00
    • Cured meats, cheeses, pickled vegetables, breads, beetroot chutney
  • Clevedon Oyster Platter
    • In the shell, on sea ice
  • 1/2 dozen $25.00
  • 1 dozen $45.00
  • Kapiti Cheese Platter $15.00
    • Kikorangi blue, creamy brie, aged cheddar, dried fruit, nuts, crackers
  • Beer Battered fries $8.50
    • Roasted garlic aioli
LUNCH (12PM TILL 4PM) LUNCH (12PM TILL 4PM)
  • Hot Bread Platter $12.00
    • Trio of breads & dips
  • Garlic Ciabatta $8.00
    • Ciabatta bread smothered with garlic butter
  • Bruschetta x 2 $14.00
    • Toasted ciabatta, tomato, shaved parmesan, fresh basil, olive oil
  • Basil Meatball Linguini $20.00
    • Rich basil tomato cream sauce, linguini pasta
  • Slider Platter $20.00
  • Fresh fish, cress & lime hollandaise
  • Pork fillet, wild rocket & apple sauce
  • Cajun chicken, slaw & spiced apricot sauce
  • Open Steak Sandwich $18.00
    • Prime beef, bearnaise, red onion marmalade, brie, beer battered fries
  • Smoked Chicken Salad $18.00
    • Manuka smoked chicken breast, mixed salad, tomato, red onion, avocado & garlic dressing
  • Tempura Battered Fish & Chips $17.00
    • Fish of the day, beer battered fries, red chili slaw
MAINS (4PM TILL LATE) MAINS (4PM TILL LATE)
  • Baked fish of the day $29.00
    • Fresh fish fillets, sautéed potatoes, caper & tomato wild rocket salad, lime hollandaise
  • Crab & Lobster Tortellini $30.00
    • Chardonnay cream sauce, vegetable julienne
  • Pork Fillet Sizzle Platter $29.00
    • Char sui glazed, ginger sauteed vegetables
  • Rib Eye (300gm) $36.00
    • Garlic crushed potatoes, béarnaise, jus, red onion marmalade
  • Chicken Saltimbocca $30.00
    • Prosciutto, sage, white wine cream, herb potatoes, green beans
  • Pesto Lamb Cutlets $3 1.00
    • Creamed basil pesto, thyme polenta cake, watercress sprouts
  • Vegetarian Dish $28.00
    • Please ask about today’s special
STONEGRILL (4PM TILL LATE) STONEGRILL (4PM TILL LATE)
  • Heat retaining volcanic rock sears in all the juices & nutrients for a tastier healthier meal option.
  • Custom Grill
    • Your choice of two, three or four 100gm selections chicken breast, beef rump, lamb rump, pork fillet
  • 2 x $25.00
  • 3 x $28.00
  • 4 x $31.00
  • Butchers Cut (400gm) $32.00
    • Aged prime rump, beef jus, bearnaise
  • Prime beef (250gm) $26.00
    • NZ beef, beef jus, bearnaise
  • Lamb Rump (200gm) $28.00
    • Tender New Zealand lamp rump, port wine jus
  • Chicken Breast (200gm) $25.00
    • Corn fed free range chicken, jus
  • Pork Fillet (200gm) $26.00
    • Fully trimmed & fat free, apple sauce
  • Seafood Grill $30.00
    • Game fish fillet 150gm, shell mussels x 2, king prawn & chorizo skewers x2
  • Add Seafoods
  • Prawn & chorizo skewers x 2 $16.00
  • Clevedon oysters on the half shell x 3 $10.00
  • Half shell mussels x 4 $9.00
  • All Mains are served with your choice of either
  • Beer battered fries, garlic sauteed potatoes or chilled potato salad PLUS the option of
  • Ice burg lettuce wedge & tomato, kewpie mayonnaise
  • Mixed green salad, avocado garlic dressing
  • Today's vegetables, please ask wait staff
  • Extra Sauce Available
    • Spiced apricot, lime hollandaise, bearnaise, chili plum sauce
SIDES SIDES
  • Tossed salad, avocado & garlic dressing $8.50
  • Red chili slaw, sweet Thai chili dressing $8.50
  • Today's vegetables, please ask wait staff $8.50
  • Beer battered fries, roasted garlic aioli $8.50
  • Chilled potato salad $8.50
DESSERTS DESSERTS
  • Apple & Berry Crumble $12.00
    • Toasted muesli top, creme anglaise sauce
  • Tiramisu $12.00
    • Mascarpone layered coffee sponge
  • Pear & Ricotta Cheese Cake $12.00
    • Vanilla bean ice cream
  • Chocolate & hazelnut Gelato $12.00
    • Whipped cream topping
  • Kapiti Vanilla Bean Ice Cream $17.00
  • Kapiti Cheese Platter $15.00 per peson
    • Kikorangi blue, creamy brie, aged cheddar, dried fruit, nuts, crackers

Nearby Sample Menus

  • Chargrilled free-range chicken $21.90
    • bacon & brie burger with smoked paprika aioli & fries
  • Tempura $19.00
    • Scallops and prawns with house made sweet chilli sauce & lemon aioli
  • Creamy bacon and Mushroom pasta with parmesan and basil pesto $22.90
  • Roquette blue cheese, pear and walnut salad (V) (GF) $11.90
  • French fries with aioli (V) (GF) $8.50
  • Warm Gluten Free Brownie $12.90
    • Warm gluten free brownie with triple chocolate ice cream and vanilla mascarpo
  • Fresh Baked Salmon Fillets $24.90
    • with asparagus,butter sauce,tomato,red onion, avocado salsa (GF) Entree
  • Trio of fresh fish $36.90
    • with salad of roast potato, red onions, feta, tomato & baby spinach, with a caper,saffron and basil aioli (GF)
  • Pad Khing
    • Stir fried assorted vegetables & enhanced with extra ginger.
  • Wedges, Bacon and Cheese with Sour Cream $12.50
  • MAINS
  • Pad Thai: Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.Crushed peanuts and chilli powder on the side.
  • Lemon & Pepper Fish and Chips with a small salad
  • Money Bag $9.50
    • Minced chicken, sweet corn, peas and onion shaped into a money bag using wonton pastry. With sweet chilli sauce.
  • Pad Preaw Whan Sweet & Sour
    • Stir fried assorted vegetable enhanced with homemade sweet & sour sauce.
  • or
  • Onion Kulcha $5.00
  • Kashmiri Pulao $7.00
  • Vegetable Spring Roll $6.00
    • Wheat, flour, pastry stuffed with cabbage, carrot onion, and potato
  • Tandoori Roti $ 3.00
  • NON-VEG BANQUET FOR TWO $28.00
    • Butter Chicken, Lamb Rogan Josh + 2 Garlic Naan + Rice + Chicken Tikka + Seekh Kebab + Malai Tikka + Papadum with mango chutney Per Person
  • Malai Kofta $15.00
    • Vegetable balls made up of cottage cheese, nuts, and potatoes, deep fried, served with a creamy sauce
  • Keema Naan (Chicken/ Lamb) $5.00
  • Lamb/ Beef Saagwala $16.50
    • Tender Lamb pieces cooked with spinach, ginger, garlic, and spices
  • Bacon & Egg Burger $14.00
    • lettuce, tomato, mayo with fries
  • Salt & Pepper Calamari $24.00
    • 10 pieces of salt & pepper calamari with garlic aioli, salad & fries
  • The Game Fishers Steak $27.00
    • 300g sirloin steak topped with two eggs & onions, with garden salad & fries
  • Asian Basket $7.00
    • wontons, samosa's, spring rolls with fries & sweet chilli sauce
  • Calamari Rings & Fries $8.00
  • Scotch Fillet $32.00
    • 300g scotch fillet with your choice of mushroom, pepper or bearnaise sauces served with a garden salad & fries
  • Chicken Kebabs $14.00
    • three honey soy chicken kebabs on rice with mango chutney
  • Garlic Prawns $28.00
    • with 10 prawns rice and salad
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Pavlova $11.50
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • Spiced Squid $13.90
    • Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
  • - Crispy Onion Rings $5.90
  • (4-10 years) $13.90
  • - Fish and Chips (battered or pan-fried)
  • Cocktails
    • Traffic Light, Pink Panther, Jaffa, Green Slime
  • Cobb Loaf $6.50
    • Our famous loaf, baked daily. Add the Two Dips for $3.40
  • Garlic Baguette $6.50
    • Hot and crispy with garlic butter and herbs. Add grilled cheese for $2.00
  • Pineapple fritters $1.00
  • 12 Oysters $8.00
  • Two filling $2.80
  • Wedges $3.50
  • Ham $3.70
  • Oyster Burger $5.50
  • Mussel burger $5.50
  • Hawaiian $5.00
  • Kebab Box $8.50
    • Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
  • Pita Pocket $8.00
    • Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
  • Meat on Fries $12.00 / $14.00
    • Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • KING MUFFIN
    • Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • BREKKIE WRAP
    • We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
  • BK CHICKEN NUGGETS X 6 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • SAUSAGE BENE
    • Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
  • BK CHICKEN NUGGETS
    • our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
  • Chicken parma $21.00
    • Crumbed chicken snitzel topped with ham and cheese oven baked with herby tomato sauce served with salad & fries
  • Chicken tenders & fries $8.00
  • Crumbed scallops $25.00
    • 6 crumbed scallops with thousand island dressing, salad & fries
  • -Or main size it with 10 prawns rice and salad $28.00
  • Chicken burger $15.00
    • Cranberry, brie, garlic aioli, lettuce, tomato with fries
  • Chimi changa $17.00
    • Fried tortilla basket stuffed with lettuce, tomato salsa, cajun chicken topped with guacamole on salad slaw
  • Surf your steak meal with
  • Island chicken $25.00
    • Chicken breast pieces with prawns, coconut cream & sweet chilli with garden salad & fries
  • Cheeseburger $9.50
  • Chips $3.80
  • Tarakihi $4.80
  • Steak Burger $19.50
    • Scotch fillet steak with caramelised onion jam, topped with a garden salad, homemade aioli and a side of wedges
  • Hawaiian Burger $10.50
  • Squid Ring $1.50
  • Snapper (if in store) $5.90
  • Oyster $2.90
  • Chicken Nuggets
  • Open Steak sandwich $16.00
    • w toasted sourdough, salad-onion rings fries
  • Hot Rolls $12.00
    • garlic chicken gravy beef
  • Hot Cakes $12.50
    • banana, bacon-maple
  • Croissant Bacon & tomato $7.50
  • BLAT $8.80
  • Fries Bowl $3.50
  • Eggs on Toast any style $8.90
  • Free Range Eggs Your Way $8.90
    • just let our chefs know how you like them! Served with toasted multigrain and grilled tomato
  • Tomato, mushroom and cheese $9.90
  • Extra toast $2.00
  • Mushroom $2.50
  • Selection of toast $6.90
    • Fruit, ciabatta and multigrain with handmade preserves
  • Mushroom Chorizo Heaven $15.50
    • Creamy button mushrooms with chorizo sausage, toasted ciabatta bread, roasted tomato and a stuffed portobello mushroom
  • Extra egg $2.50
  • Extreme Breakfast $17.90
    • Grilled bacon and free range eggs any style with homemade rosti, roasted mushrooms, sausage, grilled tomato and toasted ciabatta with homemade relish
  • Omlette
    • choice of 2 fillings $16.00
  • Toasted sandwiches $7.50
    • with 2 fillings
  • Pancakes $16.50
    • bacon, banana & maple syrup
  • Hot dog & fries $6.50
  • Eggs benedict $16.50
    • muffin, bacon, poached eggs & hollandaise sauce
  • Muesli with fruit & yoghurt $9.00
  • Full breakfast $18.50
    • Kransky sausage, eggs, bacon, tomatoes, hashbrown
  • Chicken liver & bacon pate $12.50
    • served with toast
  • Big Bird
    • Real Chicken fillet, bacon, avocado, & salad
  • Add bacon, garlic mayo as desired $4.00
  • Banana $2.50
  • 6 Prawn Cutlets $6.00
  • Beef $7.00
  • Sweetcorn $3.00
  • Hoki $14.00
  • Extras
    • Cheese $2.00, Egg $1.50, Pineapple $2.00, Bacon $2.50
Detour Bar and Lounge

Detour Bar and Lounge

location

Address

84 The Strand, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073080398

clock

Opened hours

Always open
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Grill , Kiwi , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
84 The Strand, Whakatane, Bay Of Plenty, 3120, New Zealand