Goldspot Takeaways in Papakura Menu

Goldspot Takeaways in Papakura has no menu available, but can choose from many other options such as Green Apple, Wasabi Granita (6 or 12) or Cucumber, Chilli & Ginger (6 or 12) from Oyster & Chop Bistro. Blankenberge Belgian Beer Cafe offers many options including Croquettes of Gruyere & Cheddar, Served with piccalilli and petite green salad and Salt and Pepper Calamari, Lightly seasoned calamari served with roasted pepper aioli and crisp salad garnish. Mt Everest Kitchen includes a wide range like Kadhai Paneer or Veg Momo (10pcs.). French toast and Muesli from . Yakety Yak offers Sugar n Cup and Hosemade roasted granola.

Nearby Sample Menus

  • Chicken on Fried Rice / Chicken on Soft Noodle / Chicken on Fried Noodle $12.50
  • Ham & Egg / Ham & Pineapple / Bacon & Egg / Cheese & Onions / Cheese & Pineapple $4.00
  • Vegetables $10.50
  • Plain $9.50
  • 6 Chicken Wings $5.00
  • Combination $13.00
  • Roast Pork $12.50
  • 15 Chicken Wings $12.00
  • Cornbeef & Egg Toastie
  • Bacon Burger $4.00
  • Tomato & Cheese Toastie $3.50
  • Steak Toastie $4.00
  • COMBO $12.00
    • $2.00 chips, 3x fish, 3x sausages, 2x potato fritters
  • Onion Ring $0.60
  • Hash Brown $1.00
  • Squid Ring $0.80
  • -Chicken/beef/pork $9.50
  • -Chicken/beef/pork $9.50
  • Pad Med Mamuang
    • Stir-fried with vegetables and cashew nuts.
  • Mixed Appetizers $7.90
    • Five different - the chef's selection.
  • Some of the above dishes can also be cooked as vegetarian. Just ask our friendly staff.
  • Gang Gari
    • Selection of meat with potatoes and onions in yellow curry.
  • Guay Tiew Tom Yum
    • Rice noodles in Thai hot and sour soup.
  • Gapraw
    • Stir-fried with chili, vegetables and Thai basil leaves
  • Mixed Basket $13.50
    • 2 Fish, 2 Eggs, 2 Breads, 1 Crabstick, 1 Squidring, 1 Sausage, Coleslaw, Chips
  • Snapper $4.50
  • Battered Sausage $1.20
  • Battered Mussels $4.50
  • $10.00 PACK
    • 3 fish, 2 sausages, chips $2.50
  • Hash Browns $1.00
  • Fish of the day Meal $12.50
    • 2 Fish, 2 Eggs, 2 Bread, Coleslaw, Chips
  • $7.00 PACK
    • 6 mussels, chips $2.00
  • Thoroughbred slow Cooked Lamb Shank $17.00
    • served on creamy potato mash, freshly steamed peas finished with a red wine Sauce
  • Mini Hot-Dogs
  • Thoroughbred Fish & chips $16.50
    • Granny's crispy battered snapper with fresh garden salad & fries
  • Thoroughbred steamed mussels $17.50
    • mussels in wine or Thai chilli style/12 mussels and 4 garlic bread
  • Thoroughbred Chicken Alfredo Penne Pasta $12.50
    • Chicken and bacon in a creamy white sauce served with garlic bread
  • Thoroughbred Smokey Pork Ribs $15.50
    • Pork ribs cooked in chef's secret chilli sauce served with chunky potato wedges & sour cream
  • Cheeseburger
  • Thoroughbred steak egg's and chips $18.50
    • Aged Scotch Fillet cooked to your liking served with legg, fries, a fresh garden salad & creamy mushroom sauce
  • Fish & Chips $10.00
    • Served with Salad
  • Oriental Basket $10.00
    • with Chilli Sauce
  • Fish of the Day Sml $15.00 Lrg $20.00
  • Banana Fritter $6.00
    • Served with Ice-cream & Cream
  • Corn Fritter Stack $15.00
    • Served with Crispy Bacon & Salad
  • Extra filling $0.50
    • Cheese, Onion, Tomato, Ham
  • Garlic Bread $4.00
  • Freshly battered Tempura Scallops Sml $12.00 Lrg $20.00
  • Caesar Salad $11.50
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Sauteed Mushrooms $8.00
    • With smoked garlic on toast
  • Ham & Mozzarella Cheese Omelette $10.90
    • With toast
  • Bacon Eggs Benedict $11.50
  • Spinach Eggs Benedict $11.50
  • Toast with Preserves $3.90
  • Bacon & Eggs with toast $6.50
  • Ronnie's Prime Beef Burger $7.90
    • With bacon, cheese, tomato, and tomato chutney
  • Three Pepper Chicken N/A
  • Steak and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Carrot N/A
  • BBQ N/A
  • Roasted Garlic N/A
  • Capsicum N/A
  • Lamb Razila $15.00
    • Tender succulent chicken/ lamb/ beef cooked with onion cashew garnished with lemon & honey
  • Biryani $16.00
    • Mughlai style basmati rice cooked with saffron, coriander, onion & spices with a choice of chicken/ lamb/ veg
  • Kids Butter Chicken $8.50
  • Saagwala $15.00
    • Choice of chicken/ lamb/ beef cooked in skillful spinach in an exotic curry
  • Veg Fried Rice $10.00
  • Vegetable Korma $15.00
    • A variety of vegetables cooked with mild spices
  • Dal Makhni $15.00
    • Black lentils cooked with ginger, onion, tomatoes and coriander leaves
  • Crispy Calamari (8 pcs) $12.90
    • Deep fried with black pepper and salt
  • KUMARA FRIES $4.80
  • BLT SANDWICH $6.90
  • SOUP OF THE DAY
  • PANCAKES $5.00
  • HASHBROWN $1.50
  • BACON EGG MUFFIN $4.90
  • BACON M EGG SANDWICH $6.50
  • FRIED EGGS N' CHEESE SAND $6.00
  • Apple Crumble $ 5.00
  • -Mince or Steak $ 2.00
  • Plain Donut $ 1.50
  • -Bacon, Egg & Kumara $ 3.50
  • -Cheesy Sausage Rolls $ 2.50
  • -Venison $ 4.50
  • Cho Top Donut $ 2.00
  • Salads $ 6.00
  • Curry Chicken with Roti Paratha $13.90
  • Curry $20.00
    • Beef Rendang / Chicken Rendang / Chicken Curry
  • Char Mee $12.90 / $15.90
    • Lunch / Dinner
  • Imperial Pork Chop $21.90
  • Sambal Chilli Sauce $21.90 / $18.00 / $18.00 / $18.90
    • Prawn Cutlet / Squid / Eggplant / Chicken
  • Tai Lok Mee $13.90 / $16.90
    • Lunch / Dinner
  • Vegetables $16.90
    • Chicken & Seasonal Vegetable / Prawn, Broccoli & Mushroom
  • Coconut Rice $2.50
  • Pumpkin soup $8.50
  • Omelette $14.50
    • salmon filling, tomato, onion, cheese, toasties, salad
  • Fish & chips $10.00
    • 2 battered fish, chips, lemon, tartar
  • Mince & Toast $12.50
    • mince, mashed potato, 2 eggs on toasties
  • Toasties $6.50
    • your own choice
  • French toast $12.50
    • 3 f/toasties, 2 bacon, g/banana map/ syrup
  • Pancake $12.50
    • 3 pancakes, 2 bacon, g/banana, m/syrup
  • Special $12.50
    • creaming mushroom, 3 bacon, 3 toasties
  • TWO TOAST V $6.00
    • with Homemade Chia Seed Raspberry Jam or Homemade Nut Butter Served on Seeded or Potato Sourdough Toast, with Natural Butter
  • SALT AND PEPPER SQUID GF DF $13.00
    • lightly pan fried in a quinoa batter served with a refreshing cucumber & carrot salad with aioli & sweet chilli dips
  • Bacon $4.00
  • CHICKEN OR FISH BITES $8.00
    • Real chicken chunks lightly battered with egg, rice flour and quinoa Served with a side of homemade wedges and tomato sauce
  • EGGS BENEDICT $16.00
    • enjoy wilted baby spinach & two soft poached eggs on a sourdough bread, with homemade hollandaise/avocado
  • WEEKEND WARRIOR OMELETTE GF V $14.00
    • Three creamed Eggs filled with an array of vegetables; shallots, Baby Spinach, spring onion, tomato, avocado & gouda cheese, served with sourdough toast and natural butter
  • BUCKWHEAT & ALMOND PANCAKES GF V $15.00
    • a brunch fave; three pancakes served with real Canadian Maple syrup, berry compote & banana, for a diary free options ask for your pancakes to be made with coconut milk no premix batter here(with bacon $18.00)
  • Mushroom lentil $19.00
    • toasted sourdough, mesclun, avocado, beetroot relish & cashew aioli
  • Seafood Fritte r(smoked fish/mussel) $3.90
  • Egg burger $5.90
  • Toasted Sandwiches $4.00
    • $4.00 for 2 fillings/$1.00 per extra filling
  • Surf n Turf (steak & oysters) $9.90
  • Tarakihi $5.90
  • Big Spring Rolls $3.50
    • traditional curry beef & onion
  • Primo (the everithing burger) $8.90
  • Oysters (6 for $10.00) $2.00
SHEEHAN TAKEAWAYS

SHEEHAN TAKEAWAYS

location

Address

1C SHEEHAN AVENUE

phone

Phone

092988358

email

Email

None

clock

Opened hours

Monday: closedTuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
1C SHEEHAN AVENUE
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