Green & Fresh in Porirua City Menu

Fresh Salad, noodles or potatoes $5.00
Chicken noodles or potatoes $6.00
Beef Noodles or potatoes $6.00
BBQ pork noodles or potatoes $6.00
BBQ pork Noodles or potatoes $7.00
- create your fresh salad with your choice sauce
Beef noodles or Potatoes $7.00
- create your fresh salad with your choice sauce
Chicken Noodles or potatoes $7.00
- create your fresh salad with your choice sauce
BBQ pork Noodles or potatoes $8.00
- create your fresh salad with your choice sauce
Chicken Noodles or Potatoes $8.00
- create your fresh salad with your choice sauce
Beef Noodles or potatoes $8.00
- create your fresh salad with your choice sauce

Nearby Sample Menus

Sundried tomato arancini $15.00
- basil pesto,watercress,shaved parmesan & balsamic glaze.
Pizza Calabrese $23.00
- spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
Sous vide lamp rump $29.00
- horseradish potato gratin,wilted spinach,roasted beetroot and red wine jus.
Grilled mushroom burger $20.00
- herb roasted mushroom ,Zany Zeus halloumi,chargrilled capsicum,spinach,tomato,red onion,chipotle mayo & chips.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.
Satay beef skewers $15.00
- three skewers house made satay sauce and crispy shallots.
Chilli & Garlic prawns $15.00
- pan fried lemon butter toasted ciabatta & finger salad.
Chilli & ginger calamari $14.00
- panko crumbed /w sweet chilli sauce and a finger salad.

Toasted muesli $11.00
- with cranberry & almond served with rhubarb & yoghurt
Zaida's sourdough $5.00
- multigrain rye or purebred young buck gluten free toast with spreads
Fish burger & fries $20.00
- beer battered fish, greens, onion, egg, aioli & tomato sauce on a sesame bun
Mince on hot buttered toast $18.00
- with fried egg and chorizo sausage
French toast or hot cakes $19.00
- with bacon banana & maple syrup
Kransky sausages +dips $7.00
Blat $17.00
- bacon lettuce avocado & tomato sandwich on toasted bread
Scones & muffins fresh from the Kaizen oven every morning $4.50

Gulab Jamun (2 pieces) $4.00
- An Indian sweet dumpling in sugar syrup
KORMA (CHICKEN/LAMB/BEEF) $15.50/$16.50/$16.50
- This famous creamy gravy cooked with cashew nuts, spices, and cream.
Aloo Tikki $7.00
- potato tikki served with chickpea, onion, yogurt and tamarind chutney
DO PYAZA (CHICKEN/LAMB) $15.50/$16.50
- Cooked with onion, tomato, ginger, garlic, and spices
Onion Kulcha $3.50
- Naan stuffed with Chopped onions, fresh coriander, and spices
Aloo pakora $6.00
- Chopped potatoes mixed with spices and chickpea flour, fried in the oil, served with tamarind sauce
GOAT ROGAN JOSH (Regular/ Large) $17.00/$23.00
- Goat with bone cooked with rich onion and tomato gravy with spices
Vegetable platter $15.99
- Consists of vegetables samosa, onion bhaji, vegetable pakora and paneer tikka

Chicken Wing $7.50
- Deep fried chicken wings
Curry Puff $6.50
- Mince chicken, kumara, onion and yellow curry wrapped in puff pastry
Thai Beef Salad N/A
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot. spring onion, coriander, cucumber, lettuce, celery and lemon juice.
Tomyum (Tofu Or Chicken / King Prawn / Mixed Seafood) $8.50/$9.50/$12.00
- The most popular Thai Soup simmered with lemon grass, Kaffir lime leaves, Chilli, lemon juice, mushroom, tomato and Coriander.
Massaman Curry (Lamb, Beef) see above
- Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk.
Krapaow (Basil) N/A
- Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum
Spicy Noodle N/A
- Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste.
Pad Pik Gaeng N/A
- Stir fried red curry paste, green pepper corn, kachai, kaffir lime leaves, bamboo and season vegetable and a touch of coconut milk

Ham, Chicken Corn beef & Beef $3.60
- Served with Lettuce, Tomato & Grated Carrot
American Hot Dog $2.50
Toasted Sandwiches $3.50
Battered Fish $2.50
Steak & Cheese $3.20
Double Filling $2.80
Club Sandwiches $4.50
Steak & Bacon $3.20

GANG GRA REE(chicken/prawns), Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves $9.50/$11
GANG KEOW WAHN(chicken/prawns), traditional Thai muslin curry with beef, potatoes, onions and peanuts $9.50/$11
GANG PANANG(chicken/prawns), tiger prawns cooked in red curry and coconut milk with lychees egg-plants $9.50/$11
PHAD PRIK SOD(chicken/prawns), stir fried fresh chilis, green beans and capsicum in light soy sauce $9.50/$11
PHAD SUPPRAROD(chicken/prawns), stir fried chicken with honey, pineapple, spring onions & cashew nuts $9.50/$11
SATAY GAI, skewers of grilled chicken topped with peanut sauce $7.50
PHAD GRA PROW(chicken), stir fried with fresh chili, green beans, basil leaves and broccoli $9.50
PHAD PAK(chicken/prawns), stir fried with vegetables in light oyster sauce $9.50/$11