Sandbar Pub in Porirua City Menu

ENJOY GREAT FOOD AND DRINK ENJOY GREAT FOOD AND DRINK
  • Night specials available from 5pm
  • Tuesday $12.00
    • All Pizzas
  • Wednesday $12.00
    • Ribs, Fries and Salad
  • Thursday $15.00
    • Steak, Fries and Pint
  • Friday
    • Free BBQ
  • Saturday
    • Live Sport And T.A.B
  • Happy Hour $5.00
    • 4-6PM Daily. Handles & Wine
STARTERS, LIGHT MEALS & SALADS STARTERS, LIGHT MEALS & SALADS
  • From 11:00 am to 2:30 pm & 5:00pm to 8:30pm (Friday & Saturday until 9:00pm)
  • Garlic Bread $6.00
    • Perfect starter to complement any meal
  • Cheesy Garlic Bread $7.00
    • Topped with our special cheese blend
  • Calamari E $10.00 M $18.00
    • Coated in our house crumb mix, with aioli dipping sauce and salad greens
  • Paté $12.00
    • Homemade with apple and thyme. Served with onion relish and toast
  • Bacon Melt $14.00
    • Grilled club sandwich, bacon, cheese, salad greens, served with fries
  • Soup of the Day $9.00
  • Moroccan Lamb Salad $16.00
    • Marinated lamb strips, feta and sun dried tomato, tossed through salad greens with our house dressing
  • Chicken Caesar Style Salad $16.00
    • Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • Steak Sandwich $19.00
    • Sirloin steak strips, served with onion, jam, summer greens, aioli and fries
  • Tempeh Salad (V) $15.00
    • Served with feta, beetroot and choice of dressing
  • Fish Salad (G) $15.00
    • Grilled fish on chef's salad with your choice of dressing
  • Beef Salad (G) $16.00
    • Marinated beef on chef's salad with your choice of dressing
MAINS MAINS
  • From 11:00am to 2:30pm & 5:00 to 8:30pm (Friday & Saturday until 9:00pm)
  • Corn Fritters With Halloumi (V) $12.00
    • Fritter stack with grilled halloumi, fresh salsa and salad greens
  • Lambs Fry and Bacon E $14.00 / M $18.00
    • Pan Seared liver with bacon, bourbon mash with jus and caramelised onion
  • Fish and Chips E $15.00 / M $19.00
    • Fresh local fish in our beer batter. Served with fries, side salad and homemade tartare sauce
  • Pasta of the Day $17.00
    • See our blackboards for this weeks special
  • Crispy Pork Belly $20.00
    • Served with your choice of side: bourbon mash or spinach or mushrooms. Served with a chefs salad
  • Eggplant Bake (V) $21.00
    • Layered eggplant with cheese, tomato and basil served with chefs salad
  • Braised Beef $22.00
    • Slow cooked brisket with bourbon mash and chef's salad
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries and our chefs salad
  • Sandbar Chicken $24.00
    • See our blackboards for this weeks special
  • Fish of the Day $24.00
    • See our blackboards for this weeks special
  • Sirloin Steak - 250GM $26.00
    • Cooked to your liking, new potatoes, seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
BREAKFAST AND BRUNCH BREAKFAST AND BRUNCH
  • Available between 11am and 2:30pm daily
  • ● Sandbar Favourites
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup and cream
  • Breakfast Burrito $12.00
    • Filled with black beans, eggs and cheese served with salsa and sour cream. Add bacon, potato hash or kransky for $3 each
  • French Toast $14.00
    • Candy bacon with maple syrup
  • Ashers Favourite (V) $17.00
    • Potato hash, creamy mushrooms, grilled tomato, beans and your choice of eggs on toast with hollandaise
  • Sandbar Big Breakfast $19.00
    • Potato hash, bacon, grilled kransky, beans and your choice of eggs on toast with hollandaise
  • ● Eggs and More
  • Eggs on Toast (V) $8.00
  • Eggs on Hash (V)(G) $8.00
  • Mushrooms and Egg on Toast $8.00
  • Bacon and Eggs $12.00
    • Two eggs of your choice with honey cured bacon on toasted baguette
  • Spinach and Egg (V) $12.00
    • Creamy spinach, grilled tomato and one poached egg
  • Egg with Fish $12.00
    • Creamy spinach, grilled fish and one poached egg
  • Three Egg Omelette $13.00
    • Choice of three fillings: ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach, cheese, and capsicum. Served with petite salad
  • Eggs Bene $15.00
    • Choose from either of the classics: Traditional bacon or smoked salmon, with baby spinach, topped with poached eggs and hollandaise drizzle
PIZZA PIZZA
  • Pizzas come topped with our tomato base and special blend of mixed cheddar. Tuesdays $12 pizza night
  • Margherita $16.00
    • Fresh tomato and basil
  • Hawaiian $17.00
    • Ham, bacon, and pineapple
  • Apricot Chicken $18.00
    • Chicken, red onion, capsicum, cream cheese and apricot sauce
  • Vegetarian $18.00
    • Capsicum, mushroom, red onion, olives, tomato, feta and baby spinach
  • Peri Peri Devil Chicken $21.00
    • Peri peri base, chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli sauce
  • Italiano $21.00
    • Salami, chorizo, mushroom, olives, red onion, capsicum and (optional) anchovies
  • Chicken and Cranberry $21.00
    • Chicken, brie and cranberry sauce
  • Meat Lovers $21.00
    • Bacon, ham, salami, chorizo and swirl of bbq sauce
  • Mexican $21.00
    • Spicy ground beef, jalapeño peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach on a creamy korma sauce, finished with yoghurt and coriander
  • Half and Half Pizza $1.00
  • Takeaway Box $1.00
SANDBAR BURGERS SANDBAR BURGERS
  • All burgers are served with fries
  • EggPlant (V) $16.00
  • Fish $17.00
  • Chicken $19.00
    • With mango chutney
  • Classic Beef and Bacon $19.00
    • With all the trimmings
SIDES SIDES
  • Two Eggs $3.00
  • Side Salad / Beer Battered Onion Rings / Bacon / Kransky $4.00
  • Bourbon Mash Potato / Mushrooms in Garlic Sauce / Fries $5.00
  • Summer Stir-fry Veg / Creamy Spinach / Creamy Mushrooms $5.00
  • Potato Hash / Black Beans / Red Beans / Summer Vegetables $5.00
SAUCES/DRESSINGS SAUCES/DRESSINGS
  • BBQ / Avocado Dressing / Aioli / Tartare / Sweet Chilli / Apple $1.00
  • Honey Mustard / Chipotle / Hollandaise / Bearnaise $1.00
KIDS MENU KIDS MENU
  • 12 Years and Under. All meals come with Chocolate, Strawberry or Caramel ice cream sundae
  • Mini Hot Dogs and Chips $10.00
    • Served with salad and bbq sauce
  • Chicken Nuggets and Chips $10.00
    • Served with salad and tomato sauce
  • Mini Pizza $10.00
    • Choose your favourite from the pizza menu
  • Kids Pasta $10.00
    • Chicken and Bacon in a Creamy sauce
DESSERTS DESSERTS
  • Please see the Blackboard
  • E= Entree / M= Mains / V= Vegetarian / G = Gluten Free

Nearby Sample Menus

  • Shrimp $15.90
  • Corn Cob $2.50
  • Egg Burger $5.90
  • Fish Fillet Crumbed $8.90
  • Stuffed Mushroom $2.20
  • Hot Dog $2.50
  • Beef $11.90
  • Chicken (V) $5.90
  • FISH TIKKA $8.00
    • Tender fish pieces marinated in herbs and spices, grilled in tandoor
  • BALTI LAMB $21.00
    • Tender lamb pieces cooked with beans, mushrooms and special sauce
  • MAINS: Chicken korma, bhuna lamb, goan fish curry served with garlic naan and jeera rice
  • FISH MASALA $20.50
    • Fish fillets cooked in rich spicy sauce
  • LAMB HYDERABADI $21.00
    • Tender lam pieces cooked with onion, tomatoes with coconut cream
  • TANDOORI PRAWNS $12.00
    • Prawns marinated in special herbs, spices and grilled in tandoor
  • CHICKEN / LAMB / BEEF KORMA $13.00
    • Boneless pieces of chicken cooked in cashew nut and cream with onion sauce.
  • GOAN FISH CURRY $20.50
    • Fresh fish pieces cooked in aromatic spices and creamy coconut gravy
  • BEEF $9.70
  • CHICKEN ON RICE $11.00
  • SQUID ON RICE $11.50
  • WONTON $8.00
  • DOUBLE FILLINGS $2.30
  • PRAWN ON RICE $13.00
  • STEAK & EGG $3.80
  • POTATO VEGE ROLL $2.00
  • Grilled Haloumi $1.50
  • Egg $1.50
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • - Regular $4.50
  • Pineapples $1.50
  • Steak $9.00
  • Chicken $9.00
  • Quarter Soya Chicken $7.50
  • Mushrooms $10.00
  • Shrimps $9.50
  • Doz Mushrooms $10.00
  • Chow Mein $15.50
  • -Add A Side Of Bacon Or Kielbasa Or Mushrooms Or Tomatoes. $5
  • Apple Dumplings $16
    • Apples stuffed with cranberries and sultanas. Baked in pastry. Served with Canadian maple syrup and whipped cream.
  • Polish Picnic $35
    • sampler platter of Polish treats consisting of a Kanapka, Rueben, Polish snack stacks. (serves 2)
  • Salmon Gravelax (*GF) $17
    • Smoked salmon on a Mizeria(cucumber) salad. Accented with Black Caviar
  • (DF) dairy-free options
  • (V ) Vegetarian
  • Panna Cotta (GF) $15
    • Vanilla panna cotta on blueberry conserve
  • Side Of Sauerkraut $7
  • The Homestead Vegetarian Breakfast $20.00
    • Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
  • Sweetcorn Fritters $17.50
    • Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
  • Feta Cheese Croquettes $17.50
    • Gluten free/Feta cheese infused with sundried tomato and basil coated in taco crust and served with provencal sauce
  • Turkish Eggs $17.00
    • Smokey babaganoush (spiced aubergine dip) with poached eggs, topped with chili yogurt, served with toasted sourdough
  • Bacon $5.00
  • House Made Salmon Gravalax $21.00
    • Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.full
  • hash brown $3.50
  • The Homestead Breakfast $22.00
    • Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request
  • CREAMY BACON AND MUSHROOMS $16.50
    • Sautéed bacon and mushrooms are done in a port wine sauce, served with ciabatta bread
  • Gluten free bread $2.00
  • PASTA OF THE DAY $16.50
    • • check fo today's special• also available In vegetarian
  • ANTIPASTO PLATTER $18.00
    • SelectIon of small goods, marinated vegetables, a nice way to start the evening. Ask your waiter for today’s choices for 2
  • CHICKEN MARSALA $16.00
    • chicken pan-fried in a marsala cream sauce
  • KIWI BAKED BEANS, DELIGHT (Tim's Favourite) $17.00
    • Served with bacon, Kransky, chili (optional) baked beans, toast with a poached egg
  • FILLET OF SALMON $30.00
    • Thinly sliced and seared In a herb, lemon and cracked black pepper crust with hollandaise sauce
  • VENISON RAGOUT $33.50
    • Tender New Zealand venison oven-roasted In a rich demi-glaze sauce with a subtle flavor of juniper berry and served In a pastry case
  • Seasoned wedges $4.00
  • Pineapple fritter $1.80
  • Egg $4.00
  • 1/2 doz $4.90
  • Kumara chips $4.90
  • Bacon fritter $3.00
  • Cheese $5.50
  • Hot dog $2.00
  • Mince $2.40
  • Breast $3.00
  • Rib $3.00
  • Potato Top $3.00
  • Chips - Regular / Large $2.60/$3.60
  • Steak & Kidney $3.20
  • Steak & Cheese $3.20
  • Filled Roll & Sausage Roll Combo + 420ml Coca-cola range $6.50
  • Savouries $1.50
  • 2 Bacon, Sausage, 2 Eggs 2 Toast, Tomato, Hash Brown Baked Beans & Mushrooms $11.00
  • Filled Rolls From $4.00
  • Slices From $2.50
  • Wraps From $4.50
  • Sandwiches From $3.60
  • Roti Wrap $3.5 0
  • Combo $8.50
    • (including burger, chips, 355ml drink)
  • Sweet Lassi / Mango Lassi / Mango Pickle / Mango Chutney $1.50
  • -With Garlic Naan $12.00
  • Dhal Makhani / Mix Vegge Curry $9.00
  • Vege Combo Plain Naan $11.50
  • -For Garlic Naan $0.50
  • Combo 2 $12.50
    • Meat Curry, Rice & Plain Naan
  • Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo $9.00
  • Combo 1
    • Vege Curry, Rice & Plain Naan
  • Scones $2.50
  • Bacon & Egg (Heat & Eel) $3.80
  • Ham, Chicken Corn beef & Beef $3.60
    • Served with Lettuce, Tomato & Grated Carrot
  • Chicken Burger $5.80
  • Savouries $1.50
  • Sausage Rolls $2.20
  • Toasted Sandwiches $3.50
  • Panini (Ham, Cheese, Tomato) $3.50
  • Cream Buns / Cream Donuts $2.60
  • Bacon & Egg / Fish $12.00
  • -Egg or Tomatoes $1.50
  • Cheese Sausage (stuffed) $2.80
  • Chicken Nibbles $0.90
  • Afghans / Apple Squares / Apple Turnovers $2.50
  • Buttered Bread (each) $0.70
  • Soup (in winter only) $3.80
  • Creamy garlic mushrooms with toast $17.00
  • Potato wedges with sour cream & sweet chilli sauce $9.00
  • Bacon benny served on toasted sourdough with poached eggs and hollandaise $19.00
  • Reuben sandwich with corned beef, Swiss cheese, sauerkraut & Russian dressing on multigrain rye $15.00
  • Big vege brekkie with mushrooms, spinach, fried potato, smokey baked beans, eggs and toast $20.00
  • Shoestring fries with tomato sauce $8.00
  • Zalda's bagel toasted with cream cheese, smoked salmon & rocket $15.00
  • Black pudding with bacon, fried potatoes, fried egg & toast $20.00
Sandbar Pub

Sandbar Pub

location

Address

103 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand

phone

Phone

042331397

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Kiwi , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Gaming Area ,  Disabled Friendly ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
103 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand