Sandbar Pub in Porirua City Menu

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Night specials available from 5pm
Tuesday $12.00
- All Pizzas
Wednesday $12.00
- Ribs, Fries and Salad
Thursday $15.00
- Steak, Fries and Pint
Friday
- Free BBQ
Saturday
- Live Sport And T.A.B
Happy Hour $5.00
- 4-6PM Daily. Handles & Wine

From 11:00 am to 2:30 pm & 5:00pm to 8:30pm (Friday & Saturday until 9:00pm)
Garlic Bread $6.00
- Perfect starter to complement any meal
Cheesy Garlic Bread $7.00
- Topped with our special cheese blend
Calamari E $10.00 M $18.00
- Coated in our house crumb mix, with aioli dipping sauce and salad greens
Paté $12.00
- Homemade with apple and thyme. Served with onion relish and toast
Bacon Melt $14.00
- Grilled club sandwich, bacon, cheese, salad greens, served with fries
Soup of the Day $9.00
Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sun dried tomato, tossed through salad greens with our house dressing
Chicken Caesar Style Salad $16.00
- Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
Steak Sandwich $19.00
- Sirloin steak strips, served with onion, jam, summer greens, aioli and fries
Tempeh Salad (V) $15.00
- Served with feta, beetroot and choice of dressing
Fish Salad (G) $15.00
- Grilled fish on chef's salad with your choice of dressing
Beef Salad (G) $16.00
- Marinated beef on chef's salad with your choice of dressing

From 11:00am to 2:30pm & 5:00 to 8:30pm (Friday & Saturday until 9:00pm)
Corn Fritters With Halloumi (V) $12.00
- Fritter stack with grilled halloumi, fresh salsa and salad greens
Lambs Fry and Bacon E $14.00 / M $18.00
- Pan Seared liver with bacon, bourbon mash with jus and caramelised onion
Fish and Chips E $15.00 / M $19.00
- Fresh local fish in our beer batter. Served with fries, side salad and homemade tartare sauce
Pasta of the Day $17.00
- See our blackboards for this weeks special
Crispy Pork Belly $20.00
- Served with your choice of side: bourbon mash or spinach or mushrooms. Served with a chefs salad
Eggplant Bake (V) $21.00
- Layered eggplant with cheese, tomato and basil served with chefs salad
Braised Beef $22.00
- Slow cooked brisket with bourbon mash and chef's salad
BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries and our chefs salad
Sandbar Chicken $24.00
- See our blackboards for this weeks special
Fish of the Day $24.00
- See our blackboards for this weeks special
Sirloin Steak - 250GM $26.00
- Cooked to your liking, new potatoes, seasonal vegetables, choice of bearnaise sauce, garlic butter or jus

Available between 11am and 2:30pm daily
● Sandbar Favourites
Pancakes $12.00
- Stacked and topped with pan-seared bacon and banana served with maple syrup and cream
Breakfast Burrito $12.00
- Filled with black beans, eggs and cheese served with salsa and sour cream. Add bacon, potato hash or kransky for $3 each
French Toast $14.00
- Candy bacon with maple syrup
Ashers Favourite (V) $17.00
- Potato hash, creamy mushrooms, grilled tomato, beans and your choice of eggs on toast with hollandaise
Sandbar Big Breakfast $19.00
- Potato hash, bacon, grilled kransky, beans and your choice of eggs on toast with hollandaise
● Eggs and More
Eggs on Toast (V) $8.00
Eggs on Hash (V)(G) $8.00
Mushrooms and Egg on Toast $8.00
Bacon and Eggs $12.00
- Two eggs of your choice with honey cured bacon on toasted baguette
Spinach and Egg (V) $12.00
- Creamy spinach, grilled tomato and one poached egg
Egg with Fish $12.00
- Creamy spinach, grilled fish and one poached egg
Three Egg Omelette $13.00
- Choice of three fillings: ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach, cheese, and capsicum. Served with petite salad
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon, with baby spinach, topped with poached eggs and hollandaise drizzle

Pizzas come topped with our tomato base and special blend of mixed cheddar. Tuesdays $12 pizza night
Margherita $16.00
- Fresh tomato and basil
Hawaiian $17.00
- Ham, bacon, and pineapple
Apricot Chicken $18.00
- Chicken, red onion, capsicum, cream cheese and apricot sauce
Vegetarian $18.00
- Capsicum, mushroom, red onion, olives, tomato, feta and baby spinach
Peri Peri Devil Chicken $21.00
- Peri peri base, chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli sauce
Italiano $21.00
- Salami, chorizo, mushroom, olives, red onion, capsicum and (optional) anchovies
Chicken and Cranberry $21.00
- Chicken, brie and cranberry sauce
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of bbq sauce
Mexican $21.00
- Spicy ground beef, jalapeño peppers, red onion, capsicum and spicy corn chips finished with sour cream
Korma $21.00
- Chicken, tomato, red onion, capsicum, mango chutney and spinach on a creamy korma sauce, finished with yoghurt and coriander
Half and Half Pizza $1.00
Takeaway Box $1.00

All burgers are served with fries
EggPlant (V) $16.00
Fish $17.00
Chicken $19.00
- With mango chutney
Classic Beef and Bacon $19.00
- With all the trimmings

Two Eggs $3.00
Side Salad / Beer Battered Onion Rings / Bacon / Kransky $4.00
Bourbon Mash Potato / Mushrooms in Garlic Sauce / Fries $5.00
Summer Stir-fry Veg / Creamy Spinach / Creamy Mushrooms $5.00
Potato Hash / Black Beans / Red Beans / Summer Vegetables $5.00

BBQ / Avocado Dressing / Aioli / Tartare / Sweet Chilli / Apple $1.00
Honey Mustard / Chipotle / Hollandaise / Bearnaise $1.00

12 Years and Under. All meals come with Chocolate, Strawberry or Caramel ice cream sundae
Mini Hot Dogs and Chips $10.00
- Served with salad and bbq sauce
Chicken Nuggets and Chips $10.00
- Served with salad and tomato sauce
Mini Pizza $10.00
- Choose your favourite from the pizza menu
Kids Pasta $10.00
- Chicken and Bacon in a Creamy sauce

Please see the Blackboard
E= Entree / M= Mains / V= Vegetarian / G = Gluten Free

Nearby Sample Menus

Steak & Egg Dinner $11.00
Chips / Fish $2.50
Crab Stick $1.20
Meat $3.00
Crumbed Fish $2.70
Chicken Fried Noodles $9.20
Plain Fried Rice $8.50
Ham & Egg / Ham & Cheese $2.80

spinach (GF) $4.00
Peppermill smoked salmon (GF) $6.00
Green beans, almond & brown butter (GF) $5.00
Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
portobello mushroom (GF) $4.00
Roasted beetroot, watermelon, kalamata olive, red onion, walnut, goats cheese & balsamic dressing (GF) $20.00
Potato skins w/ cheddar, streaky bacon, sweet chilli jam & aioli $12.00
Sichuan pepper crumbed calamari w/ sweet chilli jam $8.00

Chicken Tender $1.40
Squid Ring / Chicken Strips $0.90
-Roast Pork / Chicken / Steak $10.00
Chicken Mini Drum $1.50
●Cashew Nuts
Paua / Corn / Bacon / Mussels / Banana $2.20
Fish / Chips $2.70
Ham / Bacon $2.80

Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Grilled Haloumi $1.50
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
1/4 Chicken $8.90
- Small fraction, big reaction
Portuguese Rolls
- Regular $4.50
Cheddar Cheese $1.50

Lemon Fish $12.50
Pineapples $1.50
Shrimps $9.50
Pineapples $1.50
Crab Stick $1.20
Steak $9.00
Chicken and Veges $9.50
Shrimp and veges $10.00

PASANDA (CHICKEN/LAMB) $15.50/$16.50
- Curry cooked in mint flavor, cashew nuts, and yogurt
Bhindi Do Pyaza $14.00
- It is a dry dish in which okra cooked with tomatoes, onions, and spices
Garlic Prawns $16.00
- Prawn sauteed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped
KORMA (CHICKEN/LAMB/BEEF) $15.50/$16.50/$16.50
- This famous creamy gravy cooked with cashew nuts, spices, and cream.
Palak Paneer $15.50
- Indian cottage cheese in Spinach gravy with tomatoes, garlic, and ginger
Aloo Saag $14.00
- Potato cooked with home ground spices and simmered in rich spinach gravy
Gulab Jamun (2 pieces) $4.00
- An Indian sweet dumpling in sugar syrup
Tandoori Chicken Half/full $11.90/$19.90
- Tender chicken pieces marinated in fresh herbs and spices, roasted in Tandoor, served with mint sauce

Moroccan Lamb Kofta $19.00
- Served on a zesty tabbouleh salad and drizzled with spiced tomato sauce
Sweetcorn Fritters $17.50
- Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
hash brown $3.50
House Made Salmon Gravalax $13.00
- Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.Half
Gear Stack $11.00
- Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce half
Feta Cheese Croquettes $17.50
- Gluten free/Feta cheese infused with sundried tomato and basil coated in taco crust and served with provencal sauce
Vegetarian Stack $18.50
- Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce Full
Giant tiger prawn Green Curry $20.00
- Gluten free/Dairy free Giant Tiger prawns with broccoli florets in a coconut green curry sauce with rice noodles.

Chicken sweet corn $5.00
Steak $10.30
Banana Fritter $1.80
Roast Pork $10.30
Vegetables $8.50
Shrimp $13.90
Hamburger & Chips $4.30
Special $14.00

Spring roll $2.20
Pineapple fritter $1.80
Chicken $4.70
Seasoned wedges $4.00
Paua fritter (100%) $6.90
Fish cake $3.00
Com fritter $2.50
Hash brown $1.00

Sweet Onion N/A
Beetroot N/A
Olives N/A
Wheat N/A
Old English N/A
Onion N/A
Tuna N/A
Pickles N/A

Porterhouse steak $20.00
CHICKEN CURRY + RICE
Bacon Fried Rice $15.00
Fish Nibbles $11.00
- served with salad mayo and lemon
Combo Lamb Chop $14.50
- grilled lamb chop, 1 egg, salad, mayo, and chips
Combination Fried Rice $18.50
- combination beef pork and chicken
Combo Fish Nibbles $14.50
- fish nibbles, 1 egg, salad, mayo and chips with tartare sauce or lemon
Steak or Pork Steak $12.50
- crumbed steak or crumbed pork steak with cheese tomatoes onions lettuce and mayo

Customise
- See the extras menu below and add a little something
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Egg $2.00
Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Pineapple $1.00

PHAD PRIEW WAHN(chicken/prawns), stir fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes $9.50/$11
TAO HOO TORD, deep fried tofu served with sweet peanut sauce $6.50
GOONG THONG, deep fried marinated Tiger prawns wrapped with egg noodles served with plum and chili sauce $8.50
RUAM(2-6), combination pf poh pla phak, tord mun khoa poad, ga ree puff, khanom pang na goong and thoong thong $8.50
Flate white, Cappuccino, Long black, Esspresso $3
Jelly & ice cream $5
GANG GRA REE(chicken/prawns), Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves $9.50/$11
PHAD SUPPRAROD(chicken/prawns), stir fried chicken with honey, pineapple, spring onions & cashew nuts $9.50/$11

Banana or Marble Cake / Chocolate or Mud Cake / Raspberry Squares / Louise Squares $2.50
Bacon & Egg / Steak & Egg $4.80
Extra Fillings $1.20
Fish / Crumbed Fish / Spring Roll $2.70
Afghans / Apple Squares / Apple Turnovers $2.50
Steak & Bacon & Cheese $3.80
Chips / Sausage / Hot Dogs / Toasted Sandwich (1/2) $2.50
BLT or Chicken or Beef / Lamb or Salad $5.00

Kransky sausages & chips with tomato sauce $7.00
Toasted sandwiches on multigrain/white or gluten free bread
Kids fish n chips $7.00
Spicy sausage in a ciabatta roll with cheese, salad, mustard and plum sauce $10.00
Two fillings $6.00
Cheesy omelette with toast $12.00
Pieces of cake like our rhubarb shortcake served with yoghurt or whipped cream $6.60
All other extras from $3.00

Sandbar Pub

Wellington Region > Porirua City > Sandbar Pub

Address

103 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand

Phone

042331397

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 PM

Price

$30 - $50

Type

None

Service

None

Cuisine

Bar Food , European , Kiwi , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Live Music , Cash , Nightlife , Bankcard , Lunch , Seating , Cards accepted , Gaming Area , Disabled Friendly , Live Sports Screening , Dinner , Outdoor Seating , Full Bar , Gastro Pub

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Sandbar Pub in Porirua City Menu

Nearby Sample Menus

Sandbar Pub

Wellington Region > Porirua City > Sandbar Pub

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

103 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand

Porirua City Restaurants

Wellington Region Restaurants

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