Hachi Hachi in Waimakariri Menu

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Hachi Hachi in Waimakariri has no menu available, but can choose from many other options such as Omelette or Eggs benedict from Cave Rock Sumner Bar. Spectators Bar & Bistro offers many options including Pastries and Pastries. Fava Cafe includes a wide range like Porridge (DF) or Eggs Benedict (GF/DF). Chef’s Amuse Bouche and Aged beef sirloin from . Christchurch Tramway Restaurant offers Curators House Restaurant and Aceitunas maceradas.

Nearby Sample Menus

Shrimp Mushrooms on Rice $13.50
Steak Nasi Goreng $12.50
Sweet and Sour Fish $13.50
Roast Pork Foo Young $13.00
Plum Sauce Chicken on Rice $13.00
Chicken Mushrooms on Rice $13.00
Shrimp Chow Mein $13.00
Mushrooms $3.00

Hotdog $2.60
Onion $4.60
Chicken Cordon Bleu $3.60
Blue Cod Fillets $8.00
Spring Roll $3.20
Squid Rings - 1/2 dozen $6.40
Fish $3.00
Cheese $4.60

44. Vegetables Fried Rice $15.00
Extra Peanut Sauce Small $5.00 Large $10.00
43. Vegetables Chilli $15.00
32. Prawns & Spring Onions $20.00
- Stir fried prawns with vegetables & spring onions
103. Pineapple Fried Rice $25.00
- A natural impressive presentation of fried rice Chicken, Prawn, squid cashew nuts
Curry Puffs (4pcs) $8.00
84. Massaman Curry $20.00
- Massaman curry with vegetables. Available with chicken, beef or pork
23. Thai Beef Salad $18.00
- Grilled beef with special Thai salad sauce & mint, onion, spring onion

1/2 Scoop Kumara Wedges $3.00
Freshly Battered: Fish of the day $4.00
Small pkts of Tomato/tatare/Aioli $.50
Chicken Nuggets $.80
1 Scoop $2.80
- Sweet N Sour pork
Mud Stick $3.50
Chilli Beef Croquette’s $3.50

Fresh Spring Roll with Prawns GF $14.90
- with mint coriander and garden fresh vegetables
Tom Kha Kai $12.90
- chicken, lemongrass, kaffir lime leave, galangal, coconut cream, coriander, mushroom
Vegetarian Fresh Spring Roll GF $12.90
Wok fried Rice with Chicken $15.90
Classic Lemon Tart with Greek Yoghurt $13.90
- The classic French pastry with refreshing filling made with real, fresh lemons
Grilled Pure Sirloin with Lime and Chilli Sauce $33.00
Wok Fried Garlic Prawn with Seasonal Vegetables $30.00
Kai Phad King $26.00
- Wok fried chicken with ginger 26

Tawa: paneer/lamb/chicken/beef $21.00
- Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
Tandoori chicken $14.00
- Chicken marinated overnight and traditionally cooked in Tandoor.
Lacha paratha $4.00
- Butter Tandoor Bread.
Palak paneer $18.00
- Homemade cottage cheese cooked in spinach gravy mixed with spices.
Tandoori mushroom $14.00
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
Amritsari kulfi $7.00
- Homemade saffron ice cream. Must Try
Garlic naan $4.00
- Naan with stuffing of garlic.
Goan fish curry $20.00
- Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.

Wedges Worx $12.00
- golden wedges topped with grilled bacon, cheese and sour cream with sweet chilli sauce.
Pancakes with berry couli and yoghurt $9.00
Julius Caesar Salad $15.50
- Traditional caesar salad topped with grilled chicken, bacon and a soft poached egg
-GF $10.00
Toastie (cheese and ham) with fries $7.50
Beer Battered Cod $15.00
- Two fillets of Beer Battered Cod served with fries, a seasonal salad, home made tartare sauce and lemon
Hawaiian Burger $15.00
- Chicken, pineapple, cheese and bacon with lettuce, onion in a 6 inch corn-dusted bun, served with fries.
Smoked Salmon Kumara Rosti (GF) $16.50
- Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.

Beef Nachos $15.00
- Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.
Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.

200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
Homemade Pancakes $9.50
- With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
Eggs on Toast $9.50
- Two Eggs Cooked to your Liking, Served on Toasted Bread
Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
Breaded Brie Cheese $13.50
- Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Pineacres Big Breakfast $18.50
- 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.

Hachi Hachi

Canterbury > Waimakariri > Hachi Hachi

Address

256 High Street, Rangiora 7400, New Zealand

Phone

Email

rangioramanager@hachihachi.co.nz

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM