Hobnail Cafe in Westland Menu

TOAST AND SPREADS $8.50
- Two pieces of toast, with a selection of spreads and butter
EGGS ON TOAST $12.00
- Poached, scrambled or fried
TOASTED MUESLI $13.50
- With fresh fruit and yogurt
BACON AND EGGS $14.50
- Bacon, eggs (any style) and toast
HIKERS BREAKFAST $15.00
- Poached eggs, baked beans on toast
BUBBLE AND SQUEAK $17.50
- Potato and vegetable hash cake, fried eggs and bacon
EGGS BENEDICT $18.50
- Poached eggs, bacon, mushrooms and hollandaise
FRENCH TOAST $18.50
- Maple syrup and a choice of berries, or bacon and banana
HOBNAIL KIWI BREAKFAST $19.90
- Bacon, eggs, hashbrowns, sausage, tomato and toast

TOASTED SANDWICH $9.50
With your choice of three fillings:
SOUP OF THE DAY $13.50
- Served with garlic bread
BOWL OF FRIES $8.00
Onion / Tomato / Cheese / BBQ Sauce / Mayo / Salami / Pineapple / Chicken / Bacon / Ham / Mushroom
CHICKEN CAESAR SALAD $16.50
- Crispy bacon, croutons, parmesan cheese and poached egg
BEEF LASAGNE $16.50
- With a seasonal side salad
BLT $17.50
SWEET CHILLI CHICKEN BURGER $17.50
- Lettuce, tomato, gherkin, red onion, mayo
BEEF BURGER $17.50
- Lettuce, beetroot, hash brown, egg, aioli
LAMB BURGER $18.50
- Lettuce, tomato, red onion, jam, bacon, cheese, mayo
FISH AND CHIPS $22.00
- With a seasonal side salad

Nearby Sample Menus

Poor OL' Porky The Pig $32.50
- These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
The Tropical Typhoon $26.00
- Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
200g Beef Fillet $32.50
Squarkin' Chicken Salad $26.50
- Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
250g Beef Rump $19.90
Larrys Lamb Rump $29.50
- Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
Chickburger $8.50
- Chargrilled chicken, lettuce , red onion & mayo
Fresh Fish Fillet $26.00
- Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce

Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis

Pasta of the day $18.00
Toast $6.50
- white with our own homemade jam
Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
$12.50
- with salmon & cream cheese
Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream

Soup & Toast N/A
- See our blackboard for today's soup. Served with toasted ciabatta
Creamy Smoked Chicken & Sundried Tomato Pasta N/A
- Smoked chicken, pesto & sundried tomato in a freshly made cream pasta sauce
Fries $6.5
Fish & Shrimp Chowder N/A
- Market fresh fish and shrimp chowder. Served with toasted ciabatta
Creamy Bacon & Mushroom Pasta N/A
- Bacon with sauteed mushrooms in a freshly made creamy basil pesto sauce
Moroccan Lamb N/A
- Moroccan marinated lamb, served on salad and topped with tzatziki (greek yoghurt dressing)
200g Aged Ribeye Steak N/A
- Aged ribeye steak cooked to your style. Served with fresh salad and crispy fries and the option of garlic or pepper butter. Add portobello mushrooms
Thai Red Curry - Vegetable or Chicken N/A
- Served with basmati rice. Vegetable / Chicken