A slice of decadent rich chocolate almond & pear tart, served with vanilla bean ice cream & a lashing of whipped cream
Stampede Potatoes $6.00
Boomtown Brulee $13.00
Creamy Brulee with a caramel crunch topping & homemade biscotti
Saddletramp Surf +Turf $POA
Sauces: Mustard & Horseradish / Green Peppercorn / Bearnaise / Blue Cheese / Cowboy Butter / Red Wine Jus
Sheriff Star Scallops $15.50
Fresh juicy scallops, crumbed and deep fried, served with zesty lime mayonnaise
Texas Seafood Chowder $15.50
Mussels, local fish & many other morsels of the sea, served in a hot crunchy cobb loaf
Johnny Ringo Lamb Shanks
Slow roasted in our own sauce 'till-met-in-your-mouth' tender, with fluffy mint, pea & potato mash, & smothered in gravy, served with caramelized onion marmalade