Address
1469 Motueka Valley Highway, Ngatimoti, Motueka, Motueka, Tasman, 7196, New Zealand
Mot Valley Cafe in Tasman District Menu
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ENTREE & SIDES-
Bread and Dips $15.00
- Ciabatta lightly toasted with homemade pesto & tepa nada
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Warm Olives GF DF $8.50
- Bowl of delicately warmed black & green olives
-
Garlic Bread $4.50
- Lightly toasted ciabatta bread with homemade garlic butter
-
Croquettes or Bittaballen $8.00
- Either two croquettes beef or chicken or 6 beef bit tab Allen
-
Fries $6.50
- A bowl of fries served with Rabbit Hill's delicious homemade aioli
PLATTERS-
Harvest Antipasto $39.00
- Platter for two, consisting of freshly baked ciabatta with a selection of Wangapeka cheeses, dips, bread & cold meat
-
Bruschetta $29.00
- Platter for two consisting of freshly baked ciabatta with various toppings
LUNCH-
Smokehouse Salmon GF DF $24.50
- Smokehouse salmon served with homemade slow roasted rosemary potatoes and seasonal greens
-
Wild Venison Burger $18.50
- Wild Venison Burger served on freshly toasted ciabatta bun with slow roasted rosemary potatoes and seasonal greens
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Freshly Crumbed Gurnard $18.00
- Gurnard coated in a homemade herb and breadcrumb served with fries, fresh greens and Rabbit HIll's homemade aioli
-
Pasta of the Day $16.00
- Changes daily
KIDS-
Pasta of The Day $8.50
- Changes daily
-
Freshly Crumbed Gurnard $10.00
- Gurnard coated in a homemade herb and breadcrumb served with fries, fresh greens and aioli or tomato sauce
-
Mini Beef Burger $10.00
- Homemade beef pattie on a kids size bun served with fries and aioli or tomato sauce
DESSERTS-
Ice Cream with Warm Berry Sauce $8.00
- Classic vanilla ice-cream served with homemade berry sauce
-
Affogato $8.00
- Creamy vanilla ice-cream served with a shot of Sublime coffee
Nearby Sample Menus
- Quiche vegetarian $6.50 or $13 with salad
- » Mussel Chowder & garlic bread $13
- » Slice of thick bread Pizza - ham or vege $5.50
- All come with fresh green salad and potato (NO FRIES or wedges) -
- Salad bowl small $6.50 - large $11
- Rosy Glow handmade Chocolates - $4.50
- » extra sour cream or salsa $1
- » Bowl of Sossys (sausages) $5.5
-
Organic Beef
- Organic pulled beef, roast red capsicum, feta, onion jam & optional chilli sauce
- 2 x local toast + butter $4.50
-
Eggs benedict $19.50
- Poached local free range eggs, on organic sourdough toast with Anatoki hot smoked salmon
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Hash browns & greens GF $17.50
- House potato, rosemary & sage hash browns on a bed of rocket and lettuce salad with dangerous guacamole, herb pesto, sprouts and toasted seeds
-
The Pesto V
- House pesto base only, artichoke hearts, mushrooms, sun-dried tomatoes & feta
-
Bacon & egg sandwich GFO $16.50
- Open faced bacon and egg sandwich with local greens salad, and lashings of house aioli
- cream cheese, jam, honey $2.00
- streaky bacon $5.00
- Portobello Mushroom, roast red peppers, grilled mozzarella and herb salsa $20
- Poached Eggs on Homemade Toast with Hollandaise with Bacon $16
- Brigand Breakfast - Poached eggs, bacon, tomato, creamy mushrooms, potato cake and toast $20
- Garlic Bread $6
- Crispy Lemon Honey Chicken with bacon and aioli $20
- Chilli Cheese Bread $7.5
- Sticky Pork Ribs cooked in The Brigand's secret plum sauce with fries $18
- Grilled Chicken salad with bacon and smoked paprika aioli $21
- V-Vegeterian GF-Gluten free
-
Riverside feast $23
- Sausage, tomato, mushrooms, bacon, fried potatoes, toast .relish and eggs any way
-
Halloumi stack (V) $21
- Grilled halloumi, roasted portabello mushrooms, rocket pesto, poached eggs on sourdough toast
-
Eggs Bennie $21
- Hot smoked salmon, bacon or ham with spinach and hollandaise sauce served on toasted sourdough
- 8.30am-11.30am
-
Bacon and eggs $10
- Streaky bacon, eggs any way, sourdough toast
-
Kids plate $10
- Sliced vegetables and fruits, cheese, sourdough bread, crackers, hummus, sweet treat
-
Waitoa free range chicken Pie $16.50
- Chicken, mushroom and leek pie, cucumber pickles, green salad
- Seafood chowder N/A
- Scallops Sautéed Nelson Bay scallops served with homemade aioli sauce and salad garnish. 1/2 dozen (6 pcs) N/A
- Spaghetti Bolognese a la Park Cafe N/A
- Park Cafe Seafood Chowder A delicacy with Nelson Bays scallops, mussels and fresh fish served with buttered bread N/A
- Gardener's Kete (vegetarian) tomato sauce, seasonal roasted veges, onion, cheese, roasted cashew nuts, pesto N/A
- Nelson Green-lipped Mussels A local delicacy. Steamed and served in an aromatic white wine, garlic & tomato broth. We serve 2 slices of garlic baguette on the side N/A
- Smoked Fish Pie N/A
- Salami tomato sauce, salami, feta cheese, black olives, fresh tomatoes, capsicum, onions, cheese N/A
Mot Valley Cafe
Phone
035268834
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:30 – 8:30 PM, Saturday: 11:00 AM – 4:30 PM, Sunday: 11:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , German , Mediterranean , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner , Child-friendly , Outdoor Seating
1469 Motueka Valley Highway, Ngatimoti, Motueka, Motueka, Tasman, 7196, New Zealand
- Tasman District Cafe Food Menus
- Tasman District European Menus
- Tasman District French Menus
- Tasman District German Menus
- Tasman District Mediterranean Menus
- Tasman District New Zealand Menus
- Tasman District Vegetarian Menus
- Tasman Region Cafe Food Menus
- Tasman Region European Menus
- Tasman Region French Menus
- Tasman Region German Menus
- Tasman Region Mediterranean Menus
- Tasman Region New Zealand Menus
- Tasman Region Vegetarian Menus