One Chef Kitchen in Gore Menu

One Chef Kitchen in Gore has no menu available, but can choose from many other options such as 1KG RUMP STEAK or 400gm Rump Steak from Big Willy Rustlers. Devil Burger offers many options including Devil Burger and Devil Recommendse. Howl At The Moon includes a wide range like Garlic or salami & cheese pita bread or Soup of the Day. (GF) gluten free * can be made gluten free (V) can be made vegan and Chicken wings (4) (GF ) from . Thai Saigon offers Bombay Palace and Vegetable Samosa (2 samosas).

Nearby Sample Menus

  • Steak $8.50
    • Chopped Steak, BBQ Sauce
  • Corn Pattie $2.50
  • Sausages
  • Chicken Bacon & Brie $11.50
    • with Lettuce, Mayo, Tomato and Apricot Sauce
  • -Chop Suey $2.50
  • Riblet $7.00
    • Coleslaw, Mayo, Beetroot, Bacon, Onion, BBQ Sauce
  • Bacon Cheese & Mushroom $11.50
    • with Lettuce, Mayo, Caramelised Onions & BBQ Sauce
  • Hotdog $3.00
  • Fries $8.00
  • Indian Butter Masala $23.00
    • Authentic Mild Curry with Tofu, Vegetables and creamy tomato sauce served with Naan bread, Spiced rice and Yoghurt
  • Shaved Ham Sandwich $16.00
    • Ciabatta Bread with Mustard and Aioli, Fresh Salad, Snow Pea Sprouts, Boiled Egg, Brie and Orange Vinaigrette
  • Venison Vol au Vent $18.00
    • Creamy Mushrooms with Blue cheese and Red Wine, Flaky puff pastry case, Roquette and Blue River Pecorino
  • Garlic Potato Mash $7.00
  • The Grill:
    • Silver Fern Farms Premium Reserve Grade Beef. Served with Beer battered Fries, Salad, Steak butter and Jus
  • Blackmount Cheddar Croquette medallions $16.50
    • Leek and Butternut, Roasted baby Tomatoes, Caramelized Onions and Tapenade dressing
  • (B) 250gm Tenderloin $36.00
  • STICKY RIBS $18.00
    • Your favourite sticky ribs served with salad and chips
  • EGGS BENEDICT $18.50
    • Organic Eggs on top of a toasted English Muffin and topped with spinach and a homemade hollandaise sauce & streaky bacon(Swap the bacon for Riversdale Meats smoked salmon + $3.00)
  • CORN FRITTERS $17.00
    • 3 Corn Fritters, with a side salad, homemade onion jam, sour cream, and your choice of either tomato relish or sweet chilli sauce
  • SIDES AVAILABLE
    • A range of sides are available that you can add to any of the above, have by themselves or make up your own breakfast. Please feel free to ask at the counter for your preference
  • TOASTED SANDWICH $9.00
  • KIDS PANCAKE STACK Chocolate chip pancakes covered with chocolate sauce and ice cream or plain pancakes topped with maple syrup, banana and cream or ice cream $9.00
  • TEA OR COFFEE $6.00
    • Toast & Jam
  • BLUE COD $30.00
    • 2 pieces of Southland’s favourite fish served with steak chips, salad and the perfect accompaniment to any blue cod, with tartare sauce
  • CURRIED SAUSAGES $12.50
    • Curried sausages served with either fries or vegetables (mashed potato and peas)
  • FRIES $6.00
    • with aioli extra $0.50
  • HASH BROWN STACK $16.50
    • A stack of hash browns, bacon, egg, tomatoes and mushrooms drizzled with hollandaise sauce
  • BANGERS & MASH $14.00
    • Sausages, mashed potatoes, peas, onions and topped with gravy
  • SOUP OF THE DAY $9.90
    • Served with crustiness
  • CHEESE ROLLS $2.60
    • A southland icon!
  • SALAD MEDLEY $12.50
    • Serving of our three daily salads
  • OYSTER SOUP $11.90
    • Served with crustiness (seasonal)
One Chef Kitchen

One Chef Kitchen

location

Address

5 Main Street, Gore 9710, New Zealand

phone

Phone

032089068

email

Email

None

clock

Opened hours

Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00,
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash ,  Lunch

Location
5 Main Street, Gore 9710, New Zealand
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