Ponderosa Fish N Chip Shop in Wairoa Menu

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Ponderosa Fish N Chip Shop in Wairoa has no menu available, but can choose from many other options such as Daily cooked greens / Duck fast roast potatoes or Ciabatta or seed & spelt from Milk & Honey Restaurant. Te Awa Winery and Restaurant offers many options including House sourdough extra virgin olive oil, zaatar labneh and Dill, lemon & snapper croquetas harissa mayonnaise. Off The Track includes a wide range like Rosemary Lamb Shank (GF) or The Kremlin Stroganoff (GF). Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil and Olive flat bread, red onion, aged parmensan from . St. Georges Restaurant offers Hell Pizza and Free Range Chicken Nibbles.

Nearby Sample Menus

GREEK LAMB BURGER $16.00
- w/ tzatziki on toasted Turkish bread & seasonal salad
EGGS BENEDICT $16.00
- w/ homemade hollandaise-bacon or smoked salmon
BRUNCH CORN FRITTER STACK $16.00
- w/ bacon, grilled tomato & plum sauce
MOUSETRAP $3.20
- on white toast- marmite & cheese
SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
DUTCH BEEF CROQUETTE $5.00
- w/ slice wholegrain bread & mustars
DUTCH BEEF CROQUETTES (2) $13.00
- w/ seasonal salad
HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis

PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)

Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Soup N/A
- See Specials Board
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries

Hot Puppy $1.60
Corn Fritters $3.00
Fish $3.00
Mussel $1.50
Chicken Nugget $0.90
Banana Fritter $2.20
Chips All Sauce $4.00
Fish Bites (Batter) 3 pcs $3.00

Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables