Ponderosa Fish N Chip Shop in Wairoa Menu

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Ponderosa Fish N Chip Shop in Wairoa has no menu available, but can choose from many other options such as Daily cooked greens / Duck fast roast potatoes or Ciabatta or seed & spelt from Milk & Honey Restaurant. Te Awa Winery and Restaurant offers many options including House sourdough extra virgin olive oil, zaatar labneh and Dill, lemon & snapper croquetas harissa mayonnaise. Off The Track includes a wide range like Rosemary Lamb Shank (GF) or The Kremlin Stroganoff (GF). Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil and Olive flat bread, red onion, aged parmensan from . St. Georges Restaurant offers Hell Pizza and Free Range Chicken Nibbles.

Nearby Sample Menus

MINI PIZZA $6.20
- on a muffin split-spaghetti & cheese
DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
EXTRA CROQUETTE $4.00
HOMEMADE PANCAKES $17.00
- w/ Maple Syrup-bacon & banana
NACHOS sm$7.00/lg$9.00
- salsa w/ cheese & sour cream
MUSSEL FRITTERS $16.00
- w/ bacon, sweet chilli sauce & seasonal salad
LAMBS FRY & BACON $16.00
- on creamy potato mash
FRENCH TOAST $16.00
- w/bacon, banana & maple syrup

MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)

Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup

Chips $3.00
Chips Garlic 1/2 $2.70
Kumara Chips $4.00
Donut $1.60
Meat Pattie $3.00
Pineapple Fritter $2.20
Corn Fritters $3.00
Banana Fritter $2.20

Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables