Smart India Restaurant & Bar in Matamata-Piako Menu

 ENTREE
  • Onion Bhaji $6.00
    • onion rings dipped in chickpea flour and deep fried
  • Mixed Pakora $6.00
    • Mixed vegetable seasoned with spices dipped in lentil batter deep fried
  • Vegetable Samosa $7.00
    • A delightful triangular pastry filled with potatoes and peas then fried golden brown
  • Chicken Tikka $13.50
    • Boneless chicken pieces marinated in yoghurt and spices overnight then cooked inTandoor
  • Tandoor Chicken Full Serve $22.50
    • Chicken pieces marinated overnight in special spices and cooked in Tandoor
  • Lamb Seekh Kebab $13.50
    • minced lamb flavourd with exotic pressed on a skewer then cooked in Tandoor
  • Pakora Chicken/ Fish/ Prawn $20.00
    • Chicken/Fish/Prawn battered with chick-pea flour , spices and fried
  • Tawa Chicken $22.00
    • Boneless chicken pieces cooked in onion, capsicum, tomatoes ginger and spices
  • Tandoori Prawn/Fish $20.00
    • Prawn/Fish marinated in yoghurt and special spices
  • Paneer Pakora $18.00
    • Paneer battered with chickpea flour spices and deep fried
  • Mix Platter for 2 $21.00
    • A combination of 2 Veg Samosa, 2 Veg Pakora, 2 Lamb Seekh Kebab, Chicken Tikka served on sizzling hot plate with mint and tamarind sauce
  • Mix Platter-Non Veg $23.50
    • A combination of Chicken Tikka , Chicken Pakora , Prawn pakora , Fish Pakora served on a sizzling hot plate with mint and tamarind sauce
  • Tandoori Mix Platter $25.00
    • A combination of Chicken, Fish, Prawn and Lamb cooked in traditional Tandoor served on a sizzling hot plate with mint sauce
  • Fish and chips $8.50
 MAINS
  • Butter chicken $18.50
    • Tender boneless pieces of chicken,half cooked of tandoor and finished in a creamy tomato gravy
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Chicken Korma $18.50
    • Boneless chicken pieces with cashew nut gravy and cream traditionally cooked
  • Chicken Punjabi $18.50
    • Chicken cooked with onion, tomato,ginger, capsicum and enhanced with coriander (exclusive to our chef).
  • Chicken Hydrabadi $18.50
    • Boneless Chicken pieces cooked with onion, tomato, yogurt and mint sauce
  • Chicken-Do-pyaza $18.50
    • Chicken cooked in garlic, ginger, capsicum, onion and toasted nuts.
  • Chicken Vindaloo $18.50
    • Spicy chicken curry straight from the exotic beaches of Goa.
  • Mango Chicken $18.50
    • Chicken cooked harmoniously with mango pulp.
  • Balti Chicken $18.50
    • Tandoori boneless pieces of chicken cooked in onion, tomato gravy and flavour of chickpea flour.
  • Chicken Bartha $18.50
    • Chicken cooked in onion and tomato and special indian species.
  • Chicken Sagwala $18.50
    • Boneless chicken cooked in spinach and spices.
  • Chicken Madras $18.50
    • Boneless chicken cooked in onion, tomato with flavour of coconut and South Indian spices.
  • Chicken Jhalfrezi $18.50
    • Boneless chicken cooked in spices and vegetables.
  • Chicken Kangra $18.50
    • Chicken cooked with onion tomato, ginger, capsicum,vegetables and enhanced with coriander.
  • Lamb Rogenjosh $17.50
    • Diced Lamb cooked with onion and garlic.
  • Lamb-do-pyaza $17.50
    • Boneless Lamb cooked in garlic, ginger, capsicum, onion and toasted nuts
  • Lamb Sagwala $17.50
    • Lamb harmonisly cooked with spinach, herb and selection of delicious spices.
  • Lamb Korma $17.50
    • Lamb cooked in assorted nut gravy.
  • Lamb Methi Maas $17.50
    • Lamb cooked in Methi (fenugreek), spinach, Kashmiri Spices and herbs.
  • Lamb Hydrabadi $17.50
    • Boneless Lamb cooked in onion , tomato and yoghurt with mint sauce.
  • Lamb Madras $17.50
    • Diced Lamb cooked in onion, tomato, and spices (with flavour of coconut).
  • Lamb Vindaloo $17.50
    • Spicy Lamb curry straight from the exotic beaches of Goa.( served hot as you like)
  • Beef Vindaloo $17.50
    • Spicy beef curry straight from the exotic beaches of Goa, serves as you like.
  • Beef Korma $17.50
    • Beef cooked in assorted nut gravy.
  • Beef Madras $17.50
    • Delicious medium hot beef curry gramished and prepare with coconut.
  • Goat Rogenjosh $17.50
    • Diced goat cooked with onion and garlic.
  • Goat-do-pyaza $17.50
    • Boneless diced goat cooked in garlic, ginger, capsicum, onion and toasted nuts.
  • Goat Saagwala $17.50
    • Goat harmoniously cooked with spinach, herb and a selection of delicious spices.
  • Goat Korma $17.50
    • Goat cooked in assorted nut gravy.
  • Methi maas $17.50
    • Goat cooked in Methi (fenugreek), spinach, Kashmiri spices and herbs.
  • Goat Hydrabadi $17.50
    • Boneless dices Goat cooked in onion, tomato and yogurt with mint sauce.
  • Goat Madras $17.50
    • Diced Goat cooked in onion, tomato, and spices ( with flavour of coconut).
  • Goat Vindaloo $17.50
    • Spicy Goat curry straight from exotic beached of Goa.(serve as hot you like)
  • Fish Masala $19.50
    • Fish cooke in onion, tomato, capsicum and the chefs selected spices.
  • Prawn Masala $19.50
    • succulent prawns cooked in spices gravy with pepers and sliced onion.
  • Fish Curry $19.50
    • Chef's special
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion, coconut milk and cream.
  • Butter Prawns $19.50
    • peeled prawn cooked in tomato, butter sauce with indian spices.
  • Scallop Masala $21.00
    • Scallops cooked in spicy gravy with pepper, sliced onion and tomato.
  • Scallop Masala $21.00
    • Scallops cooked in spicy gravy with pepper, sliced onion and tomato.
  • Butter Scallop Masala $21.00
    • Cooked in tomato butter spices with indian spices.
  • Bombay Potato $15.50
    • Diced Potato cooked with tomatoes and indian spices.(Dry dish)
  • Channa Masala $15.50
    • Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic indian spices.
 VEGETARIAN
  • Shahi Paneer $15.50
    • Homemade cheese cooked in butter and nut gravy.
  • Paneer Butter Masala $15.50
    • Indian homemade cheese cooked in tomato butter sauce.
  • Sag Paneer $15.50
    • Indian home-made cheese cooked with spinach, spices and herbs.
  • Sag Aloo $15.50
    • Potato cooked with spinach, spices and herbs.
  • Mixed vegetables $15.50
    • Mixed vegetables cooked in onion and tomato gravy.
  • Aloo Gobi $15.50
    • Cauliflower, potato and spices cooked together and served with onion, tomato and coriander.
  • Bombay Potato $15.50
    • Diced Potato cooked with tomatoes and indian spices.(Dry dish)
  • Mushroom Masala $15.50
    • Mushroom cooked with onion, tomatoes and spices.
  • Mushroom Mutter korma $15.50
    • Mushroom and peas cooked with onion, tomatoes and cashew and nut gravy.
  • Dal Makhani $15.50
    • Black lentil and kidney beans cooked in tomato, indian spices with butter cream.
  • Malai Kofta $15.50
    • cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce.
  • Shabham Aloo Mutter $15.50
    • A combination of fresh mushroom, green peas and potato cooked in aromatic indian spieces and masala sauce.
  • Paneer jhalfrezi $15.50
    • Paneer cooked in spices and vegetables.
 SMART INDIA SPECIAL
  • Lunch for any curry (chicken, vegetarian, beef, lamb and goat) $10.00
  • Lunch for seafood curry $12.50
 RICE
  • Plain rice $5.00
  • Onion and Peas Rice $15.00
  • Chicken Biryani $17.50
    • Plain Basmati rice cooked with chicken, herb and spices.
  • Lamb Biryani $17.50
    • Plain basmati rice cooked with lamb, herb and spices.
  • Vegetable Biryani $17.50
    • Plain Basmati rice cooked with vegetable, herb and spices.
 TANDOORI BREAD
  • Plain naan $3.00
    • Traditional Indian Bread baked in Tandoor.
  • Garlic Bread $4.00
    • Traditional Indian Bread stuff with garlic and baked in Tandoor.
  • Butter Naan $5.00
    • Traditional Indian bread baked in Tandoor oven with butter.
  • Cheese Naan $5.00
    • Traditional Indian Bread stuffed with Cheese and baked in tandoor oven.
  • Keema naan $5.00
    • Traditional Indian Bread stuffed with lamb mince and baked in Tandoor.
  • Peshawari Naan $5.00
    • Traditional indian bread stuffed with dry fruits and baked in tandoor.
  • Parantha $5.00
    • Indian bread with countless layers baked in Tandoor.
  • Mint parantha $5.50
    • Mint flavoured indian bread with countless layer baked in Tandoor
  • Roti $3.00
    • whole wheat flour bread.
  • Onion/potato kulcha $5.50
    • Bread stuffed with onion/potatoes and baked in Tandoor.
  • Chicken and cheese $6.00
    • Naan stuffed with chicken , cheese , spices and baked in tandoor.
 KIDS MENU
  • Children's Butter Chicken $12.50
  • Chicken nuggets and chips $8.50
 DESSERT
  • Gulab Jamun $6.00
    • Popular indian sweet(3 pcs)
  • Mango Kulfi $7.00
    • Mango flavoured ice cream
 SIDE DISH
  • Mango Chutney $3.00
  • Pickles $3.00
  • Raita $5.00
  • Papadom (4 pcs) $3.00
  • Chips $5.00

Nearby Sample Menus

Smart India Restaurant & Bar

Address

3 Tainui Street, Matamata, Waikato, 3400, New Zealand

Phone

78888053

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM

Price

None

Type

None

Service

None

Cuisine

Vegetarian , Indian

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
3 Tainui Street, Matamata, Waikato, 3400, New Zealand
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