Stampede Bar & Grill in Papakura Menu

STARTING YOUR WAGON STARTING YOUR WAGON
  • Trailside Loaf $8.00
    • Hot baked cobb loaf with a selection of cowboy butters & extra virgin olive oil for dipping
  • Buffalo Bill Bread $7.00
    • French bread smothered in garlic butter & then oven baked till crisp
  • -Add Cheese $8.00
  • Cactus Flower $7.00
    • Onion hand cut & dusted in our special recipe then cooked till golden & crisp ready to dip the petals into our spicy signature cactus sauce
  • Cowpoke Soup of the day $13.00
    • Seasonal ingredients served with warm freshly baked bread
  • Texas Seafood Chowder $15.50
    • Mussels, local fish & many other morsels of the sea, served in a hot crunchy cobb loaf
  • Six Shooter Share Platter $21.50
    • Crispy buffalo wings, tender salt & sumac squid rings, tongue slappin' ribs, fresh Coromandel mussels, beer battered mushrooms and Cactus Flower onion, with a selection of tasty sauces for dippin'
FRONTIER ENTREES FRONTIER ENTREES
  • Trail Dusted Calamari $15.50
    • Tender rings of calamari seasoned with salt & sumac, dusted in panko crumbs & flash fried, served with a zesty lime mayonnaise
  • Calico Crispy Chicken $14.00
    • Panko Crumbed chicken strips tossed in seasoned flour, then flash fried, served with cider aioli for dipping'
  • Campfire Mussels
    • Fresh Coromandel mussels gently steamed in a creamy coconut sauce served with chunky bread to mop up the delicious juices
  • -Entrée $16.50
  • -Main $25.50
  • Sea Ranch Shrimps $15.50
    • Juicy Shrimps, lettuce, avocado & lemon in our own seafood sauce
  • Sheriff Star Scallops $15.50
    • Fresh juicy scallops, crumbed and deep fried, served with zesty lime mayonnaise
  • Grazing the Plains Tijuana Caesar
    • The classic salad of cos lettuce, fresh shaved parmesan, crisp bacon shreds, spiced croutons all tossed in our dressing & topped with a poached egg
FEEDING THE HERD FEEDING THE HERD
  • Cherokee Chicken $29.50
    • Marinated & Flame-Grilled Chicken Breast, topped with button mushrooms, crisp strips of bacon, melted colby cheese, finished with honey mustard sauce. Served with stampede potatoes & a sidekick salad
  • Johnny Ringo Lamb Shanks
    • Slow roasted in our own sauce 'till-met-in-your-mouth' tender, with fluffy mint, pea & potato mash, & smothered in gravy, served with caramelized onion marmalade
  • -One Shank $24.00
  • -Two Shanks $28.50
  • Rawhide Ribs $27.00
    • Sticky lip slappin' smoky pork ribs, dusted in spices & slow roasted in our signature tangy BBQ sauce. Served with Stampede Potatoes & Caboose Coleslaw
  • Peacemaker Pasta $22.50
  • Santa Fe Chicken $28.00
    • Plump Chicken Breast dusted in Cajun spices & blackened baked, drizzled with a mango avocado salsa. With Stampede Potatoes & a Sidekick Salad
  • Indian River Salmon $28.50
    • Spice crusted fresh salmon, baked & served with spinach, rice, a carrot fritter and a citrus yoghurt sauce
  • Arizona & Vegetarian Pavé $18.00
    • A filo basket stuffed with mushrooms, broccoli & pine nuts bound with a blue cheese sauce, nestled on a pumpkin pavé
STAMPEDE STONEGRILL STAMPEDE STONEGRILL
  • -220 g $27.50
  • -300 g $29.50
  • Gold Miners Chicken $21.50
    • Tender Kebabs of Chicken Breast, glazed with our own special marinade, served with Country Fries, Crisp Green Salad & Satay Sauce
  • Chaparral Prawns & Scallops $23.00
    • Two Kebabs of Plump Juicy Prawns & Scallops served with Country Fries, Crisp Green Salad & a Zesty Lime Mayonnaise
  • Surcingle Fillet $30.50
    • 200 grams of Tender, juicy full of flavor Prime Angus Fillet, wrapped in Bacon, served with Stampede Potatoes, a Crisp Green Salad & your choice of sauce
  • Pure Cowboy Tucker
    • Tender Prime Angus Beef Rump Steak. Flavour enhanced by the stonegrill. Served with Country Fries, Caboose Coleslaw & your choice of sauce
  • Moroccan Lamb $25.50
    • Moroccan seasoned lamb skewers, served with a Crisp Green Salad, Rice & Citrus Yoghurt Sauce
  • Surf & Turf Option $8.00
    • Add Kebab of Plumb Juicy Prawns & Scallops to any stonegrill item
RANCH FAVOURITES RANCH FAVOURITES
  • Grilled To Perfection: Blue- cool blue all the way through / Rare - cool center bright red throughout / Medium rare - warm center, red throughout / Medium - warm, pink center / Medium Well - hot, pink in the center / Well Done - hot fully cooked throughout
FROM THE CHARGRILL FROM THE CHARGRILL
  • Served with a Side Kick salad & a choice of Stampede Potatoes, Country Fries or Shoestring Fries
  • Sauces: Mustard & Horseradish / Green Peppercorn / Bearnaise / Blue Cheese / Cowboy Butter / Red Wine Jus
  • -Saddle up Birloin 200g $28.50 300g $30.50
  • -Sure Shot Scotch 300g $32.00
  • -Silver Spur Fillet 200g $32.50
  • Saddletramp Surf +Turf $POA
  • Stampede Burger $19.50
    • Your Choice of Tender juicy Flame-Grilled Beef or Butterflied Chicken Breast, served on a toasted bun, with all the classic burger fillings, crispy streaky bacon, melted colby cheese & onion marmalade, with a choice of Country Fries or Shoestring Fries
SIDE & SADDLE SIDES SIDE & SADDLE SIDES
  • Shoestring Fries / Country Fries $5.50
  • Sour Cream / Garlic Aioli $3.00
  • Onion Rings / Eggs $5.00
  • Cowboy Butter $2.00
  • Mushrooms / Sidekick Salad / Caboose Coleslaw $6.50
  • Seasonal Vegetables $8.50
  • Stampede Potatoes $6.00
GOLD RUSH DESSERTS GOLD RUSH DESSERTS
  • Bunkhouse Apple Pie $13.00
    • Homemade apple pie warm from the oven, in a pool of Angalise sauce, with vanilla bean ice cream & whipped cream
  • Moonlight Lemon Tart $13.00
    • Tangy lemon tart with a confit of orange with vanilla bean icecream & a dollop of cream to mellow the citrus flavours
  • Boomtown Brulee $13.00
    • Creamy Brulee with a caramel crunch topping & homemade biscotti
  • Sundown Sundae $13.00
    • A selection of ice creams layered with chocolate sauce, almonds & whipped cream
  • Dark Canyon Chocolate Tart $13.00
    • A slice of decadent rich chocolate almond & pear tart, served with vanilla bean ice cream & a lashing of whipped cream
BULLET TREATS BULLET TREATS
  • Mini Brulee / Mini Lemon Tart / Mini Lemon Sorbet Shot / Mini Chocolate Mud Tart
  • -1 treat $5.00
  • -2 treats $9.50
  • -3 treats $14.00
  • -4 treats $17.50
BAR SNACK MENU BAR SNACK MENU
  • Texas Fries $5.50
  • Wedges with Sour Cream $10.50
  • Saddle Sore Skins $14.00
    • With Bacon, Cheese & Sour Cream
  • Lasso Onion Rings $5.00
  • Pancho Seafood Basket $16.00
    • All crumbed fish bites, scallops, squid ring, shrimps, mussels and fries
  • Burger & Fries $16.00
  • Chicken Nibbles & Fries $12.50

Nearby Sample Menus

  • Satay Pork on Rice $13.50
  • Chicken & Vegetables on white Rice $12.50
  • Combination Meats & Vegetables on white Rice $14.50
  • Steak $10.90
  • Sweet & Sour Prawn $15.50
  • Prawn Fried Rice $13.90
  • Sweet & Sour Chicken $11.50
  • Squid Black Bean $13.50
  • CHEESE & GARLIC NAAN $4.00
  • LAMB MADRAS $15.90
    • lamb cooked in coconut flavored sauce & mildly spiced
  • CHANA MASALA $12.90
    • chick peas cooked in mildly spiced thick onion ginger garlic sauce gravy
  • BOTI KEBAB 4 OCS $8.90
    • lamb cubes marinated in spices skewered and finished in Tandoori oven
  • POPODOMS 6 PCS $3.00
  • BEEF MADRAS $14.90
    • diced beef cooked in coconut flavored lightly spiced sauce
  • PANEER KORMA $12.90
    • homemade ricotta cheese cooked in creamy cashew nut gravy
  • BIRYANI LAMB OR CHICKEN $15.90
  • Snapper $7.00
  • Ham & Cheese $3.50
  • Sweet Corn $2.80
  • Batter Meat Patty $2.50
  • C $14.50
    • 1 x Ham Burger, 2 x Cheese Burger or Egg Burgers, 2 x Potato Fritter, $2.50 Chips
  • Vegetarian $4.50
  • Potato Fritter $0.80
  • Chicken Bite (Half Dozen) $2.50
  • Pad Khing (Mild) $14.00-$17.50
    • stir fried fresh ginger and spring onions, onions and bean sauce (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Tow Hu Tod $7.00
    • deep fried bean curd served with sweet chilli and peanut sauce
  • Pad Talay (Med) $14.00-$17.50
    • mixed seafood with red curry paste, coconut milk, bamboo shoots, beans and mixed thai herbs (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Gaeng Keow Wan (Hot or Med) $14.00-$17.50
    • green curry paste with coconut milk, bamboo shoots, peas and beans (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Crying Tiger (Hot) $15.00
    • marinated BBQ beef served with a very hot and spicy chilli sauce
  • Pad Kaprow (Hot or Med) $14.00-$17.50
    • a spicy stir fried with chillies, garlic, bamboo shoots, beans and sweet basil leaves (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Tom Kha (Med) a spicy soup in coconut milk with thai lemongrass, galanga, mushrooms, lime leaves and coriander, Goong (King Prawns) - $7.50 / Talay (Mixed Seafood) - $7.50 / Gai (Chicken) - $7.00 $7.00-$7.50
  • Larb Thai (Hot or Med) $14.00
    • minced chicken or beef or pork with spices lemon juice and vegetables
  • Mini Hot-Dogs
  • Cheeseburger
  • Thoroughbred Smokey Pork Ribs $15.50
    • Pork ribs cooked in chef's secret chilli sauce served with chunky potato wedges & sour cream
  • Thoroughbred steamed mussels $10.00
    • mussels in wine or Thai chilli style/6 mussels and 2 garlic bread
  • Thoroughbred steak egg's and chips $18.50
    • Aged Scotch Fillet cooked to your liking served with legg, fries, a fresh garden salad & creamy mushroom sauce
  • Thoroughbred Fish & chips $16.50
    • Granny's crispy battered snapper with fresh garden salad & fries
  • Thoroughbred Chicken Alfredo Penne Pasta $12.50
    • Chicken and bacon in a creamy white sauce served with garlic bread
  • Chicken Nuggets
  • Filo pastry $4.50
  • Mince savoury pie $1.50
  • Feta & spinach quiche $4.70
  • Steak & mushroom pie $3.80
  • Mince & curry pie $3.50
  • Steak pie $3.50
  • Mince & cheese pie $3.80
  • Butter chicken pie $3.80
  • BBQ N/A
  • Ham, Egg and Cheese N/A
  • Turkey N/A
  • Chicken Teriyaki N/A
  • Double Choc Chip N/A
  • Flatbread N/A
  • Aioli N/A
  • Mayo N/A
  • Quarter pack $8.00
  • Doughnut $1.00
  • Half Chicken $8.00
  • Crahstick $1.50
  • Steak, Egg & Cheese $6.90
  • Deluxe $11.00
  • Steak & Cheese $4.90
  • #4 $6.50
    • 1 x hamburger, 1 x sausage, 1 x chips
  • Toasted Bagel $5.50
    • with your choice of/cream cheese and tomato
  • Corn fritter stack $14.50
    • with grilled bacon, homemade tomato salsa & aioli
  • Egg Benedict $14.50
    • with bacon
  • Egg Benedict $13.50
    • with spinach and slow baked tomato
  • Egg Benedict $15.50
    • with spinach and salmon
  • Toasted Bagel $9.50
    • with your choice of/cream cheese and salmon
  • Salmon omelette $15.50
    • salmon omelette
  • Mexican Breakfast $14.50
    • crispy tortilla topped with refried beans, spinach, eggs, grilled cheese and homemade tomato salsa
  • Breakfast Stack (Vegetarian) $16.00
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • -With Salmon $17.50
  • -With Bacon $15.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Miso soup $2
  • Ramen $8
    • Japanese spicy noodle soup
  • Ask at the counter
  • -Teriyaki Chicken $14
  • Bento
  • Spicy Katsu Chicken Donburi $10
    • Japanese rice bowl dish
  • -Teriyaki Beef $14
  • Assorted Roll Sushi (45 pcs) $50
  • Spinach Quiche $3.80
  • Steak & Egg Filled Roll $4.50
  • Vegetarian Pie $3.50
  • Steak Bacon & Cheese Pie $4.00
  • Bacon & Egg Filled Roll $4.50
  • Mince Pie $3.50
  • American Hot Dog $3.20
  • Sausage Twist $2.00
  • Eggs $2.50
  • Eggs (any style) with toast $8.50
  • Ham Smoked Chicken or Beef Salad $10.50
  • Steak Salad Chips Eggs $18.50
  • Crisp Kumara Fries reg $5.50 / Lrg $8.50
  • Mincem on toast with poached eggs $12.50
  • Bacon Eggburger $7.50
  • Bacon or sausages with eggs hash brown, toast $14.50
  • 1 x Sandwich, 1 x Donut roll, 1 x Can coke cola $5.00
    • Only
  • 3 piece pak & large chips $13.20
  • Snak pak $7.20
    • 1 thigh, 1 drum & chips
  • 1 x Hot pie, 1 x Donut roll, 1 x Can coke cola $5.00
    • Only
  • 3 piece pak & regular chips $7.20
  • Spring roll $2.20
  • Chicken dumpling $2.50
  • Lunch pak $12.90
    • 2 thighs, 2 drum & regular chips
  • Beef Don
    • Beef teri and vege on rice
  • Salmon $8.00
    • with miso soup
  • Chicken Katsu
    • Deep fried chicken in fresh bread crumbs
  • Wudon $8.00
  • Vege Yaki Soba
    • Fried noodles with vegetable
  • Beef $8.00
    • with miso soup
  • YAKI SOBA
  • ROLL SUSHI PACK
Stampede Bar & Grill

Stampede Bar & Grill

location

Address

238-246 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand

phone

Phone

+64 9-297 8991

email

Email

None

clock

Opened hours

9:30 AM to 12 Midnight (Mon-Thu, Sun), 9:30 AM to 3 AM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food , Steak , Steakhouse

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Karaoke ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
238-246 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand