Sylvia's in Waikato Region Menu

MENU MENU
  • Warm Rice Pudding $14
    • W cinnamon, poached apples + toasted almonds
  • Soup Cauliflower+Cumin $14
    • w chilli oil + rustic bread
  • 200 gm Lomb Burger $18
    • w mint slaw chutney + garlic yoghurt, hand cut fries
  • Local Whitebait Fritters $20
    • w bread + Butter + a carrot, lemon, parsley salad w citrus mayo
  • Toasted Mussli $10.5
    • w poached rhubarb + Yoghurt
  • Eggs Any Style $12
    • Poached scrambled or fried w toast + chutney
  • Bored Eggs $18
    • In silverbeet + pumpkin w garlic yoghurt + chilli oil
  • Balsamic + Thyme Mushrooms $18
    • w Country style pate + sage
  • Tony’s BIG Breakfast $22.5
    • Creamed spinach, pork sausages, bacon, mushroom, potatoes + eggs-style of your choice
  • Eggs Benedict $18
    • w bacon + Hollandaise
FOR THE KIDS FOR THE KIDS
  • Cheese toastie
  • Boiled Egg $6
  • Mini Rice Pudding $7
  • Kids Burger $12
    • w Hand cut chips
  • Kid’s Lunch Box $10
  • Fruit kebab + yoghurt

Nearby Sample Menus

  • Stewed Tofu $18.00
    • Fried tofu,roast pork,dried mushrooms,agaric,pakchoi
  • Fried Egg (each) $2.00
    • egg
  • Fried Crabs in Spicy Sauc $26.00
    • shallots, chilli,crabs
  • Sweet & Sour Blue Cod Seasonal Price
    • Pine nuts, carrots, pineapple tablets and bamboo blue cod fish
  • Seafood E-Fu Noodle Soup $18.00
    • E-Fu Noodle, fish ball, Mussel, scallop, shrimp meat, squid, Crab Sticks
  • Deep Fried Chicken $25.00
  • Fish Filet with Fresh Chili $20.00
    • chilli, Fish Filet
  • Jelly Fish, Cucumber with Cage Free Chicken (pre-order) $50.00
    • jellyfish,cucumber,chicken
  • Eye Fillet Steak $43.00
    • (300G) Wrapped In Bacon
  • Creamy Mash With Salsa Verde (Gfa) $7.00
    • Creamy Mashed Potatoes, Salsa Verde And Demi-Glace Sauce
  • Garlic Parsley Butter (GF) $3.00
    • Whole Butter Infused With Crushed Garlic And Fresh Herbs.
  • Flash-Fried Calamari Salad (GF) $15.00
    • Soft Olive And Herb Marinated Squid, Flash-Fried In Sesame Oil And Served With Crisp Seasonal Leaves.
  • Creamy Mushroom Sauce $5.00
    • Fresh Mushrooms, Butter, And Full Cream.
  • Banoffee Pie $12.00
  • Fine Accompaniements To Our Exqusite Grilled Beef.
  • Mushroom Confit (GF) $6.50
    • Portabello Mushrooms And Dressed Rocket.
  • Fish Lemon Sauce $10.00
  • Pork, Pineapple & Mushroom $11.50
  • Cheese & Onion $2.90
  • Fish $4.00
  • King Prawn $11.50
  • $9.00 Special
    • 2 Fish; 1 Battered Sausage; 1 Hot Dog; 2 Crab Sticks; 2 Won tons; Chips $1.30
  • Special Chow Mein $12.00
  • Noodles $8.00
  • Garlic bread $6
  • Mushroom and parmesa narancini $14
    • spiced plum sauce
  • Soft tacos $18
    • spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli
  • Chicken $22
    • pesto, cherry tomatoes, red onion , baby spinach and aioli
  • Crispy pork belly $14
    • chilli caramel, peanut slaw and soy mirin [ g f ]
  • Salted caramel sundae $12
    • vanilla bean ice cream, sticky date chunks, cashew sprinkle
  • Vanilla bean ice cream $8
    • chocolate or raspberry sauce[ g f a ]
  • Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
  • Falafel Small $9.00 Lrg $11.00
  • Turkish Garlic Bread $5.00
  • Mix Small $11.00 Lrg $13.50
  • All in One Lrg $15.00
  • Mix Small $11.00 Lrg $13.50
  • Chicken Banana $13.50
    • Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
  • Fez Chicken Mushrooms $13.50
    • Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
  • Hot Lovers $13.50
    • Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
  • Margarita $8.00
    • Cheese, fresh tomato
  • Turkish pepperoni $10.00
    • Cheese, turkish pepperoni
  • Chicken $14.00
    • Chicken, mushroom, red onion, capsicum
  • Hawaian $8.00
    • Ham, cheese, pineapple
  • Turkish bread $4.50
  • Turkey special $14.00
    • Lamb, chicken, pepperoni, mushroom, onion, capsicum
  • Chicken avocado $14.00
    • Chicken, onion, avocado
  • Vegetarian $14.00
    • Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Hawaiian $21
    • pineapple, mozzarella, ham
  • Affogato $13.5
    • w vanilla bean ice cream, liqueur, expresso
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • Spicy Mediterranean $24.5
    • pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
  • Thai-style Chicken Curry $29.5
    • w naan, jasmine rice, prawn, raita
  • Chicken Liver Pate $16.5
    • w crostini, baby cucumbers
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Salad mixes (daily choice of 3 scrumptious varieties in 3 sizes) $9.50
  • Pan fried Polenta with smoked field mushroom, spinach and goats feta $10.50
  • Soup of the day w 5 grain toast (winter only) $10.50
    • e.g. Yellow split pea with spicy yoghurt and coriander pesto
  • Spanakopita with rice, feta, spinach and nutmeg $11.50
  • Fried desiree potato and fresh herb frittata with salad greens $10.50
  • Toasted Bagel sweet Bagel with homemade raspberry jam and cream cheese $6.50
  • Pan fried polenta with smoked field mushroom, spinach & goats feta $11.50
  • Creamy button mushrooms on sour dough toast $13.50
  • Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
  • Good George Platter $29.00
    • Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
  • Arancini $8.00
    • Mushroom & parmesan. Aioli.
  • Buffalo Wings $18.00
    • Spicy chicken nibbles with sour cream & blue cheese dip.
  • Rustic fries $8.00
    • Hop salt, aioli.
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Bowman's Platter $35.00
    • Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • -3 fillings $5.00
  • Legends Burger + Fries / Apricot Chicken Burger + Fries / Corn Fritter Stack & Salad $14.00
  • -2 fillings $4.50
  • Chicken, Salad $4.40
  • Legends Breakfast $15.00
    • Bacon, eggs, mushrooms, tomato. Or Sausage, hashbrowns and toast
  • Eggs Benedict w Ham or Bacon $14.00
  • Open Steak Sandwich + Fries $18.00
  • Cheese Burger + Fries* / Chicken Tenders + Fries $8.50
  • Salmon $18.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Eggs bene, w/bacon or $17.00
  • Toast & jam $4.00
  • Blueberry pancakes $12.00
  • Extras $4.00
  • Creamy mushrooms on toast $12.00
  • Eggs anyway $9.00
  • Vege Stack $24.50
    • A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
  • Ciabatta and Dips $11.50
    • Lightly toasted ciabatta with a trio of freshly made dips.
  • Eggs (Fried or Poached) x 2 $5.00
  • Caprese Bruschetta $15.90
    • A mixed cherry tomato medley with diced mozzarella, red onions and fresh herbs tossed through EVO and basil pesto. Seasoned and served on grilled ciabatta.
  • Traditional Beef Lasagne $23.90
    • A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
  • ''Volcanic'' Burger $27.90
    • 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
  • Grilled Free Range Chicken $26.50
    • A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.
  • Garlic Prawns (6) $6.00
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Breakfast Stack (Vegetarian) $16.00
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Bacon $15.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Big Breakfast $14.00
    • Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
  • Toasted sandwich $5.00
    • Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
  • Pancakes $10.00
    • Bacon, banana and maple syrup.
  • Fries $5.00
    • Straight cut served with tomato sauce and aioli.
  • Steak Eggs and Chips $14.00
    • Served with salad.
  • Crisp cut chips $6.00
    • Served with sour cream and sweet chilli.
  • Omelette $10.00
    • Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
  • Fish and Chips $10.00
    • Served with salad.
Sylvia's

Sylvia's

location

Address

240 Maunsell Road, Port Waikato, Port Waikato, R D 5 Tuakau, Auckland, 2695, New Zealand

phone

Phone

092329414

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
240 Maunsell Road, Port Waikato, Port Waikato, R D 5 Tuakau, Auckland, 2695, New Zealand