Takupuwahia Takeaways in Porirua City Menu

Nearby Sample Menus

Satay beef skewers $15.00
- three skewers house made satay sauce and crispy shallots.
Cajun four cheese fondue $16.00
- fresh vegetables sticks & toasted garlic pita.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.
Co - Op Sliders $4.50 each
- Choose:c.c.c, mushroom and grilled halloumi or bacon & chipotle mayonnaise.
Cajun four cheese fondue $16.00
- fresh vegetables sticks & toasted garlic pita.
Chips $8.00
- chipotle mayo or aioli.
Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
Kids beef burger $9.90
- beef patty,lettuce,tomato,cheese & tomato sauce w/ chips.

Hotdog $2.60
Kids Special 1 $6.00
- Fish, mini hot dogs, 1/2 chips +420ml coco cola range
Crab stick $1.60
Scallops $1.70
Dinner for 4 $28.00
- 4 battered fish, 4 hotdog, 2 crab stick, 2 scoop chips, 1 x 1.5l coco cola range
Chocolate donut $2.00
Jam donut $2.50
6 Piece pack, 6 x battered fish, 2 x scoops chips $22.00

SET MENU C $62.00
- Sweet & sour pork Combination Egg Fu Young Chicken Cashew Nuts Beef Chow Mein Shrimp Fried Rice 4-5 people
Shrimp $15.90
Potato Fritter $0.90
Shrimp $ 13.50
Chicken $14.90
Fish Crumbed $3.80
Steak Roll $2.70
Hot spicy Chicken & Cashew

BUTTER CHICKEN $15.50
- Chicken cooked in cashew nuts, butter, and light tomato flavor
Chicken Fried Rice $13.50
- Rice sauteed with the pieces of chicken, onions, green chilies, carrots, cabbage and soy sauce
PEPPER (CHICKEN/LAMB) $15.50/$16.50
- A spicy dish cooked with pepper and onions
Prawn Mushroom $18.50
- King prawn cooked in delicious delicate herbs and spices with onion and tomato masala sauce
MASALA (LAMB/BEEF) $16.50/$16.50
- Marinated Lamb and beef cooked with mushroom, spices in onion and tomato gravy
GOAT SAAG (Regular/ Large) $17.00/$23.00
- Goat cooked in fresh spinach with tomato, garlic, ginger and ground spices
Dessert
- Strawberry kulfi
Prawn Vindaloo $18.50
- Prawn cooked in hot vindaloo paste with spices

Pan Fried Tarakihi (*GF *DF Vodka Match-Belvedere Citrus) $31
- Served on our cold potato, pickle and pepperdew salad. Accented with our basil/honey garden salad.
Kielbasa i Grzyb (*GF *DF) $17
- Polish sausage on a balsamic roasted portabella mushroom with pepper dew, caper and sauerkraut concasse.
Poppy-Seed Torte (GF DF) $15
- A light and airy poppy-seed cake. Served with warm berries and candied orange rinds.
Ice Cream (GF DF Options Are Available) $16
- Homemade selection served with poached pear and whipped cream (Contains alcohol)
- Serves 3 $27
Polish Picnic $35
- sampler platter of Polish treats consisting of a Kanapka, Rueben, Polish snack stacks. (serves 2)
Panna Cotta (GF) $15
- Vanilla panna cotta on blueberry conserve
potato hash contains meat and dairy. Please ask your server about vegetarian/vegan options.

Turkish Eggs $17.00
- Smokey babaganoush (spiced aubergine dip) with poached eggs, topped with chili yogurt, served with toasted sourdough
Creamy Mushrooms $16.50
- Creamy mushrooms with fresh herbs served in our homemade Focaccia bun >>
The Homestead Vegetarian Breakfast $20.00
- Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
hash brown $3.50
Reuben sandwich $20.50
- Toasted rye bread filled with160g house smoked pastrami, with Gear Homestead sauerkraut and Swiss cheese, finished with Russian dressing
Egg Plant Cannelloni $16.00
- Gluten free/ and Vegan Grilled eggplant filled with ratatouille and served with basil oil and seasonal leaves
Sweetcorn Fritters $17.50
- Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
Moroccan Lamb Kofta $19.00
- Served on a zesty tabbouleh salad and drizzled with spiced tomato sauce

Crumbed pumpkin & spinach pattie $2.50
Roast Pork $10.30
Roast Pork $10.30
SET MENU C $53.00
- sweet & sour pork, chicken pineapple cashew nuts, beef egg foo yong, roast pork chow mein, combination fried rice
Combination $11.30
Special $14.00
Vegetables $8.50
Bacon Burger $4.50

Egg $2.00
Customise
- See the extras menu below and add a little something
Go Fish $8.40
- One piece of crumbed fish
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Potato Fries $4.90
-Bacon $2.50
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
Onion Rings $5.90

Vegetarian Burger / Fish & Egg Burger / Steak & Egg Burger / Bacon & Egg Burger / Meat Patty Burger $5.00
Banana or Marble Cake / Chocolate or Mud Cake / Raspberry Squares / Louise Squares $2.50
Custard Danishes $2.80
White Toast $0.80
Single Filling $3.50
Wholemeal / Grain Toast $0.90
Lasagna Square / Chicken Cordon Bleu / Meat Patties $2.90
Cheese Burger / Egg Burger / Hawaiian Burger / Mushroom Burger / Fish Burger $4.50

Pieces of cake like our rhubarb shortcake served with yoghurt or whipped cream $6.60
Sweet slices of Kaizen's baked goodie $4.50
Potato wedges with sour cream & sweet chilli sauce $9.00
Megafluffy $3.00
Kids hot chocolate $3.00
Open Steak Sandwich $20.00
- Sliced rump steak on garlic toast with aioli, salad greens, tomato, fried onions & eggs - Or with fries $25.00
Scones & muffins fresh from the Kaizen oven every morning $4.50
Three fillings $7.00