Takupuwahia Takeaways in Porirua City Menu

Nearby Sample Menus

Satay beef skewers $15.00
- three skewers house made satay sauce and crispy shallots.
The Aloha $22.00
- ham,pineapple and mozzarella.
Satay beef salad $22.00
- sauteed beef fillet,lettuce,cucumber,carrot,mung beans,coriander and mint leaves,crispy shallots and homemade satay dressing.
Bacon butty $13.00
- caramelized onions,baby spinach & whole grain mustard aioli.
Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
French toast $17.00
- blueberry compote and creme fraiche or banana,bacon and maple syrup.
Chilli & ginger calamari $14.00
- panko crumbed /w sweet chilli sauce and a finger salad.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.

Seafood S 14.90
$17
- 4 fish, 1 scoop of chips & 2 potato fritters.
Vegetable $10.90
Bacon $2.00
Steak Roll $2.70
SET MENU A $37.00
- Sweet & Sour pork Beef & black Bean Sauce Combination Fried Rice 2-3 people
Chips $3.40
Seafood $13.80

Vegetable Pakora $5.50
- Fresh vegetables battered in chickpea flour and then deep fried
Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
Chana Masaledar $13.00
- Mushroom and green peas cooked in onion tomato gravy
Onion Bhaji $5.50
- Onions battered in chickpea flour and spices then fried until crisp
Seekh Kebab $6.90
- Tender rolls of lamb mince with exotic spices cooked in tandoor
(Minimum order for three)
Lamb Curry $13.00
- Boneless lamb cooked with potatoes
Onion Salad $3.50

Creamy garlic mushrooms on Peppermill five seed $15.00
Peppermill vege breakfast; Sweet corn & herb waffle, Zany Zeus halloumi, creamed spinach, avocado fresh tomato, two free range poached eggs & hollandaise $22.00
Pan fried potato gnocchi w/ portobello mushroom, spinach, toasted pinenuts & blue cheese cream $28.00
Chicken supreme w/ pan fried potato gnocchi, portobello mushroom, capsicum $29.00
Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
Crispy skin salmon w/ courgette ribbons, lemon, chilli & Italian parsley salad w/ Romesco sauce $29.00
Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
-spinach $17.00

Jeera Rice $3.50
- Basmati rice cooked with cumin seeds
KADAI (CHICKEN/LAMB) $15.50/$16.50
- Boneless chicken tempered with whole coriander, crushed tomatoes, onion, and capsicum
Mix vegetable Manchurian (Dry Gravy)>>Deep fried crushed mix vegetables sauteed with soy sauce, ginger, garlic and spring onions
Paneer Tikka Masala $15.50
- Cottage cheese cooked in delightful delicate onion, capsicum, and special tasty sauce
Mango chutney $3.00
DO PYAZA (CHICKEN/LAMB) $15.50/$16.50
- Cooked with onion, tomato, ginger, garlic, and spices
Aloo Tikki $7.00
- potato tikki served with chickpea, onion, yogurt and tamarind chutney
Garlic Naan $3.00
- Naan Bread stuffed with garlic and fresh coriander

-Add A Side Of Kaszanka (Black Pudding) $6
Duck Breast (*GF *DF Vodka Match – Belvedere Pure) $37
- With new potatoes, honey roasted beets, seasonal greens, caramelized red cabbage and a beetroot reduction
Apple Dumplings $16
- Apples stuffed with cranberries and sultanas. Baked in pastry. Served with Canadian maple syrup and whipped cream.
Polish Picnic $35
- sampler platter of Polish treats consisting of a Kanapka, Rueben, Polish snack stacks. (serves 2)
potato hash contains meat and dairy. Please ask your server about vegetarian/vegan options.
Pan Fried Tarakihi (*GF *DF Vodka Match-Belvedere Citrus) $31
- Served on our cold potato, pickle and pepperdew salad. Accented with our basil/honey garden salad.
- Serves 4 $35
-Serves 2 $22

Panang Curry see above
- Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves.
Noodle with Peanut Sauce N/A
- Fried rice noodle with egg, vegetables topped with peanut sauce.
Chicken Satay $7.50
- Grilled marinated chicken fillet served with Satay peanut sauce.
Green Curry see above
- Delightful taste of green curry paste with courgette, bean, broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk.
Thai Fish Cake $7.50
- Thai fish cake with mind curry paste and Thai herbs
Larbgai (Chicken) N/A
- Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing.
Spring Roll $6.50
- Vermicelli shredded shiitake mushroom, celery, cabbage
Egg Noodle N/A
- Fried egg noodle with your choice of meat and seasonal vegetables.

Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
Garlic Mayo $1.00
Tomato Ketchup $1.00
Kumara Fries $5.90
Crumbed Breast Of Fresh Breast Tenderloins
Pineapple $1.00

Pieces of cake like our rhubarb shortcake served with yoghurt or whipped cream $6.60
Zalda's sourdough, multigrain rye or purebread young buck gluten free toast with spreads $5.00
Spicy sausage in a ciabatta roll with cheese, salad, mustard and plum sauce $10.00
Cheesy omelette with toast $12.00
Scones & muffins fresh from the Kaizen oven every morning $4.50
Kransky sausages & chips with tomato sauce $7.00
Soup of the day served with Turkish pide $11.00
Kaizen grill, the big breakfast with bacon, poached eggs, sausages, mushrooms, our smokey baked beans, fried potatoes & toast $22.00

Takupuwahia Takeaways