Takupuwahia Takeaways in Porirua City Menu

Nearby Sample Menus

Satay beef skewers $15.00
- three skewers house made satay sauce and crispy shallots.
Chilli & ginger calamari $14.00
- panko crumbed /w sweet chilli sauce and a finger salad.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.
Roasted vegetable salad $20.00
- beetroot,kumara,pumpkin,red capsicum,potato,rocket and Zany Zeus feta.
Crumbed chicken tenders w/ chips $9.90
Pizza Calabrese $23.00
- spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
Kids beef burger $9.90
- beef patty,lettuce,tomato,cheese & tomato sauce w/ chips.
Classic Margherita $19.00
- tomato ,mozzarella and fresh basil

Sandbar Chicken $24.00
- See our blackboards for this weeks special
Chicken Nuggets and Chips $10.00
- Served with salad and tomato sauce
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon, with baby spinach, topped with poached eggs and hollandaise drizzle
Fish Salad (G) $15.00
- Grilled fish on chef's salad with your choice of dressing
12 Years and Under. All meals come with Chocolate, Strawberry or Caramel ice cream sundae
Calamari E $10.00 M $18.00
- Coated in our house crumb mix, with aioli dipping sauce and salad greens
From 11:00 am to 2:30 pm & 5:00pm to 8:30pm (Friday & Saturday until 9:00pm)
Egg with Fish $12.00
- Creamy spinach, grilled fish and one poached egg

Seafood S 14.90
Nasi Gorang $13.50
Steamed Rice $3.90
Bacon $2.00
Donut $1.50
SET MENU A $37.00
- Sweet & Sour pork Beef & black Bean Sauce Combination Fried Rice 2-3 people
Shrimps $3.90
Egg Burger $5.90

Cheese scone, marmite butter, ham off the bone, two free range poached eggs & hollandaise $19.00
Roast pumpkin, semi-dried tomato & parmesan arancini w/ aioli $5.00
Chicken supreme w/ pan fried potato gnocchi, portobello mushroom, capsicum $29.00
Available from 2:30pm Tues-Sat
available till 2:30
·Eggs benedict
- two free range poached eggs on Turkish bread w/ hollandaise
hollandaise (GF) $3.00
black pudding $4.00

DHANSAK (CHICKEN/LAMB) $15.50/$16.50
- Choice of boneless meat with lentils and spices
Peas Pulao $5.50
- Basmati rice cooked with peas, onion and spices
Mix Platter $20.00
- Consists of vegetable samosa,onion bhaji, lamb seekh kebab,fish tikka, chicken tikka
Vegetable Biryani $13.00
- Basmati rice cooked with fresh vegetables, nuts, and spices on a slow fire which creates up very sumptuous flavor
Chaat Papri $6.90
- Deeply fried papri served with sauce makeen and onion
Fresh Garden Salad $4.50
- Assorted fresh vegetables chopped and served with lemon dressing
Fish Korma $17.50
- Fish in spicy and rich gravy with cashew paste and cream
Tandoori Pratha $3.50
- Naan cooked in tandoor with special spices

Turkish Eggs $17.00
- Smokey babaganoush (spiced aubergine dip) with poached eggs, topped with chili yogurt, served with toasted sourdough
Vegetarian Stack $10.00
- Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce half
Giant tiger prawn Green Curry $20.00
- Gluten free/Dairy free Giant Tiger prawns with broccoli florets in a coconut green curry sauce with rice noodles.
Gear Stack $11.00
- Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce half
Sausages $5.00
Sweetcorn Fritters $17.50
- Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
BBQ Chicken Skewer $19.50
- Gluten free/Dairy free Served on a bed of sweetcorn salad and accompanied with avocado salsa
Egg Plant Cannelloni $16.00
- Gluten free/ and Vegan Grilled eggplant filled with ratatouille and served with basil oil and seasonal leaves

Bacon hash browns mushrooms eggs and toast $16.00
- 2 bacon, 2 hash browns, 2 eggs, 2 toast, and mushroom
Chicken bacon wrap $25.00
- two pieces of crumbed Chicken and Bacon
Fish Nibbles $11.00
- served with salad mayo and lemon
Pineapple $1.00
Porterhouse steak $20.00
Steak cheese and onion $10.00
Egg $1.00
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