The Muster Bar in Waitomo Menu

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Steak Meal $18.50
- A 200 gram sirloin steak meal served with fresh hot chips and fresh garden salad
Steak Salad $18.50
- A 200 gram sirloin steak over a salad with croutons cherry tomatoes drizzled with a balsamic vinegar
Beef & Reef $28.50
- A 200 gram sirloin steak with prawns in scallops sauce, potato and kumara mash with a fresh garden salad
Chicken Schnitzel $14.99
- A panko crumbed chicken schnitzel served with fresh hot chips and with fresh garden salad
Roast Chicken Salad $18.00
- A roasted chicken breast stuffed with pasta, bacon and creamy brie served with fresh garden salad mixed with croutons, pine nuts and avocado drizzled with dressing
Thai Chicken Curry $18.50
- Tender grilled chicken pieces in a mildly spiced coconut cream curry with seasonal vegetables with jasminee rice
Chicken Fettuccini $16.00
- Grilled chicken bites with bacon and mushrooms mixed through a creamy fettuccini pasta
Fish & Chips $14.50
- Fresh panko crumbed tarakihi fish served with over lemon pepper fresh hot chips
Seafood Platter $18.50
- A selection of seafood morsels served with chips and with fresh garden salad
Scallop Garden Caesar Salad $16.50
- 3 panko crumbed scallops over a fresh garden salad with parmesan cheese, bacon bits and croutons drizzled with caesar dressing served with poached
King Country Burger $16.50
- A sirloin steak patty with cheese, onion, egg, lettuce, tomato and beetroot served with chips
Beef Burger $10.00
- Beef burger, a freshly minced 130 gram beef patty with lettuce, tomato and onions on a 4.5" burger bun with a fresh garden salad
Hawaiian Chicken Burger $15.00
- A panko crumbed chicken portion drizzled with ranch dressing, lettuce, pineapple, bacon and cheese on a 7" corn dusted bun
Chicken Cordon Bleu $22.50
- Brie wrapped in bacon encased in a panko crumbed chicken breast served with a creamy southern comfort and mustard sauce with a potato and kumara and salad
Mini Mad Burger $16.50
- A 130 gram beef patty with onion relish, cheese, bacon, onion tomato relish pickle, beetroot, lettuce with chips
Lamb Burger $15.00
- A juicy home made lamb patty with beetroot chutney and mint yoghurt sandwiched between a lightly toasted 7" corn dusted bun served with chips and aioli
Muster Mad Burger $23.50
- A 160 gram freshly minced sirloin steak patty with cheese, bacon, onions, tomato relish, pickles, beetroot, lettuce & tomato on a 7" corn dusted bun served with fries & aioli
Butter Chicken $20.00
- Butter chicken boneless chicken breast combine with yoghurt, ginger and garlic and spices in a large bowl with rice and fresh garden salad
Lamb Sandwich $10.00
- A juicy home made lamb patty with beetroot chutney & mint yoghurt sandwiched between a lightly toasted ciabatta bun served with freshly made couscous

Chocolate Sauce Pudding $9.50
- A warm, saucy chocolate pudding. Served with vanilla ice cream, whipped cream dusted with icing sugar
Banana Split $8.00
- A banana poached in a butterscotch liqueur sauce served with vanilla, maple and walnut ice cream topped with crushed with walnut

Nearby Sample Menus

Omelette $16.50
- with cheddar, mushrooms & sunflower Cobb
All you can eat buffet with your choice of 200gr sirloin or beer battered fish $27.50
Fries $8.00
- with sun ripened tomato sauce
Kids Lunch Plate $12.00
- with a chicken sandwich, cookie, apple & juice
Homestead Big Breakfast $21.50
- eggs, lamb & herb sausage, Hereford prime rump steak, tomato, hash brown, mushrooms & toast
Slow Cooked Brisket $36.00
- with mustard & Monteith’s gravy, potato salad, coleslaw, pickle, bread & garlic butter
Kumara Chips $9.00
- with aioli
Cucumber Sandwich $22.50
- With lemon cream cheese

Choc fudge brownie (GF) $ 14.00
- Served w/ stracciatelle sauce & triple chocolate ice-cream.
Shearers $ 24.00
- Lamb, bacon, kumara, onion, mint sauce
Open • wed, thu, sat, sun from 4pm • fri from 3pm
Mussels $18.00
- W/ garlic bread & sweet chilli coconut cream sauce .
Lemon pepper squid $14.50
- W/ garlic aioli
Gluten-free bases available ($3) on request
Pineapple stack $ 14.00
- Layers of pineapple fritters served w/ nectarine ice-cream.
Marguerita $ 22.00
- W/ basil, parmesan cheese, fresh tomato sauce

●Toasted Sandwich*
- Cheese, tomato, onion, ham, pineapple, mushroom
B.L.T. with Fries $10.00
GF extra $4.00
Caramel Slice / Ginger Slice (GF) / Scone / Muffin $3.00
Chicken, Salad $4.40
GF=Gluten Free
Ham + Pineapple / Chicken, Cranberry + Camembert / Meat Lovers R $12 / L $15
Bacon & Eggs on Toast $12.50

Beer Battered Fries Small $7.00 – Large $9.00
Steam Pudding $12.00
- Gooey Caramel or Chocolate Steam Pudding served with Ice cream
Side Seasonal Vegetables $4.00
Steak & Stout Pie $23.00
- Prime NZ Beef & Stout Pie wrapped in a handmade golden Short Crust Pastry served with Veg Cake and Vegetables or Fries and Salad
FISH N CHIPS $20.00
- Two fillets of Beer Battered Dory served with a fresh Salad, Fries, Tartare Sauce and Lemon Wedge
SEAFOOD BASKET $20.00
- Succulent NZ selection of Fish Bites, Mussels, Scallop, Calamari and Prawns, crumbed and tempured with side Salad
Mussels $17.00
- One dozen Green Lipped Mussels with a creamy White Wine and Garlic Sauce, topped with Fresh Parsley and served with Toasted Ciabatta
Garlic Bread $6.00
- Garlic Bread Baguette with Fresh Garlic, Herbs and Butter

Cheese & Garlic Pizza w/Sweet Chilli Swirl $6.0
Spaghetti $3.0
Pie & Hot Chips $6.0
Hot Chips $3.0
Spring Rolls & Samosas (Vegetarian) $4.0
Coffee, Tea,Hot Chocolate Buffet $3.0
Sausage Roll $3.5
NZ Greenlip Mussels Simmered in sweet Chilli Sauce $10.0

The Muster Bar

Waikato Region > Waitomo > The Muster Bar

Address

12 King Street East, Te Kuiti, Waitomo, Waikato, 3910, New Zealand

Phone

0078788496

Email

synergyfirst@clear.net.nz

Opened hours

Monday: 11:00AM - 2:00AM Tuesday: 11:00AM - 2:00AM Wednesday: 11:00AM - 2:00AM Thursday: 11:00AM - 2:00AM Friday: 11:00AM - 2:00AM Saturday: 11:00AM - 2:00AM Sunday: 11:00AM - 2:00AM