The Night Owl Restaurant and Bar in Waitomo Menu

Open • wed, thu, sat, sun from 4pm • fri from 3pm
GF - gluten free • v - vegetarian
Fries $10.00
- W/ gravy or bbq/aioli/tomato sauce/garlic butter
Night owl focaccia $13.00
- Freshly made focaccia w/ garlic butter &onion marmalade
Owl’s nest $ 14.00
- Baked brie w/ apricot sauce & toasted walnuts
Battered mussels $ 14.00
- W/ lemon aioli & sweet chilli sauce
Owl wings $14.50
- W/ owl special sauce
Lemon pepper squid $14.50
- W/ garlic aioli
Taco $14.50
- W/ fish, chicken or pork .
Mussels $18.00
- W/ garlic bread & sweet chilli coconut cream sauce .

T-bone or 250g scotch fillet $32.00
- W/ fries, owl greens & your choice of mushroom sauce, tuscan sauce or owl home-made gravy
Surf ‘n’ turf add $6.0
- W/ prawns, scallops, garlic butter
Big burger $ 19.00
- Chicken & bacon served w/ fries
Confit duck (GF) $28.00
- W/ kumara mash & asian slaw
Crispy skin pork belly(GF) $28.00
- W/ smashed potato, apple slaw & salted caramel sauce.
Tuscan chicken breast (GF) $28.00
- W/ creamy potato mash,served on seasonal veg.
Fish ‘n’ chips $25.00
- Tempura battered fish w/ fries & owl greens

Moroccan lamb salad(GF) $25.00
- W/ owl greens
Lemon pepper squid salad (V/GF) $25.00
- W/ owl greens
Owl green salad (GF) $25.00
- W/ olives, feta, red onions, peppers, mesclun topped w/ pumpkin & sunflower seeds.
H'owl'oumi salad $25.00
- W/ owl greens & pomegranate syrup

Cheesecake of the day $ 14.00
- Ask what today’s flavour is
Choc fudge brownie (GF) $ 14.00
- Served w/ stracciatelle sauce & triple chocolate ice-cream.
Trio of ice-cream(GF) $ 14.00
- Kapiti ice-cream: your choice of choc, nectarine,plum, vanilla-bean served on a nest of biscuit & coconut crumb.
Creme brulee $ 14.00
- Served w/ lavender shortbread
Banoffee pizza $ 14.00
- Served w/ vanilla bean ice-cream
Pineapple stack $ 14.00
- Layers of pineapple fritters served w/ nectarine ice-cream.

Nearby Sample Menus

Lamingtons / Tea or Coffee $22.50
Toasted Bagel $8.00
- with butter & spreads
Poached Eggs $18.00
- with smoked salmon or mushrooms, English muffin & hollandaise
Shepard’s pie $18.00
- with lamb, peas, carrot & gravy, topped with smoked Kumara
Cucumber Sandwich $22.50
- With lemon cream cheese
Beer Battered Fish $20.00
- with lemon, coleslaw, fries & tartare sauce
Roast Vegetable & Feta Filo $16.50
- sun ripened tomato sauce & a green leaf salad
Cold Meats & Cheeses $28.50
- with pickled onion, chutney, fruit, nuts & breads

Bowl of Curly Fries $6.00
Eggs Benedict w Ham or Bacon $14.00
GF extra $4.00
Cheese Burger + Fries* / Chicken Tenders + Fries $8.50
GF=Gluten Free
Ham / Egg / Salad / Ham, Tomato / Roast Beef, Salad $4.00
Legends Burger + Fries / Apricot Chicken Burger + Fries / Corn Fritter Stack & Salad $14.00
Eggs on Toast $9.00

PRIME NZ STEAK $32.00
- NZ Prime Porterhouse Steak cooked to your liking, with a choice of either Veg Cake and Seasonal Vegetables or Fried Egg, Fries and a Side Salad. Plus your choice of Mushroom Sauce or Peppercorn Sauce
Garlic Bread $6.00
- Garlic Bread Baguette with Fresh Garlic, Herbs and Butter
FISH BURGER $16.00
- Beer Battered Dory Fillet with crispy Lettuce, Tomato and Tartare Sauce on a toasted Sesame Bun with Fries
Steam Pudding $12.00
- Gooey Caramel or Chocolate Steam Pudding served with Ice cream
VEGETARIAN BURGER $17.00
- A delicious Vegetable Pattie served with crisp Lettuce, Tomato and house Aioli on a toasted Sesame Bun with fries
ICE CREAM $6.00
- With Chocolate or Raspberry Sauce
Side Seasonal Vegetables $4.00
Curlys World Famous Irish Stew $20.00
- Tender slow-cooked NZ Lamb and Vegetable Stew topped with creamy Mashed Potato, served with Toasted Ciabatta Bread

Lamb Sandwich $10.00
- A juicy home made lamb patty with beetroot chutney & mint yoghurt sandwiched between a lightly toasted ciabatta bun served with freshly made couscous
Lamb Burger $15.00
- A juicy home made lamb patty with beetroot chutney and mint yoghurt sandwiched between a lightly toasted 7" corn dusted bun served with chips and aioli
Steak Salad $18.50
- A 200 gram sirloin steak over a salad with croutons cherry tomatoes drizzled with a balsamic vinegar
Fish & Chips $14.50
- Fresh panko crumbed tarakihi fish served with over lemon pepper fresh hot chips
Scallop Garden Caesar Salad $16.50
- 3 panko crumbed scallops over a fresh garden salad with parmesan cheese, bacon bits and croutons drizzled with caesar dressing served with poached
Chicken Schnitzel $14.99
- A panko crumbed chicken schnitzel served with fresh hot chips and with fresh garden salad
Beef & Reef $28.50
- A 200 gram sirloin steak with prawns in scallops sauce, potato and kumara mash with a fresh garden salad
King Country Burger $16.50
- A sirloin steak patty with cheese, onion, egg, lettuce, tomato and beetroot served with chips