Tickled Pink Cafe in Wairoa Menu

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Tickled Pink Cafe in Wairoa has no menu available, but can choose from many other options such as The Kraken or Lust from Hells Pizza. Snapper Park Cafe offers many options including Cabinet Food available Everyday from 9am – 4:00pm and Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.. Chantal Shop & Cafe includes a wide range like Gluten Free Muesli with Yogurt and Fresh Fruit or Quinoa Porridge with Pached Fruit and Yogurt. Olives and Almonds from . Deli (Havelock North) offers Ujazi and Free Range Eggs.

Nearby Sample Menus

EGGS BENEDICT $14.80
- w/ homemade hollandaise-spinach
WHOLEGRAIN TOAST (2) $5.00
- w/ butter & strawberry jam or marmalade
HOMEMADE PANCAKES $17.00
- w/ Maple Syrup-bacon & banana
BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
SWEET CHILLI SWEETCORN FRITTERS $16.00
- w/ bacon grilled tomato & seasonal salad
MUSSEL FRITTERS $16.00
- w/ bacon, sweet chilli sauce & seasonal salad
OPTIONAL EXTRAS $2.50
- bacon, tomato, sausage, egg, mushrooms
DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli

GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)

Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Soup N/A
- See Specials Board
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans

Kumara Chips $4.00
Chicken Nugget $0.90
Crab Stick $2.00
Pineapple Fritter $2.20
Chicken pattie $3.00
Fish Bites (Batter) 3 pcs $3.00
Chips Garlic $3.50
Onion Ring $0.70

Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts