Tipparost Thai Resaurant in Papakura Menu

VEGETARIAN DISHES VEGETARIAN DISHES
  • Pad Pug (Mild) $12.50
    • stir fried mixed vegetables with oyster sauce and tofu
  • Tow Hu Pad Med Mamuang (Med) $13.00
    • stir fried mixed vegetables, tofu, chilli paste, onions, spring onions and cashew nuts
  • Tow Hu Pad Khing (Mild) $12.50
    • stor fried tofu and mixed vegetables, fresh ginger, spring onions, mushrooms, onions with bean sauce
  • Tow Hu Pad Kaprow (Hot or Med) $12.50
    • spicy stir fried mixed vegetables with tofu, fresh chillies, bamboo shoots and sweet basil leaves
  • Bangkok J (Mild) $12.50
    • stir fried mixed vegetables and tofu topped with peanut sauce
  • Gaeng Keow Wan Pug (Hot or Med) $12.50
    • a spicy green curry with mixed vegetables, tofu, bamboo shoots and coconut milk
  • Gaeng Choo Chee Pug (Med) $12.50
    • a red curry with tofu and mixed vegetables in coconut milk
THAI SALAD THAI SALAD
  • Yum Nan (Hot or Med) $14.00
    • grilled sliced beef salad with sweet chilli, spring onions, onions, lemon juice, tomatoes and coriander
  • Larb Thai (Hot or Med) $14.00
    • minced chicken or beef or pork with spices lemon juice and vegetables
NOODLES AND RICE NOODLES AND RICE
  • Pad Thai (Mild) $14.00-$17.50
    • traditional thai noodles with chicken or king prawns, eggs, bean sprout and spring onions accompanied by crushed peanut (Chicken - $14.00 / Beef - $14.00 / King Prawns - $17.50 / Mixed Seafood - $17.50)
  • Pad See U (Mild) $14.00-$17.50
    • stir fried thai noodles with mixed vegetables (Chicken - $14.00 / Beef - $14.00 / King Prawns - $17.50 / Mixed Seafood - $17.50)
  • Khow Pad (Mild) $14.00-$17.50
    • thai fried rice with vegetables and thai sauce (Chicken - $14.00 / Beef - $14.00 / King Prawns - $17.50 / Mixed Seafood - $17.50)
  • Steamed Rice (per person) $1.50
    • jasmine scented rice from Thailand
CURRIES CURRIES
  • Gaeng Par (Wild Hot Curry) $14.00-$17.50
    • a red curry with sweet basil capsicums, green peppercorn, bamboo shoots and lime leaves without coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Gaeng Keow Wan (Hot or Med) $14.00-$17.50
    • green curry paste with coconut milk, bamboo shoots, peas and beans (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Gaeng Penang (Med) $14.00-$17.50
    • our most popular red curry pasted, crushed peanuts and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Pad Ped (Hot or Med) $14.00-$17.50
    • stir fried red curry with coconut milk, bamboo shoots, beans and Thai herbs (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Pad Talay (Med) $14.00-$17.50
    • mixed seafood with red curry paste, coconut milk, bamboo shoots, beans and mixed thai herbs (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Gaeng Massamun (Med) $14.00-$17.50
    • a peanut curry with potatoes, onions and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Gaeng Gari (Mild) $14.00-$17.50
    • aromatic thai yellow curry with onions, potatoes ad coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Choo Chee (Med) $14.00-$17.50
    • a whole snapper fish or king prawns with red curry and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
YOUR FAVOURITES FROM OUT GOLDEN WOK YOUR FAVOURITES FROM OUT GOLDEN WOK
  • Tod Kra Tieam Prik Thai (Mild) $14.00-$17.50
    • stir fried mixed vegetables with garlic, pepper and coriander (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Pad Pug (Mild) $14.00-$17.50
    • stir fried mixed vegetables with oyster sauce (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Pad Prew Wan (Mild) $14.00-$17.50
    • stir fried in a delicate Thai sweet and sour sauce with onions, tomatoes, capsicum, cucumbers and spring onions (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Pad Kaprow (Hot or Med) $14.00-$17.50
    • a spicy stir fried with chillies, garlic, bamboo shoots, beans and sweet basil leaves (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Pad Med Mamuang (Med) $14.50-$17.50
    • stir fried chicken ($14.50) or pork ($14.50) or beef ($14.50) king prawns ($17.50), mixed seafood ($17.50) with sweet chilli paste, spring onions and cashew nuts
  • Pad Prik Sod (Hot or Med) $14.00-$17.50
    • stir fried with fresh chillies, spring onions and onions (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Pad Khing (Mild) $14.00-$17.50
    • stir fried fresh ginger and spring onions, onions and bean sauce (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Nua Nam Mun Hoy (Mild) $14.00-$17.50
    • beef stir fried with oyster sauce, mushrooms and mixed vegetables (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Pla Lard Prik (Hot or Med) $17.50
    • deep fried whole snapper fish topped with special sauce
  • Bangkok Vegetables (Mild) $14.00
    • Chicken ($14.00), Pork ($14.00) and Beef ($14.00) stir fried mixed vegetables topped with peanut sauce
DUCK DUCK
  • Gaeng Phed Ped Yang (Med) $17.50
    • roasted duck cooked in a red curry paste, coconut milk with bamboo shoots, tomatoes and beans
  • Gaeng Keow Wan Ped (Hot or Med) $17.50
    • roasted duck cooked in a green curry paste, coconut milk with bamboo shoots, tomatoes and beans
  • Ped Pad Med Mamuang (Med) $17.50
    • stir fried roasted duck with sweet chilli paste, spring onions, onions and cashew nuts
  • Ped Pad Kaprow (Hot or Med) $17.50
    • a spicy stir fried roasted duck with sweet basil leaves, chillies and bamboo shoots
TIPPAROST'S SPECIALS TIPPAROST'S SPECIALS
  • Gai Yang - Now available (Mild) $17.50
    • marinated BBQ chicken served with sweet chilli sauce
  • Honey Pork (Med) $15.00
    • marinated meat in honey served with fresh vegetables (can be chicken or beef)
  • Crying Tiger (Hot) $15.00
    • marinated BBQ beef served with a very hot and spicy chilli sauce
  • Choo Chee Hoy (Hot or Med) $18.50
    • scallops in red curry with coconut milk, bamboo shoots and beans
  • Ped Tod Kratiem Prik Thai (Mild) $18.50
    • stir fried roasted duck, mixed vegetables with garlic and pepper
APPETIZERS APPETIZERS
  • Spring Rolls $7.00
    • delicious thai spring rolls filled with vermicelli pork and vegetables
  • Gari Puff $7.00
    • minced chicken, potatoes and onions in a puff pastry
  • Kanompang Nagoong (Prawn on Toast) $7.50
    • thai breads topped with miced prawns with sesame seeds
  • Satay $7.00
    • selected tender pieces of chicken or beef marinated served with peanut sauce
  • Bangkok Wings $7.00
    • chicken wings marinated in a sweet chilli sauce
  • Tod Mun Pla $7.50
    • a very popular entree in thailand, thai fish cakes served with peanut sauce
  • Tow Hu Tod $7.00
    • deep fried bean curd served with sweet chilli and peanut sauce
  • Toong Thong $7.00
    • money bags with mixed of prawns and pork served with thai sauce
  • Hoy Yang $9.00
    • BBQ seasoned scallops topped with a special home made gravy you will love it
  • Mixed Entrees of First Four Selection $7.50
  • Combo Platter $10.50
    • selection of appetizers 1, 2, 3, 4, 5, 6
SOUPS SOUPS
  • Tom Yum (Hot or Med) $7.00-$7.50
    • the most popular hot and sour soup with lemongrass, galanga, lime leaves, mushrooms and coriander, Goong (King Prawns) - $7.50 / Talay (Mixed Seafood) - $7.50 / Gai (Chicken) - $7.00
  • Tom Kha (Med) a spicy soup in coconut milk with thai lemongrass, galanga, mushrooms, lime leaves and coriander, Goong (King Prawns) - $7.50 / Talay (Mixed Seafood) - $7.50 / Gai (Chicken) - $7.00 $7.00-$7.50

Nearby Sample Menus

Garrison Takeaways (sample menu)
  • 10 Chicken Wings $8.00
  • Wedges / Kumara Chips $4.00
  • Roast Pork $12.00
  • 15 Chicken Wings $12.00
  • Steak Roll $4.80
  • Prawn $14.00
  • Combination $13.00
  • Prawn $13.50
Pahurehure Takeaways (sample menu)
  • Mushroom vegies
  • Ham $3.20
  • Mini Fishx5 $3.00
  • Chicken $11.00
  • Lemon Fish $13.50
  • Spring Rolls $2.00
  • Steak $4.00
  • Bacon $3.30
The Emerald Thai Restaurant (sample menu)
  • Garee Pu $6.90
    • Minced chicken with vegetables folded in pastry.
  • -Prawns $12.90
  • Pad Thai
    • Thai fried noodles with bean sprouts and eggs.
  • Some of the above dishes can also be cooked as vegetarian. Just ask our friendly staff.
  • Guay Tiew Tom Yum
    • Rice noodles in Thai hot and sour soup.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
  • -Chicken/beef/pork $9.50
Grumpy's (sample menu)
  • Corn Fritters $2.20
  • Crumbed Prawns $1.50
  • Fish of the day Meal $12.50
    • 2 Fish, 2 Eggs, 2 Bread, Coleslaw, Chips
  • Curry Rolls $2.50
  • Wedges $4.00
  • Seafood Basket $15.00
    • 2 Fish, 2 Mussels, 2 Eggs, 2 Oysters, 2 Crabsticks , 2 Bread, Coleslaw, Chips
  • Fish (Of the day) $2.20
  • Flounder Meal $15.50
    • Medium Flounder, Chips, Coleslaw, 2 Eggs, 2 Bread
Thoroughbred Sports Bar (sample menu)
  • Thoroughbred Smokey Pork Ribs $15.50
    • Pork ribs cooked in chef's secret chilli sauce served with chunky potato wedges & sour cream
  • Thoroughbred Fish & chips $16.50
    • Granny's crispy battered snapper with fresh garden salad & fries
  • Chicken Burger
  • Chicken Nuggets
  • Thoroughbred steak egg's and chips $18.50
    • Aged Scotch Fillet cooked to your liking served with legg, fries, a fresh garden salad & creamy mushroom sauce
  • Mini Hot-Dogs
  • Cheeseburger
  • Thoroughbred steamed mussels $10.00
    • mussels in wine or Thai chilli style/6 mussels and 2 garlic bread
Rosehill Takeaways (sample menu)
  • Hot dog deal $18.00
    • 4 x hot dogs, 4 x fish, $2.50 chips
  • Donut $ 1.10
  • Sausage $ 1.50
  • Deluxe Double Beef Burger $8.80
  • Cheese Toasted Sandwich $ 3.80
  • Bacon $4.00
  • Ham, cheese & Tomato $6.00
  • Fish - Red Cod (Fresh Daily) $ 2.90
Calum's Bakery Ltd (sample menu)
  • Cream lamington $ 2.40
  • Custard Apple Pie $ 3.00
  • Large Sally Lun $ 3.50
  • Family Quiche $ 12.00
  • American Brownie $ 3.00
  • Chicken Pie $3.90
  • Neenish tart $ 2.00
  • Plain Lamington $ 2.20
Subway (sample menu)
  • M&M N/A
  • Old English N/A
  • Lettuce N/A
  • Chicken & Bacon Ranch Melt N/A
  • Italian B.M.T N/A
  • Flatbread N/A
  • Tomato N/A
  • Honey Oat N/A
Ronnie's Cafe (sample menu)
  • Toasted muesli $8.00
    • With fresh fruit, honey, and yogurt
  • Smoked Salmon Omelette with toast $12.90
  • Spinach Eggs Benedict $11.50
  • Banana Pancakes $12 .00
    • With caramelised banana, bacon, and maple syrup
  • Sauteed Mushrooms $8.00
    • With smoked garlic on toast
  • Bacon Eggs Benedict $11.50
  • Bacon & Eggs with toast $6.50
  • French Toast $6.50
Too Jays (sample menu)
  • Hawaiian burger $8.00
  • Hamburger $7.00
    • 1 chips, 1 hotdog
  • Mussel $1.50
  • Hash Brown $1.00
  • Fish burger $9.00
  • Chicken & Egg $5.80
  • Chicken & Cheese $4.80
  • Lamb kebab $12.50
    • 1 lamb kebab, 1 chips, 1 drink
Papakura Bakehouse (sample menu)
  • Potato Filled Sausage $1.50
  • Ham $3.40
  • Bacon & Egg $3.00
  • Egg Salad $3.00
  • Steak & Mushroom $2.80
  • Vogel $3.40
  • Tank Loaf $1.50
  • Chicken $2.80
Courtyard Cafe on Broadway (sample menu)
  • Mince on Toast $9.00
  • Big Breakfast $16.50
  • Gluten Free Option Available
  • Wedges with Sour Cream or Aioli $6.00
    • Add bacon and cheese for $2.00
  • Kids Toasted Bagel or Muffin $5.50
  • Cajun Chicken Salad $14.50
  • Eggs Benedict with Bacon or Salmon $14.50
  • Courtyard Gourmet Beef Burger $8.00
Central Park Bakery (sample menu)
  • 1 x Sandwich, 1 x Donut roll, 1 x Can coke cola $5.00
    • Only
  • 3 piece pak & large chips $13.20
  • Jumbo kransky cheese sausage $2.50
  • Snak pak $7.20
    • 1 thigh, 1 drum & chips
  • Fish $2.70
  • Chips $2.20
  • Lunch pak $12.90
    • 2 thighs, 2 drum & regular chips
  • Curry roll $2.20
Canopius (sample menu)
  • TWO TOAST V $6.00
    • with Homemade Chia Seed Raspberry Jam or Homemade Nut Butter Served on Seeded or Potato Sourdough Toast, with Natural Butter
  • BOWL OF ROASTED DELIGHTS GF DF EF $8.00
    • Sage roasted baby potatoes, orange kumara and beetroot wedges served with aioli
  • KUMARA & SPINACH LATKES GF DF $16.00
    • Two patties are lightly fried in olive Oil until golden on the outside & topped with two rashers of streaky Bacon & two soft poached Eggs. Simple, but incredibly full of flavour
  • EGGS BENEDICT $18.00
    • enjoy wilted baby spinach & two soft poached eggs on a sourdough bread, with homemade hollandaise/smoked salmon
  • CINNAMON SPELT FRENCH TOAST $15.00
    • A must try Homemade Spelt Brioche is soaked in a mixture of Egg, Coconut Cream & Ceylon Cinnamon, lightly pan fried & served with real Canadian Maple Syrup, Natural Yoghurt & Fresh Banana(with Bacon $18.00)
  • Venison $19.00
    • spelt brioche bun, mesclun, tomato, an egg, relish & aioli
  • EGGS & TOAST DF V $9.00
    • Two Eggs cooked just the way you like.Served on your choice of Bread, with Natural butter
  • EGGS BENEDICT $16.00
    • enjoy wilted baby spinach & two soft poached eggs on a sourdough bread, with homemade hollandaise/avocado
El Paso Takeaways and Dairy (sample menu)
  • Fillet steak burger $7.90
  • Chicken deluxe $8.90
  • Chicken burger $6.90
  • Hoki Meal $14.90
  • Tarakihi $5.90
  • Vegetarian burger $4.90
  • Apricot or Plum chicken & brie $8.90
  • Special 6 (seasonal) $13.90
    • 1 flouder, 1 chips
Tipparost Thai Resaurant

Tipparost Thai Resaurant

location

Address

59 O'Shannessey Street, Papakura, Auckland, 2110, New Zealand

phone

Phone

92986174

email

Email

ebata5@hotmail.com

clock

Opened hours

Mon 11:45 AM to 2:30 PM, 5:15 PM to 9:45 PM Tue 11:45 AM to 2:30 PM, 5:15 PM to 9:45 PM Wed 11:45 AM to 2:30 PM, 5:15 PM to 9:45 PM Thu 11:45 AM to 2:30 PM, 5:15 PM to 9:45 PM Fri 11:45 AM to 2:30 PM, 5:15 PM to 9:45 PM Sat 5:15 PM to 9:45 PM Sun 5:15 PM to 9:45 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Mastercard ,  Visa ,  Cash

Location
59 O'Shannessey Street, Papakura, Auckland, 2110, New Zealand
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