Tipparost Thai Resaurant in Papakura Menu

VEGETARIAN DISHES VEGETARIAN DISHES
  • Pad Pug (Mild) $12.50
    • stir fried mixed vegetables with oyster sauce and tofu
  • Tow Hu Pad Med Mamuang (Med) $13.00
    • stir fried mixed vegetables, tofu, chilli paste, onions, spring onions and cashew nuts
  • Tow Hu Pad Khing (Mild) $12.50
    • stor fried tofu and mixed vegetables, fresh ginger, spring onions, mushrooms, onions with bean sauce
  • Tow Hu Pad Kaprow (Hot or Med) $12.50
    • spicy stir fried mixed vegetables with tofu, fresh chillies, bamboo shoots and sweet basil leaves
  • Bangkok J (Mild) $12.50
    • stir fried mixed vegetables and tofu topped with peanut sauce
  • Gaeng Keow Wan Pug (Hot or Med) $12.50
    • a spicy green curry with mixed vegetables, tofu, bamboo shoots and coconut milk
  • Gaeng Choo Chee Pug (Med) $12.50
    • a red curry with tofu and mixed vegetables in coconut milk
THAI SALAD THAI SALAD
  • Yum Nan (Hot or Med) $14.00
    • grilled sliced beef salad with sweet chilli, spring onions, onions, lemon juice, tomatoes and coriander
  • Larb Thai (Hot or Med) $14.00
    • minced chicken or beef or pork with spices lemon juice and vegetables
NOODLES AND RICE NOODLES AND RICE
  • Pad Thai (Mild) $14.00-$17.50
    • traditional thai noodles with chicken or king prawns, eggs, bean sprout and spring onions accompanied by crushed peanut (Chicken - $14.00 / Beef - $14.00 / King Prawns - $17.50 / Mixed Seafood - $17.50)
  • Pad See U (Mild) $14.00-$17.50
    • stir fried thai noodles with mixed vegetables (Chicken - $14.00 / Beef - $14.00 / King Prawns - $17.50 / Mixed Seafood - $17.50)
  • Khow Pad (Mild) $14.00-$17.50
    • thai fried rice with vegetables and thai sauce (Chicken - $14.00 / Beef - $14.00 / King Prawns - $17.50 / Mixed Seafood - $17.50)
  • Steamed Rice (per person) $1.50
    • jasmine scented rice from Thailand
CURRIES CURRIES
  • Gaeng Par (Wild Hot Curry) $14.00-$17.50
    • a red curry with sweet basil capsicums, green peppercorn, bamboo shoots and lime leaves without coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Gaeng Keow Wan (Hot or Med) $14.00-$17.50
    • green curry paste with coconut milk, bamboo shoots, peas and beans (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Gaeng Penang (Med) $14.00-$17.50
    • our most popular red curry pasted, crushed peanuts and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Pad Ped (Hot or Med) $14.00-$17.50
    • stir fried red curry with coconut milk, bamboo shoots, beans and Thai herbs (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Pad Talay (Med) $14.00-$17.50
    • mixed seafood with red curry paste, coconut milk, bamboo shoots, beans and mixed thai herbs (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Gaeng Massamun (Med) $14.00-$17.50
    • a peanut curry with potatoes, onions and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Gaeng Gari (Mild) $14.00-$17.50
    • aromatic thai yellow curry with onions, potatoes ad coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Choo Chee (Med) $14.00-$17.50
    • a whole snapper fish or king prawns with red curry and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
YOUR FAVOURITES FROM OUT GOLDEN WOK YOUR FAVOURITES FROM OUT GOLDEN WOK
  • Tod Kra Tieam Prik Thai (Mild) $14.00-$17.50
    • stir fried mixed vegetables with garlic, pepper and coriander (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Pad Pug (Mild) $14.00-$17.50
    • stir fried mixed vegetables with oyster sauce (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Pad Prew Wan (Mild) $14.00-$17.50
    • stir fried in a delicate Thai sweet and sour sauce with onions, tomatoes, capsicum, cucumbers and spring onions (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Pad Kaprow (Hot or Med) $14.00-$17.50
    • a spicy stir fried with chillies, garlic, bamboo shoots, beans and sweet basil leaves (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Pad Med Mamuang (Med) $14.50-$17.50
    • stir fried chicken ($14.50) or pork ($14.50) or beef ($14.50) king prawns ($17.50), mixed seafood ($17.50) with sweet chilli paste, spring onions and cashew nuts
  • Pad Prik Sod (Hot or Med) $14.00-$17.50
    • stir fried with fresh chillies, spring onions and onions (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Pad Khing (Mild) $14.00-$17.50
    • stir fried fresh ginger and spring onions, onions and bean sauce (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Nua Nam Mun Hoy (Mild) $14.00-$17.50
    • beef stir fried with oyster sauce, mushrooms and mixed vegetables (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Pla Lard Prik (Hot or Med) $17.50
    • deep fried whole snapper fish topped with special sauce
  • Bangkok Vegetables (Mild) $14.00
    • Chicken ($14.00), Pork ($14.00) and Beef ($14.00) stir fried mixed vegetables topped with peanut sauce
DUCK DUCK
  • Gaeng Phed Ped Yang (Med) $17.50
    • roasted duck cooked in a red curry paste, coconut milk with bamboo shoots, tomatoes and beans
  • Gaeng Keow Wan Ped (Hot or Med) $17.50
    • roasted duck cooked in a green curry paste, coconut milk with bamboo shoots, tomatoes and beans
  • Ped Pad Med Mamuang (Med) $17.50
    • stir fried roasted duck with sweet chilli paste, spring onions, onions and cashew nuts
  • Ped Pad Kaprow (Hot or Med) $17.50
    • a spicy stir fried roasted duck with sweet basil leaves, chillies and bamboo shoots
TIPPAROST'S SPECIALS TIPPAROST'S SPECIALS
  • Gai Yang - Now available (Mild) $17.50
    • marinated BBQ chicken served with sweet chilli sauce
  • Honey Pork (Med) $15.00
    • marinated meat in honey served with fresh vegetables (can be chicken or beef)
  • Crying Tiger (Hot) $15.00
    • marinated BBQ beef served with a very hot and spicy chilli sauce
  • Choo Chee Hoy (Hot or Med) $18.50
    • scallops in red curry with coconut milk, bamboo shoots and beans
  • Ped Tod Kratiem Prik Thai (Mild) $18.50
    • stir fried roasted duck, mixed vegetables with garlic and pepper
APPETIZERS APPETIZERS
  • Spring Rolls $7.00
    • delicious thai spring rolls filled with vermicelli pork and vegetables
  • Gari Puff $7.00
    • minced chicken, potatoes and onions in a puff pastry
  • Kanompang Nagoong (Prawn on Toast) $7.50
    • thai breads topped with miced prawns with sesame seeds
  • Satay $7.00
    • selected tender pieces of chicken or beef marinated served with peanut sauce
  • Bangkok Wings $7.00
    • chicken wings marinated in a sweet chilli sauce
  • Tod Mun Pla $7.50
    • a very popular entree in thailand, thai fish cakes served with peanut sauce
  • Tow Hu Tod $7.00
    • deep fried bean curd served with sweet chilli and peanut sauce
  • Toong Thong $7.00
    • money bags with mixed of prawns and pork served with thai sauce
  • Hoy Yang $9.00
    • BBQ seasoned scallops topped with a special home made gravy you will love it
  • Mixed Entrees of First Four Selection $7.50
  • Combo Platter $10.50
    • selection of appetizers 1, 2, 3, 4, 5, 6
SOUPS SOUPS
  • Tom Yum (Hot or Med) $7.00-$7.50
    • the most popular hot and sour soup with lemongrass, galanga, lime leaves, mushrooms and coriander, Goong (King Prawns) - $7.50 / Talay (Mixed Seafood) - $7.50 / Gai (Chicken) - $7.00
  • Tom Kha (Med) a spicy soup in coconut milk with thai lemongrass, galanga, mushrooms, lime leaves and coriander, Goong (King Prawns) - $7.50 / Talay (Mixed Seafood) - $7.50 / Gai (Chicken) - $7.00 $7.00-$7.50

Nearby Sample Menus

Shang Lee Smorgasbord and Chinese Takeaways (sample menu)
  • Special chinese Roast Chicken $19.50/$10.50
    • whole/half
  • Steak Tomato Goreng $14.50
    • Rice, vegetables
  • Prawn Foo Yoong $13.90
  • Fried Fish vegetables & curry Sauce $13.50
  • Vegetarian Fried Rice $10.90
  • Pork Pineapple & Cashew Nuts $14.50
  • Mushrooms $4.50
  • Sweet & Sour Pork $11.50
Galaxy Pizza (sample menu)
  • Veggie pizza $4.99
    • Pizza sauce, spinach, onion, mushroom, fresh tomato, & mozzarella
  • Galaxy supreme $9.99
    • Pizza sauce, pepperoni capsicum, mushroom, pineapple, ham, beef sausage, bacon & mozzarella
  • Prawn bacon $11.99
    • Pizza sauce, fresh garlic, capsicum, fresh tomato, prawn, bacon & mozzarella with chilli flakes
  • Classic pizza + garlic bread + 1.5l drink $9.99
  • Butter chicken $11.99
    • Pizza sauce, onion, tomato, chicken, batter chicken sauce & double mozzarella
  • Ham & wedge $9.99
    • BBQ sauce, crushed garlic, onion, ham, wedges & mozzarella topped with mayonnaise
  • Galaxy bacon & cheese $9.99
    • BBQ sauce, beef, bacon & mozzarella topped with mayonnaise
  • Tandoori chicken $11.99
    • Tomato sauce, onion, mushroom, capsicum, tandoori chicken & mozzarella
Pahurehure Takeaways (sample menu)
  • Chicken Egg $4.90
  • Steak Egg $4.90
  • Lasagne Topper $2.50
  • Bacon & Corn Fritters $1.90
  • Egg $9.00
  • Steak $2.80
  • Bacon Egg $3.80
  • DINNER FOR 2-3 $28.00
    • Egg foo yong, chicken chow mein, combination fried Rice
Keri Hill Takeaway (sample menu)
  • Cheese & Hawaiian $4.50
  • PACK 5 Fishes, 5 Sausages, s5.00 Chips $20.00
  • Ham & Cheese $4.20
  • Steak $3.50
  • Crab Stick $1.50
  • Bacon & Egg $4.00
  • Ham & Egg $4.00
  • Bacon $3.50
Grumpy's (sample menu)
  • Squid Rings $1.00
  • $20.00 FAMILY PACK
    • 5 fish, 5 sausages, 5 crab sticks, chips $2.50
  • Seafood Basket $15.00
    • 2 Fish, 2 Mussels, 2 Eggs, 2 Oysters, 2 Crabsticks , 2 Bread, Coleslaw, Chips
  • Flounder Meal $15.50
    • Medium Flounder, Chips, Coleslaw, 2 Eggs, 2 Bread
  • Pineapple Fritters $1.00
  • Hot Dogs $1.80
  • Crab Sticks $1.00
  • Kids Meal $5.00
    • 6 Nuggets, Chips, 1 Mini Hot Dog
Thoroughbred Sports Bar (sample menu)
  • Thoroughbred steak egg's and chips $18.50
    • Aged Scotch Fillet cooked to your liking served with legg, fries, a fresh garden salad & creamy mushroom sauce
  • Thoroughbred Smokey Pork Ribs $15.50
    • Pork ribs cooked in chef's secret chilli sauce served with chunky potato wedges & sour cream
  • Thoroughbred steamed mussels $10.00
    • mussels in wine or Thai chilli style/6 mussels and 2 garlic bread
  • Thoroughbred seafood basket $18.50
    • Snapper bites, scallops, mussels, squid rings, prawns served with special tartare sauce and fries
  • Mini Hot-Dogs
  • Cheeseburger
  • Chicken Burger
  • Thoroughbred Fish & chips $16.50
    • Granny's crispy battered snapper with fresh garden salad & fries
Rosehill Takeaways (sample menu)
  • Fish Burger $ 5.00
  • Fish and Egg Burger $ 6.00
  • All burgers are made with fresh lettuce, tomato, onion and beeftroot
  • Rosehill family deal $28.00
    • 6 x fish, 6 x sausages, 6 x potato fritters, $3.00 chips
  • Mushroom $4.00
  • Sausage $ 1.50
  • Fish - Red Cod (Fresh Daily) $ 2.90
  • Banana Fritter $ 1.80
Euro Roasts (sample menu)
  • FAMILY PACK $23.60
    • 3 drumsticks, 3 large thighs, 6 potatoes, 6 kumaras, large coleslaw, large gravy, 1.5-litre coke
  • SPARE RIBS $12.30
    • served with roast potato and gravy or chips
  • COLESLAW $3.00
  • DRUMSTICK $2.00
  • LARGE COMBO $9.20
    • 2 x large thighs, 3 x potatoes, 1 x 390 coke
  • SMALL COMBO $7.20
    • 3 x drumsticks, 3 x potatoes, 1 x can coke
  • LARGE THIGH $3.30
  • CHEESE CAKE OR MOUSSE $3.00
Danny's Kiwi Bakery (sample menu)
  • Bacon & veggie quiche $4.60
  • Mince & potato top pie $3.80
  • Bacon & egg pie $3.50
  • Mince pie $3.50
  • Mince & curry pie $3.50
  • Sausage roll $2.20
  • Butter chicken pie $3.80
  • Steak & mushroom pie $3.80
Steely Blue (sample menu)
  • Fish and ships $15.50
    • with salad
  • Eggs, smoked salmon, bacon, sausage, homemade potato cake, grain bread, bagel, mushrooms, spinach, grilled tomatoes each $2.50
  • Mexican Breakfast $14.50
    • crispy tortilla topped with refried beans, spinach, eggs, grilled cheese and homemade tomato salsa
  • Warm Asian chicken $16.50
    • garlic and ginger, grilled with Asian style vegetables and steamed rice
  • Toasted Bagel $4.50
    • with your choice of/butter and preserves
  • Just eggs $8.50
    • any style served with grill tomato on 5 grain
  • Salt & pepper Calamari $15.50
    • with seasonal salad greens
  • Smoked chicken and crispy noodle salad $15.50
    • served in a tortilla basket
Classic Cafe (sample menu)
  • -HASHBROWNS
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • -Aioli, Hollandaise $2.00
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • - BACON $17.00
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
Mottletop Espresso Bar (sample menu)
  • Pokeno Ham
  • Build your own Toastie $8
    • GF Bread Available on request
  • Gluten Free Options Available
  • Cold Smoked Salmon
  • -Pokeno Ham
  • Add Free Range Poached Egg $3
  • -Mottletop pickle
  • -Caramelised Onion
Takanini Bakehouse (sample menu)
  • Mince Pie $3.50
  • Steak & Cheese Pie $3.80
  • Chicken Pie $4.20
  • Steak & Vege Pie $3.80
  • Potato Top Pie $3.90
  • Steak Bacon & Cheese Pie $4.00
  • Pork & Egg Turnover $2.50
  • Sausage Roll $2.50
Beans & Leaves Cafe (sample menu)
  • Mushroom $5.50
  • Bowl of Onion Rings $5.50
    • with BBQ sauce
  • Panini Toast 3 Fillings, Smoked Chicken, Ham, Cheese $8.50
  • Eggs Benedict with bacon, poached eggsm spinachm tomato, english muffin & hollandaise $12.50
  • Ham Smoked Chicken or Beef Salad $10.50
  • Tomatoes $3.50
  • Eggburger $7.50
  • Eggs (any style) with toast $8.50
El Paso Takeaways and Dairy (sample menu)
  • Flounder Meal (seasonal) $15.90
  • Double beef, bacon & cheese $8.90
  • Gurnard $4.90
  • Gourmet Paua Fritter $5.20
  • Toasted Sandwiches $4.00
    • $4.00 for 2 fillings/$1.00 per extra filling
  • Hawaiian chicken $7.90
  • Pineapple or banana fritter $1.90
  • Fish burger $6.90
Tipparost Thai Resaurant

Tipparost Thai Resaurant

location

Address

59 O'Shannessey Street, Papakura, Auckland, 2110, New Zealand

phone

Phone

92986174

email

Email

ebata5@hotmail.com

clock

Opened hours

Mon 11:45 AM to 2:30 PM, 5:15 PM to 9:45 PM Tue 11:45 AM to 2:30 PM, 5:15 PM to 9:45 PM Wed 11:45 AM to 2:30 PM, 5:15 PM to 9:45 PM Thu 11:45 AM to 2:30 PM, 5:15 PM to 9:45 PM Fri 11:45 AM to 2:30 PM, 5:15 PM to 9:45 PM Sat 5:15 PM to 9:45 PM Sun 5:15 PM to 9:45 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Mastercard ,  Visa ,  Cash

Location
59 O'Shannessey Street, Papakura, Auckland, 2110, New Zealand
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