Waitomo Homestead in Waitomo Menu

Poached Eggs $18.00
- with smoked salmon or mushrooms, English muffin & hollandaise
Crepes $14.50
- with banana, toasted walnuts, cream & maple sauce
Skillet $16.50
- with eggs, crushed potato, tomato, spinach & sour cream
Omelette $16.50
- with cheddar, mushrooms & sunflower Cobb
Toasted Bagel $8.00
- with butter & spreads
Homestead Big Breakfast $21.50
- eggs, lamb & herb sausage, Hereford prime rump steak, tomato, hash brown, mushrooms & toast

All you can eat buffet with your choice of 200gr sirloin or beer battered fish $27.50

Pepper Crusted Venison Sandwich $19.00
- with rocket, caramelised onion, beetroot Jam & fries
Grilled Chicken & Apricots $17.50
- with fennel, rocket & honey roasted almonds dressed with a olive oil & lemon vinaigrette
Beef Burger $19.00
- with a pure beef patty, cheddar, lettuces, tomato, smoked garlic mayo & fries
Beer Battered Fish $20.00
- with lemon, coleslaw, fries & tartare sauce
Shepard’s pie $18.00
- with lamb, peas, carrot & gravy, topped with smoked Kumara
Roast Vegetable & Feta Filo $16.50
- sun ripened tomato sauce & a green leaf salad

Slow Cooked Brisket $36.00
- with mustard & Monteith’s gravy, potato salad, coleslaw, pickle, bread & garlic butter
Cold Meats & Cheeses $28.50
- with pickled onion, chutney, fruit, nuts & breads

Nearby Sample Menus

Fish ‘n’ chips $25.00
- Tempura battered fish w/ fries & owl greens
Mussels $18.00
- W/ garlic bread & sweet chilli coconut cream sauce .
Owl wings $14.50
- W/ owl special sauce
Owl green salad (GF) $25.00
- W/ olives, feta, red onions, peppers, mesclun topped w/ pumpkin & sunflower seeds.
Open • wed, thu, sat, sun from 4pm • fri from 3pm
Hootin’ tootin’ $ 22.00
- Chicken, bacon, brie, cranberry & aioli sauce
Lemon pepper squid salad (V/GF) $25.00
- W/ owl greens
Owl’s nest $ 14.00
- Baked brie w/ apricot sauce & toasted walnuts

SEAFOOD BASKET $20.00
- Succulent NZ selection of Fish Bites, Mussels, Scallop, Calamari and Prawns, crumbed and tempured with side Salad
Chicken Tenderloins $22.00
- Wrapped in manuka smoked Streaky Bacon served with Corn Fritters and Seasonal Vegetables or Fries and a Salad with Tomato Relish
ICE CREAM $6.00
- With Chocolate or Raspberry Sauce
Garlic Bread $6.00
- Garlic Bread Baguette with Fresh Garlic, Herbs and Butter
PRIME NZ STEAK $32.00
- NZ Prime Porterhouse Steak cooked to your liking, with a choice of either Veg Cake and Seasonal Vegetables or Fried Egg, Fries and a Side Salad. Plus your choice of Mushroom Sauce or Peppercorn Sauce
MOROCCAN CHICKEN or BEEF SALAD $20.00
- Marinated Chicken Tenderloins or Beef Sirloin Strips. Served on a bed of Mesclun Salad with Sweet Chilli dressing and topped with crispy fried Noodles
Beer Battered Fries Small $7.00 – Large $9.00
VEGETARIAN RICE NUT & SEEDS $18.00
- A Tumeric and Coconut milk infused Rice medley of Nuts and Seeds served with seasonal Vegetables and Plum Sauce

Chicken Schnitzel $14.99
- A panko crumbed chicken schnitzel served with fresh hot chips and with fresh garden salad
King Country Burger $16.50
- A sirloin steak patty with cheese, onion, egg, lettuce, tomato and beetroot served with chips
Beef Burger $10.00
- Beef burger, a freshly minced 130 gram beef patty with lettuce, tomato and onions on a 4.5" burger bun with a fresh garden salad
Mini Mad Burger $16.50
- A 130 gram beef patty with onion relish, cheese, bacon, onion tomato relish pickle, beetroot, lettuce with chips
Thai Chicken Curry $18.50
- Tender grilled chicken pieces in a mildly spiced coconut cream curry with seasonal vegetables with jasminee rice
Roast Chicken Salad $18.00
- A roasted chicken breast stuffed with pasta, bacon and creamy brie served with fresh garden salad mixed with croutons, pine nuts and avocado drizzled with dressing
Banana Split $8.00
- A banana poached in a butterscotch liqueur sauce served with vanilla, maple and walnut ice cream topped with crushed with walnut
Seafood Platter $18.50
- A selection of seafood morsels served with chips and with fresh garden salad