Waitomo Homestead in Waitomo Menu

Poached Eggs $18.00
- with smoked salmon or mushrooms, English muffin & hollandaise
Crepes $14.50
- with banana, toasted walnuts, cream & maple sauce
Skillet $16.50
- with eggs, crushed potato, tomato, spinach & sour cream
Omelette $16.50
- with cheddar, mushrooms & sunflower Cobb
Toasted Bagel $8.00
- with butter & spreads
Homestead Big Breakfast $21.50
- eggs, lamb & herb sausage, Hereford prime rump steak, tomato, hash brown, mushrooms & toast

All you can eat buffet with your choice of 200gr sirloin or beer battered fish $27.50

Pepper Crusted Venison Sandwich $19.00
- with rocket, caramelised onion, beetroot Jam & fries
Grilled Chicken & Apricots $17.50
- with fennel, rocket & honey roasted almonds dressed with a olive oil & lemon vinaigrette
Beef Burger $19.00
- with a pure beef patty, cheddar, lettuces, tomato, smoked garlic mayo & fries
Beer Battered Fish $20.00
- with lemon, coleslaw, fries & tartare sauce
Shepard’s pie $18.00
- with lamb, peas, carrot & gravy, topped with smoked Kumara
Roast Vegetable & Feta Filo $16.50
- sun ripened tomato sauce & a green leaf salad

Slow Cooked Brisket $36.00
- with mustard & Monteith’s gravy, potato salad, coleslaw, pickle, bread & garlic butter
Cold Meats & Cheeses $28.50
- with pickled onion, chutney, fruit, nuts & breads

Nearby Sample Menus

Gluten-free bases available ($3) on request
GF - gluten free • v - vegetarian
Fries $10.00
- W/ gravy or bbq/aioli/tomato sauce/garlic butter
Trio of ice-cream(GF) $ 14.00
- Kapiti ice-cream: your choice of choc, nectarine,plum, vanilla-bean served on a nest of biscuit & coconut crumb.
H'owl'oumi salad $25.00
- W/ owl greens & pomegranate syrup
Moroccan lamb salad(GF) $25.00
- W/ owl greens
Pineapple stack $ 14.00
- Layers of pineapple fritters served w/ nectarine ice-cream.
Lemon pepper squid salad (V/GF) $25.00
- W/ owl greens

CHICKEN BURGER $20.00
- Grilled fresh Chicken Breast, Bacon and Kiwi Mayonnaise, Plum Sauce with Salad on toasted Sesame Bun with Fries
Mussels $17.00
- One dozen Green Lipped Mussels with a creamy White Wine and Garlic Sauce, topped with Fresh Parsley and served with Toasted Ciabatta
Steak & Stout Pie $23.00
- Prime NZ Beef & Stout Pie wrapped in a handmade golden Short Crust Pastry served with Veg Cake and Vegetables or Fries and Salad
CHICKEN n CHIPS $12.00
- Crumbed Chicken Goujons and Chips
SEAFOOD BASKET $20.00
- Succulent NZ selection of Fish Bites, Mussels, Scallop, Calamari and Prawns, crumbed and tempured with side Salad
Curlys World Famous Irish Stew $20.00
- Tender slow-cooked NZ Lamb and Vegetable Stew topped with creamy Mashed Potato, served with Toasted Ciabatta Bread
FISH N CHIPS $20.00
- Two fillets of Beer Battered Dory served with a fresh Salad, Fries, Tartare Sauce and Lemon Wedge
Steam Pudding $12.00
- Gooey Caramel or Chocolate Steam Pudding served with Ice cream

Thai Chicken Curry $18.50
- Tender grilled chicken pieces in a mildly spiced coconut cream curry with seasonal vegetables with jasminee rice
Roast Chicken Salad $18.00
- A roasted chicken breast stuffed with pasta, bacon and creamy brie served with fresh garden salad mixed with croutons, pine nuts and avocado drizzled with dressing
Chicken Fettuccini $16.00
- Grilled chicken bites with bacon and mushrooms mixed through a creamy fettuccini pasta
Steak Salad $18.50
- A 200 gram sirloin steak over a salad with croutons cherry tomatoes drizzled with a balsamic vinegar
Hawaiian Chicken Burger $15.00
- A panko crumbed chicken portion drizzled with ranch dressing, lettuce, pineapple, bacon and cheese on a 7" corn dusted bun
Banana Split $8.00
- A banana poached in a butterscotch liqueur sauce served with vanilla, maple and walnut ice cream topped with crushed with walnut
Scallop Garden Caesar Salad $16.50
- 3 panko crumbed scallops over a fresh garden salad with parmesan cheese, bacon bits and croutons drizzled with caesar dressing served with poached
Chocolate Sauce Pudding $9.50
- A warm, saucy chocolate pudding. Served with vanilla ice cream, whipped cream dusted with icing sugar