Address
10 Joll Road, Napier Hastings, Havelock North, Hastings
Wright & Co. in New Zealand Menu
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Wright & Co. in New Zealand has no menu available, but can choose from many other options such as Raw 'Cheese'Cake or Raw Tiramisu from Wise Cicada. The Hill Cafe & Bar offers many options including Beer Battered Blue Cod & Chips and Homemade Fettuccine. Kapai includes a wide range like THE GREEK or QUINOA & AVOCADO. Eggs, hashbrowns, bacon, sausage, grilled tomato, button mushrooms and toast and The Half Works, as above at half the size from . Westies Cafe offers Red Chilies and Chicken tikka.
Nearby Sample Menus
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Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
- Mini Nacho’s $9.95
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Seafood Platter $29.90
- Hoki, Mussels, Salt & Pepper Calamari, Scallops, Prawn Twisters & Finns Fries. Served With Dipping Sauces. ( For Sharing)
- Fish & Chips $9.95
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Nacho’s $16.90
- Corn Chips Topped With Mild Spiced Ground Beef, Chilli Beans, Cheese & Sour Cream
- Black pudding $3.00
- Sauces ( Mushroom, Pepper, & Garlic) $4.50
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Eggs Benedict $2.00
- Swap Ham For Bacon
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All Day Breakfast $18.50
- Bacon, sausage,eggs, hash brown and our own re-fried beans on toasted ciabatta. A good hearty Top Hut Favourite
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Pasta of the day $18.00
- Fresh Pasta Served with Daily Sauce option.
- 1 Egg $2.00
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Sticky Date Pudding $14.00
- Traditional style pudding full of dates with a toffee sauce
- Tempura Scallops x 3 $7.00
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Lamb Shank Single $21.00
- Lamb Shank marinated and slow cooked then served on Rustic Mash with steamed Vegetables.
- Onions $2.50
- Kids Pasta $8.50
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Cottage Big Brekkie $22.50
- Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
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Creamy Mushrooms $18.50
- Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
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Chicken Caesar Salad $19.00
- Grilled chicken, bacon, salad, croutons, parmesan & homemade aioli served with a soft poached egg
- Add Bacon $3.50
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Fries $7.00
- served with homemade aioli and tomato sauce
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Pumpkin, Feta Fritters $18.50
- Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
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Chicken Caesar Salad $19.00
- Chicken, bacon, croutons and parmesan served with a soft poached egg with homemade aioli
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Chicken & Deep Fried Camembert Burger $19.00
- Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
- Snapper (Fresh Daily) $4.50
- 12 Piece Pack $28.00
- Steak Onion Roll $2.50
- Crab Stick $1.20
- 2 Chicken Dim Sim $5.00
- Wontons or 6 for $0.80/ $4.00
- Chicken Nugget $0.60
- Prawn $1.20
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Crumbed Fish with $16.50
- LemonSauce
- Chicken & Sweet Corn Soup $6.00
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Crispy Noodle (Gravy) $13.50
- Chicken/Beef/Pork/Vegetables
- Combination Meat Omelette $14.50
- Beef with Ginger & Spring Onion $15.50
- Mixed Vegetables with Chef’s Sauce $16.50
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Green / Red Curry $19.50
- Chicken/Beef/Pork
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Green / Red Curry $21.50
- Prawns
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Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
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Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
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Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
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Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
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Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
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Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
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Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
- Garlic Ciabatta Bread $6.00
- Bacon / Chicken $2.40
- Fish $3.30
- Hawaiian $4.80
- 4 hamburgers, 4 fish, 4 sausages, 4 fritters, $3 chips $26.00
- Egg $1.80
- Potatoes
- Sausage $1.00
- 10 chicken thighs, $6 chips $29.00
- V= Vegetarian
- Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
- -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
- -Quail Egg / Mushroom $8.00
- S=Small / L=Large
- ●Seafoods
- -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
- Sweet & Sour Pork Ribs $9.80
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OMELETTE $15.00
- served with grain toast & chutney
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FRENCH TOAST $17.00
- bread dipped in egg grilled with bacon topped with maple syrup and served with cream
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TOAST 5 GRAIN OR CIABATTA $7.00
- with food store jam or lemon curd
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TOASTED BAGELS $7.00
- food store jam & butter
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OMELETTE $15.00
- vegetarian spinach cheese tomato
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ORGANIC EGGS ANY STYLE $10.00
- with grain toast & chutney
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TOASTED BAGELS $8.50
- tomato basil & pesto
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BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney
- -Chicken or Fish L $9
- L= Large / S= Small
- L= Large / S= Small
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Hot Meat Roll $6
- With fries add $1
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Eggs on Toast $8
- Scrambled, poached or fried
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American Hot Dog $6
- With fries add $1
- Bacon & Eggs on Toast $10
- Build Your Own Burguer
- - Cream or Yogurt $6.50
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Mexican Breakfast $18.90
- fried eggs on a tortilla, chicken mix, grilled cheese, salsa, sour cream, avocado & fried potatoes
- - Salmon $19.90
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Fettucine $19.90
- with smoked salmon, sun dried tomatoes, light pesto, garlic, spinach cream sauce & garlic foccacia
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Lambs Fry $19.90
- sauteed in a brown onion sauce on foccacia with home fried potatoes, bacon & tomato
- Muesli Slice / Pecan Nut Slice / Chocolate Brownie $4.50
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Nachos
- S grilled with light tasty cheese, topped with sour cream & salsa, Chicken or Beef
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Sweet French Toast $17.90
- fresh fruit, fried banana & maple syrup
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Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
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Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
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Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
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Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
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Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
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Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
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Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
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Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
- Side salad $7
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Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
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Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
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EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
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FRESH SALAD $5.00/$8.50
- with dressings (small/large)
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WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
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BACON & EGGS $14.50
- with hash browns and toast
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FISH OF THE DAY $17.50
- with chips & salad
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PIE MEAL $12.50
- with salad & creamy mash
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NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
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SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
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Garlic Naan $4.00
- Naan bread sprinkled with garlic.
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Chicken Kulcha $4.50
- Naan stuffed with chicken.
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Chicken Soola (Hot) $18.00
- Chicken pieces with hot spices.
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Paneer Tilwali $10.00
- Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.
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Sabzi Meloni $15.00
- Mixed- vegetables cooked with spinach and tomatoes.
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Lamb Jalfrezi $18.00
- Lamb pieces cooked with seasonal vegetables and ground spices.
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Chicken Korma $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream.
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Chilly Paneer $17.50
- Cottage cheese pieces cooked with capsicum, onion and garlic.
Wright & Co.
Phone
066503664
Opened hours
7 AM to 3 PM (Mon-Wed), 7 AM to 3 PM, 6 PM to 10 PM (Thu-Sat), 7:08 AM to 3 PM (Sun)
Price
$50+
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Wheelchair accessible , Business meetings , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating