Hydro Eatery in New Zealand Menu

Hydro Eatery in New Zealand has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery. Norfolk Bar offers many options including Omelette with 3 fillings of your choice and Omelette with 3 fillings of your choice. Tantalus Estate includes a wide range like Te matuku bay oysters or Warm olives. WARM BREAD and WOOD FIRED CHEESY GARLIC PIZZA BREAD from . JARKS CITYSIDE RESTAURANT & BAR offers Sugar Bun Lunch Bar and Bacon Egg.

Nearby Sample Menus

  • CalciYum Chocolate Flavoured Milk N/A
  • Chicken McBites - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited. Burger combos include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Frozen Fanta Blue Lemonade N/A
  • Salted Caramel Frappe N/A
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • Filet-o-Fish N/A
  • Stir Fried Sweet & Sour Sauce with Tomatoes and Vegetables $15.50
  • Stir Fried Basil Leaves Chilli & Vegetable $15.50
    • With coconut milk, pumpkin and crushed peanuts
  • Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
  • Green Curry Tofu $14.50
    • With coconut milk & vegetable
  • Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
  • Stir Fried Chilli Paste with Vegetables $15.50
  • Red Curry Tofu $14.50
    • With coconut milk & vegetables
  • BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
  • Vegetarian Pack $6.90
  • Inari $4.50
  • Mini Roll $5.00
  • Teriyaki Chicken Combo $9.50
  • Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
  • Fresh Salmon Sashimi $16.00
    • 12 pcs
  • Vegetarian $6.90
  • Teriyaki Chicken Breast Katsu Lunch Box $11.90
  • Chicken $17.50
    • Fresh chicken pieces, spinach, onion and mushrooms
  • Seafood $17.50
    • Mixed seafood with anchovies, tuna, garlic and oregano
  • Formaggio $15.00
    • Mozzarella cheese, sliced tomatoes and basil
  • Garlic Pizza Bread $7.00
    • Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
  • Spaghetti Puttanesa $17.00
    • Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Calamari Fritti $15.50 / $23.50
    • Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
  • Spicy Chicken $17.50
    • Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
  • EggPlant (V) $16.00
  • Steak Sandwich $19.00
    • Sirloin steak strips, served with onion, jam, summer greens, aioli and fries
  • Saturday
    • Live Sport And T.A.B
  • From 11:00am to 2:30pm & 5:00 to 8:30pm (Friday & Saturday until 9:00pm)
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach on a creamy korma sauce, finished with yoghurt and coriander
  • Three Egg Omelette $13.00
    • Choice of three fillings: ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach, cheese, and capsicum. Served with petite salad
  • Thursday $15.00
    • Steak, Fries and Pint
  • First choose any one drink from:
    • Fizzy's, Juice, Pink Panther, Traffic Light
  • Succulent Chicken Breast $23.00
    • The best taste on the stone.with your choice of two sides & satay sauce. Surf up your chicken with Prawns & Scallops for $7.00
  • Mini Custom Grill $27.00
  • Bangers and Mash $27.00
  • Bread & Dips $11.00
    • Fresh oven baked bread with balsamic & oil, basil pesto and char-grilled vegetable relish dip
  • Pasta of the Day $27.00
  • Creamy Pesto Chicken $24.00
    • Chicken breast pan seared till golden, then cooked in a creamy pesto sauce with creamy mash & a medley of steamed vegetables
  • Bacon, Tomato or Mushrooms $4.00(each)
  • Add
  • Chili polenta sticks, ancho chili sauce(GF/V) $6.5
  • Served on two white flour tortillas
  • Angus flank steak, onion, butter beans, lime coriander cream $ 13.9
  • Chili lime baked fish $ 23.9
    • Caper onion sauce, rojo rice(GF)
  • Corn & tortilla chips $11.9
    • with choice of: Guacamole (V)
  • With corn chips, cheese & sour cream
  • Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
  • Onion Bhaji $4.00
    • Slices of onion, coated with a chickpea batter, deep fried and served with tamarind dressing
  • Indian Salad $4.00
  • Egg/Lamb/Chicken Dosa $10.00
    • Dosa stuffed with egg/lamb/chicken stuffing
  • Raita $3.50
  • Fish Tikka (6 pieces) $12.00
    • Fish chunks marinated overnight in tandoori masala and cooked in tandoor
  • Beef Saag $13.50
    • Tender boneless pieces of beef and spinach puree, sauteed in garlic, traditional spices finished with cream
  • Samosa $3.00
    • Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind dressing (2 pieces per serving)
  • Masala Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns / cooked with onion, garlic and tomatoes in a thick masala based sauce
  • Freshly cooked dumplings (10 for) $10.90
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Bao
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Deluxe Seafood Platter $20
    • Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
  • Vegas Chicken $20
    • Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Pork Belly Ribs $25
    • Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Mussels in Garlic & sweet Chilli Sauce $20
    • Mussels in a shell cooked fresh in the chefs one of a kind sauce
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Lamb Saag $16.90
    • Tender pieces of lamb cooked in a subtly flavored spinach and cream
  • Prawn Masala $18.50
    • Shelled succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
  • Fish Masala $17.90
    • Fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef's special spices
  • Mango Chutney $2.50
  • Chicken Tikka $11.50
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with salad and mint dressing, four pieces per serving
  • Muttar Mushroom Curry $14.50
    • Peas and mushrooms cooked in a creamy onion and tomato based curry
  • Vegetable Biryani $14.90
    • Basmati rice cooked along with vegetables and a selection of nuts and herbs
  • Chicken Vindaloo $15.90
    • A specialty from Goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
  • Beef n’ VegetebLe soup $6.00
  • Pork $7.00/$9.00
  • Pork n’ Vegetable soup $6.00
  • Squid Rings (3 pieces) $2.00
  • Pork $7.00/$9.00
  • Sausage $2.00
  • Won Ton (6 pieces) $3.00
  • Chicken nuggets (6 pieces) $3.00
  • Supreme (battered) $31.50
    • served in a batter with homemade tartare sauce
  • Adda Salad $3.00
  • Fresh Mussels $22.60
    • in their half shell, grilled in garlic butter
  • Fresh Mussels $13.50
    • in their half shell, grilled in garlic butter
  • Hamburger & Chips $9.00
  • served with salad and chips or rice
  • Cinnamon doughnut and ice cream $6.50
    • served with fresh whipped cream.
  • Shrimps Served in a tangy cocktail sauce $13.50
  • Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
  • Saint agur—cows milk creamy blue.
  • Buffalo mozzarella with zucchini pickle $12
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Warm pecan tart with cinnamon cream $8.50
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
  • Tapas plate— selection of chefs four choices S $29.5 -L $38
Hydro Eatery

Hydro Eatery

location

Address

17 Ohuanga Road, Corner Ohuanga Road, Turangi, Waikato, 3334, New Zealand

phone

Phone

073866612

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: 6:30 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
17 Ohuanga Road, Corner Ohuanga Road, Turangi, Waikato, 3334, New Zealand