Address
7 Bath Street, Dunedin Central, Dunedin, Dunedin, Otago, 9016, New Zealand
Diesoline Espresso in Dunedin City Menu
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Diesoline Espresso in Dunedin City has no menu available, but can choose from many other options such as All Day Breakfast or Burger & Chips from Millers Flat Tavern. Monty's Bar & Restaurant offers many options including Chunky Fries GF and Chilli Cheese Fries GF. Surreal Bar Restaurant includes a wide range like Poutine - Chunky Fries with Melted Cheese and Gravy or All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns. green olives and adam & eve’s sourdough bread and butter from . The Landing offers Glenfalloch Restaurants and Soup of the Day.
Nearby Sample Menus
- Whitebait Pattie $6.50
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Sole $18.50/$14.50/$8.90
- mild flavor with delicate texture
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Mixed $21.00/$15.50
- single pieces fish
- Eggs & Chips $6.00
- Oyster deep fried 1 dozen $36.00
- 4x Squid Rings
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Brill $20.50/$15.50/$10.00
- med flavor with Firm texture
- Scallops $2.50
- Finishes at 5PM
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Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
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Pasta $18.90
- Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
- Homemade Corn Fritters $2.50
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Affogato $8.90
- Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.
- Hash Browns $2.50
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Thai Beef Salad $19.90
- Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
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Blue Cod $27.90
- 300gm of Battered Blue Cod served with Salad and Fries
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Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
- -Lunch: add fries $3.00
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locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
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vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
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lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
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Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
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smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
- Chicken
- Onion $4.50
- Roast Pork Curry
- Steak & Cashew Nuts
- Chicken Roll $3.50
- Medium Size $15.00
- Onion $1.50
- Giant $7.50
- Satay Beef $11.00
- Smoked Chicken - 5pcs/8pcs $4.50/$7.00
-
Chasyu Ramen $11.00
- with Pork
- Extra Cashew $2.50
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Gomoku Ramen $11.00
- with Seafood
- Chicken Karaage - 5 pieces $7.50
- Vegetarian Curry $10.00
- Chicken Karaage with Curry $16.00
- Blue Cod $5.80
- Combination $11.00
- Chop Suey Patty $1.60
- Combination $11.00
- Sole Fillet $4.00
- Meat Patty $2.00
- Curry Chicken $10.00
- Seafood Stick $1.50
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Chicken Katsu $10.00
- with curry on rice
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Temaki Sushi (Cone Shaped) $4.00
- Salmon, Prawn, Veges
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Tokyo Udon $6.50
- with egg, fish cake, veges
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Ton Katsu $8.00
- crumbed pork with rice
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Chicken Curry on Rice $7.00
- Japanese style mild curry
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Vege Udon $6.00
- with vegetable
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Chicken Udon $6.50
- with chicken, veges
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Salmon Don $10.00
- Fresh Salmon on Sushi rice
- Beef with Seasonal Vegetables $11.50 / $13.50
- Beef with Black Pepper $13.00 / $15.00
- Garlic Chilli Pork $13.00 / $15.00
- Satay King Prawn $18.00
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Chou Zhou Chow Kua Teaw $11.50 / $13.50
- Or Chow Mein HOT (Chicken, Beef or Pork)
- Tofu and Vegetable Fried Rice $8.50
- Prawn Egg Foo Yung $12.00 / $14.00
- Spicy Fried Beef $13.00 / $15.00
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Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
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-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
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House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
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Wedges (v) $13.50
- Bacon & grilled cheese
- Eggs benedict w /bacon (gf*) $18.50
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Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
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Corn fritters $17.50
- Served with bacon, salad & relish
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
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Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
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Pasta of the day $14.50
- See specials board
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Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
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Salad of the day $14.00
- See specials board.
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Cheese and onion toastie $7.70
- Served with salad or fries
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Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
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Kids’ size steak-cut fries $4.50
- Served with tomato sauce
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Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
- Seafood Chowder served with toasted ciabatta
- Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
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Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
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Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
- Add chicken or prawns and salmon ($5.00)
- Home smoked salmon served with fresh green salad all $15.50
- Garlic bread
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Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
- The Ned Marlborough 2009 $9.00 / $42.00
- Coal Pit Central Otago 2008 - / $44.00
- Fish of the day - Please ask your wait staff for today’s fresh creation POA
- Aravin Estate Rose Central Otago 2010 - / $38.00
- Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
- Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
- Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
- CHARDONNAY -
- Filled rolls $5.00
- Rye $5.50
- Mince $3.00
- Mutton $4.20
- Toast and spreads $5.00
- Vegetarian $3.90
- Gourmet rolls $5.80
- Extra fillings $0.50
-
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
- - Half serving $8
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Bacon & egg buttie $12
- As above with Egg
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House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
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Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
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Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
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Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
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Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
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Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
- - Smoked salmon $9
- Eggs Benedict $17.50
- - Bacon
- -House-smoked salmon
- -Basil pesto $7.50
- Toast with your choice of preserves $6
- Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
Diesoline Espresso
Phone
034777088
Opened hours
Mon - Fri 8:00am - 2:00pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Serves Organic Food , Bankcard , Group Meal , Seating , Free Wifi , Disabled Friendly , Dinner , Outdoor Seating
7 Bath Street, Dunedin Central, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City Cafe Food Menus
- Otago Cafe Food Menus
