Fairfield Takeaways in Dunedin City Menu

Are you the owner? Manage this listing for free.

Fairfield Takeaways in Dunedin City has no menu available, but can choose from many other options such as Vegetarian Soup of the Day Served with in house bread or Seafood Chowder Also served with in house bread from 1908 Cafe Restaurant. Tokyo Garden offers many options including Prawn Tempura Roll. and Agegyoza. Florences Foodstore & Cafe includes a wide range like Blackboard menu after 11.30am featuring a SOUP, SALAD, DISH or two, changed daily, made with seasonal produce. or OPEN 7 DAYS Hours: 8.30 - 3.30pm Wednesday nights: The Provincial Long Table, 6.30pm bookings essential. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers Wild Ginger and West coast wild venison tataki with ponzu dipping.

Nearby Sample Menus

(this meal is subject to availability $29.50)
Whitebait Pattie $23.00
Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
Oyster deep fried 1 dozen $36.00
Mussels $0.60
1x Whitebait Pattie
Chips $2.50
Flounder or Sole on the Bone $18.00

-Brunch: add 2 poached eggs $3.00
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
-Lunch: add fries $3.00
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)

BARBECUED KIMCHI BEEF $16.00
Plain Noodle $10.00
BEEF FRIED RICE $10.00
CHICKEN CURRY FRIED RICE $10.00
Plain Noodle $12.00
Fish Cakes $14.00
Noodles $14.00
KIMCHI SOUP $4.00

- shoestrings $6.50
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Lunch Sides $6.50
- - hand-cut chips
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
- truffle polenta chips $6.50
-add chicken $4

Szechuan Lamb $9.50
Fish Cake $2.00
Steak Cheese Onion Roll $2.20
Won Ton $0.90
Lemon Chicken $10.00
Chicken Tomato On Noodles $10.00
Beef Patty $1.80
Mongolian Lamb $10.00

Roast pork $10.00
Fish $2.50
Wonton $10.00
Curry Chicken $10.00
Chicken $4.50
Chicken $10.00
Chicken Cashew Nuts $13.00
Pineapple Ring $1.80

Tokyo Udon $6.50
- with egg, fish cake, veges
Salmon Sushi Platter $10.00
- 4 big, 6 small, 2 nigiri, Salmon Sushi
Spicy Fried Udon Chicken $10.00
- fried noodle with chicken
Tuna Sushi $5.00/$6.50
- Cooked Tuna - 6pcs/8pcs
Teppan Hot Pork $11.00
- Sizzling plate with rice
Chicken Udon $6.50
- with chicken, veges
Vege Ramen $6.00
- with vegetable
Combi Sushi $5.00/$6.50
- Vege, Chicken, Salmon - 6pcs/8pcs

Prawn Fried Rice $12.50
Assorted Pork $13.50 / $15.00
Ma Po Tofu $11.00 / $13.00
Garlic Chilli Egg Plant with Pork Mince $11.50 / $13.50
- and Salted fish
Deep Fried Fish in Oyster Sauce $11.50 / $13.50
Sweet Sour Pork $11.50 / $13.50
Fried Mixed Vegetables $8.50 / $10.50
Chicken with Cashew Nuts $13.00 / $15.00

Eggs your style (gf*) (v) $12.00
Wedges (v) $13.50
- Bacon & grilled cheese
Salad (v) $4.50
- Made fresh with local seasonal produce,
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
Toast (gf*) $6.50
- Served with raspberry jam or marmite
Wedges $9.50
- Sour cream & sweet chilli
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce

Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Salad of the day $14.00
- See specials board.

Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90

Burgers N/A
Delicious Homemade Scones, Muffins and Cakes N/A
Mini Hot Dogs & Fries N/A
Toasted Sandwiches N/A
Bacon and Eggs $10.50
- poached, scrambled or fried.
Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
Pasta Salad N/A
Aurora Burger N/A

Toast and spreads $5.00
Rye $5.50
Bacon and egg $4.00
Steak and onion $3.30
Sausages and eggs $15.90
Savoury $1.50
Filled rolls $5.00
Hot BLT $7.00

- Feta, honey, rosemary and garlic oil $11
Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
Moet & Chandon Brut N.V. - / $125.00
Mudhouse Marlborough 2009 $8.50 / $38.00
Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
Muddy Water Reisling Waipara 2008 $8.50 / $38.00
Lindauer Special Reserve Marlborough N.V. - / $34.00

French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
- Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
- Full serving $12