Address
80 Lunn Avenue, Mount Wellington, Auckland, Auckland, 1072, New Zealand
Farro Fresh Food in Auckland Menu
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Farro Fresh Food in Auckland has no menu available, but can choose from many other options such as Boiled fish fillet with pickled cabbage or Sautéed beef with pickled chill (spicy) from Yong's Hand Pulled Noodles. Jones The Grocer offers many options including Sourdough or Wholegrain and Free Range Eggs on Toast. Manuka includes a wide range like Bagel or Smoked salmon & cream cheese, capers, avocado & rocket.. Sirloin Steak and Surf& Turf from . Denny's Family Restaurant offers Subway and M&M.
Nearby Sample Menus
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Humbug mince & toast $16.50
- Harissa lamb mince served with yoghurt, poached egg & toast
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Market fish wrapped in bacon $21.50
- On a panzanella salad of tomato, bread, parmesan and basil
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Baby risotto cakes salad (GF)(V) $16.50
- Served with roasted pumpkin, feta, seeds & a tomato/ginger vinaigrette
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Moroccan scramble (GFA)(V) $17.50
- Fresh coriander and chilli on scrambled eggs with chorizo and chickpeas served over smashed avocado and sourdough
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Bagels (V) $7.00
- Cream cheese & homemade lemon curd
- -Bagel or gluten free bread $1.00
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Vege breakfast (GFA)(V) $17.50
- Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
- -Avocado / Grilled tomatoes / Roasted field mushrooms / Homemade baked beans $4.00
- Pineapple $2.60
- Chicken fillet,bacon, avocado $8.40
- Spring roll $2.00
- Potato fritter $0.80
- Lucky chicken $8.40
- Chicken nugget $0.80
- Snapper $7.00
- Squid ring $0.80
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Cashew Chicken (V) $17.50
- Stir fried chicken, beef or pork with cashew nuts and vegetables
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Satay Chicken $8.50
- Skewers of marinated tenderloin chicken with satay peanut sauce
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Pad Khing (V) $17.50
- Stir fried chicken, beef or pork with ginger & spring onion
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Pla Lard Prik $24.50
- Deep fried whole snapper with sweet and sour chilli
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Toong Thong $8.50
- Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
- P=Prawns
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Raw Prawn Salad $24.50
- Raw prawns and lettuce with sour lemon, chilli and coriander
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Pla Neung Manaow $24.50
- Steamed whole snapper with special sour lemon sauce mix
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Gang Karee see above
- Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
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Thai Windows Pad Num Prik Pao see above
- Stir fried of your choice in an in house sweet chilli paste and vegetables
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Toong Tong (4 Pieces) $8.5
- Crispy golden pastry filled with minced pork, prawns, and vegetables
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Pad Thai see above
- Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
- Lamb, Duck Or Prawn $22.50
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Pad Pak Ruam Mid see above
- Stir fried seasonal vegetables in a Thai sauce
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Prawn $9.90 / $22.90
- Entrée / Main
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Choo Chee see above
- A mild red curry with capsicum, kaffir lime leaves and green peas served with steamed vegetables
- -Roast potato with garlic mayo
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Fresh new zealand oysters Market price
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
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Classic caesar salad $16.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
- -Sauteed seasonal vegetables
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V-grill seafood platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
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New zealand green-lipped mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
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BBQ pork ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
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Seafood pot $27.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
- Prawn $14.90
- Mussel Fritter $2.50
- Oyster $1.40
- Egg $3.50
- Squid $12.50
- Chicken Szechuan (on rice) $12.00
- Cheese & Onion $3.00
- Fish $11.50
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8. Sizzling Beef $12
- Tasty stir fried beef with garlic, pepper, vegetables served on a hot plate
- Prawn or Mixed Seafood $13
- Tofu, Chicken, Beef or Pork
- Tofu, Chicken, Beef or Pork
- Served with Thai Jasmine Rice
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5. Yellow Curry (mild - med - hot) $12
- A dish from southern Thailand, Aromatic turmeric curry paste, potato and medley of Vegetables
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2. Tasty Peanuts Sauce $12
- Stir fried vegetables with our popular satay sauce
- Prawn or Mixed Seafood $13
- Egg $4
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Chicken Caesar Salad $21
- romaine lettuce, croutons, parmesan, egg anchovies (optional)
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Esplanade Bread and Dips Platter (V) $20
- hummus, beetroot, aioli, pumpkin hummus, fresh veges, olives, stuffed and pickled baby capsicum, olive oil and pomegranate
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Fresh green salad $8
- with house mode vinaigrette
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Vege Heaven Pizza $16
- mushroom, onion, spinach
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Fresh Natural Waiheke Oysters
- in shell
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Oyster Bay Lamb Shoulder (Gf) $28
- slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki
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Beetroot And Goat Cheese Salad $14
- with pistachio dressing
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YUMMY FISH $36+ (depends on the size)
- Whole deep fried snapper serve with chef special coriander infused soya sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julience ginger
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SAMBAL CHICKEN (Boneless) $22.00
- Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
- SWEET AND SOUR ON RICE $13.00
- $20.00 (Large)
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BUITER PRAWNS $32.00
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
- $18.00 Large
- $15.00 Regular
- ASSAM PRAWNS ON RICE $20.00
- Pork $6.70
- Egg $2.80
- Cashew nuts $2.50
- Bacon $3.00
- on fried rice $2 extra
- Chicken $3.00
- on white rice $1 extra
- Pineapple Ring $0.70
- Red bean pancake $3 / $2
- -boil $9.00
- -boil with soup $12.00
- Dried bean curd stick in special sauce $3 / $6
- -boil with soup $10.00
- -boil with soup $10.00
- -fried $12.00
- Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00
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Sans rival $15.00
- Buttercream sandwiched cookie, meringue and pistachios
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Ube halaya flan $15.00
- Layared chilled cake purple yam jam
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Maja blanca ice cream $12.00
- Coconut and corn pudding ice cream, coconut wafer and coconut curd
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Pork and fish singulaw (DF, NF, CS) $18.00
- Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
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Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits
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Kulmang karmero(GF, NF, CS) $28.00
- Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
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Sisg lettuce cups(DF, NF, CS) $15.00
- Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
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Squid adobo $20.00
- Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
- Mushroom
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Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
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Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
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JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt
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Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
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SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
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Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
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DEGREE WRAP $14.9
- Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
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Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
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Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates
- All whole fish is roasted / All fin fish is caught with sustainable methods
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Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
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Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
- Prawn mac ‘n’ cheese, crayfish béchamel $12.95
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180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
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Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
- Plain naan $2.99
- Garlic roti / Butter naan / Garlic naan $3.99
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Tandoori Prawn $18.99
- Prawn marinated with indian spice and cooked in tandoor
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Cream paneer (Chawlas Specialties) $14.99
- Cottage cheese cooked in milk and cream with traditional chawla's spices
- Mango kulfi $4.99
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Dry goat / Lamb $21.99
- Goat/lamb marinated with herbs, indian spices and cooked with onion gravy
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Veg Biryani $14.99
- Mughlai style basmati rice cooked with seasonal vegetables, onions, spices and coriander
- Masala Poppadoms $3.99
Farro Fresh Food
Phone
095707071
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Delicatessens
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
80 Lunn Avenue, Mount Wellington, Auckland, Auckland, 1072, New Zealand
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