Farro Fresh Food in Auckland Menu

Farro Fresh Food in Auckland has no menu available, but can choose from many other options such as Boiled fish fillet with pickled cabbage or Sautéed beef with pickled chill (spicy) from Yong's Hand Pulled Noodles. Jones The Grocer offers many options including Sourdough or Wholegrain and Free Range Eggs on Toast. Manuka includes a wide range like Bagel or Smoked salmon & cream cheese, capers, avocado & rocket.. Sirloin Steak and Surf& Turf from . Denny's Family Restaurant offers Subway and M&M.

Nearby Sample Menus

  • Vege Tempura
  • Garlic Prawn $6.00
  • Sticky Date Pudding
  • Tsukune $8.00
  • Takowasabi $7.00
    • Octopus Wasabi
  • Okonomiyaki $14.00
  • Agedashi Eggplant $12.00
  • Edamame
  • Spicy Tandoori Bites $12.00
  • Spicy Lamb Bullets $12.00
  • Slingshot - Fries $7.50
    • (Contain Nuts / Hot Peri-Peri Sauce)
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Meat Balls, Black Olives
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Meat Cubes, Capsicum, BBQ Sauce, Tomato, Meat Balls, Mozzarella
  • (all our sides are Baked)
  • 2 x Large Pizzas
  • Beef Lasagne $12.00
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • German hash w/ apple puree & cinnamon $6.50
  • Scone $4.00
    • classic parsley, chives, cheese
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • -Add pink pepper basted chicken $5.50
  • Raw Truffle Bites (GF) $13.90
    • Pistachio, raspberry, coconut and raw cacao
  • 250g Wakanui Angus Rump (GF) $29.90
    • Truffle and green peppercorn steak butter, served up with skinny chips and garden salad.
  • Spiced Lamb Meatballs (GF) $14.90
    • pumpkin hummus and mint yoghurt
  • Gardener's Brunch (V) $18.90
    • quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
  • House Terracotta Bread (V) $9.90
    • Served warm with whipped butter and kale pesto
  • Roasted Chicken Breast (GF) $32.90
    • Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
  • ●On the Side
  • All in one L($15.00)
  • Falafel S($11.00) L($13.50)
  • Lamb S($11.00) L($13.50)
  • Hot chips $4.00
  • Chicken $13.50
  • All in one L ($15.00)
  • Mucver $13.50
  • Bbq chicken $12.00
    • Chicken, bbq sauce, mozzarella
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Double $27.00
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Single $22.00
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Spaghetti & Meatballs $32.00
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Tiramisu $13.00
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Green Omelette (GF) $17.5
    • Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Add Bacon $5
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • Smoked Salmon $5.5
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
  • Vanilla waffles $18
    • with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
  • European cheese selection $35
    • with red gropes, toasted walnuts, spiced honey and warm bread
  • Baby beetroot $19.50
    • with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
  • Sweet waffles $18
    • with frozen yoghurt, berry compote and pistachio crystals
  • Egg whites only odd $2
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Smashed avocado $20
    • turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
  • M31 Fish Slices and Preserved Vege $ 16.8
  • R8 Chicken Fried Rice $ 9.8
  • F5 Beans, Bacon and Fries on Rice $ 12.0
  • F18 Sweet and Sour Fish on Rice $ 9.8
  • F21 Stir-Fried Eggplant with Gourmet Sauce on Rice $ 9.8
  • F8 Cumin Squid and Dry Bean Curd Sheets on Rice $ 12.0
  • S11 Sea Food Combinations $ 24.8
  • C5 Golden Steam Boat Special Spicy Beef Stripe $ 13.8
  • Tom Yum Tofu $8.50
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
  • Tom Yum Gai $12.00
    • Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato and coriander.
  • Tom Kha Pak $8.50
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
  • Tom Yum Talay $14.00
    • Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
  • Gang Gari Gal $13.00
    • Yellow curry chicken with coconut milk and mixed vegetables.
  • Rad Nah (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried noodles in soya bean gravy sauce with vegetables.
  • Tom Kha Goong $13.00
    • Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Choo Chee (Prawns / Scallops) $15.00 / $15.00
    • Prawns or scallops with thick red curry, lime leaves and coconut milk.
  • Ham steak $10.50
  • Whole flounder $6.50
  • BBQ pork $6.30
  • Fish $10.50
  • Sweet & sour $4.00
    • fish/pork/chicken
  • Garlic bread $1.90
  • Kumura $1.20
  • Roast pork $6.30
  • Yum Neau Yang (Beef Salad) $13.90
    • Grilled slices of beef mixed with fresh salad and Thai spices
  • Khow Pad Subpra-Rod
    • Fried rice with egg, pineapple, spices, vegetables and cashew nuts
  • Pla Aroy (Very Yummy!) $19.00
    • Deep fried whole snapper sauteed with Thai herbs served with homemade sauce
  • Tom Khar Goong (Prawns) $8.00
    • Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
  • Yum Mookob (Crispy Pork Salad) $17.90
    • Crispy pork with homemade sauce and fresh Thai salad
  • - Prawn or Scallops $17.90
  • Hor Mok Thalay (King of South of Thailand) $17.90
    • Mixed seafood stir fried with red curry paste with coconut milk, egg and vegetables
  • - Chicken, Beef or Pork $13.90
  • Banana fritter $1.60
  • Cheese and pineapple $3.70
  • 6 wontons
  • Donut $1.30
  • Vegetarian burger $3.70
  • Steak egg $8.70
  • Seafood $10.30
  • Seafood fried rice $13.60
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Please also ask our staff for today’s brunch specials N/A
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Breads and dips $10.0
Farro Fresh Food

Farro Fresh Food

location

Address

80 Lunn Avenue, Mount Wellington, Auckland, Auckland, 1072, New Zealand

phone

Phone

095707071

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
80 Lunn Avenue, Mount Wellington, Auckland, Auckland, 1072, New Zealand
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