Farro Fresh Food in Auckland Menu

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Farro Fresh Food in Auckland has no menu available, but can choose from many other options such as Boiled fish fillet with pickled cabbage or Sautéed beef with pickled chill (spicy) from Yong's Hand Pulled Noodles. Jones The Grocer offers many options including Sourdough or Wholegrain and Free Range Eggs on Toast. Manuka includes a wide range like Bagel or Smoked salmon & cream cheese, capers, avocado & rocket.. Sirloin Steak and Surf& Turf from . Denny's Family Restaurant offers Subway and M&M.

Nearby Sample Menus

Bacon & egg $5.00
Roast pork $10.50
Fish &lemon sauce $10.50
Bacon $2.80
12 won ton $7.20
Bani gorang
- With meats, veges, rice
-A $46.90
- Welcome special chow mein, steak & tomato & cashew nuts & veges on white rice, nasi goreng, sweet & sour pork, plate of chips
Ham pineapple $3.60

FRIES $7.50
- Served with aioli and tomato sauce
CALAMARI SALAD $15.00
- Golden squid rings on a mixed salad and pomegranate dressing
SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander
PEPPERONI PIZZA $15.00
- Tomato sauce, cheese and pepperoni
MIX DIPS PLATTER (V) $15.00
- Homemade dips with marinated olives, feta cheese and Turkish bread
SPAGHETTI CARBONARA $15.00
- Bacon in a creamy sauce served with parmesan cheese
HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple

Original Beef Burger $18.9
- Our famous beef patty char-grilled and coated in our basting sauce.
Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
Mushroom Cheddar Melt $31.9
- Rump topped with cheddar cheese and our creamy mushroom sauce.
Belgian Wafe $13
- Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
BLT $12.9
- Bacon, lettuce and tomato.
Fat Tuesday Rump $47.9
- 700g
Steak & Rib Combo $38.9
- Best of both! Can’t be beat. Served with a sauce of your choice.
Garden Salad (V) (GF) $6.9
- Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.

PLATTER FOR 2 $24.00
- selection of small plates & chef's specials
CAPSICUM BUTTER
PEPPERCORN & BRANDY
lemon & thyme Chicken Supreme $25.00
PIZZA $14.50
- see wait staff for this weeks pizza
VANILLA POACHED PEAR $13.50
- blue cheese mousse, pecan, balsamic grapes crackers
HAND-CUT CHIPS $4.00
JALAPENO ZINGERS $12.50
- cream cheese spiced apricot coulis

Egg $1.00
Fish Dinner $11.50
- 2 pieces of tarakihi, 2 calamari rings & chips
Spring Roll $3.00
Bacon & egg $5.80
Mix kebab $9.00
steak & egg $6.90
Egg $3.50
Mushroom $3.50

Tomato salad $8
Black pudding, cauliflower, egg, pangritata $22
Steel cut oat porridge, pear, hazelnut butter $15
Wagyu beef burger, provolone, bread & butter pickles, crisps $24
Garden harvest $8
Hotcakes, passionfruit, vanilla custard $19
Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
Moroccan eggs, lentils, campagne $22

Fattoush salad $15.60
- Spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and minted yoghurt & cucumber sauce with your choice of either chicken, falafel
-lamb $14.00
Crips chick $12.60
- Fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce
-lamb $15.80
-lamb $12.80
Chocolate brownie $2.20
Mezze salad $8.40
- Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
Turkish delight $1.00

Soft tortilla $17.50
- with braised pulled beef, chipotle, spinach, black beans and grilled peppers
Poached/fried eggs $11.50
- on toast with homemade chutney
Curried vegetable $11.00
Creamy field mushrooms $17.50
- with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
Kedgeree $19.50
- traditional smoked fish kedgeree with soft poached egg
Coddled eggs w soldiers $14.50
- creamy eggs with nutmeg and cheddar (with spinach and bacon $18.50)
The akaroa $18.00
- gravlax salmon sandwich with avocado, aioli and rocket
Haloumi w tomato & pesto $10.50

crispy bacon $16.50
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- with preserved & cream cheese $6.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Traditional Eggs Benedict
- with hollandaise & English Muffin
Pasta of the Day
- See our Chef's special board

Proscuitto $21.9
- parma ham, mushrooms, mozzarella & rocket
Pesce del giorno $32.9
- grilled fish of the day w. garlic, e.v.o.o, capers, shrimp, lemon juice & a dash of marsala, crema sauce, arborio rice & rocket
Rigatoni con capesante $26.9
- delicately pan fried scallops w. bacon, onion, fresh chilli & garlic flamed w. Chardonnay, tomato salsa & parsley
Insalata con feta $16.9
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
Antipasto di mare $29.9
- a fine assortment of fresh seafoods
Patate al forno $7.9
- rosemary roasted potatoes
Marinated olives $8.9
Bruschetta alla pizzaiola $9.9
- diced fresh tomato, basil, e.v.o.o. Parsley, garlic, parmigiano & rocket (each)

Cooked Taro $3.00
Luau / Palusami $5.00
Mamoe / Lamb $3.50
Pai Fala N/A
Rice $3/$5/$6
- Small / Medium / Large
Keke Saiga $5.50
Panikeke 5 For $1.00
Faapaa $2.00

Mediterranean Eggs with Bacon $15.50
BLAT $15.50
Eggs Benedict $16.50
Free range eggs omelette $15.50
Bruschetta $12.50
Porridge $12.50
Beef Burger $15.50
Brioche French Toast $16.50

Shrimps Avocado Salad Entree $18
Hawaiian Std $19 / Large $32
- Ham, pineapple
Garlic Pizza Bread & Cheese Std $8.50 / Large $11
Lasagne
- Layers of pasta with a meat and cheese filling
Catari Std $19.00 / Large $33
- Mushroom, bacon
Gluten free options available: Extra $3 Gluten free base / Extra $2 Gluten free penne pasta
- Entree $17.50
Lamb Shank $30.50
- Oven baked

BAGARA RICE $12.00
- Tadka in plain rice flavored with curry leaves herbs and spices
APOLLO FISH $15.00
- coated corn flour capsicum cooked in yogurt & spices
PANNER TIKKA $12.00
- cottage cheese and pepper marinated with tandoori masala cooked in clay oven
GARLIC NAAN $2.50
PAYA $12.00
- lamb legs boiled with fried onion with corn flour and black pepper
CHICKEN TIKKA $12.00
- boneless chicken marinated in tandoori masala and cooked in clay oven
CHANA MASALA $12.00
- chickpeas with onion gravy and spices
FAMILY PACK BIRYANI $40.00
- mutton chicken and veg family pack

Gang keow goong, pla meak $24.50
- Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
Gang pa gai or neua $20.80
- Traditional hot Jungle curry, chicken or beef with vegetable & green peppercorn country style curry (no coconut milk)
Gang keow/dang $19.10
- Combination mushrooms, potato, onion with red or green curry paste and coconut milk
Yam goong $22.90
- Steamed Prawn Salad, spring onion red onion Tomatoes and coriander
Tom mun pak $8.00
- Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
Pad kha pao talay $25.50
- Mixed seafood combination with Basil Leaf or King Prawns, sautéed with Basil leaf.
Pla rad prik $25.90
- Deep-fried whole fish smothered in a sweet chilli and garlic sauce.
Gang talay $25.50
- Stir fried combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in a red curry.