Fast Food Factory in Timaru Menu

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Fast Food Factory in Timaru has no menu available, but can choose from many other options such as Salmon Loaf or Salmon Loaf from JR's bar & grill. Phoenix Bar and Cafe offers many options including (available 12 - 3pm) and Fish, Chips & Mushy Peas. The Shilling Club includes a wide range like Bar Basket (Single serve / Share serve) or Fishermans Basket (Single serve / Share serve). The Family Feast and The Protein Pack from . Pita Pit offers Little Italy Restaurant and Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm.

Nearby Sample Menus

Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00

Madras $10.00
- Madras (Chicken/Lamb/Beef)
Chicken Tikka (4 Pieces) $ 8.50
Cheese Naan $4.50
Chk Nuggets and Chips (Fries) $10.00
Mixed Platter (For Two) $ 16.00
Nentra $10.00
Chasni $10.00
Aloo Gobhi $10.00

Soup of the Day Full $12
Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach
Entree $9
Sole Fillet $31
- Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
Duck Wontons $17
- Hoisin dipping sauce, asian slaw
Pork Fillet $30
- Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup

Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Mango Chutney $3.50

Massaman curry $16.00
- Ancient - royal Thai curry, palm sugar
Panang curry $16.00
- Original Thai style with coconut milk
Pad Thai with vegetables $16.00
Combination $12.00
- spring rolls, satay, curry puffs, money bag
Green curry vegetables $16.00
- a little coconut milk
Red curry vegetables $16.00
- a little coconut milk
Fried rice with Veg, pineapple and cashew nut $17.00
Peanut Sauce $12.00

Snitzy Chicken burger $14.50
- House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
Seafood Plate $24.00
- Lemon & herb salmon fillet, S & P squid bites, battered fish goujons, thousand island shrimp salad. Served with lemon wedges, tare tare sauce & fries
"Hale " the senior Burger $15.50
- Burgers butchery mince, in house made patty, streaky bacon, smoky cheddar cheese, fried egg, onion and lettuce greens with aioli and Tchutney.Between artisan burger buns served with fires.
Fried Egg $2.00
- Fried Egg
Bacon & Eggs on Toast $12.00
- 2 Fried Eggs & 2 rashers of streaky bacon served on toast.
Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
The Arancini Ball $8.00
- Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo
4 Chicken Nuggets & Fries Bangers n Mash $8.50
- with a few peas and gravy kids burger

Chicken Biryani $16.00
- Basmati rice cooked with chicken, herbs and spices
Fish Masala $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes and spices
Butter Chicken $16.00
- Marinated tandoori chicken cooked in creamy tomato and butter sauce
Stuffed Naan $5.00
- Naan stuffed with spiced vegetables
Tarka Dhal $15.00
- Lentils cooked with cumin seeds, onion, garlic and flavored with curry leaves
Lamb Korma $16.00
- Lamb pieces cooked in a creamy sauce made from cashew nuts and spices
Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
Lamb Dhansaag $16.00
- Lamb cooked with chickpeas, lentils and spiced up with a warming dhansaag masala

BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms
Fish of the Day
- Our catch of the day served with tartare sauce, a garden salad & golden fries
- 8 PIECES $24.50
NEW ZEALAND GREEN LIP MUSSELS $9.50
- steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
CHICKEN FILO $18.50
- Chicken breast marinated in Coconut cream, apricot and cream cheese in a crispy filo pastry, served with garden salad and fries
LARGE $25.50
SPICY WEDGES $10.00
- cooked to crunchy perfection and served with sweet chilli sauce and sour cream
MIXED GRILL $27.50
- two sausages, bacon, steak, crumbed onion rings and golden fries

Thousand Island N/A
BBQ N/A
Double Choc Chip N/A
Oven Roasted Chicken N/A
Sweet Onion N/A
Italian B.M.T N/A
Egg and Cheese N/A
Steak, Egg and Cheese N/A

Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Kapiti Tamarki Blue
- This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.
Kapiti Port Nicholson
- A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese.
Cajun roasted potato
New York Strip 300g $27.00
Ribeye
Brandy & peppercorn cream
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.

Nachos (beef and bean) Large $14.90 / Small $11.90
(followed by an ice cream sundae) -
Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
Hot Chicken Salad. With our special mild curry dressing. $12.90
Jolly Potter Mixed Grill. $19.90 If you are hungry - steak, hash-browns, sausages, bacon, eggs and chips. $19.90
Potters Chicken Doorstopper. The name says it all - huge sammie with chicken bacon, lettuce, tomato. Served with spicy wedges. $14.90
Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90

Salad of the day (in season) $12.00
Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
Hot seasoned wedges, sour cream and sweet chilli $8.00
Farmers Breakfast $7.00
- Bacon eggs on toast
Bowl of crutchings $7.00
- Bowl of hot chips and sauce
Pancakes with bananas and bacon $12.00
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables

Ice-cream Sundae ( Chocolate, Strawberry or Caramel Topping ) $4
Chicken and Sweet Corn Soup $6
Sliced Pock in Sweet Bean Sauce with Sliced Deep Fried Potato $19
Egg Fried Rice $Bowl $3
Deep Fried Cutlet Prawns $5
Home Made Spring Rolls $5
Hot & Sour Noodle Soup $17
Sliced Steak with Satay Sauce and Vegetables $18

Soup of the Day $10.00
- The chef’s seasonal speciality.
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Tempt your Taste Buds $10.50
- With the chef’s creation.
Sauces
- Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
Steak Beef Fillet 200g $30.00
Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.

Apricot N/A
Tuna N/A
Mushrooms N/A
Sweet Chilli N/A
Pizza Spud $9.00
Creamed Corn N/A
Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
Sour Cream N/A

Fast Food Factory

Canterbury > Timaru > Fast Food Factory

Address

128 North Street, Seaview, Timaru, Canterbury, 7910, New Zealand

Phone

036886553

Opened hours

Monday: 4:30PM - 8:30PM Tuesday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Wednesday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Thursday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Friday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Saturday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Sunday: 4:30PM - 8:30PM