Fast Food Factory in Timaru Menu

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Fast Food Factory in Timaru has no menu available, but can choose from many other options such as Salmon Loaf or Salmon Loaf from JR's bar & grill. Phoenix Bar and Cafe offers many options including (available 12 - 3pm) and Fish, Chips & Mushy Peas. The Shilling Club includes a wide range like Bar Basket (Single serve / Share serve) or Fishermans Basket (Single serve / Share serve). The Family Feast and The Protein Pack from . Pita Pit offers Little Italy Restaurant and Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm.

Nearby Sample Menus

Tuna Nugiri $7.00
V=Vegetarian
Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00
Teppan Vegetable (V) $16.50
Koji Green Salad (V) M $5 / L $7.50
M=Medium / L=Large
Teppan Seafood $21.50
- Prawn, squid, scallop, mussel
Prawn Tempura Sushi 5pcs $6 / 8pcs $9.50
- Tempura prawn, lettuce, avo,mayo

Paneer Malie Masala $10.00
Chk Nuggets and Chips (Fries) $10.00
Mango Chicken Creamy $10.00
Aloo Gobhi $10.00
Cheese Garlic Naan $5.00
Fish and Chips $10.00
Pashwari Naan $4.50
Chicken Naan $5.50

Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Affogato
Turkish Veg Stew $19
- Chickpeas, eggplant, baby spinach, moghrabieh cous cous, hazelnut hummus, croutons
Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
Pork Fillet $30
- Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
Sole Fillet $31
- Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
Vanilla Bean Panna cotta $13.5
- Strawberry & Rhubarb compote
Duck Wontons $17
- Hoisin dipping sauce, asian slaw

Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00

Thai Noodles soup $12.00
Tom yum seafood $20.00
- seafood and a little coconut milk
Drunken noodle - spicy noodle $16.00
Stir Fry fresh ginger with Veg $12.00
Cashew nuts and Veg $12.00
Fried rice with Veg, pineapple and cashew nut $17.00
Pad prik gang dang $16.00
- Red curry paste
Chuchee curry vegetables $16.00
- red curry, Thai herb, coconut milk

Salads side $5.00
- Salads side
Copper House Bread $7.80/ 4 pieces $15
- 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese
The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
Garlic Bread $6.80 / 4 pieces $13
- 2 Sliced baguettes with lashings of garlic butter
Copper Café Chicken P.O.A
- Please Checkout our blackboards chook dish for the day or ask our friendly staff
Crumbed Camembert $10.00
- 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
Chefs Blackboard Special $12.00
- Please Check out the black board on the wall,or ask our friendly staff
Bacon & Eggs on Toast $12.00
- 2 Fried Eggs & 2 rashers of streaky bacon served on toast.

Pappadams (4 pcs) $4.00
- Crispy, wafer thin Indian lentil crackers
Keema Naan $5.00
- Naan stuffed with spicy minced lamb
Cheese & Garlic Naan $5.00
- Naan filled with cheese and topped with garlic
Plain Steamed Basmati Rice $4.00
Hot Mixed Pickle $3.00
- Green chillies, carrots, mango pieces and pepper
Laal Maas $16.00
- Cooked using lamb meat in a special blend of spices and yoghurt
Salad (tossed seasonal vegetables) $5.00
Vegetable Biryani $15.00
- Basmati rice cooked with vegetables, herbs and spices

BANGERS AND MASH $15.50
- Tasty traditional sausages with potato mash, served drizzled in our homemade onion gravy
BACON AND MUSHROOM $4.00
KIDDIES SUNDAE $6.00
- Layers of delicious cream and either Chocolate, or Strawberry sauce
OLD BANK CHICKEN $19.50
- Chicken fillet strips with mushrooms, capsicum and onion in a creamy dry sherry sauce served on potato mash
PENSIONER'S ROAST $10.00
- A slightly smaller offering of our roast of the day for our friends with Gold Cards!
OLD BANK SIZZLER $29.50
- Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
HOMEMADE APPLE PIE $9.00
- Served hot with ice cream, fresh cream and sauce
All paninis and burgers are served with a generous helping of golden fries

Blue cheese
Wild mushroom
Potato gratin
Prime Rib
New York Strip 300g $27.00
Soup of the Day $10.00
- The chef’s seasonal specialty.
Pan fried mushrooms $2.50
Kapiti Tamarki Blue
- This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.

Fish and Chips $6.00
Chicken Enchilada. Saj bread stuffed with chicken, peppers, mushrooms, onions and tomatoes. $19.90
Chicken Nuggets and Chips $6.00
Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
Hawaiian Steak. Served with fresh salad and fries $12.90
Toastie (ham, cheese, pine, tomato or onion) $4.00
Salad Bowl $6.90
Hot Dog and Chips $6.00

Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
- Twelve $37.00
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
- One Shank $27.00
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.

Sliced Steak with Season Vegetables $18
Vegetarian Spring Rolls $4
Sweet and Sour Pork $19
Beef & Vegetables Noodle Soup $16
Sliced Steak with Mushroom $18
Sliced Steak with Black Bean Sauce $18
King Prawns with Casgew Nuts and Vegetables $24
Pineapple with Ice-cream $5

Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
Sauces
- Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chilli jam and coconut cream broth.
Pressed Cheese
- Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
Pressed Cheese
- Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
Blue Cheese
- Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Soft White Cheese
- Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.

Pizza Spud $9.00
Tuna N/A
Hot Chilli N/A
Mushrooms N/A
Onion N/A
Tomato N/A
Meat Lovers $8.50
Cheese N/A

Savouries / Cheese Rolls / Club Sandwiches $2.50
Assorted Cakes & slices from $3.90
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
8-11am
●Quiche of Filo of the day $8.00
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
-With Salad $10.00
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast

Fast Food Factory

Canterbury > Timaru > Fast Food Factory

Address

128 North Street, Seaview, Timaru, Canterbury, 7910, New Zealand

Phone

036886553

Opened hours

Monday: 4:30PM - 8:30PM Tuesday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Wednesday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Thursday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Friday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Saturday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Sunday: 4:30PM - 8:30PM