Kanniga's Thai Foods in Waimakariri Menu

ENTREE ENTREE
  • Chicken Sat ay Sticks (4pcs) $8.00
  • Fish Cakes (4pcs) $8.00
  • Spring Rolls (8pcs) $8.00
  • Curry Puffs (4pcs) $8.00
SOUP SOUP
  • 100 Chicken Tomyum $11.00
  • 300 Prawn Tomyum $12.00
  • 400 Tom Kah Gai $12.00
MEAT AND POULTRY MEAT AND POULTRY
  • Green or Red Curry $17.00
    • Curry' with coconut milk & vegetables available with chicken. Beef or pork
  • Sweet and sour $16.00
    • Sweet & sour sauce stir fried with vegetables available with chicken, beef or pork
  • Cashew Nuts $18.00
    • Stir fried chicken, beef or pork with vegetables & cashew nuts
  • Stir fried Ginger $17.00
    • Stir fried chicken, beef or pork with special sauce & vegetables
  • Pad Thai $18.00
    • Fried egg noodles, with roast peanuts & special Pad Thai sauce available with chicken, beef or pork
  • Stir Fried Mushroom $17.00
    • Mushroom stir fried with special sauce & vegetables Available with chicken, beef or pork
  • Stir fried Noodles $17.00
    • Fried egg noodles, with vegetables Available with chicken, beef or pork
  • Kanniga’s Peanut Sauce $18.00
    • Stir fried chicken, beef or pork with vegetables & peanut sauce
  • Stir Fried Vegetables $16.00
    • Stir fried with vegetables. Available with chicken, beef or pork
  • Fried Rice $17.00
    • Fried rice with egg. Available with chicken, beef or pork with vegetables
  • Paradise Dishes $17.00
    • Chicken, beef or pork marinate in garlic with oyster sauce A stir fried with vegetables
  • Thai Beef Salad $18.00
    • Grilled beef with special Thai salad sauce & mint, onion, spring onion
  • Stir fried chilli-basil $18.00
    • Stir fried vegetables with sweet basil A chilli sauce Available with chicken, beef or pork
VEGETARIAN VEGETARIAN
  • Vegetables Noodles $15.00
  • Vegetables Curry $15.00
  • Vegetables Chilli(Medium) $15.00
  • Vegetables Fried Rice $15.00
  • Vegetables Soy Sauce $15.00
  • Vegetables Peanut Sauce $16.00
  • Vegetables Ginger $15.00
  • Vegetables Pad Thai $16.00
  • Vegetables Cashew Nuts $17.00
  • Vegetables Sweet & Sour $15.00
CHEF SELECTION CHEF SELECTION
  • Authentic Thai Chicken $18.00
    • Chicken with pineapple and kaffir lime in red curry based sauce
  • Thai Traditional Garlic $20.00
    • Garlic A Pepper choice of chicken, beef or pork
  • Hor Mork Seafood $25.00
    • Steamed mussel, squid and prawns with a baked curry sauce
SEAFOOD DISHES SEAFOOD DISHES
  • Choo Chee Pla $20.00
    • Deep fried fish fillet with red curry sauce. Coconut milk
  • Prawn Curry red or green $20.00
    • Curry with coconut milk A vegetables
  • Prawns & Fried Rice $20.00
    • Fried rice with egg A vegetables
  • Ginger Prawns $20.00
    • Stir fried ginger with vegetables
  • Prawns & Noodles $20.00
    • Fried egg noodles with vegetables
  • Prawns & Vegetables $20.00
    • Stir fried with vegetables
  • Prawns & Peanut Sauce $21.00
    • Stir fried prawn with vegetables A peanut sauce
  • Prawns and Chilli $20.00
    • Stir fried prawns with vegetables & chilli sauce
  • Seafood Special $22.00
    • Stir fried mix seufoodfprawns, squid, mussel, scallops) with vegetables A special Garlic curry sauce A egg
  • Calanutri Chilli $20.00
    • Stir fried calamari and chilli with vegetables A garlic sauce
SPECIALS SPECIALS
  • Chilli Ginger $20.00
    • chicken, beef or pork with our special ginger- curry sauce & vegetables
  • Panang Curry $20.00
    • chicken, beef or pork with our special creamy- panang curry & vegetables
  • Pla Sarm Rod $23.00
    • Deep fried fish fillets with our special three season sauce & vegetables
  • Massaman Curry $20.00
    • Massaman curry with vegetables A vail able with chicken, beef or pork
  • Pad Ki Mow Seafood $22.00
    • Mix seafood (prawns, squid, mussel, scallops) combined with chilli, garlic & Special Selected Thai herbs
  • Gangg Pah $18.00
    • Jungle curry from the old village sty le curry'Cooked without coconut cream. Available with Chicken, beef or pork
  • Larb Gai $20.00
    • Traditional minced chicken salad tossed with mint, coriander, roasted crushed rice, chilli & tamarind sauce
  • Crispy Chicken Pineapple $23.00
    • Crispy chicken with pineapple, cashew nuts, vegetables and Thai traditional sauce
EXTRAS EXTRAS
  • Extra Noodles $2.00
  • Extra Rice $2.00
  • Extra Peanut Sauce S $5.00 / L $10.00
  • Extra Cashew Nuts $4.00
  • Extra Vegetables $3.00
  • S=Small / L=Large

Nearby Sample Menus

  • Chicken Fried Noodles $11.50
  • Chicken Foo Young $13.00
  • Steak Nasi Goreng $12.50
  • Shrimp Chop Suey $13.00
  • Shrimps $5.00
  • Plain Fried Rice $7.00
  • Prawn Crackers $3.50
  • Set Menu 4 (4-5 persons $60.00)
    • Sweet and Sour Pork/Ginger Beef/Chicken Cashew Nut/Tom Yam Chow Mein/Fried Rice
  • Hoki Fillets $4.20
  • Curry Roll $3.20
  • Bacon $1.50
  • Onion $4.60
  • Chow Chow $4.60
  • Onion Rings - 1/2 dozen $2.80
  • Bacon $4.90
  • Corn Patties $2.60
  • 31. Ginger Prawns $20.00
    • Stir fried prawns, ginger with vegetables
  • 28. Choo Chee Pla $20.00
    • Deep fried fish fillet with red curry sauce & coconut milk
  • 70. Prawns and Chilli $20.00
    • Stir fried prawns with vegetables & chilli sauce
  • 41. Vegetables Noodles $15.00
  • 78. Thai Traditional Garlic $20.00
    • Garlic pepper choice of chicken, beef or pork
  • 100 Chicken Tomyum $11.00
  • 89. Crispy Chicken Pineapple $23.00
    • Crispy chicken with pineapple, cashew nuts, vegetables and Thai traditional sauce
  • 80. Seafood Special $22.00
    • Stir fried seafood mix (prawns, squid, mussel. scallops) with vegetables special Garlic curry sauce & egg
  • Sushi
  • Mini Hot Dog $1.00
  • or 8 for $7.50
  • Pineapple Ring $2.50
  • Hawaiian Burger: $9.50
    • Ham steak, pineapple, cheese, beetroot relish, lettuce, mayo & tomato.
  • Bottle of Tomato Sauce $4.70
  • Chocolate Donut $2.50
  • Lasagna Topper $3.00
  • Sticky Glazed Pork and kaffir lime leaves with grill pineapple $12.90
  • Grilled Pure Sirloin with Lime and Chilli Sauce $33.00
  • Wok fried Pork with Garlic and Chilli (Hot) $26.00
  • Fresh Spring Roll with Prawns GF $14.90
    • with mint coriander and garden fresh vegetables
  • Wok Fried Seasonal Greens $15.90
  • Grilled Marinade Chicken with satay sauce $12.90
  • *Our soup is Gluten free, and can be vegetarian.
  • Kai Phad King $26.00
    • Wok fried chicken with ginger 26
  • Chicken / lamb / beef vindaloo $19.50
    • Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
  • Palak paneer $18.00
    • Homemade cottage cheese cooked in spinach gravy mixed with spices.
  • Tandoori roti $3.00
    • Unleavened wholemeal bread.
  • Butter chicken $19.50
    • Tandori chicken cooked off the bone in a mild, buttery cream sauce.
  • Vegetarian korma $17.00
    • Fresh vegetables cooked in a nutty creamy sauce.
  • Dhal makhani $17.00
    • Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
  • Lamb/chicken handi meat $19.50
    • Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
  • Lamb, chicken or beef biryani $18.00
    • Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
  • -G/F $9.00
  • Three choice breakfast $14.50
    • Choose three from : - bacon / two eggs / two sausages/ baked beans/ grilled tomato/ portabello mushrooms / hash browns served with toast.
  • Fries $6.00
    • served with aioli or gravy
  • Wedges $9.00
    • served with sour cream
  • Smoked Salmon Kumara Rosti (GF) $16.50
    • Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
  • Mini Pizza with wedges $9.00
  • -GF $10.00
  • -add per extra filling $1.00
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Available 11am – 4pm Monday to Friday.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Homemade Pancakes $9.50
    • With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Eggs Benedict $15.50
    • Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
Kanniga's Thai Foods

Kanniga's Thai Foods

location

Address

Unit 4,246 High Street, Rangiora, Waimakariri, CA, 7400, New Zealand

phone

Phone

(03) 928-3205

clock

Opened hours

Lunch: Tue-Sat: 11:30am-2pm Monday: CLOSED Dinner: Tue-Thurs: 5pm-9pm Fri-Sat: 5pm-10pm Sun: 5pm-9pm Monday: CLOSED
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
Unit 4,246 High Street, Rangiora, Waimakariri, CA, 7400, New Zealand
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