Vegetarian restaurant and takeaway menus in Porirua City
Cafe Kaizen
Cafe Food, European, Vegetarian, New Zealand
17 Parumoana Street, Porirua central, Porirua, Wellington, 5022, New Zealand
Cafe Kaizen Sample Menu
| Pieces of cake like our rhubarb shortcake served with yoghurt or whipped cream | $6.60 |
| Kransky sausages & chips with tomato sauce | $7.00 |
|
Kaizen grill
the big breakfast with bacon poached eggs sausages mushrooms our smokey baked beans fried potatoes & toast |
$22.00 |
| Scones & muffins fresh from the Kaizen oven every morning | $4.50 |
|
Beef burger & fried
beef pattie, greens, tomato, cheese, onion, egg, mayo & tomato sauce on a sesame bun |
$20.00 |
Peppermill Delicatessen
Delicatessens, Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
4 Norrie Street, Porirua, Wellington, 5022, New Zealand
Peppermill Delicatessen Sample Menu
| Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce | $23.00 |
| Peppermill smoked salmon (GF) | $6.00 |
| -add grade A Canadian maple syrup | $3.00 |
| Roast pumpkin, semi-dried tomato & parmesan arancini w/ aioli | $5.00 |
| ·Belgian waffle w/ cinnamon sugar, raspberry coulis, cream chantilly & chargrilled peach | $16.00 |
The Big Salami
Pizza & Pasta, Cafe Food, European, Italian, Vegetarian, Pizza
2 Beach Road, 2 Beach Road, Plimmerton, Plimmerton, NZ, 5026, New Zealand
The Big Salami Sample Menu
| Vege Satay - Satay Sauce, Cashews, Capsicum, Fresh Tomatoes, Sour Cream, Pineapple (S/M/L) | $16/$18/$22 |
| Chilli Chicken - Chargrilled Chicken, Fresh Chili, Capsicum, Onions, Pineapple, Fresh Tomatoes (S/M/L) | $16/$19/$22 |
| Scallop and Prawn – topped with Lemon, Onion and Camembert (S/M/L) | $18/$23/$27 |
| Mexican - Ground beef, Chili beans, Sour cream, Corn Chips, Salsa, Onions (S/M/L) | $16/$19/$22 |
| Gluten Free! Medium sizes available (limited stock) | $1 |
Natraj Authentic Indian Cuisine
Asian, Indian, Vegetarian
5 Marina View, Mana, Mana, Wellington, 5026, New Zealand
Natraj Authentic Indian Cuisine Sample Menu
| PHAD PAK(chicken/prawns), stir fried with vegetables in light oyster sauce | $9.50/$11 |
| TORD MUN PLA, deep fried Thai fish cakes served with cucumber & sweet chili sauce | $8 |
| RUAM(2-6), combination pf poh pla phak, tord mun khoa poad, ga ree puff, khanom pang na goong and thoong thong | $8.50 |
| KHA NOM PANG NA GOONG, deep fried minced prawns with Thai herbs on toast | $7 |
| Rambutans, Thai fruit served with your choice of ice flake or ice cream | $5 |
The Co-Op Kitchen & Bar
Pub Food, European, Vegetarian, Gluten Free, Bar, Kiwi, Gastropub
69 Discovery Drive, Whitby, Porirua, Wellington, 5024, New Zealand
The Co-Op Kitchen & Bar Sample Menu
|
Crispy baguette
homemade garlic and herb butter. |
$6.00 |
|
Sundried tomato arancini
basil pesto,watercress,shaved parmesan & balsamic glaze. |
$15.00 |
|
Satay beef salad
sauteed beef fillet ,lettuce,cucumer,carrot,mung beans,coriander & mint leaves,crispy shallots & homemade satay dressing. |
$22.00 |
|
Chilli & ginger calamari
panko crumbed /w sweet chilli sauce and a finger salad. |
$14.00 |
|
Chilli & Garlic prawns
pan fried lemon butter toasted ciabatta & finger salad. |
$15.00 |
Gear Homestead Cafe
Cafe Food, Vegetarian
1 Okowai Road, Papakowhai, Porirua, Wellington, 5024, New Zealand
Gear Homestead Cafe Sample Menu
|
The Homestead Breakfast
Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request |
$22.00 |
|
House Made Salmon Gravalax
Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.Half |
$13.00 |
|
Moroccan Lamb Kofta
Served on a zesty tabbouleh salad and drizzled with spiced tomato sauce |
$19.00 |
|
Gear Stack
Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce Full |
$19.50 |
|
Vegetarian Stack
Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce half |
$10.00 |
Kafe Oranje
Cafe Food, European, Vegetarian, Gluten Free, Pacific Rim, New Zealand
12 Steyne Avenue, Plimmerton, Porirua, Wellington, 5026, New Zealand
Kafe Oranje Sample Menu
|
VEGETARIAN LOAF
Roasted seasonal vegetables mixed with couscous, pine nuts raisins and served with a spicy tomato salsa |
$26.00 |
| Gluten free bread | $2.00 |
|
SALADS
• MEDITERRANEAN served with smoked chicken, olives, sundried tomatoes, gherkins, and feta • TANDOORl served with bacon, brie, and hummus with a peanut sauce • LIME BEEF STRiPS, marinated beef strips with hearty salad |
$17.50 |
|
PANCAKES
with bacon, banana and maple syrup. Also available gluten free pancakes extra $2.00 |
$16.00 |
| GARLIC AND HERB BREAD | $7.50 |
Whitby Taj Restaurant & Takeaway
Indian, Vegetarian, North Indian
69A Discovery Drive, Whitby, Porirua, Wellington, 5024, New Zealand
Whitby Taj Restaurant & Takeaway Sample Menu
|
KASHMIRI NAAN
Naan stuffed with chopped nuts and coconut powder with cherries on top |
$5.00 |
| PULLA0 RICE | $5.50 |
|
SEEKH KEBAB
Mince lamb rolls on skewers cooked in tandoor |
$7.00 |
| CHEESE NAAN, ONION KULCHA, ALOO PRANTHA | $4.00 |
|
FISH TIKKA
Tender fish pieces marinated in herbs and spices, grilled in tandoor |
$8.00 |
Curry Village
Asian, Indian, Malaysian, Vegetarian
19 Hartham Place North, Porirua, Porirua, Wellington, 5022, New Zealand
Curry Village Sample Menu
|
Vegetable Spring Rolls
Deep fried vegetable spring rolls |
$5.50 |
|
Chicken Chettynadu
South Indian preparation with potatoes and spices |
$13.00 |
|
Murgh Tikka
Chicken fillet pieces marinated and cooked intandoor |
$6.90 |
|
Mixed Platter for two
An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab |
$14.00 |
|
Chicken Sambal
Boneless pieces prepared in sambal sauce |
$13.00 |
Topor Bistro and Bar
Cafe Food, European, Vegetarian, Eastern European, Gluten Free, Central European, Polish
3 Beach Road, Plimmerton, Porirua, Wellington, 5026, New Zealand
Topor Bistro and Bar Sample Menu
|
Vegetable Parcels (*V Vodka Match-Belvedere Pink Grapefruit)
Rustic vegetables baked in filo pastry with bleu cheese. Complimented with a creamy roasted garlic and tomato sauce. Topped with parmesan cheese. |
$30 |
| -Add An Extra Ingredient | $3 |
| -Potato Latkes-Savoury Potato Pancakes Smothered In Mushroom Sauce. Served With Kielbasa Sausage. | $17 |
| (DF) dairy-free options | |
|
Reuben(Vodka Match-Belvedere Pure)
Shaved corned beef sautéed with sauerkraut. Served on rye bread with hot mustard and melted Swiss cheese. |
$16 |