Racecourse Takeaways in Hastings Menu

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Racecourse Takeaways in Hastings has no menu available, but can choose from many other options such as Beef & Onion or Chicken Fajita from Domino's Pizza. Ormlie Lodge offers many options including Marinated olives and Ormlie mini loaf, garlic & herb butter, dukkah. St. Georges Restaurant includes a wide range like Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil or Olive flat bread, red onion, aged parmensan. Freedom Farms Crisp Pork Crackling and Citrus Marinated Olives from . The Exchange Brasserie & Bar offers Tank Juice Bar and Classic Caesar.

Nearby Sample Menus

Terrôir potatoes, rosemary, garlic $9.00
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Terrôir glace (selection of flavours) ~ per scoop $5.00
Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Terrôir garden salad $9.00

Pork Rillette $15.00
- Mount Beautiful Pinot Noir
Venison Short Loin - served Medium Rare $34.00
- Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
Hawke's Bay Lamb Rack - served medium $35.00
- Crumb Shoulder, Onion Puree, Leek, Rhubarb, Cauliflower, Chard
Duck Breast $21.00
- Pear, Oyster Mushroom, Wasabi and Black Pepper dressing, Wild Karengo
Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
Hawkes Bay Caramelized Apples $16.00
- Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed
Wakanui Beef Sirloin - served medium rare $14.00
- BB Syrah
Chocolate Truffles $11.00
- Assorted Daily Selection

Kid’s Combo includes a small drink, main meal and icecream sundae or banana split. Please note that any of the children’s meals can have vegetables as an alternative to salad and fries
Lamb Rump $27.00
- Oven roasted lamb served on a leek and pancetta mash with broccolini and a red wine jus
Rump 440g $24.00
Toasted Sandwiches
Scotch 250gm $28.00
Chicken Liver Pate $12.00
- Brandy infused livers served with toasted sour dough and caramelised onion
Having trouble deciding? Grab a sharing platter (for two) of the chef’s three favourites $20.00
Chicken Penne $18.00
- Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.

TOASTED BAGEL $14.80
- w/ seasonal salad-bacon & avocado-salmon & cream cheese
GREEK LAMB BURGER $16.00
- w/ tzatziki on toasted Turkish bread & seasonal salad
SWEET CHILLI SWEETCORN FRITTERS $16.00
- w/ bacon grilled tomato & seasonal salad
SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
OPTIONAL EXTRAS $2.50
- bacon, tomato, sausage, egg, mushrooms
HOT BEEF ROLL $16.00
- prime Angus sirloin w/ gravy & onions in a ciabatta roll & salad garnish
FRIES sm$7.00/lg$9.00
- w/ homemade aioli
EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)

PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)

Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Soup N/A
- See Specials Board
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup

Crispy Pork/Roasted Duck $20.00
PANANG CURRY (CYM)
- With your choice meat cooked with a popular crushed peanut curry combined with coconut cream, green beans, capsicum & carrot
-Chicken $16.50
YUM-TA-LAY Thai Spicy Seafood Salad $20.00
Mixed Seafood/Squid/Prawns $20.00
Vegetable Spring Rolls (5 pieces) $7.00
- Served with sweet chilli sauce
Roasted Duck PAD-PED $20.00
- Stir fried roast duck with red curry paste, bamboo shoots, chilli, green beans, & Thai herbs
PAD-KING (CYM)
- Stir fried with your choice of meat with ginger, garlic, mushroom, mixed vegetables & oyster sauce

Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
Grilled sourdough, olive oil $6.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Shoestring fries $5.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Mixed greens, balsamic $6.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50

Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Proudly Serving Humming Hill Organic Eggs
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Create-your-own
- Build your own breakie from our range of sides.

CHICKEN PARMIGIANA $25.00
- oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
KIDS FRUIT & SNACK PLATE $10.00
- a selection of healthy snacks (GF)
TEMPURA FISH $15.00
- served with lemon wedge and tartare
CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
TRADITIONAL SCONE $5.00
- served with jam and cream
CHOCOLATE BROWNIE $12.00
- served with ice cream, mixed berries, cream and chocolate sauce
KIDS PLATTER $13.00
- a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
ANGUS BEEF $17.00
- with herb, tomato and onion chutney

Market Fish $26.00
- See specials board for details
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Brandy Snaps $6.50
- filled with fresh cream
Pavlova $6.50
- topped with fresh cream and passionfruit
Pan Seared or Crumbed Scallops $25.00
Pumpkin & Chorizo Fritter with Aioli $10.00
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau

Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Crepe served with Bacon, Banana and Maple Syrup $17.00
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Eggs on Toast your style $9.50
3 Egg Omelette with your choice of filling’s $17.00
Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
Bacon and Eggs with Toast $15.00
Toast Bagel served with Cream Cheese and Jam $8.00

The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
SALSA NACHOS $6
HOKI BITES+CHIPS $5/S $7/L
NUGGETS+CHIPS $5/S $7/L
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
HOT CHIPS $5
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
WEDGES+SOUR CREAM $7

Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
KB's R&D chefs choice surprise luncheon $45.00
Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
Local Cheese $15.00
Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00

SPAGHETTI BOLIE Savory mince on spaghetti noodles (No fries served with this meal) $8.50
Available from 10-12 noon -
CHEEKY CHICKIES 2 Chicken tenders $8.50
EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
TOMATO $3
Irish Coffee $12
LITTLE SCRAMBLER Bacon, 2 eggs scrambled & toast $15
TOAST $3

Racecourse Takeaways

Hawkes Bay > Hastings > Racecourse Takeaways

Address

101 Gascoigne Street, Raureka, Raureka, Hastings, Hawke's Bay, 4120, New Zealand

Phone

068762293

Opened hours

Monday: CLOSED Tuesday: 4:00PM - 7:30PM Wednesday: 11:30AM - 8:00PM Thursday: 11:30AM - 8:00PM Friday: 11:30AM - 8:00PM Saturday: 12:00PM - 8:00PM Sunday: 12:00PM - 7:30PM