Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • Oyster Sauce $17.00
    • chicken, beef or pork with veges and oyster sauce
  • Tom Kah Chicken or Vegetarian (no rice ) $10.00
  • Any extras added will cost $4.00
  • -Chicken, beef or pork $18.00
  • Tom Yum Prawn $17.00
  • Garlic Sauce $13.00
  • Egg Noodle $22.00
    • with peanut sauce and veges
  • Ginger $17.00
    • chicken, beef or pork with veges and ginger
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Meat Pattie $2.20
  • Moki $4.30
  • Scallops 1/2 Doz $9.00
  • Blue cod $5.80
  • Tarakihi $4.80
  • Deep Sea Cod $4.80
  • Potato Fritter $1.00
  • Jam Rap or custard rap $2.20
  • Tomato $4.20
  • Chicken Pineapple on Fried Rice $11.00
  • Spring Roll/Curry Rice $2.50
  • Onion Rings $0.60
  • Black Bean Steak $12.50
  • Mushrooms $3.00
  • Sweet and Sour Fish $10.00
  • Steak $5.00
  • Malai Kofta □ $15.99
    • Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
  • Mix Pickle $2.99
  • Tandoori Mushroom $13.99
    • Mushroom marinated with ginger and garlic paste cooked in tandoor oven.
  • Chicken Vindaloo $16.99
  • Prawn Kadai $17.99
    • Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
  • Vegetable Korma $15.50
    • A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
  • Sarso Da Saag $15.99
    • Mustard leaves cooked with onion, tomatoes, herb and spices.
  • Chicken Kolhapuri $17.50
    • Chicken cooked in red gravy with coconut cream. Nicely tempered with whole chilli. Must try.
  • Combination Chow Mein $11.00
  • Steak on Fried Rice $9.80
  • Chicken & Sweet Corn Soup $5.00
  • Pork $4.00
  • Hot Dog $2.00
  • Chicken $4.00
  • Chicken Satay Sauce on Fried Rice $11.00
  • Noodles $2.00
  • Fried Prawn $1.00
  • Lemon Chicken $7.00
  • Mini Spring Roll $0.60
  • -Steamed Bbq Pork Bun $2.50
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • -Baked Bbq Pork Bun $3.00
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • -Seasonal Salad
  • -Soup of the day
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Chicken Nuggets
    • with fries and coleslaw
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • Ice cream Sundaes
    • Chocolate, caramel, strawberry or passion fruit.
  • -Main, Dessert and a Soft Drink $15.00
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • DOUBLE MEAT $4.40
  • MEAT PATTIES HOMEMADE $2.10
  • CRUMBED HOKI $2.40
  • VEGETARIAN $4.40
  • PINEAPPLE RINGS $2.10
  • CRAB STICKS $2.10
  • MUSHROOM $4.00
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • BAGEL $8.50
    • with your choice of 3 fillings
  • Large $16.90
  • PANINI $8.50
    • with your choice of 3 fillings
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • Vegetarian Falafel
  • Vegetarian Falafel
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Childrens Souvlaki
  • Chicken, Pork, Beef pattie
  • Double $12.20
  • Lamb
  • Double $13.00
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BACON & EGG MUFFIN
    • Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
  • THE BOMB
    • With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • BK CHICKEN
    • Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
  • Rigatoni Zucca aerostat e Pollo affricate $21.50
    • Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Canterbury 300g Angus rib eye $36.00
    • Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
  • Golden fries (v) $8.50
    • Served with house made smoked garlic aioli.
  • Hot smoked salmon $6.5
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Toast $6.0
    • Turkish or grain. spreads- honey, jam, nutella or vegemite
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
  • Eggs Benedict $16.5
    • with spinach
  • Free range eggs on toast $9.5
    • Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
  • Italian sodas $4.5
    • Limone, Aranciata, Chinotto
  • Please ask staff about our gluten free options
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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