Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • Bacon $5.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Avocado $3.50
  • Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
  • Smoked tomato chilli beans $3.50
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Lemon Chicken $12.00
  • Sliced Pork with Mushroom Chow Mein $10.30
  • Chicken Corn Soup $5.50
  • Prawn with Satay Sauce $13.00
  • Chicken chow mein $ 10.00
  • Chilli Chicken $7.00
  • Mushroom $3.00
  • Prawn Fu Yong Egg $11.80
  • Italiano
  • Hot Dogs $2.00
  • BBQ Chicken
  • Chicken Patties $2.50
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
  • Mini Spring Rolls (per dozen) $6.00
  • Mussels $0.90
  • Steak & Onion Roll $2.80
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Curry Roll $2.70
  • Banana-Fritter $2.00
  • Double meat $4.80
  • Giant $6.30
  • Bacon & Egg $5.60
  • Whole $20.00
  • Cod-Crumbed $4.50
  • Pineapple ring $1.50
  • Chicken Kadai $16.99
  • Lamb Vindaloo $17.50
    • Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
  • Lamb Korma $17.50
    • Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
  • Bombay Aloo $10.99
    • Diced potatoes cooked with onion, tom ato and tempered with cumin seed and spices
  • Veg Platter ( people) □ $14.99
    • 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
  • Tandoori Chicken Half $12.00 Full $20.00
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Lamb Bhuna $17.99
    • Medium moist cooked with tomatoes and onion.
  • Lamb Biryani $16.99
  • $18.00
  • Kumera Chips $3.50
  • 4 Potato Fritters
  • 2 Scoops Of Chips
  • Egg $4.00
  • Bacon & Mushroom $3.50
  • Bacon & Pineapple $3.50
  • 2 Meat Patties
  • 1/2 Scoop $1.60
  • Mixed
  • Fish Nuggets 6 for $4.50
  • Vegetarian $5.20
  • Jam Rap with Chocolate $3.20
  • Plain $2.00
  • Mussels 1/2 doz $4.50
  • -Single $8.50
  • Chicken, Beef or Pork $12.50
  • - Chicken, Beef or Pork $14.00
  • - Prawn, Seafood or Combination $16.00
  • - Chicken, Beef or Pork $14.00
  • Curry Puff $1.20
  • Prawn, Seafood or Combination $5.00
  • Wonton
  • Vegetarian $11.00
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Donut / 3 Fish Bites $2.00
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • Spring Rolls / Curry Rolls $2.50
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Pineapple Ring $1.80
  • Chicken Patties / Paua Patties $2.40
  • Mayo N/A
  • Lettuce N/A
  • Oat & Raisin N/A
  • Olives N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Beetroot N/A
  • Choc Chip N/A
  • Cheddar N/A
  • Nutella shake $6.0
  • Toast $8.0
    • Turkish or grain with fresh tomato single 5.0 double
  • Baked beans single $6.0 double $10.0
    • Homemade baked beans in a rich tomato sauce served on Turkish toast
  • Sparkling mineral water $4.0
  • Orange juice (pulpy) $4.0
  • Warmed Croissant $8.5
    • with deli ham, maasdam cheese and tomato
  • Cola $4.0
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Gai Satay $10.00
    • Chicken Satay
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • all served with fries.
  • Served until 2pm
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Half and Half $8.00
    • Salmon and chicken. 8 Pieces
  • Teriyaki Chicken $5.00
  • Bacon R $9 / L $12
  • Vegan R $9 / L $12
  • Marinated Beef (Bulgogi) $5.00
  • Spicy Pork $7.00
  • Chicken Curry $5.00
  • Teriyaki Chicken $7.00
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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