Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
-
Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
-
Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Smoked tomato chilli beans $3.50
- Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
- Eggs your way on sour dough toast with tomato relish $9.50
- Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
- Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
- House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
- Avocado $3.50
- Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
- Fish $4.80
- Chilli Beef $7.00
- Chicken with Tomato on Fried Rice. $10.30
- Crab Stick $2.30
- Steak with Mushroom on Fried Rice $10.30
- Mushroom $4.80
- Chicken with Mushroom Chow Mein $10.30
- Chinese $6.00
- Wonton Soup $10.00
- Beef Brisket on Rice $10.00
- Egg & Seafood on Rice $10.00
- Roast Pork (hot) $10.00
- Beef with Black Bean Sauce on Rice $10.00
- Shrimp Dumpling $4.00
- Singapore Fried Rice Noodle $10.00
- B.B.O Pork with Honey on Rice $10.00
- Mix Pickle $2.99
-
Mushroom Masala □ • $16.50
- Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
-
Mushroom Chilli □ • $13.99
- Fresh Mushroom cooked in tawa with capsicum, onion and spices.
-
Butter Prawn $17.99
- Prawn cooked in cream y mild gravy with nuts and sultana
- Lamb Biryani $16.99
- Chicken Madras $16.99
- Chicken Korma $16.99
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Lamb Tikka Masala $17.50
- Cooked in mild delicately spiced, added with grated tomatoes & onion.
- Deep Fried Squid $6.50
- Pork Katsu (Crumbed) $13.00
- Cured Pork on Rice $10.00
- Grilled OX Tongue $6.50
- Today's Fish - 6pcs $9.00
- Roasted Pork Salad $10.00
- Garlic Chicken Wings - 5pcs $8.50
- Nigiri Platter - 6pcs $12.00
- Deep Fried Moro $3.00
- Cod Fillets / Hoki Fillets $4.50
- -Chicken Nibbles $0.90
- Donuts $1.90
- Garlic Butter $1.55
- Paua Patties $3.20
- Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
- Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
- - Add Streaky Bacon/ Mushroom/Spinach. $16.80
- Plain or garlic bread roll $4.00
-
Beef burger (gfo) $17.80
- Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
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Eggs (gfo vo) $12.00
- Two Free Range Eggs, Toast And Hollandaise
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Clever trevor (gfo) $17.80
- Savoury Mince Served On Ciabatta With A Free Range Egg
-
Joker $14.80
- Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
-
Sweetie $11.80
- Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
- Kransky $3.50
- Plain $3.50
- Chicken Foo Young Egg $14.00
- Prawn Curry on Rice $13.00
- Hawaiian $5.50
- Hot Dog $2.20
- Pottle Fried Noodle $6.50
- Potato Fritter $0.80
- Roast Pork Chop Suey $12.50
-
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
-
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
-
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
-
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- Breakfast Stack (Vegetarian) $16.00
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- Thick Cut Toast w/ Peanut Butter $4.80
-
Combo Deal $3.50
- All set menu includes a glass of house special of green or black tea
-
Taiwanese Style Beef Noodle Soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan.
- Braised Chicken Gizzards $4.00
-
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
- Thick Cut Toast w/ Coconut & Condensed Milk $4.80
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Braised Minced Pork Rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
- -Taro Balls
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Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
- Pineapple $1.00
-
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
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Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
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Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
- Garlic Mayo $1.00
- Sriracha Chili $1.00
- Toasted Roast Pork Sandwich & chips $10.00
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BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
-
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
- Fish Bites & Chips
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Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
-
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
- Roast Dessert $15.00
-
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
- Carrot Cake $3.00
- Ham & Mustard $4.00
- Hot Chips $2.50
- Ham & Tomato $4.00
- Fish $3.00
- Steak & Mushroom
- Toasties $4.00
- Mince
- Chicken R $9 / L $12
- Vegetarian Udon $9.00
- Vegetarian $5.00
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Combination $8.00
- 8 Pieces
-
Half and Half $8.00
- Salmon and chicken. 8 Pieces
-
Crispy Chicken $8.00
- 8 Pieces
- Teriyaki Chicken $7.00
-
Tuna Mayonnaise $8.00
- 8 Pieces
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus