Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
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Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
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Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.
- -Or with the house smoked salmon and hollandaise sauce fo $23
- Oaty pancakes $21
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Creamy mushroom on toast $18
- Delish, that's if you like mushrooms!
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Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
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Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
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Brunch Scramble $23
- One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
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Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
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Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
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Ebimayo $22.50
- 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
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Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
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Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
- Miso Soup $3.00
- - Fresh vegetarian spring roll is also available (nuts)
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Edamame GF $6.50
- Lightly salted green soy beans
- Veg croquette burger $12.50
- Octopus balls curry $12.70
- Kare- age chicken $8.90
- Baked pudding strawberry ice cream sundae $10.00
- Extra noodle $3.00
- Apple juice $3.50
- Green tea & red beans ice cream $4.90
- Chicken cutlet on rice $12.50
- Steak Foo Young Egg $9.80
- Crab Stick $1.80
- 1/2 Sweet & Sour Wontons $5.00
- Chicken with Cashew Nuts $13.00
- Pork Mushroom on Fried Rice $12.00
- Curry & Rice Roll $2.50
- Chicken Satay Sauce on Fried Rice $11.00
- Prawn on Fried Rice $13.00
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Filetto Di Manzo (300g) $38.00
- Grilled fillet steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
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Cozze Pepate $16.00
- Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
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Lasagne Di Mamma Alda $25.50
- Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
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Salmone $29.00
- Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
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Rubacuori $28.50
- Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
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Chicken Parmigiana $35.00
- Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
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Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
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Panna Cotta Al Miele $16.00
- Honey panna cotta with sticky vincotto
- Chicken With Satay Sauce $14.90
- Dumblings S $12 / 12 Pieces
- Mango Pudding $5.00
- Deep Fried Spring Rolls(Vegetable) $3.80
- Fried Noodles / Rice With Chicken $10.00
- Scallops With Spring Onion And Ginger $23.00
- Rice & Satay Beef N/A
- Lemon Fish Fillets $17.90
- Chips $2.60
- Fish $2.60
- Crab Sticks $2.10
- Potato Fritters (2) $1.50
- Bacon $4.00
- Hawaiian $6.20
- Fish $3.90
- Extra $0.80
- Spinach roulade w cream cheese, red peppers and pesto GF V
- Selection of judges and slices
- cold smoked salmon/bacon/sausages(x3) $6.00
- Spinach and feta filo cigar V
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OATY PANCAKES $12.00
- w banana, berry compote & yoghurt
- Chocolate brownie GF available
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LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
- Sausages roll-classic beef and chutney in flaky pastry
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
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Muesli $10
- w a fruit situation & yoggy/milk
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Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
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Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
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Pancakes $15
- Bacon & Maple, Berries & Cream
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
- Hot Dog $2.20
- Prawn & Cashewnuts $13.00
- Pottle Fried Noodles $5.00
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Monster $7.00
- double meat, bacon, cheese, egg, pin
- Bacon $4.30
- Bacon & Egg $5.30
- Donut $2.20
- Roast Pork & Pineapple on Rice $10.50
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Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
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Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
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Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
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Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
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Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
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Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
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Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
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Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
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Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
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Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
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Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
- Garlic and Parsley Toasted Ciabatta $10.00
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Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
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Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
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Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
- - Smoked Salmon $18.50
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PRAWN NIGIRI each $2.50
- prawn with sushi rice
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FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
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CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
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JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
- Half Chicken, Cashew Nuts $12.50
- Chicken Chow Mein / Roast Pork Chow Mein $10.80
- Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
- Half Chicken & Chips Meal $12.00
- Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
- Curry Chicken on Rice $11.00
- Pottle of Fried Rice / Pottle of Fried Noodles $5.80
- Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
- All Fresh vegetable
- All meals come with rice except Fried Rice or Noodle
- Red Curry $17.00
- Mushroom & Oyster sauce $17.00
- Mixed Vegetable & Oyster sauce $17.00
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Pork spare ribs (GF) $9.50
- 6 pcs
- Tofu -$0.50
- Yellow curry $17.00
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus