Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • Stuffed Chicken $30.50
    • The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
  • kids chicken and mushroom pasta $10.00
  • Open chicken sammie $17.50
    • Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
  • Good Ole Steak $27.00
    • Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
  • Crispy Chicken $14.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
  • Tower of Pork $28.50
    • Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
  • Pasta of the day $17.50
    • What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
  • Crispy Chicken $21.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
  • - With Bacon $19.50
  • Hollandaise, extra egg $2.00
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • (GF bagel available)
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • Japanese Chicken Burger $18.50
    • House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
  • Karaage Fried Chicken Small $14 - Large $17
    • Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • Pork Rice Rolls $4.00
  • Stir Fried vegetables (hot) $8.00
  • B.B.Q.Pork Bun $3.50
  • Sweet Corn Bun $3.50
  • FenGuo $3.80
  • Baked Coconut Bun $3.00
  • Fried Rice Noodles With Beef $10.00
  • BBQ pork cake $3.00
  • 1/2 Chicken and Chips $10.00
  • Steak and Cashew Nut $13.50
  • Sliced Chicken and Seasonal Vegetable $12.50
  • Curry Beef $12.50
  • Spring Roll/Curry Rice $2.50
  • Chicken Fried Rice $10.00
  • Fork and Cashew Nut $13.50
  • Chicken Foo Young $11.00
  • Italian Herbs & Cheese N/A
  • Egg and Cheese N/A
  • Italian Dressing N/A
  • Avocado Toasties N/A
  • Chicken & Bacon Ranch Melt N/A
  • Steak and Cheese N/A
  • Honey Mustard N/A
  • Beetroot N/A
  • Chinese Breadstick $1.00
  • Chicken Satay $3.80
  • Lemon Chicken $7.00
  • Savoury Fried Rice $2.00
  • -Steamed Bbq Pork Bun $2.50
  • Fried Wonton $0.60
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Charsui Bun
  • Chicken $5.00
  • Chicken & Cheese $2.20
  • -add $2.50
  • Cheese & Pineapple $4.80
  • Cheese $4.00
  • Steak & Egg $12.00
  • 1/2 Scoop $1.60
  • Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Basmati Rice - Premium Indian rice $2.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Chow Chow $4.00
  • Hawaiian $6.00
    • bacon, chow, pin, cheese
  • Pottle Fried Noodles $5.00
  • Mini Donuts 1/2 doz $3.00
  • Chicken Chow Mein $9.50
  • Roast Pork & Cashewnuts $12.50
  • Beetroot $4.00
  • Prawn Chow Mein $10.00
  • Mushroom $1.00
  • Bacon Fried Rice $10.00
  • Pineapple Ring $1.80
  • Scallops 1/2 Doz $9.50
  • Black Bean Pepper Chicken On Rice $11.50
  • Steak $10.50
  • Doz Squid Rings $7.00
  • Chocolates Donut $2.00
  • -Deep Fried Spring Rolls
  • Muc Xao Sa Ot Chilli Lemongrass Squid / Muc Chien Gion Deep Fried Squid / Muc Xao Chua Ngot Sweet Sour Squid $18.00
  • Bo Xao Hanh Gung Beef Ginger and Spring / Goi Bo Tai Tasty Myhanh Fresh Beef Salad served with garden fresh salad, dressing and cashews $16.00
  • ● Menu 3
  • Heo Xao Sa Ot Pork with Lemongrass and Chilli / Heo Xao Hanh Cung Pork Ginger and Spring-Onion $15.00
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • -Crispy Squid
  • Scallop with Vegetables / Scallop with Ginger and Spring Onion / Scallop with Satay / Scallop with Chilli $22.00
  • Bacon butty $2.5
    • with fried egg add
  • Nutella shake $6.0
  • Change to gluten free toast add $1.0
  • Iced chocolate, Iced coffee $6.0
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Margherita pizza $9.8
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Deep Fried Whole Fish with sweet chilli sauce or Thai fresh chilli sauce and rice
  • Phad Pet Bai Krapao Gai $15.00
    • Spicy-hot stir fried chicken with veges, basil, chilli & rice
  • Phad Kee Mao Mu $15.00
    • Medium fried rice noodles with chilli and basil
  • Phad Gai King $16.00
    • Stir fried ginger chicken with vegetables & rice
  • Phad Kee Mao Gai $15.00
    • Medium fried rice noodles with chilli and basil
  • Yum Pla Meuk $18.00
    • Spicy-hot squid salad with peanuts, herbs & rice
  • Phad Phong Garee $16.00
    • Chicken stir-fried curry paste powder with egg and vegetables
  • Phad Pla Meuk Peanut Sauce $17.00
    • Squid with veges, peanut sauce, mushrooms & rice
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
  • All curries come with one rice chicken, beef, pork or tofu
  • Seafood Peanut Sauce $22.00
    • Prawns, squid, fish, mussels, scallops in peanut sauce
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges, carrot & peanuts
  • Chilli Seafood $22.00
    • (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
  • Tom Yum Chicken $10.50
    • Coconut cream on top
  • Spring Rolls $8.50
    • 6 Thai vegetarian spring rolls
  • Peanut Sauce (Pad Pug) $17.50
    • Chefs homemade Satay (peanut sauce) in mixture of vegetables
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Prawns Noodle Tom Yum Soup $13.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken Noodle Tom Yum Soup $10.00
  • Thai Money Bags (4) $8.50
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Steam rice $3.00
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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