Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • AGLIO E PEPERONCINO $19.00
    • tomato, garlic, chilli, mozzarella
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • Pork & Cashew Nuts on Fried Rice $14.50
  • Pork Chow Mein $10.00
  • Chicken Pineapple on Fried Rice $14.50
  • Donuts $2.20
  • Sliced Beef Fried with Curry Sauce $12.50
  • Lemon Chicken on Fried Rice $14.50
  • Patties $2.20
  • Steak & Onion Pie $4.80
  • Chicken Nugget $0.70
  • Pineapple $4.00
  • Crumbed Extra $0.60
  • Mini Donuts 1/2 Doz $2.50
  • Pineapple Ring $2.00
  • Gluten free extra $0.60
  • Vegetarian $4.80
  • Cordon bleu pattie $3.80
  • Nasi Goreng (Rice) $13.20
  • Crispy Skin Chicken
  • Steak with Satay Sauce $12.20
  • Pork & Cashew Nut $13.20
  • Cashew nuts $4.00
  • Steak Mushrooms (on fried rice) $11.70
  • Pottle of Curry Sauce $4.00
  • Crab Stick $2.00
  • Curry Rolls $2.50
  • Bacon & Corn Patties $2.20
  • Squid Rings dozen $10.00
  • Plain $3.50
  • Cheese $4.10
  • Bacon $4.10
  • Fish $2.40
  • Chocolate Donuts $2.20
  • Sole Fillets $4.50
  • Mussels 1/2 doz $4.00
  • Hawaiian $3.30
  • Mince potato onion $2.00
  • Cheese onion $2.00
  • Vegetarian no meat $5.30
  • Chicken Pattie $2.40
  • Bacon $4.70
  • Triple $13.50
  • Large $10.90
  • Small $8.00
  • Combo
    • Souvlaki of your choice + fries + can of drink.
  • Small $8.00
  • Kebab Skewer $5.00
  • Sauce $0.50
  • Large $10.90
  • Chicken, Pork, Beef pattie
  • Vegetarian Falafel
  • Single $10.20
  • Double $13.00
  • Double $12.50
  • Combo
  • Double $12.50
  • Served with a side of greek salad & sauces
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Pacific Oysters 1/2 doz $8.00
  • Bacon $4.30
  • Crumbled Red cod Fillet $5.50
  • Crumbed Gurnard $6.00
  • Extras $1.00
  • Pottle Fried Noodles $5.00
  • Steak Tomato on Rice $10.50
  • Chicken Pattie $2.50
  • ·stir fried ginger $10.00
    • Served with rice.
  • Chicken satay $6.00
  • Ntsf. Seafood tom yum $15.00
  • -seafood $5.00
  • Ntc. Chicken tom yum noodle soup $12.00
  • stir fried drunken noodles $10.00
  • -seafood $5.00
  • -seafood $5.00
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Chicken thighs skewers marinated with ginger and fresh chilli paste -
  • Orange wine and lime sorbet with a dash of Zubrowska vodka -
  • Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
  • Grilled Lamb cutlets with a rosemary and French mustard crust, -
  • Fresh fruit skewers marinated with mint and rum -
  • Pissaladière – caramelized onion and pesto mini pizzas -
  • Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Brunch: Kids Breakfast $10.50
    • Sausage, egg, bacon, toast
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Lokum $6.00
    • 6 pieces of turkish delight
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • Chicken Bursa $17 Single/$26 Double
    • P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Lemongrass Sauce $17.50
    • Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
  • Pork Spare Ribs Deep $12.50
    • fried sweet garlic
  • All stir fry dishes come with one rice chicken, beef, pork or tofu
  • Deep fried fish fillet $22.00
    • (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
  • Combination Entree $15.00
    • 2 everything above
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Spicy Fried Rice (Kao Pad Prik) $17.50
    • Spiced up fried rice, mixed vegetables, broccoli & tomato
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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