Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
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Flat Bread $12.70
- Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
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Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
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Mad Cow's Cheesecake $11.00
- Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
- Battered fish and chips with salad $10.00
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Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
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Pasta of the Day $22.50
- What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
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Crispy Chicken $16.50
- Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
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Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
- Spring Roll or Curry Roll $2.60
- Fisherman's Basket $9.00
- Monster $6.50
- Beetroot $4.30
- Scallops - Dozen (battered or crumbed) $16.00
- Chow Chow $4.30
- Hoki (crumbed) $5.70
- Onion Rings (Dozen) $8.50
- ● Extras $0.80
- Pineapple Rings / Crab Sticks $1.80
- Potato Wedges $3.80
- Garlic Butter $1.55
- Steak $3.50
- Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
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Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
- Sausages / Veges Patties $2.00
- Beetroot $4.20
- Bacon Pattie $2.20
- Steak Tomato on Rice $13.00
- Rice or Noodle base $2.00
- Steak Fried Rice $11.00
- Roast Pork $5.00
- Roast Pork Mushroom on Rice $13.00
- Chips (1/2 scoop $1.80) $2.50
- Chicken with Cashew Nuts $12.00
- Chicken in Thai Style Mein $11.00
- Honey Roast Pork $14.50
- Pineapple $0.60
- Roast Pork with Tomatoes $11.00
- Chicken with VegetablesMein $9.90
- Nasi Goring (Fried Rice) $11.00
- Chicken with Pineapple Mein $11.00
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Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
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Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream
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Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
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Vegetarian $22.00
- Chefs choice of the day
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Shrimp Cocktail $12.00
- Made the olf Fashioned way
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Hawaian $22.00
- Ham & Pineapple Pieces
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Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
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Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
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Eggs Florentine (GF/DF) $18.90
- Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
- Hot Smoked Akaroa Salmon $5.00
- Dairy Free $1.00
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Soup of the day (GF/DF) $12.50
- Check our soup of the day on the blackboard
- -Add beans $2.00
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Fish Bites $13.50
- Served with fries and tartare
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Wedges $9.50
- Served with sour cream and sweet chili sauce
- - Small $4.00
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Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
- Teka Maki $ 6.00
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Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
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Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
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5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
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Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
- Unagi $ 6.50
- California $ 5.50
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Prawn Tempura $20.00
- 5pc Prawn Tempura
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Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
- Oyster Sashimi Market Price
- Chicken $30.00
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Land & Seafood $49.00
- Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
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Omakse Sashimi $32.00
- Assorted sashimi selected by the chef
- Rice $3.00
- Venison Tenderloin $35.00
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BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
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BBQ BACON DOUBLE CHEESEBURGER
- Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
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TITLE FEAST
- Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
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ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
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WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
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SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
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BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
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JUNIOR SALAD BURGER
- Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
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Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
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Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
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Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
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Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
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Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
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Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
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Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
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Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
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Bahn Thai Curry
- (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
- Stir Fried Seasonal vegetables in Oyster Sauce
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Phad Thai Vegetarian
- Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
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Koi Dio Phad
- Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
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Tom Yum
- spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
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Grilled Chicken wings
- Bahn Thai marinated chicken wings, slow baked then grilled.
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Pla Salad
- Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
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Vegetarian Tom Yum Soup
- Spicy lemongrass soup with fresh seasonal vegetables and coriander.
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Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
- Hash Brown $3.00
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Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
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B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
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Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
- Eggs (2) $3.00
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Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
- HAMBBURGER + CHIPS $14.50
- SAUSAGES, EGGS + CHIPS $13.50
- NACHOS $12.50
- HOT CHIPS $5.00
- CHICKEN NUGGETS+ CHIPS $11.00
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SEAFOOD BASKET $12.50
- served with tartare sauce
- HAM STEAK, CHIPS + SALAD $13.50
- TOASTED SANDWICH + CHIPS $9.00
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Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
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Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
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Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
- Tom Yum Kha Gai (Chicken with coconut milk) $11.90
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Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
- Extra meat/ Combination of meats (chicken, beef, pork) $4.90
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Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
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Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus