Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • Crab Stick $1.80
  • Chicken Patties $2.50
  • Satay Chicken
  • Pacific Oysters $1.40
  • Meat Patties $2.00
  • Cajan Chicken
  • Butter Chicken
  • Potato Fritters $0.80
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Prawn Mushroom Chow Mein $14.00
  • Chicken Satay on Fried Rice $11.50
  • Combination Fried Rice $12.50
  • Donut Double Chocolate $2.00
  • Chicken Sweetcorn Soup $5.50
  • Vegetarian Chow Mein $10.00
  • Fish $4.20
  • Chicken Fried Rice $10.00
  • Cod Fillets / Hoki Fillets $4.50
  • Hash Browns $1.00
  • Sole Fillets (Crumbed) $5.00
  • Chocolate Explosion Donuts $3.20
  • Mussels 1/2 doz. $4.80 / 1 doz. $9.60
  • Squid Rings $0.80 each
  • Chicken Patties $2.60
  • Double Meat / Chicken $4.40
  • Plain Naan $3.50
  • Served With Mint Or Tamarind Chutney
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
  • Kashmiri Naan (raisin, coconut, nuts) $5.00
  • Prawn Biryani $19.00
    • Tiger prawns cooked in rice & spices garnished with coriander
  • Mixed Pickle $4.00
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Papadum $1.00
  • Meat Lovers $23.00
    • The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
  • Chicken Brie & Bacon Burger $16.00
    • Chicken Pattie topped with Brie & Bacon with a side of Fries
  • Ice Cream Sundae $7.00
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
  • Chicken & Brie $22.00
    • Chicken, Brie,& Cranberry Sauce
  • Lbjpizza -Beef $23.00
    • Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Bowl of Fries $7.00
    • Large bowl of fries with Tomato Sauce &Aioli
  • Jam Rap Donut $2.20
  • Hot Dog $2.20
  • Pineapple $4.00
  • Double Meat $4.00
  • Chow Chow $4.00
  • Steak $5.50
  • Whitebait Pattie N/A
  • Plain $3.20
  • Wedges $4.00
  • Chicken Kebab $15.50
  • Egyptian Baked Potato $11.00
    • Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
  • Beef Kebab $15.50
  • French Fries $3.50
  • Falafel veg $8.00/$11.00/$14.00
  • Green salad $6.50/$8.50
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
  • BB Pancakes $8.70
    • Served with banana, bacon and maple syrup
  • Eggs and Toast (GF/DF) $13.00
    • Two eggs poached, scrambled or fried
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • French Toast (GF/DF) $17.90
    • Served with maple syrup, bacon and warm banana
  • French toast (GF/DF) $8.70
    • Served with maple syrup, whipped cream and bacon
  • -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • Fish Bites $13.50
    • Served with fries and tartare
  • Satay Chicken $3.50
  • Prawn, Seafood or Combination $14.50
  • Money Bag $1.20
  • Small $9.40
  • Lemongrass
  • - Chicken, Beef or Pork $14.00
  • Garlic & Pepper
  • Mayonnaise $2.50
  • ONION SAUSAGE $2.20
  • STEAK TOMATO ON FRIED RICE $12.00
  • JAM RAP $2.20
  • CORN & BACON PATTIE $2.20
  • ROAST PORK FRIED RICE $11.00
  • NASI GORENG RICE $12.00
  • SPRING PATTIE $2.20
  • WHOLE CHICKEN & CHIPS $16.00
  • Plain $3.70
  • 1/2 Doz Dumplings $6.50
  • 1 Doz Dumplings $11.00
  • Fried Moro Bar $2.90
  • Nasi Goreng (Rice) $12.50
  • Sliced Steak and Season Veg $14.00
  • Roast Pork Foo Young $12.50
  • Vegetarian Foo Young . $12.00
  • Nachos $13.50
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • Shrimp cocktail $12.00
  • Garlic Bread $8.00
  • all served with fries.
  • Served until 2pm
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Soup of The Day $12.50
  • Pasta of the Day N/A
    • ask our friendly staff
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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