Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • Chicken with Tomato on Fried Rice. $10.30
  • Monster $7.00
  • Mussels (doz)s. $9.90
  • Roast Pork Fried Rice $10.00
  • Steak with Mushroom on Fried Rice $10.30
  • Curry Chicken on Fried Rice $10.30
  • Steak with Tomato on Fried Rice .$10.30
  • Mushroom $3.00
  • Queen Scallops 6 for $8.00
  • Mushroom Burger $4.20
  • Hot Dog $2.30
  • Crab Stick $2.30
  • Chicken & Cheese Burger $5.20
  • Potato Fritter $2.30
  • Sausage(plain or battered) $2.30
  • Chocolate Donut $2.30
  • Chicken Fried Rice $10.00
  • Fish $4.20
  • Cashew Nuts $4.50
  • Mussel Pattie $2.00
  • Roast Pork Foo Young $11.00
  • Barni Goreng (Noodles) $11.00
  • Egg $4.20
  • Chicken Satay on Fried Rice $11.50
  • Plain $3.50
  • Fish $2.40
  • Steak & Onion Patties $2.20
  • Fried Mussels dozen $8.00
  • Chocolate Donuts $2.20
  • Spring Rolls $2.50
  • Sole Fillets $4.90
  • Fish Cakes $1.80
  • Chicken $4.50
  • Bluff Oyster cooked 1/2 doz $14.00
  • Chocolate explosion Doughnut each $3.10
  • Steak $5.20
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Double Meat $4.50
  • Plain $3.30
  • Cheese & pineapple $5.20
  • Ravioli Di Pesce $26.50
    • Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
  • Fritto Misto $37.00
    • Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
  • Add Grilled Chicken $21.00
    • Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
  • Cannelloni Piemonte $25.50
    • Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
  • Coppa Pigiama $16.00
    • Fresh fruit served with caramel custard, gelato & cherries
  • Puttanesca $24.00
    • Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
  • Vitello Al Marsala $37.00
    • Veal scallopine with sliced field mushrooms & marsala wine sauce
  • Broccoli $9.50
    • Lightly tossed with crushed garlic & olive oil
  • Lemon Chicken $7.00
  • Honey Chicken Drumstick $2.50
  • -Steamed Bbq Pork Bun $2.50
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Chinese Breadstick $1.00
  • Charsui Bun
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • Seafood Basket $12.00
    • 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
  • Beef Nachos $12.00
    • Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
  • Chicken Brie & Bacon Burger $16.00
    • Chicken Pattie topped with Brie & Bacon with a side of Fries
  • Gourmet Flat Bread $10.00
    • Topped with olives, Cheese, Basil, Peppers & Red onion
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Kenzo $ 10.00
  • Philadelphia $ 6.00
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Spicy Tuna Cutlet Roll $ 5.50
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Omelette $16.50
    • A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • Rustic Fries and Aioli $7.00
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Tender Goat pieces in Indian sauce $8.00
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Rustic fries, aioli $8.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Salmon $17.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Bacon $15.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
  • Mousse de Chocolate al Tequila $9.50
    • A rich, creamy and frothy chocolate mousse with a touch of tequila
  • Caldo de Pollo $10.50
    • Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
  • Fries $8.00
    • Basket of fries served with tomato sauce
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Salsa Selection $13.50
    • Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
  • Empanada de Platano $9.50
    • Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef
  • Tom Yum Goong (Prawns) $12.90
  • Chicken satays $9.90
    • 4 marinated kebab sticks topped with peanut sauce
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Oyster sauce $12.90
    • with meat and vegetables with rice
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Gang Phet $14.90
    • Red Curry With meat and vegetables and Thai herbs, served with rice
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Chicken yaki udon $11
  • Half Roll N/A
  • Teriyaki chicken udon $12
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Rice Ball N/A
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Vegetarian yaki udon $11
  • Baby Tray N/A
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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