Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
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Oyster Sauce $17.00
- chicken, beef or pork with veges and oyster sauce
- Tom Kah Chicken or Vegetarian (no rice ) $10.00
- Any extras added will cost $4.00
- -Chicken, beef or pork $18.00
- Tom Yum Prawn $17.00
- Garlic Sauce $13.00
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Egg Noodle $22.00
- with peanut sauce and veges
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Ginger $17.00
- chicken, beef or pork with veges and ginger
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Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
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Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
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Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
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CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
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Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
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Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
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Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
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The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
- Meat Pattie $2.20
- Moki $4.30
- Scallops 1/2 Doz $9.00
- Blue cod $5.80
- Tarakihi $4.80
- Deep Sea Cod $4.80
- Potato Fritter $1.00
- Jam Rap or custard rap $2.20
- Tomato $4.20
- Chicken Pineapple on Fried Rice $11.00
- Spring Roll/Curry Rice $2.50
- Onion Rings $0.60
- Black Bean Steak $12.50
- Mushrooms $3.00
- Sweet and Sour Fish $10.00
- Steak $5.00
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Malai Kofta □ $15.99
- Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
- Mix Pickle $2.99
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Tandoori Mushroom $13.99
- Mushroom marinated with ginger and garlic paste cooked in tandoor oven.
- Chicken Vindaloo $16.99
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Prawn Kadai $17.99
- Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
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Vegetable Korma $15.50
- A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
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Sarso Da Saag $15.99
- Mustard leaves cooked with onion, tomatoes, herb and spices.
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Chicken Kolhapuri $17.50
- Chicken cooked in red gravy with coconut cream. Nicely tempered with whole chilli. Must try.
- Combination Chow Mein $11.00
- Steak on Fried Rice $9.80
- Chicken & Sweet Corn Soup $5.00
- Pork $4.00
- Hot Dog $2.00
- Chicken $4.00
- Chicken Satay Sauce on Fried Rice $11.00
- Noodles $2.00
- Fried Prawn $1.00
- Lemon Chicken $7.00
- Mini Spring Roll $0.60
- -Steamed Bbq Pork Bun $2.50
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Lunch Box 3 $8.50
- Lemon On Fried Rice
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Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
- -Baked Bbq Pork Bun $3.00
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Shui Mai $1.50
- Steamed / Fried Pork Dumplings
- -Seasonal Salad
- -Soup of the day
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Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
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Chicken Nuggets
- with fries and coleslaw
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Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
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Beer Battered Snapper $24.90
- Served with salad and fries
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Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
- -Main, Dessert and a Soft Drink $15.00
- BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
- DOUBLE MEAT $4.40
- MEAT PATTIES HOMEMADE $2.10
- CRUMBED HOKI $2.40
- VEGETARIAN $4.40
- PINEAPPLE RINGS $2.10
- CRAB STICKS $2.10
- MUSHROOM $4.00
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TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
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BAGEL $8.50
- with your choice of 3 fillings
- Large $16.90
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PANINI $8.50
- with your choice of 3 fillings
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BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
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EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
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FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
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LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
- Vegetarian Falafel
- Vegetarian Falafel
- Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
- Childrens Souvlaki
- Chicken, Pork, Beef pattie
- Double $12.20
- Lamb
- Double $13.00
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BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
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DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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BACON & EGG MUFFIN
- Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
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THE BOMB
- With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
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NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
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BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
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CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
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WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
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Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
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Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
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Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
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Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
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Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
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Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
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Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
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Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
- Hot smoked salmon $6.5
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Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
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Toast $6.0
- Turkish or grain. spreads- honey, jam, nutella or vegemite
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Mushrooms on toast $15.5
- Mushrooms fried in garlic butter, served on grain toast and topped with feta
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French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
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Eggs Benedict $16.5
- with spinach
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Free range eggs on toast $9.5
- Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
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Italian sodas $4.5
- Limone, Aranciata, Chinotto
- Please ask staff about our gluten free options
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Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
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Hot Chips $7.50
- With tomato sauce and aioli
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Soup of the Day $12.50
- Served with toasted ciabatta
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Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
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Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
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Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
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Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus