Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
- Avocado $3.50
- Fresh range eggs $1.50 each
- Chipotle hollandaise $5.50
- Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
- Bowl of shoestring fries with relish and mayo $7.00
- Eggs your way on sour dough toast with tomato relish $9.50
- Bacon $5.00
- Italiano
- Satay Kebab $2.90
- Thai Chicken (HOT)
- Chicken Cordon Bleu $2.50
- Potato Fritters $0.80
- Jam Rap Donuts $2.00
- Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
- Mexicano Chicken or Beef (HOT)
- Chicken laksa rice noodle soup $11.00
- Grilled pork and egg on steamed rice with salad and dressing $14.00
- Steamed rice $2.00
- Medium $14.50
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Beef lemongrass on rice vermicelli $12.00
- bun bo xao xa
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Vietnamese sweet and sour pork Medium $15.50 Large $25
- heo xao chua
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Pork lemongrass on rice vermicelli $12.00
- bun heo xao xa
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King prawns vege and cashew nuts Medium $20.00 Large $28
- tom bong cai hat dieu
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Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
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Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
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Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
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Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
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Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
- Prawns $19.00
- Served with Thai Jasmine Rice. N/A
- Lamb ( Tender loin) $23.00
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Fish Curry $14.00
- Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
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Roti $3.00
- Whole wheat flour
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Prawn Dopayaza $20.00
- Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
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Anari Gosht $14.50
- Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
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Shahi Paneer $8.50
- Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
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Jalfrezi (Chicken or Lamb) $18.00
- Boneless meat cubes cooked with capsicum, tomatoes and spices
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Bhuna (Chicken or Lamb) $18.00
- Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
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Chicken Tikka Masala $14.50
- Chicken pieces cooked in a tomato-based sauce, garnished with coriander
- Grilled tomatoes $4.00
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Clever trevor (gfo) $17.80
- Savoury Mince Served On Ciabatta With A Free Range Egg
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Chicken burger (gfo) $19.80
- Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
- Joe's hash $4.00
- -Lemon And Vanilla Sugar $8.80
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Tuska $10.50
- Streaky Bacon In A Warmed Joe'S Roll
- - Streaky Bacon, Maple Syrup And Banana $13.80
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Oriental joe $21.80
- Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
- Steak Fried Rice $11.00
- Prawn Mushroom on Rice $13.00
- Bacon Pattie $2.20
- Cashew Nuts $3.00
- Pork Pineapple on Rice $12.00
- Steak $5.00
- Plain $3.50
- Egg $4.20
- Chicken Burger $4.60
- $18.00
- 2 Hot Dogs
- 4 Potato Fritters
- Kumera Chips $3.50
- Chips $2.30
- Double Meat $4.50
- Garlic Chips $3.80
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
- Steak Egg Foo Young $10.00
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Monster Burger $5.20
- double meat egg tomato
- Mushroom, Tomato, Pineapple $2.00
- Crab Stick
- Pineapple $3.80
- Chicken Pattie $4.00
- Tomato $3.80
- Noodle Base $1.50
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Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
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Feta Cheese Salad $11.00
- Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
- Lamb Kebab $16.00
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Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
- Baklava $3.50
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Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
- Beef $8.00/$11.00/$14.00
- Falafel veg $8.00/$11.00/$14.00
- Sweet and Sour Pork $11.00
- Chicken Foo Young Egg $10.80
- Pork Chow Mein $9.80
- Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
- Steak with Mushrooms on Fried Rice $10.80
- Chicken Chow Mein $9.80
- Fish Bite $0.80 ea
- Fried Won Tons $0.80 ea
- 8.30am- 2.pm
- Choose from...
- • Salmon, spinach, red onion, caper, brie
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Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
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Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
- • Smoked chicken, cranberry, brie with red onion
- Fresh fruit salad $11.00
- Bacon and egg focaccia $11.50
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Phad Woon Sen Nua $15.00
- Stir fried glass noodles with egg, bamboo shoots and veges
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Gaeng Masaman Goong $19.00
- Med-spicy prawn curry with potato, onion, peanuts & rice
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Gaeng Phed ( Roast Chicken or Duck) $19.00
- Med-spicy red curry with veges, grape, tomato, coconut milk
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Phad Pet Bai Krapao Goong $19.00
- Spicy hot stir-fried prawns, veges, basil, chilli & rice
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Kai Yat Sai Goong $19.00
- Mild omelette with prawn, vegetables & rice
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Yum Goong $19.00
- Spicy-hot salad with diced prawn, peanuts, chilli, herbs, & rice
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Phad Tofu Peanut Sauce $15.00
- Vegetables peanut sauce with mushrooms, tofu & rice
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Phad See Eew Goong $19.00
- Stir fried flat noodles, egg, prawns and veges
- Salmon omelette with hollandaise
- Cold roast chicken with smokorun's tangy BBQ sauce
- Portobello mushrooms with hollandaise
- Cheeseburger with beetroot chutney
- Roast lamb with apple and mint jelly
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Bacon and egg
- with tomato and red pepper sauce
- Ham off the bone and cheese with whole grain mustard
- Butti $8.00
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus