Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • Meat Patties $2.20
  • Steak & Onion Patties $2.20
  • Donuts $2.20
  • Jam Wraps $2.20
  • Chicken Patties $2.40
  • Curry Rolls $2.50
  • Egg $4.10
  • Tomato $4.10
  • Pork Chop Suey $12.00
  • Pork Mushroom on Rice $12.00
  • Plain $3.50
  • Spring Roll $2.50
  • Pineapple $2.50
  • Hawaiian $5.50
  • Squid Rings (Dozen) $10.00
  • Roast Pork Curry on Rice $12.50
  • Vegetarian no meat $5.30
  • Cheese onion $2.00
  • Bacon $4.70
  • Chicken Pattie $2.40
  • Sole Fillets $4.50
  • Plain $3.80
  • Sausages & eggs $9.00
  • Egg $4.30
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
  • Chicken Iskander (GF) $21.00
    • Marinated chicken cubed cooked on the hot place
  • Vegetarian Combination Iskander $31.00
    • Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
  • Bulgari Shish (GF) $25.00
    • Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
  • Carrot Fritter Kebab $12.50
  • Mast-O-Moosir Dip $11.50
    • Strained yoghurt, Persian shallot and herbs - served with pita bread
  • Beef Burger $15.50
    • Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
  • ●-DESSERT
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • DOUBLE MEAT $4.40
  • BOWER SPECIAL $7.80
  • TOMATO $4.00
  • PLAlN SAUSAGES $2.10
  • BATTERED COD $5.70
  • CHIPS 1/2 SCOOP $1.60
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • ● Sides
  • GF=Gluten Free
  • Polenta Fries $8.50
  • Burger du jour (GF/Vegan available) $11.00
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Falafel Pattie $15.50
    • Served w/ chips
  • Chicken Kebab $15.50
  • French Fries $3.50
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Baklava $3.50
  • Beef $8.00/$11.00/$14.00
  • Kebab Skewer $5.00
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Egyptian Smoked chicken $16.00
    • Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
  • Cha Ca Fish Cake x6 $8.00
  • Com Ga CaRi Chicken Curry On Rice / Com Suon Pork Chop On Rice / Com Xao Thap Cam Combination Meat On Rice / Com Xao Hai San Seafood On Rice $10.00
  • -Combination Fried Noodle
  • Cai Thia Xao Nam Dong Co Bok Choy with Chinese Mushroom / Dau Hu Xot Nam Dong Co Tofu w/ Chinese Mushroom / Dau Hu Xao Sa Ot Tofu with Lemongrass and Chilli $12.00
  • Banh Xeo (Riceflour) Crispy Pancake TomThit & Ga Tom Pork & Prawn or Chicken & Prawn $9.00
  • Tom Xao Kin Chi - Kinchi Prawn $24.00
  • Grass Jelly with Coconut Cream / Mung Bean with Coconut Cream $5.00
  • Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
  • Crabsticks $1.90
  • Hotdogs $2.60
  • Corn Fritters $2.60
  • 1 Scoop Chips $2.90
  • Jam Wraps $2.60
  • Fish Burger $8.50
    • Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
  • Fish $3.50
  • 1/2 Scoop Kumara Weges $2.60
  • Bacon wrapped new-Zealand scallops with chilli and lime salsa -
  • Spoon of scallops and bok-chow topped with crystallized ginger -
  • Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
  • Mixed berries sorbet with a dash of crème de cassis -
  • Chocolate and Cointreau truffles -
  • Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
  • Pissaladière – caramelized onion and pesto mini pizzas -
  • Escargots- Snails cooked in garlic butter -
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • -Add fries and tomato sauce $12.00
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain $2.50
  • Sandwich style $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese & jam $4.50
  • Chilli Garlic Mussel with sweet chilli sauce and rice $19.00
  • Kai Yat Sai Goong $19.00
    • Mild omelette with prawn, vegetables & rice
  • Phad Prik Pao Gai $16.00
    • Stir fried veges with chicken and soya bean oil chilli paste and cashew nuts
  • Phad Pla King $18.00
    • Stir fried fish with ginger and veges
  • Yum Mu $16.00
    • Spicy salad with diced pork, onion, peanuts, chilli, herbs & rice
  • Yum Woon Sen Mu $16.00
    • Medium pork salad with glass noodles, herbs, chilli, peanuts and rice
  • Pla Goong $22.00
    • Prawn salad with soya bean oil, garlic lemongrass, onion with herbs, cashew nuts and rice
  • Phad Mee Lueng $14.00
    • Stir fried egg noodles with egg and veges
  • Mushroom & Oyster sauce $17.00
  • Satay chicken (GF) $9.50
    • with peanut sauce. 3 pcs
  • King Prawn $5.00
  • Chicken $0.00
  • Pla Goong $23.00
    • king prawn Salad & herbs
  • Seafood Thai salad $20.00
  • We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
  • Large Entree $27.00
    • No.5=12, No.7, No.8. No.9 Or 10=3
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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