Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Prawn cutlet burger $13.90
- Kare- age chicken $8.90
- Blueberry smoothie $7.50
- Prawn twister 4pcs $8.90
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Kid's udon noodle & sushi balls $9.00
- Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
- Ribeye steak on rice $14.50
- Baked pudding & ice cream $5.20
- Chicken cutlet on rice $12.50
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Thai Style Beef Salad $18.00
- Grilled beef spiced with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
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Stir-fry Peanut Sauce
- Our very own, very special peanut sauce, with broccoli, carrots, cauliflower, and onions.
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Stir-fry Cashew Nuts
- A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
- Stir-fry Rice $12.00
- Stir-fry Ginger $12.00
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Pad Thai
- Our spicy stir fried noodle dish, with fresh vegetable, egg, sweet and sour sauce, and crushed roasted peanuts. And a choices between egg noodles or rice noodles.
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
- Satay Chicken Sticks (4 pcs) $10.00
- Vegetable Fried Rice S $13.00 / L $24.00
- Pork Fried Rice Noodle S $13.00 / L $24.00
- S=small / L= Large
- Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
- Pork with Fried Rice S $13.00 / L $24.00
- Chicken with Scrambled Eggs S $17.50 / L $30.00
- Deep fried Vietnamese Spring Roll
- Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
- Chicken&Cheese $4.80
- Pattie-Com&bacon $2.20
- Hawaiian $5.80
- Tomato $4.30
- Bacon $1.30
- Chicken Nibble $0.90
- Wonton $0.60
- Hoki-Crumbed $2.50
- Mini spring Roll l2For $3.50
- Fish (Battered or crumbed cod) $ 8.50
- fillings- steak, ham, cheese, pineapple, tomato
- Chocolate Expiosion $3.50
- Corn And cheese Pattie $ 2.00
- Moro Bar $2.50
- Double Meat $ 4.70
- Fish Bites 6 For $2.50
- Prawn Mushroom on Fried Rice $14.00
- 1/4 Chicken and Chips $8.00
- Crispy Skin Chicken $12.50
- Banana Fritter $2.00
- Fork and Cashew Nut $13.50
- Sliced Chicken and Seasonal Vegetable $12.50
- Chicken Tomato on Fried Rice $11.00
- Pork Chow Mein $10.00
- Cheese / Corn / Tomato $2.90
- Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
- Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
- Planburger $3.30
- Bacon $3.10
- ● Extras $0.80
- Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
- Coleslaw $2.50
- Chicken on Fried Rice $9.80
- Rice $2.00
- Combination Fried Rice $11.00
- Pork Curry on Fried Rice $9.80
- Chicken Fried Rice $9.80
- Tomatoes $3.00
- Steak Foo Young Egg $9.80
- Steak $4.00
- - salmon, cream cheese, tomato, spinach
- - chicken, cranberry, brie. fresh tomato & lettuce
- Tomato $3.00
- Spinach (veg) $16.50
- - plain bagel with cream cheese & jam
- 1x FR Egg $2.00
- Spinach $4.00
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Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
- -Cooked in 3 Styles $69.00
- Deep Fried Garlic Pork Fillet $20.00
- Spicy Pork with Vinegar $18.00
- Chinese Pork Chinese Style Pork Fillet $20.00
- Fish Maw And Chicken Soup S $10.00 / M $38.00
- Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
- Sweet & Sour Pork $18.00
- Beef Mince And Egg Soup S $5.00 / M $18.00
- Crumbed $2.60
- Cheese & Pineapple $4.80
- Squid Rings 6 for $4.50
- Cheese $4.00
- Meat $2.00
- Pineapple $4.00
- Bacon & Corn $2.00
- Hot Dogs $2.20
- Deep Fried Squid Rings 1/2 $5.00
- Chicken Nuggets 1/2 $4.00
- SzeChuen Chilli Pork R $11.90 / L $12.90
- Combination Fried Rice R $11.90 / L $12.90
- 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
- 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
- Plain Fried Rice $6.50
- Lemon Chicken R $11.90 / L $12.90
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Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
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Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
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Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
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Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
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Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
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Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
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Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
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Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
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Phad Phong Karee
- Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
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Curry Puffs
- In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
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Phad Thai Vegetarian
- Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
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Yum Salad
- Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
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Fried rice
- Thai style fried rice with your choice of meat
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Yum Bahn Thai
- Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
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Pla Neng See Ew
- Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
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Peanut sauce
- Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
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Gai Jor $10.00
- Fried Chicken Rolls
- 100 Tom Yum Gai (Chicken) $13.00
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Por Pier $10.00
- Vegetarian Thai Spring Rolls
- Rice/Cashew Nuts/Peanut Sauce $3.00
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Gai Satay $10.00
- Chicken Satay
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Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
- 300 Tom Yum Goong (Prawns) $17.00
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Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus