Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- -With berry compote and yoghurt for $21
-
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
-
Seafood Chowder $18
- At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
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French toast $22
- With bacon, banana and maple syrup
- -And you can add an egg! $24
-
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
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Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
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Creamy mushroom on toast $18
- Delish, that's if you like mushrooms!
- Kendal Burger double meat bacon egg cheese pineapple $7.50
- Spicy wedges one scoop $3.00
- Fish $4.50
- Chocolate explosion Doughnut each $3.10
- Cheese $4.20
- Chicken & cheese $5.50
- Extras $1.70
- Deep Fried mars bar each $3.00
- Steak Mushroom Chow Mein $11.00
- Roast Pork Satay on Rice $11.50
- Steak and Cashew Nut $13.00
- Chicken Chow Mein $10.00
- Nasi Goreng (Rice) $11.00
- Mini Donuts (6 for) $2.50
- Crispy Skin Chicken $16.00
- Potato Fritters $0.60
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Papadam $1.00
- Lentil flour roasted in the tandoor
-
Kadai Prawn $18.00
- Prawn cooked with capsicum and onions, in a tomato base sauce and spices
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Chicken Tikka Masala $14.50
- Chicken pieces cooked in a tomato-based sauce, garnished with coriander
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Fish Curry $14.00
- Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
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Prawn Dopayaza $20.00
- Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
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Chicken Naan $4.50
- Tandoori chicken filling
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Prawn Masala $18.00
- Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
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Mix Platter for 2 - da best $25.00
- All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
- Honey Chicken Wing $2.50
- Chinese Breadstick $1.00
- Charsui Bun
- Lemon Chicken $7.00
- Mini Spring Roll $0.60
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Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
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Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
- -Steamed Bbq Pork Bun $2.50
- When the soup vegetables The Soup with Vegetables $16.00
- Crispy Skin Chicken Half $14.00 / Whole $25.00
- Stir Fried Lamb with Coriander $20.00
- Sweet and Sour Tomato and Egg $19.00
- Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
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Blue Cod Fillet $22.00
- with Choice of: Sweet & Sour Sauce, Lemon Sauce or Sweet & Chilli Sauce
- Spicy Salted Chicken Grilled chicken with salt and pepper $18.00
- Prawns with Vegetables and Cashew nuts Small $22.00 / Medium $30.00
- Dim Sum $0.60
- Pineapple $0.60
- Beef with Pineapple Mein $11.00
- Chicken Fried Rice $9.90
- Roast Pork Fried Rice $10. 50
- Roast Pork Egg Foo Young $11. 50
- Prawn Fried Rice $14.00
- Beef’ with Vegetables Mein $9.90
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
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Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
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Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
- Eggs & Toast w/ Bacon $14
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
- Singapore Noodle Combination
- Red (Gang Dang)
- Vegetarian $11.00
- Mixed Entree
- Vegetables $3.00
- Ginger & Shallot
- Thai Pineapple Fried Rice
- Beef Massaman Curry $14.00
- Plain R $8 / L $20
- Vegetarian Udon $9.00
- Sushi Platter $30.00
- Marinated Beef (Bulgogi) $5.00
- Spicy Pork $5.00
- Seafood Udon $9.00
- Crispy Chicken $7.00
- Deluxe Bento $18.00
- Chicken Chow Mein / Roast Pork Chow Mein $10.80
- Half Chicken & Chips Meal $12.00
- Steak Foo Young Egg / Pork Foo Young Egg $10.50
- Steak Fried Rice / Pork Fried Rice $10.50
- Sweet & Sour Pork $11.50
- Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
- Cashew Nuts $4.00
- Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
- 4pcs of smoked salmon & double Avocado
- 4pcs Jumbo Avocado & Cucumber
- Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
- 8pcs jumbo salmon
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SNACK BOX $4.90/$6.20
- deluxe teriyaki chicken REG/JUMBO
- 8pcs of salmon supreme & double avocado
- Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20
- 8pcs Cucumber & Pickle
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Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
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Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
- Extra vegetables & salad $6
- Garlic Bread $6
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Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
- Sage & Confit Garlic Chicken Breast $28.5
- Beer Battered Blue Cod $28
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Curry of the Day $13.5
- with steamed jasmine rice
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Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
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Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
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Chilli Prawns $22.00
- (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
- Thai hot and sour soup, lemongrass kaffir leaves
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Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli
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Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
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Spicy Fried Rice (Kao Pad Prik) $17.50
- Spiced up fried rice, mixed vegetables, broccoli & tomato
- Please make sure we know its gluten free. Chicken, beef, pork or tofu
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus