Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • Cheese Lovers
  • Sweet and Sour Chicken
  • Mussel Patties $2.00
  • Cranberry Chicken
  • Chips $2.60
  • Potato Fritters $0.80
  • Apple Turnover $2.00
  • Smoked Salmon ($15.90)
  • Donuts $2.20
  • Prawns Special (c/nuts) $15.00
  • Chips-Scoop $2.40
  • Sliced Beef with Oyster Sauce on Fried Rice $14.50
  • Pan Fried Steak (veg) on Fried Rice $14.50
  • Sliced Steak Mushrooms on Rice $11.50
  • Prawns Special (C/Nuts) on Fried Rice $16.50
  • Sliced Steak Satay $12.50
  • Teriyaki Chicken $13.00
  • Baby Whitebait and Tofu Salad $9.00
  • Tofu Salad (V) $8.00
  • Slow Cooked Pork Belly $13.00
  • Teriyaki Spare Ribs $10.00
  • Garlic Chicken Wings - 5pcs $8.50
  • Tempura Sushi Roll - Veges $7.00
  • Double Salmon $10.00
  • Tomato $4.00
  • Steak Onion Pattie $2.40
  • Prawn Chow Mein $16.00
  • Pork and Cashew Nut $13.00
  • Roast Pork Fried Rice $10.50
  • Lemon Fish $10.50
  • Pork Pineapple on Rice $11.00
  • Crab Stick $1.50
  • Papadam $1.00
    • Lentil flour roasted in the tandoor
  • Madras (Chicken or Lamb) $14.50
    • Meat cooked with coconut cream, mustard seeds and spices
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an array of mixed vegetables
  • Fish Curry - Ling Fish $20.00
    • Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
  • Onion Bhaji $5.00
    • (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
  • Tandoori Mushrooms $11.00
    • Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
  • Saag (Chicken or Lamb) $18.00
    • Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
  • Mushroom Dopayaza $15.00
    • Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
  • Calamari Fritti $17.50
    • Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
  • Caprese $17.00
    • Buffalo mozzarella, fresh tomatoes & basil
  • Contadina $28.00
    • Homemade sausage meat, capsicums, mushrooms & olives
  • Piselli $27.00
    • Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
  • Garlic Bread $10.50
    • Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
  • Carbonara Modo Mio $24.50
    • Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
  • Risotto Pesce $26.50
    • Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
  • Piatto Bruschetta $17.00
    • Ask the staff for our trio of the day
  • Mini Spring Rolls 6 for $2.00
  • Squid Rings 6 for $4.50
  • -add $2.50
  • Chicken Nibbles 6 for $5.00
  • Vegetarian $5.20
  • Kiddies $3.20
  • -Double $9.50
  • Wontons 6 for $3.00
  • Egg $3.90
  • Tomato $3.90
  • Steak $4.90
  • Curry Rolls $3.00
  • Won Ton (1/2 dozen) $4.60
  • Mussels (1/2 dozen) $4.50
  • Vegetarian $3.90
  • Scallops (1/2 dozen) $9.00
  • Saki Maki $ 5.50
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Teriyaki Chicken $ 5.00
  • Spicy Tuna Cutlet Roll $ 5.50
  • Teka Maki $ 6.00
  • California $ 5.50
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Prawn Foo Young $17.00
  • Roast Pork Chow Mein $11.50
  • Chicken Curry on Fried Rice $12.00
  • Vegetarian Seasonal Veggies $12.00
  • Steak Foo Young $12.50
  • Yong Chow Fried Rice $14.50
  • Pineapple $2.50
  • Chow Chow $4.30
  • Sweet & sour pork $13.00
  • Green curry chicken $13.00
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Chicken in galanga & coconut cream soup $9.00
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • Nasi goreng (spicy fried rice) $13.00
  • Extra meat add $3.00
  • Blue Cod $10.00
  • Crumbed Scallops $1.80
  • Spring Rolls $3.20
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Squid Rings $0.90
  • Works Burger $10.00
    • Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
  • Crumbed Mussels $1.00
  • Donuts $2.60
  • Lasagne topper $3.30
  • Savouries $2.10
  • Bacon & egg $4.80
  • Rolls cheese knot $6.30
  • Onion sausage $2.80
  • Salad large $7.50
  • Cheese Rollup $3.00
  • Medium $6.50
  • Crispy Chicken $8.00
    • 8 Pieces
  • Curry Chicken $6.00
    • 6 Pieces
  • Chicken Udon $9.00
  • Plain R $8 / L $20
  • Miso Soup $3.50
  • Tofu R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Chicken Curry $5.00
  • Chicken R $9 / L $12
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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