Address
36 George Street, Port Chalmers, Port Chalmers, Otago, 9023, New Zealand
Tall Poppy Bar and Cafe in Dunedin City Menu
Are you the owner? Manage this listing for free.
Tall Poppy Bar and Cafe in Dunedin City has no menu available, but can choose from many other options such as Grilled Garlic Bread or French Fries from Gaslight Restaurant & Wine Bar. 1908 Cafe Restaurant offers many options including Vegetarian soup of the day and Seafood chowder. Blend Espresso includes a wide range like Beef or Cheese. Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy and Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce from . India Garden Restaurant and Takeaway offers Shahi Tandoor and Vegetable samosa (2pcs).
Nearby Sample Menus
- Sausage $1.80
- 1x Piece of fresh of your chossing
- Porterhouse Steak $19.00
- Oyster natural 1 dozen $34.00
-
Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
- (this meal is subject to availability $29.50)
- Sausages & Eggs $10.00
- 1x Whitebait Pattie
- Beef Rissoles $5.00
-
Garlic Ribeye $29.90
- 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)
-
Fish of the Day (Chef's Recommendation) $23.90
- Fresh, locally caught Fish Fillets seasoned with Lemon Pepper and grilled.
- Large Portobello Mushroom $2.50
-
Chocolate Mousse $8.50
- Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
- Fried Onions $2.50
-
Black Dog Apple Crumble $8.20
- Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
-
Mushroom Steak $33.90
- 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
- -Brunch: add 2 poached eggs $3.00
-
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
-
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
- -Lunch: add fries $3.00
-
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
-
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
- -Brunch: add kidneys $4.00
-
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
- Steak & Cashew Nuts
- Prawn Mushroom
- Onion $1.50
- Pork
- Chicken Tomato
- Blue Cod $9.50
- Steak Tomato
- Medium Size $17.00
-
Cranberry and Brie Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
-
Happy Pizza Reg $14.90 Large $16.90
- Onion, mushroom, chicken, beef, lamb, mozzarella cheese
-
Combination $13.90
- Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
-
Falafel Pizza Reg $14.90 Large $16.90
- Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
-
Hot Chilli Reg $14.90 Large $16.90
- Onion, tomato, green and red capsicum, beef, jalapenos, mozzarella cheese.
-
Mediterranean Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
-
Just Tabouli $15.00 / $11.00
- Large / Small
-
Satay Chicken Reg $14.90 Large $16.90
- Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
- Plain $3.00
- Seafood Stick $1.50
- Chicken $4.50
- Spring Roll $2.50
- Meat Patty $2.00
- Onion Sausage $2.20
- Roast pork $10.00
- Chicken Satay sauce $11.00
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
- Vegetarian Antipasto $25.00
- Lamb, chicken, falafel, zucchini One-size $13.50
-
Lokum $1.00 per piece
- Turkish Delight
-
Chips
- with or without salt
-
BBQ Sauce
- Smoking bbq sauce
-
Falafel Kebab
- Vegetarian chickpeas and lentil patties
-
Piece of Halva $3.00
- Sesame halva
- -Large $4.50
- Kebab on rice or chips
-
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
-
Cheese and onion toastie $7.70
- Served with salad or fries
-
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
-
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
-
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
-
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
-
Salad of the day $14.00
- See specials board.
-
Pasta of the day $14.50
- See specials board
- Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
- Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
- Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
- Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
- Soup of the Day Served with in house bread $11.00
- 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
- Toasted Garlic Bread $4.00
- Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
-
Black Pepper Hot Plate ( Chicken / Beef/ Pork or vegetarian / Seafood or Tofu ) $19.50/$21.00
- Fried Potatoes and fresh vegetables stir - fried with cracked black pepper & a garlic sauce.
-
Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
- A traditional Asian favourite cooked with quality jasmine
-
Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
- Succulent cuts of meat or seafood cooked in cocount
-
Peanut Sauce Stir Fried ( Chicken, Beef, Pork or vegetarian, Tofu ) $19.50/$21.00
- Our own roasted spiced peanut sauce combined with a selection of
-
Lamb Shanks in Massuman Curry ( One shank / Two shank) $18.00/$23.90
- Quality lamb shanks slow cooked in a Massuman Curry
-
Omelete ( Chicken or Pork ) $12.50
- Fried omelette served over a bed of rice with a hot chilli sauce
-
Fresh Mussels $19.90
- Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
- Ginger Stir Fried (Chicken/ Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.90
- * Add meat options Medium $3 Large $4 - Gluten-free base $4 -
- AROMATICS -
- Mexican Style Quesadillas - Served with brie, roast capsicum, cashew nuts & mozzarella and your choice of: Mexican-style chicken or Mixed vegetables * Small $19 / Large $25
- Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
- - Fresh tomato, jalapeno, Spanish onion, cream cheese and mozzarella $11
- Millton Viognier Gisborne 2008 - / $42.00
- Lindauer Special Reserve Marlborough N.V. - / $34.00
- Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
-
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
-
Bacon & egg buttie $12
- As above with Egg
-
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
- - Full serving $12
- - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
-
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
- -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
- - Half serving $8
- Iced chocolate N/A
- Coffee N/A
- Antipasto (2 or 3 people) $15.00
- Iced coffee N/A
- Choose from pumpkin, pea, tomato, or lentil $6.90
- Sticky date pudding $7.90
- Spaghetti Bolognaise $8.90
- Panini with salad $10.50
-
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
-
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
- Eggs And Soldiers
-
Smoked Salmon $15.00
- Smoked Salmon
-
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
-
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
-
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
-
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
Tall Poppy Bar and Cafe
Phone
034727779
Opened hours
Brunch/Lunch: Wed - Sun from 10am
Dinner: Fri - Sat from 6pm
Pizza: Thur - Sun from 5pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Pizza
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard , Group Meal , Seating , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
36 George Street, Port Chalmers, Port Chalmers, Otago, 9023, New Zealand
- Dunedin City Cafe Food Menus
- Dunedin City Pizza Menus
- Otago Cafe Food Menus
- Otago Pizza Menus
