Te Atatu Fisheries Takeaway in Auckland Menu

DEEP FRIED DEEP FRIED
  • Corn on a cob $1.00
  • Chips $2.30
  • Kumara Chips $4.00
  • Wedges $4.00
  • Hot Dog $1.60
  • Battered Sausage $1.60
  • Sausage $1.40
  • Wonton 1 pcs $0.90
  • Wonton 12 pcs $10.00
  • Chicken Wing $1.50
  • Chicken Nugget $0.80
  • Potato Ball $1.50
  • Hash Brown $1.20
  • Spring Roll $2.30
  • Curry Rice Roll $2.30
  • Onion Ring $0.60
  • Chocolate Bar $2.50
SEAFOOD SEAFOOD
  • Mussel $1.20
  • Scallop $1.50
  • Oyster $1.50
  • Squid Ring $0.90
FISH FISH
  • Gurnad $2.80
  • Tarakihi $3.00
  • Snapper $4.00
FRITTER FRITTER
  • Potato $0.90
  • Pineapple $1.00
  • Banana $2.00
  • Corn $2.40
  • Mussel $2.40
  • Paua $2.40
LUNCH SPECIAL SNACK LUNCH SPECIAL SNACK
  • Sausage Special $7.50
    • 5 Sausages and Chips
  • Seafood Special $5.50
    • Fish, Mussel, Squid Ring & Chips
  • Snapper Special $9.00
    • Snapper (2 pcs) and Chips
BURGERS BURGERS
  • Kids $2.60
  • Hamburger $3.00
  • Hawaiian $3.80
  • Cheese $4.00
  • Egg $3.80
  • Bacon $4.30
  • Vegetarian $3.80
  • Mushroom $3.80
  • Steak $4.60
  • Fish $4.60
  • Chicken $4.60
  • Te Atatu Monster $6.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $3.20
  • Egg $2.70
  • Bacon $3.20
  • Pineapple $2.70
  • Tomato $2.70
  • Mushroom $2.70
  • Cheese $3.00
  • Steak $3.60
  • Chicken $3.60
  • Extra Meat $1.30
  • All other extras $1.00
TAKEAWAY MEALS TAKEAWAY MEALS
  • Snapper $9.00
  • Flounder $9.00
  • Sausage $9.00
  • Crab Stick $9.00
  • Chicken Nuggets $9.00
  • Steak $9.00
  • Bacon $9.00
  • Mussel $9.00
  • Oyster $11.00
  • Seafood $11.00
TRY OUR SPECIALS TRY OUR SPECIALS
  • American Hot Dog $4.00
  • Sea Dog $3.50
  • Super Dog $5.00
  • Meat Ball $1.50
SWEET AND SOUR SWEET AND SOUR
  • Pork $10.00
  • Fish $10.00
  • Chicken $10.00
  • Wonton $10.00
  • Combination $11.00

Nearby Sample Menus

  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
  • Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • Butternut & ricotta cannelloni $9.00
  • Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Broccolini, nancy's mustard crumbs $9.00
  • LARDO FRIED POTATOES 9
    • scallions, jalapenos, parmigiana
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • ICED MAHURANGI OYSTERS 16
    • (½ Dz) shucked to order, Champagne mignonette, lemon
  • PULLED CHICKEN SALAD 16
    • baby cos, fennel, walnuts, buttermilk dressing
  • FRITTO MISTO 18
    • crisp fried calamari, salt-pepper prawns, vegetable tempura
  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • SAUTEED WINTER GREENS 9
    • garlic-chili oil, toasted almonds
  • 7. Pork & Wonton Rice Noodle Soup $12.50
  • Large $23.00
  • L $30.00
  • 5. Chicken with Veg Black Bean on hot plate
  • 6. Stir Fried Egg Noodle with Pork $14.00
  • Vg-1 Fresh Spring Roll with Vegetables
  • Large $25.00
  • Vg-13 Vietnamese Vegetable Pancake $18.00
  • M=Medium / L=Large
  • BBQ Pork M $9.00 / L $11.50
  • Prawn & Veges $14.00
  • -B $42.80
    • 1. Prawn Cashew Nut Veges 2. Special Fried Rice 3. Chicken Fu Yoong 4. Sweet & Sour Pork 5. 12 Wontons
  • Bacon / Steak / Chicken / Fish $4.50
  • With Prawns, BBQ Pork, Chicken, Steak $13.80
  • Beef, Ginger & Spring Onion $13.00
  • 1 $9.00
    • 2 Snapper Fish, $2 Chips
  • Chargrilled Portobello Mushrooms $6.50
  • Portobello Mushroom $5.50
  • Homemade Gnocchi $24.00
    • Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.
  • Duo of Mousse $14.50
    • Whitakers White and Dark chocolate mousse with sour raspberry jelly and ice cream
  • Margherita $22.00
    • Buffalo mozzarella, slow roasted tomatoes, basil pesto and fresh basil leaves.
  • Chicken Tagliatelle $25.00
    • Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
  • Ketchup $1.00
  • Afigato $9.50
    • Espresso coffee over vanilla bean ice cream - With liqueur $14.50
  • 21 PAD PAK TOW HOO (Mild) $9.50
    • Stir fried mixed seasonal vegetables with tofu in oyster sauce.
  • 3 TOM KHA GAI (Mild) $8.50
    • Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
  • 8 PAD KHATIEM PRIK TAI (Mild) $10.00
    • Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • - Prawns $12.50
  • 7 KAENG MASSAMAN (Mild) $10.00
    • Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
  • Chicken $11
  • Add $1
    • Egg Topping
  • Katsu Gozen
    • With 2 Dipping sauces, homemade katsu sauce & non-oil shiso dressing
  • Pork Loin Katsu $5
    • With katsu sauce
  • Vegetarian $12
  • Miso Soup $2
    • With tofu, seaweed & spring onion
  • Egg Katsu Don
    • With crumbed meat egg & onion
  • Salmon $14
  • Focacce $ 10.00 / $ 15.00
  • Mixed platter $ 15.00 / $ 25.00
  • rocket salad with parmesan
  • Ravioli
    • pumpkin & ricotta or spinach & ricotta
  • Parmigiana al forno $ 20.00
  • homemade dessert
  • Aglio e Olio
    • extra virgin olive oil, bread crumbs, garlic, chili
  • Pizza $ 19.50
  • Tea tree mushroom and spare ribs with hot and spicy sauce in pot $22.00
  • Chicken feet with pickled pepper $10.00
  • Beef with onion $12.00
  • Veges delight soup $12.00
  • Egg fried rice $10.00
  • Poached sliced beef/lamb with needle mushroom in special sour soup $22.00
  • Chicken diced with hot and spicy sauce in pot $20.00
  • Home style braised bean curd $14.00
  • Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
  • (served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)
  • Chicken Don teriyaki $11.00
  • Teriyaki Chicken Katsu salad $11.00
  • Teriyaki Salmon Don $13.00
  • Teriyaki Chicken Katsu Don $11.00
  • Tofu Udon(vegetarian) $11.00
  • Chicken Cutlet
  • D8 Teriyaki tofu don(for vegetarian) $10.00
    • teriyaki tofu over rice, salad & miso soup
  • Deep fried fish $2.00
  • Seawood
  • D3 Egg katsu don(chicken or pork) $13.50
    • deep fried spicy chicken or pork cutlet with egg onion sauce over rice
  • S8 Grilled eel roll (1 Roll (10pcs)/ Half Roll(5pcs)) $13.00/ $7.00
    • grilled eel & iceberg lettuce with teriyaki sauce
  • 50 pc. Party platter $55.00
  • K1 Chicken or pork katsu $12.00
    • deep fried crispy chicken/ pork cutlet with rice, salad & miso soup
  • Tempura prawn
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Hae-jang kuk $15
    • Beef bone stew
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Cho-ah tang $15
    • Grinded eel soup
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • Tandoori Combo - A Royal Treat for TWO $18.00
    • Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
  • Dal Makhani $14.90
    • Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
  • Saagwala L $16.9 / B $15.9
    • Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
  • Chicken Madras $15.90
    • Tender chicken cubes cooked in coconut cream and herbs from South India
  • Tandoori Chicken $22.00
    • Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
  • Prawn Biryani $18.90
    • Basmati rice cooked together with prawns, dry fruits n herbs
  • Dhansak $18.00
    • Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
  • Boiled fish in the hot chili soup $22.80
  • Pork belly noodles $11.00
  • Steamed fresh blue cod with red chopped chili market prices
  • Chopped chicken leg mixed with the special chili sauce $13.50
  • Young chow fried rice $11.00
  • Boiled fish with pickled Cabbage and chili $22.10
  • Spicy diced chicken with peanuts $17.50
  • Mushroom soup with noodle $10.00
  • Fish Fingers 4x $6
  • Bowl of Chips $3
    • Small
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • Bowl of Chips $5
    • Large
  • Mini Hotdogs 4x $6
  • 6 Chicken Nuggets with Chips $6
  • 4 Mini Hot Dogs with Chips $6
  • Fish & Chips with salad $10
Te Atatu Fisheries Takeaway

Te Atatu Fisheries Takeaway

location

Address

613 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098346998

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
613 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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