Thai Kar Tom Cafe in Dunedin City Menu

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Thai Kar Tom Cafe in Dunedin City has no menu available, but can choose from many other options such as Available from 12PM to 4PM or Vada Pav from The Taj Indian Kitchen. Bombay Palace Frankton offers many options including Mango lassi and Poppadom platter. Golden Fleece Hotel-Motel includes a wide range like Spaghetti Bologanise or Garlic Bread. The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage and FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from . Ra Cafe and Bar offers Riverstone Kitchen and Bacon + free-range egg buttie on Del-boys focaccia.

Nearby Sample Menus

Pacific Oyster single $1.80
Whitebait Pattie pacific $7.50
Oyster natural 1 dozen $34.00
Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
Chips $2.50
(this meal is subject to availability $29.50)
Scallops $22.00
Flounder Fillets

Chicken Karaage - 5 pieces $7.50
Crispy Chicken - 5pcs/8pcs $4.50/$7.00
100 pieces $75.00
Cream Cheese & Avocado - 5pcs/8pcs $4.50/$7.00
Miso Udon $10.00
- with Egg, Fish Cake
Vegetarian Ramen $9.50
Sashimi $7.50
Chicken $11.00

BARBECUED BEEF & OCTOPUS $17.00
EGG ROLL $12.00
MEDIUM $11.00
CHICKEN FRIED RICE $10.00
SPICY CHICKEN STEW $14.00
BUDAE POT STEW $15.00
- STEW WITH HAM, SAUSAGE, BACON, KIMCHI, TOFU & NOODLE
KIMCHI SPAM FRIED RICE $10.00
SEAFOOD PANCAKE $8.00

Stir Fry Vegetables $7.00
- Stir fry oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
Bottles of Marinade $9.00
Seafood Chew Kua Teaw $10.00
- Fresh stir fry squid, prawns, crab stick, fresh vegetables and bean sprouts on a bed of rice noodles. best served with chilli sauce or lemon juice
Chicken and Vegetables $9.00
Chicken Curry Chow Mein $10.00
Cashew Nuts $3.00
Squid and Vegetables $10.00
Extra Rice $3.00

Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
- shoestrings $6.50
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
- truffle polenta chips $6.50
Lunch Sides $6.50
- - hand-cut chips

Egg $3.30
Pork Satay Vegetable $9.50
Sweet Sour Pork with Fried Rice $9.50
Vegetable Spring Roll $2.00
Beef Fried Noodles $9.50
Beef Satay Vegetable $9.50
Combination Chow Mein $11.00
Fish Cake $2.00

Chicken Cashew Nuts $13.00
Steak $10.00
Plain $3.00
Roast pork $10.00
Minimum Chips $2.00
Bami Goreng noodle $10.00
Chicken nuggets $0.80
Sole Fillet $4.00

Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.

Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Available11am–2pm
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Pasta of the day $14.50
- See specials board
Salad of the day $14.00
- See specials board.
Available 11am–2pm

Mince and cheese $3.20
Baked beans or spaghetti on toast $8.00
Cheese rolls $2.00
Savoury $1.50
Toast and spreads $5.00
Mince / bacon and egg $3.00
Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM

Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
Muddy Water Reisling Waipara 2008 $8.50 / $38.00
Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
* Add meat options Medium $3 Large $4 - Gluten-free base $4 -
La Strada Syrah Marlborough 2008 - / $55.00
Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
- -

Fishbite Pack $10.00
- 10 Fishbites, 1 Scp, with $1 sauce of own choice
Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp
Pack $12.00
- 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
Pack $20.00
- 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp

Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
- Half serving $8
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16

Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
Garlic Naan - Naan sprinkled with diced garlic $3.00
Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00