The Savoy in Dunedin City Menu

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The Savoy in Dunedin City has no menu available, but can choose from many other options such as Garlic Bread or Pizza Bread with Caramelised Onion & Blue Cheese from VKnow Restaurant & Bar. Glenfalloch Restaurants offers many options including Soup of the Day and Home baked Breads / Lot 8 Olive Oil / Almond Dukkah / Beetroot Hummus (Vegetarian). Shahi Tandoor includes a wide range like Vegetable samosa (2pcs) or Onion bhaji (3pcs). Lunch Menu 11.30-3pm and Grilled Garlic Bread from . Gaslight Restaurant & Wine Bar offers Mornington Tavern and Garlic Bread.

Nearby Sample Menus

-Brunch: add kidneys $4.00
-Lunch: add chicken $4.00
-Brunch: add bacon $3.00
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)

Chicken Pattie $3.50
Cheese $1.50
Medium Size $15.00
Crumbed Prawn Cutlets $1.00
Onion $4.50
Sole Fillet $6.50
Steak Black Bean Sauce
Roast Pork & Cashew Nuts

Chicken Karaage with Curry $16.00
Sashimi Platter $13.50
Curry Udon $10.00
- with Chicken Curry
30 pieces $24.00
Fresh Tuna - 6pcs/9pcs $7.00/$10.00
Seaweed Salad $4.50
King Prawn Tempura - 6pcs/9pcs $7.00/$10.00
Gyoza Udon $10.00
- with Dumpling, Egg

Steak Chow Mein $9.00
Plain $3.00
Potato Fritter $1.50
Cashew nuts $3.50
Squid Ring $0.80
Steak Fried Noodles $9.00
Chicken & Black Bean $10.00
(Served with steam rice)

Chicken Chow Mein with Cashew Nuts $12.00
Supreme Satay $7.00
- Marinated beef stir -fry with oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
Steak Chow Mein $9.00
Combination Stir Fry with Peanut Sauce $10.00
Steak Fried Rice $9.00
Extra Rice $3.00
Shrimp Egg Foo Young $10.00
Roast Pork Chow Mein $10.00

Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Vegetarian Antipasto $25.00

(v ) vegetarian (gf* ) gluten free on request – add $2.00
Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
Caesar salad $17.50
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
Eggs your style (gf*) (v) $12.00
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
Salad (v) $4.50
- Made fresh with local seasonal produce,

Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Cheese and onion toastie $7.70
- Served with salad or fries
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.

Savoury $1.50
Extra fillings $0.50
HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
Filled rolls $5.00
Toast and spreads $5.00
Mince and cheese $3.20
Hot BLT $7.00
Steak $3.10

Add chicken or prawns and salmon ($5.00)
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Home smoked salmon served with fresh green salad all $15.50
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
In-house marinated Beef or Prawn skewers, served with a petite salad
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)

Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
Bowl of Chips $4.50
Seafood Chowder Also served with in house bread $12.50
Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50

Sandwiches N/A
Chicken Nachos N/A
Beef Nachos N/A
Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
Burgers N/A
Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
Aurora Burger N/A
Soup N/A

Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16

Chicken and avocado salad $11.50
Hot chocolate N/A
Devonshire tea $7.00
Antipasto (2 or 3 people) $15.00
Cheese rolls $2.40
Fruit salad sundae $7.50
Hummus and pita bread $7.50
Scones $2.50

-BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
- BACON $18.00
AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
-Aioli, Hollandaise $2.00
-AVOCADO
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
- SPINACH $16.50