Tokyo Garden Japanese Restaurant in Dunedin City Menu

Tokyo Garden Japanese Restaurant in Dunedin City has no menu available, but can choose from many other options such as Brushetta or Chicken Liver Parfait from Wanaka Gourmet Kitchen. Bungalow offers many options including all toasted sandwiches served with chips and aioli and Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce. Sushi Johnny includes a wide range like Salmon sushi or Salmon deluxe. Soup of the Day and Breads & Spreads from . Scotia Bar and Bistro offers Stacks Pub and Soup of the Day.

Nearby Sample Menus

  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • -Brunch: add 2 poached eggs $3.00
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • Brunch $18.00
    • house made french toast, streaky bacon, brulee banana, maple syrup
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • Prawn
  • Plain Sausage $3.50
  • Roast Pork Curry
  • Chicken Pattie $3.50
  • Steak on Fried Rice
  • Chicken Nugget $1.00
  • Roast Pork
  • Medium Size $15.00
  • Hosomaki Sushi (Small Sushi) $4.00
    • Cucumber, Avocado, Salmon or Tuna
  • Crispy Chicken - 5pcs/8pcs $4.50/$7.00
  • Gyudon $11.00
  • Spring Roll - 6 pieces $5.50
  • Seaweed Salad $4.50
  • Takoyaki - 5 pieces $6.00
  • Nigiri Sushi $6.00
    • Salmon, Prawn, Tuna, Egg, Avocado
  • 30 pieces $24.00
  • - shoestrings $6.50
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Lunch Sides $6.50
    • - hand-cut chips
  • - truffle polenta chips $6.50
  • Pork Fried Rice $4.50
  • Ginger Chicken $11.50
  • Combination Fried Noodles $11.00
  • Ginger Beef $11.50
  • Egg $3.30
  • Chicken Cashew Nuts $11.00
  • 1/2 Doz $6.00
  • Fish $2.00
  • Tokyo Udon $6.50
    • with egg, fish cake, veges
  • Salmon Sushi Platter $10.00
    • 4 big, 6 small, 2 nigiri, Salmon Sushi
  • Chicken Ramen $6.50
    • with chicken
  • Beef Fried Rice $7.00
    • with mixed veges, egg
  • Oyako Don $9.00
    • Chicken, Egg, Veges on Rice
  • Chicken Udon $6.50
    • with chicken, veges
  • Vege Udon $6.00
    • with vegetable
  • Teriyaki Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Hot Spicy King Prawn $18.00
  • Fried Tofu with Pork and Vegetables $11.00 / $13.00
  • Honey BBQ Pork $13.00 / $15.00
  • Tom Yum Chicken Fried Rice or Noodle $11.50
  • Sichuan Style Spicy Pork $13.00 / $15.00
  • Garlic Chicken or Ginger Chicken on Rice $11.00 / $13.00
  • Combination Fried Rice/Noodles $11.50
  • Beef or Satay (Beef or Chicken) $9.00 / $11.00
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Available 11am–2pm
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Salad of the day $14.00
    • See specials board.
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • Toasted Garlic Bread $4.00
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
  • Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Fishbite Pack $10.00
    • 10 Fishbites, 1 Scp, with $1 sauce of own choice
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Fish & Chip Pack $30.00
    • 8 Fish, 2 1/2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • - Half serving $8
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • - Full serving $12
  • Bacon & egg buttie $12
    • As above with Egg
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • - Half serving $8
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
  • Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
  • Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
  • Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
  • Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
  • Juice - Apple or Orange Juice $3.50
  • Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
  • -Aioli, Hollandaise $2.00
  • -SPINACH
  • CHICKEN CURRY $18.5
    • with rice and roti
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
  • -EGGS
  • -MUSHROOMS
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella
  • Beer Battered Fries $5
  • Chicken Tenders $5.9
  • Lolly Molly $8.90
    • Gummy lollies with strawberry & chocolate sauce
  • The Tequila Boss (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
  • Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Chicken, red onions, capsicum, mozzarella & apricot sauce
  • Authentic Falafel $12.90
  • Home Style Pulled Pork (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, homemade 7-hour slow cooked pork, onion & chargrilled capsicum
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Eggs And Soldiers
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • B.L.T $13.00
    • Bacon Lettuce and Tomato
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
Tokyo Garden Japanese Restaurant

Tokyo Garden Japanese Restaurant

location

Address

345 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034745993

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Korean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner

Location
345 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand