Adulis in Wellington Menu

STARTERS STARTERS
  • Sambussa $5.00
    • Pastry parcels with spiced brown lentils. Served with peanut sauce
  • Beef Sambusssa $5.30
    • Pastry parcels with Flavered Beef. Served with Peanut sauce
  • Falafel $5.00
    • Deep-fried ball Made with ground chick peas, seasoned with toasted sesame seeds and salt. Served with peanut sauce
  • Injera Roll $5.00
    • Roll Injera filled with Peanut sauce, East African spices, spiced Kibbeh (spiced ghee) and Garden Salad
SIDES SIDES
  • Ocholoni salad $5.00
    • Fresh Garden Salad with spicy Lemon and Peanut sauce
  • Habesha salad $5.00
    • Tomato, green peppers, onion, lemon, herbs, olive oil & green salad
  • Tomato salad $5.00
    • East African Style salad with Onion, Tomato, green chilli, olives & Lemon
  • Kita Firfir $5.00
    • Pieces of East African savory sauteed in spiced Kibbeh (Spiced ghee) Serving with Peanut sauce or Yogurt
MAIN - Beef and Lamb - All mains served with Injera or Rice MAIN - Beef and Lamb - All mains served with Injera or Rice
  • Zilzil Tibs $17.00
    • Strips of charbroiled Rib eye Beef seasoned with Garlic, Black Pepper, Onion and Lemon
  • Tibs $22.00
    • Diced lamb Cooked with Ginger, Capsicum and Tomato, Medium or hot. Served sizzling. Mild
  • Siga wot $22.00
    • Tender marinated piece of Lamb or Beef cooked in Berbere (East African chilli paste). Medium or Hot
  • Red Yebeg Tibs $22.00
    • Red Yebeg Tibs with Ginger, Berbere (East Afrian chilli paste) capsicum and tomato. Medium or hot
  • - for one person $28.00
  • - for two people $52.00
  • Meat Platter
    • A selection of our Three meat mains (Zilzil Tibs, Yebeg Siga Wot and Alicha Tibs)
  • Molokhia $20.00
    • Garden mallow leaves simmered with Lamb or Beef, garlic, lemon juice, and roasted chilli sauce
  • Mosob combo $35.00
    • A combo of our special mains, Sega Wot, Alicha tips, Aterkik, Keysir and Habesha Salad with Four Injera. Served traditionaly with East African Traditional Coffee
MAIN - Chicken MAIN - Chicken
  • Doro wot $20.00
    • Flavorful and Spicy Chicken and hard Boiled Eggs in a spicy Tomato paste, Berbere (East African chilli paste) and Kibbeh (spiced ghee). Medium or Hot
  • Adulis Special $19.00
    • A dish of succulent Chicken in a creamy Tomato curry. This is the Butter Chicken of East African cuisine. Mild, medium or hot
MAIN - Vegetarian MAIN - Vegetarian
  • Meser wot $15.00
    • Red Lentils cooked in a tangy sauce of Tomato, Garlic, Ginger and Berbere (East African chilli paste). Medium
  • Aterkik Alicha $15.00
    • A light curry of yellow split Peas with Ginger and Turmeric. Mild
  • Keysir $14.50
    • Flavourful Beetroot mix with Cabbage, onion, Garlic and Ginger
  • Defen meser $15.00
    • Brown Lentils in a rich sauce of Onion, Garlic and Turmeric. Mild
  • Shiro $15.00
    • Spiced Chickpea flour cooked in Berbere (East African chilli paste)
  • Yatakilt Alicha $15.00
    • Delicious curried Vegetables made with Carrot, Potato, Cabbage and Onion cooked with Turmeric. Mild
  • Gomen $12.00
    • Leafy greens simmered with Onion, Garlic and Ginger. Mild
  • Injera Firfir $12.00
    • Injera mixed with flavourful spicy berbere (east african chilli paste) and spiced kibbeh (spiced ghee)
  • - for one person $19.00
  • - for two people $36.00
  • Vegan platter
    • A selection of our four vegans (Meser Wot, Defen Meser, Aterkik and Alicha) served on injera
ADDITIONAL ADDITIONAL
  • Sauce
  • - Peanut sauce $1.50
  • Extra Injera $1.50
  • Rice $1.50
  • - Awaze $2.00
  • - Spicy green chilly $2.00
DESSERT DESSERT
  • Creamy fruit salad $4.00
    • A section of very rich fruits, kiwifruit, grape, orange and strawberry with cream on Top
  • Baklava $6.00
    • Very Rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup. Served with Vanilla Ice Cream
  • Basbousa $6.00
    • Middle Eastern sweet cake made from cooked semolina served with Yogurt
  • Custer $7.00
    • Sudan's traditional dessert, which is prepared from milk, sugar, butter and vanilla served with Vanilla Ice Cream
  • Belah Al Sham $7.50
    • Sudan's traditional dessert made from egg and flour dough that's deep fried, dipped in syrup and Served with Vanilla ice cream

Nearby Sample Menus

One Fat Bird (sample menu)
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • THE MAC BIRD $19.90
    • 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • MINI YORKSHIRE PUDDINGS $12.90
    • mash potato roast meat of the day & gravy
  • THE HOT BIRD $22.90
    • 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
  • FAT BIRD CHIPS $6.90
    • aioli & red sauce
  • GARLIC BREAD $7.90
    • add cheese $2.50
  • SELECTION OF BREAD $11.90
    • kumara & jalapeno hummus basil pesto
  • EGGS BENEDICT $15.90
    • toasted English muffin streaky bacon, hollandaise & fresh chives
Foxglove Bar & Kitchen (sample menu)
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • Peppercorn $3
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Seasonal vegetables $8
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • House salad $7
  • Hand cut fries $10
  • Black bean, basmati rice $8
Fishtown Takeaways (sample menu)
  • WAREHOU $8.50
  • CHICKEN $9.80
  • CHICKEN ME GORENG $9.50
  • POTATO FRITTER $0.80
  • VEGETABLE $8.00
  • EGG BURGER $3.70
  • SQUID RING $1.00
  • CHICKEN CASHEW NUTS $13.00
TJ Katsu (sample menu)
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • REGULAR $9.50
  • LARGE $11.50
  • Spicy Chicken $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Loretta (sample menu)
  • Rolled fennel seed pork, ricotta, almonds + rocket $16.00
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • Smoked fish, black olive tapenade, watercress + lemon. $27.00
  • Aubergine, anchovy + tomato $12.50
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • FRITTERS $20.50
    • Corn, zucchini, parmesan, freekeh + basil .
Wellington Seamarket (sample menu)
  • Tarakihi $9.50
  • Spring roll $2.60
  • Potato fritter $0.80
  • Orange roughy $10.50
  • Squid ring $0.90
  • Vege roll $2.60
  • Pineapple or cheese $1.00
  • Groper $10.50
Le Marche Francais (sample menu)
  • Salade de chevre chaud $13.50
    • Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Pain aux raisin $4.00
    • Raisin danish
  • L'omelette au fromage $6.50
    • Omelette with grated gruyere cheese
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • Sandwich jumbo beurre $5.50
    • Banguette with parisian ham and butter
Regal Chinese Restaurant (sample menu)
  • Chinese Sausage & Meat stir-fried with Seasonal Vegetables $22.00
  • Crispy Bean Curd Skin Roll with Tri-shredded Vegetables $18.00
  • Roasted Duck braised with Arhat Treasures HALF $30.00
  • Marinated Tero Tero $6.00
  • Chicken in Satay Sauce $23.00
  • Sweet Sponge Cakes $6.00
  • Pork & Ginger Dumplings $6.00
  • Entree
    • Prawn Won Tons *, Spring Rolls *, Har Gow - Steam Prawn Dumplings, Shu Mei - Steam Pork Dumplings
Totara Park Thai Food (sample menu)
  • Panang Curry $18.50
    • Your choice of meat cooked in coconut milk and Panang curry paste served with garnishing and white rice - Chicken or Pork or Beef
  • Stir Fried Beef with Chilli and Onion $18.50
    • Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
  • Roti $5.00
    • Thai Roti served with peanut sauce
  • Stir Fried Pork with Chilli and Onion $18.50
    • Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
  • Rice Noodles $24.00 / $18.50
    • Fried rice noodles with egg, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Mee Goreng $24.00 / $18.50
    • Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Stir Fried Beef with Chilli and Basil $18.50
    • Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Fried Chicken $18.50
    • Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Tandoori Nights (sample menu)
  • Chicken Jalfrezi $16.00
    • Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
  • Lamb Korma $16.00
    • Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
  • Prawn Masala $17.00
    • Prawn in onion and capsicum sauce with tomatoes
  • Beef Vindaloo $15.00
    • Lean pieces of beef cooked in red chilies, herbs and vindaloo paste.
  • Bhuna Ghosh $16.00
    • Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Jeera Aloo $6.00
    • Roasted potatoes marinated in cumin seeds with yogurt and spices.
  • Coconut Rice $5.00
    • Basmati rice cooked with coconut cream.
  • Peshavari Naan $4.00
    • Naan stuffed with dried fruit and nuts
Kopi Tiam Cafe (sample menu)
  • - Seafood or Combination $13.90
  • 4 Hainaneese Rice $12.90
  • 16 Sambai Fish $15.90
  • 19 Stir Fry Vegetables with Chicken or Beef $12.90
  • 6 6 x Cocktail Spring Rolls $4.00
  • 6x Corn Nuggets $3.00
  • 8 Satay Chicken $12.90
  • 21 Seafood Tofu Vegetables $12.90
Links Cafe - Miramar Golf Club (sample menu)
  • Omelete & Salad $15
    • Your choice of filling
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • Soup of the Day $8
    • Chefs choice changes daily
  • Fish n Chips $15
    • served with salad
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
Golden City (sample menu)
  • Stir Fried Seafood $10.50
  • 4x Steamed Por Buns $9.00
  • Fish Pieces (3)
  • Stir Fried Beef $10.50
  • Dumplig Noodle Soup $9.50
  • Roti Chenai $7.00
  • Fish Ball Soup $9.50
  • Won Ton Noodle Soup $9.50
Lady Luck Caravan (sample menu)
  • Vege Sammie $5.50
  • Mince
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Steak & Creamy Mushroom
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Subway (sample menu)
  • Chicken Classic N/A
  • Jalapenos N/A
  • Thousand Island N/A
  • Three Pepper Chicken N/A
  • Italian B.M.T N/A
  • Hot Chilli N/A
  • Turkey N/A
  • Old English N/A
Adulis

Adulis

location

Address

6/100 Tory Street, Wellington, 6011, New Zealand

phone

Phone

43842703

clock

Opened hours

Mon 12 Noon to 10 AM Tue 12 Noon to 10 AM Wed 12 Noon to 10 PM Thu 12 Noon to 10 PM Fri 12 Noon to 3 AM Sat 12 Noon to 3 AM Sun 12:3 PM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Ethiopian

features

Features

Mastercard ,  Visa ,  Cash

Location
6/100 Tory Street, Wellington, 6011, New Zealand
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