Adulis in Wellington Menu

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Sambussa $5.00
- Pastry parcels with spiced brown lentils. Served with peanut sauce
Beef Sambusssa $5.30
- Pastry parcels with Flavered Beef. Served with Peanut sauce
Falafel $5.00
- Deep-fried ball Made with ground chick peas, seasoned with toasted sesame seeds and salt. Served with peanut sauce
Injera Roll $5.00
- Roll Injera filled with Peanut sauce, East African spices, spiced Kibbeh (spiced ghee) and Garden Salad

Ocholoni salad $5.00
- Fresh Garden Salad with spicy Lemon and Peanut sauce
Habesha salad $5.00
- Tomato, green peppers, onion, lemon, herbs, olive oil & green salad
Tomato salad $5.00
- East African Style salad with Onion, Tomato, green chilli, olives & Lemon
Kita Firfir $5.00
- Pieces of East African savory sauteed in spiced Kibbeh (Spiced ghee) Serving with Peanut sauce or Yogurt

Zilzil Tibs $17.00
- Strips of charbroiled Rib eye Beef seasoned with Garlic, Black Pepper, Onion and Lemon
Tibs $22.00
- Diced lamb Cooked with Ginger, Capsicum and Tomato, Medium or hot. Served sizzling. Mild
Siga wot $22.00
- Tender marinated piece of Lamb or Beef cooked in Berbere (East African chilli paste). Medium or Hot
Red Yebeg Tibs $22.00
- Red Yebeg Tibs with Ginger, Berbere (East Afrian chilli paste) capsicum and tomato. Medium or hot
- for one person $28.00
- for two people $52.00
Meat Platter
- A selection of our Three meat mains (Zilzil Tibs, Yebeg Siga Wot and Alicha Tibs)
Molokhia $20.00
- Garden mallow leaves simmered with Lamb or Beef, garlic, lemon juice, and roasted chilli sauce
Mosob combo $35.00
- A combo of our special mains, Sega Wot, Alicha tips, Aterkik, Keysir and Habesha Salad with Four Injera. Served traditionaly with East African Traditional Coffee

Doro wot $20.00
- Flavorful and Spicy Chicken and hard Boiled Eggs in a spicy Tomato paste, Berbere (East African chilli paste) and Kibbeh (spiced ghee). Medium or Hot
Adulis Special $19.00
- A dish of succulent Chicken in a creamy Tomato curry. This is the Butter Chicken of East African cuisine. Mild, medium or hot

Meser wot $15.00
- Red Lentils cooked in a tangy sauce of Tomato, Garlic, Ginger and Berbere (East African chilli paste). Medium
Aterkik Alicha $15.00
- A light curry of yellow split Peas with Ginger and Turmeric. Mild
Keysir $14.50
- Flavourful Beetroot mix with Cabbage, onion, Garlic and Ginger
Defen meser $15.00
- Brown Lentils in a rich sauce of Onion, Garlic and Turmeric. Mild
Shiro $15.00
- Spiced Chickpea flour cooked in Berbere (East African chilli paste)
Yatakilt Alicha $15.00
- Delicious curried Vegetables made with Carrot, Potato, Cabbage and Onion cooked with Turmeric. Mild
Gomen $12.00
- Leafy greens simmered with Onion, Garlic and Ginger. Mild
Injera Firfir $12.00
- Injera mixed with flavourful spicy berbere (east african chilli paste) and spiced kibbeh (spiced ghee)
- for one person $19.00
- for two people $36.00
Vegan platter
- A selection of our four vegans (Meser Wot, Defen Meser, Aterkik and Alicha) served on injera

Sauce
- Peanut sauce $1.50
Extra Injera $1.50
Rice $1.50
- Awaze $2.00
- Spicy green chilly $2.00

Creamy fruit salad $4.00
- A section of very rich fruits, kiwifruit, grape, orange and strawberry with cream on Top
Baklava $6.00
- Very Rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup. Served with Vanilla Ice Cream
Basbousa $6.00
- Middle Eastern sweet cake made from cooked semolina served with Yogurt
Custer $7.00
- Sudan's traditional dessert, which is prepared from milk, sugar, butter and vanilla served with Vanilla Ice Cream
Belah Al Sham $7.50
- Sudan's traditional dessert made from egg and flour dough that's deep fried, dipped in syrup and Served with Vanilla ice cream

Nearby Sample Menus

Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
S $3.20
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
V $3.10
L $4.00
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.

Add chicken $4.00
Veal lasagne $22.00
- mozzarella & fresh basil napoli
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
Thai style chicken $16.00
- soft herbs & nam jim dressing
Add vanilla ice cream $2.00
Bratwurst $4.00
Eggs $4.00
Tomato $4.00

Cheese $1.00
Adana Iskender (spicy minced beef) see above
Vege Iskender (zucchini and carrot fritters or felafels) see above
Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
Chicken Iskender see above
Home-made Tiramisu $6.50
Halloumi Cheese $1.50

Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
Traditional Style Beef Fillet / Black Pepper Beef Fillet $22.00
Wontons with Shredded Chicken & Pickled Vegetables $12.90
Curry Braised Beef Brisket on Steamed Rice / Braised Beef Tendon on Steamed Rice $13.90
Chicken / BBQ Pork / Mixed Seasonal Vegetable with Bean Curd $11.90
Beef with Creamy Egg Sauce on Steamed Rice $12.50
Curry Wontons $12.90
Deep Fried Vegetarian Spring Rolls (2 rolls) $6.50

Pork Bun each $2.90
Pinapple $1.50
Kumara chips/w sour cream $5.90
Vegetable $11.90
Battered Fish $3.50
Chips $3.50
Shrimps $12.80
Egg Burger-w/meat Patty $6.50/$11.00

Chicken, Bacon & mushroom savoury $2.90
Mince Pie $4.70
Mince Savoury $2.50
Sausage Roll $3.40
Potato Top Pie $4.90
Mexican Savoury $2.50
Vegetable Pie $4.90
Steak & Kidney Pie $5.10

Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers
Insalata $8.50
Minestrone $15.50
- Meat broth with winter vegetables and pasta
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce

Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
Added chorizo $2.00 extra
Haloumi Salad $16.00
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato

MUSSEL $1.00
FISH $4.90
SWEET SOUR CHICKEN $12.90
PAUA FRITTER $3.00
DEEP FRIED CHOCOLATE BARS $3.70
- mars moro snickers
BAMI GORANG(CURRY-VEGETABLE-NOODLES) $13.30/$12.30
PINEAPPLE RING $2.40
SHRIMP-PINEAPPLE-CASHEW NUTS VEG $17.10/$16.70

Sharkasih $7.50
- A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
Hummus $7.50
- The traditional taste of chickpeas blended with tahini, garlic spice and lemon juice.
Sahara taua $21.00
- Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Zikintza $7.50
- A refreshing blended of creamy yogurt, cucumber, garlic and mint
With extra fried zucchini or falafel $2.00
Mixed $5.00
Mixed $9.50
Meze $10.00

Chicken breast fillet $4.20
Potato fritter $0.80
Bbq pork w/ rice $12.50
Cooked in canola oil
Roast pork w/ rice $12.50
Chicken $11.90
Chicken $11.90
Roti $3.20
- (1 piece)

Beef Fried Rice Noodle $11.00
BBQ Pork on Rice $12.00
Shanghai Stir Fried Noodle with Pork $11.00
Soya Sauce Chicken Leg on Rice $11.00
Salty Fish and Chicken Fried Rice $12.50
Orange Beef on Rice $13.00
Brisket Noodle Soup $12.00
Roast Duck on Rice $13.00

Chicken, Lettuce and Mayo $5.00
Ham $4.40
Mince $4.30
Creamed Apple Pasties $3.80
Potato Top Savouries $2.20
Tomato $4.40
Cake Slices $3.50
Bran, Carrot, Pineapple and Walnut $2.60

Lamb Chettinad $19.90
- Lamb cooked with spices, ginger, garlic, curry leaves.
Kandhari Chicken Tikka $14.90
- Kandhari Murgh is very popular tikka where chicken is marinated in pomegranate juice and spice and cooked in clay oven
-8 $114.90
●Chicken /Lamb/Prawn cooked in onion and cashew nuts gravy and cream
Hyderabadi Dum Biryani ( Ask meat of the day) $23.90
- biryani is prepared with meat marinated with spices overnight and then soaked in yogurt before cooking. Meat is sandwiched between layers of fragrant long-grained basmati rice and cooked on dum (steaming over coals), after sealing the handi (vessel) with dough This is a challenging process as it requires meticulous attention to time and temperature to avoid over- or under-cooking the meat
●Set Menu Non-Vegetarian (Minimum 2 persons)
Bhuna Gosht $20.50
- Lamb cooked with ginger, garlic, onions and spices
Curry Patte Kai Prawn $16.90
- Prawns marinated in a bouquet of spices and herbs ( Curry leaf) and cooked in clay oven

Chicken Tikka Masala $10.00
Veg Cutlet $1.50
Veg. Korma $7.00
Garlic Dahl $7.00
CHICKEN KORMA $10.00
GARLIC NAAN $2.50
LAMB MADRAS $10.00
CHICKEN TIKA MASALA $10.00

Adulis

Wellington Region > Wellington > Adulis

Address

6/100 Tory Street, Wellington, 6011, New Zealand

Phone

43842703

Opened hours

Mon 12 Noon to 10 AM Tue 12 Noon to 10 AM Wed 12 Noon to 10 PM Thu 12 Noon to 10 PM Fri 12 Noon to 3 AM Sat 12 Noon to 3 AM Sun 12:3 PM to 12 Midnight