La Boca Loca in Wellington Menu

LUNCH - TACOS - Our organic corn tortillas are made daily fresh in-house LUNCH - TACOS - Our organic corn tortillas are made daily fresh in-house
  • *Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00
  • Vegetarian
    • Seasonal mixed veggies, onions, chipotle, chiles, seasonal salsa
  • Manuka Smoked Fish
    • Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
  • Beer Battered Fish
    • Line-caught fish, coleslaw and chipotle mayo
  • Free Range Chicken
    • Slow roast chicken, cheese, chili, garlic, onions
  • De Res Beef Brisket
    • Slow cooked free range beef brisket, onions, mushrooms, pot beans, seasonal salsa
  • Carnitas Pork Shoulder
    • Free range confit pork shoulder, salsa verde, onion, habanero, coriander
  • Rump Steak
    • Grilled, greens, smoked árbol salsa, pico de gallo
  • For Three $21.00
  • For Two $15.00
  • Each $8.00
LUNCH - ESPECIALES DEL DIA LUNCH - ESPECIALES DEL DIA
  • Please ask wait staff or see the board for today’s specials. N/A
LUNCH - ENSALADA Y SOPA LUNCH - ENSALADA Y SOPA
  • Ensalada Mixta $13 Med / $18 Lg
    • Salad of mixed greens, pumpkin seeds, cabbage, feta cheese, crispy tortilla and poblano dressing
  • Sopa De Tortilla $13.00
    • Organic tomatoes, negro and guajillo chiles, crispy tortilla, feta and pasilla cream
LUNCH - LA TIENDITA LUNCH - LA TIENDITA
  • Boca Cookbook $50.00
  • Tortilla Press - W/ masa $70.00 $65.00
  • Boca Salsas $8.50
LUNCH - BITES LUNCH - BITES
  • Guacamole $14.00
    • Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
  • Totopos Con Salsa Y Chipotle Mayo $11.00
    • House made organic corn chips, salsa ranchera and chipotle mayonnaise (V) or salsa verde (V+)
  • Ceviche Del Dia $15.00
    • Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
LUNCH - EXTRAS LUNCH - EXTRAS
  • Frijoles De La Olla $6.00
    • Black beans
  • Arroz Rojo $6.00
    • Seasoned red rice
  • Salsa $4.00
    • Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50
  • Mas Pollo $4.00
    • Extra chicken
LUNCH - SWEET LUNCH - SWEET
  • Churros $12.00
  • Ice Cream/Sorbet $10.00
LUNCH - BRUNCH - 11:30am - 4pm Saturday & Sunday LUNCH - BRUNCH - 11:30am - 4pm Saturday & Sunday
  • Add chorizo to any of the above $5.00
  • Extra free range egg $2.50
  • Extra soft corn tortilla $2.00
  • Breakfast Burrito $16.00
    • Scrambled eggs, black beans, cheddar & salsa wrapped in a flour tortilla
  • Breakfast Tacos $16.00
    • Two eggs scrambled and served atop tortillas, cheese & beans with pico de gallo salsa (the Austin classic meets Miramar)
  • Huevos Rancheros $18.00
    • Two corn tortillas, cheddar, two eggs, pot beans, Zany Zeus feta, salsa ranchera & guacamole
  • Chilaquiles Verdes $18.00
    • House made corn chips sautéed in salsa verde, two fried eggs, cheddar, pot beans & Zany Zeus feta
  • Tostadas De Haloumi Y Verduras $16.00
    • Crispy fried corn tortillas topped with ZanyZeus halloumi, seasonal veggies, black beans and salsa
DINNER - BOCADITOS & ANTOJITOS - (LITTLE BITES & LITTLE PLATES) DINNER - BOCADITOS & ANTOJITOS - (LITTLE BITES & LITTLE PLATES)
  • Snack Trio $11.00
    • Peanuts, pumpkin seeds and corn. Your choice of - Cacahuates Picantes - Chilli spiced peanuts / Pepitas Picantes - Spicy pumpkin seeds / ¡Nixta! - Fried Nixtamal corn with salt (or $4.50ea)
  • Aceitunas Con Chiles $8.00
    • Chile marinated olives
  • Guacamole $14.00
    • Smashed avocados with onions, coriander, tomato and lime served with house-made totopos
  • Totopos Con Salsa Y Chipotle Mayo $11.00
    • House-made totopos (corn chips), served with salsa ranchera & chipotle mayo (vegan option - salsa verde instead of mayo)
  • Ceviche Del Dia $15.00
    • Line-caught fish, lime juice, onions, cucumber, tomato with totopos (corn chips)
  • Quesadillas $10.00
    • Two corn tortillas, melted cheddar served with seasonal salsa & sour cream
  • Quesos Fundidos $16.00
    • Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips)
  • Memela Con Hongos $10.00
    • Corn cake topped with black pot beans, mushrooms, salsa & Mexican coriander cream
  • Memela Con Carnitas $10.00
    • Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
DINNER - ENSALADA Y SOPA (SALADS AND SOUPS) DINNER - ENSALADA Y SOPA (SALADS AND SOUPS)
  • Sopa De Tortilla $13.00
    • Soup of roasted tomatoes, negro and guajillo chillies crispy tortilla pieces, avocado, organic feta, cream & pasilla chilli strips
  • - With roasted & shredded free-range chicken $22.00
  • - With manuka smoked line-caught fish $23.00
  • La Boca Loca Salad $17.00
    • Mixed salad greens, tortilla strips, pepitas, organic feta, poblano/pepita dressing
DINNER - PARA LOS NIÑOS - (KID'S MENU) - For children 12 years and under DINNER - PARA LOS NIÑOS - (KID'S MENU) - For children 12 years and under
  • Quesadilla $10.00
    • Two corn tortillas, melted cheddar, and sourcream - With free-range chicken $14.00
  • Papitas Fritas $8.00
    • Crispy fried potatoes with tomato sauce - W/ fish bites $15.00
  • - With beef brisket & mushrooms $14.00
  • - With free-range chicken $14.00
  • Burritito De Frijoles Y Arroz $10.00
    • Little flour burrito filled with beans, rice & cheese, side of sour cream
DINNER - PLATOS PRINCIPALES (MAINS) - LOS TACOS - *Xtra Hungry? Add an Xtra Taco for $5.00* DINNER - PLATOS PRINCIPALES (MAINS) - LOS TACOS - *Xtra Hungry? Add an Xtra Taco for $5.00*
  • Pescado $19.00
    • Beer battered fish with salad & chipotle chilli mayo (grilled fish optional)
  • Del Jefe $17.00
    • Refried navy beans, sautéed veggies, salad & vegan chipotle crema
  • Carne Asada $19.00
    • Grilled steak, salad, chile árbol salsa & fresh pico de gallo salsa
  • Carnitas $19.00
    • Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander
  • 2 house-made organic corn tortillas
DINNER - PLATOS PRINCIPALES (MAINS) - LAS ENCHILADAS DINNER - PLATOS PRINCIPALES (MAINS) - LAS ENCHILADAS
  • Enchiladas Potosinas $20.00
    • Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
  • Enfrijoladas De Calabaza $19.00
    • Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli
  • Enmolada De Cabra $20.00
    • Slow braised goat shoulder, mole sauce, feta and sesame seeds
  • 2 organic corn tortillas covered in sauce w. salad & onions
DINNER - PLATOS PRINCIPALES (MAINS) - LOS BURRITOS - Wheat flour tortilla wrap w. salad DINNER - PLATOS PRINCIPALES (MAINS) - LOS BURRITOS - Wheat flour tortilla wrap w. salad
  • Burrito De Res $20.00
    • Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
  • Burrito Vegetariano $18.00
    • Seasonal veggies, cheddar, organic rice, cabbage, salsa ranchera & served with lime aioli (vegan option available)
  • Burrito De Pescado Ahumado $20.00
    • Manuka smoked line-caught fish, nopales, onions, tomatoes, cabbage organic rice & chipotle mayo with a side of salsa ranchera & sour cream
  • Burrito Carnitas $20.00
    • Crispy free-range pork shoulder, refried beans, habanero onions, salsa verde & cabbage
DINNER - ACCOMPAÑAMIENTOS (SIDES) DINNER - ACCOMPAÑAMIENTOS (SIDES)
  • Verduras (See Specials) $6.50
    • Seasonal vegetables
  • Frijoles Refritos $6.00
    • Chorizo refried beans topped with organic feta
  • Frijoles De La Olla $6.00
    • Black beans topped with organic feta
  • Arroz $6.00
    • La Boca Loca organic red rice
  • Ensalada De Col $5.00
    • Mexican coleslaw with house vinaigrette
  • Papas Fritas $10.00
    • Spicy fried potatoes and chipotle mayo
  • Organic Corn Tortilla $2.00
  • Guacamole (when available) $4.00
  • Sour Cream $2.50
  • Salsas $4.00
    • Fresh seasonal salsa: habanero, ranchera, verde, smoked árbol, pico de gallo, pico con fruta
DINNER - DULCES (SWEET STUFF) DINNER - DULCES (SWEET STUFF)
  • Pastel De Tequila $12.00
    • Tequila fudge cake with seasonal fruit coulis and cream
  • Flan De Coco $12.00
    • Coconut flan with toasted coconut and hibiscus coulis
  • Churros Con Chocolate $12.00
    • Churros with Rancho Gordo chocolate dipping sauce
  • Helado $10.00
    • A bowl of Waddingtons handmade ice-cream with an almond biscuit
  • - With Double Espresso Shot $6.50
  • - With 123 Organic Uno Tequila (Plata) $13.00
  • - With Ferrand Orange Curacåo Liqueur $13.00
  • Mexican Stoneground Hot Chocolate $5.00
    • Cinnamon, nutmeg, blackpepper and chilli ¡Es Picante!

Nearby Sample Menus

  • Funghi $9
  • Pepperoni $9
  • Artichoke $9
  • Marinara $9
  • Panzanella $9
  • Prosciutto $9
  • Fresh Arugula $9
  • Salsiccia $9
  • Toasted homemade ciabatta, or carrot & fennel (gluten-free) toast, w choice of preserves $7.50
  • Charcuterie: cold meat platter (for two to four) $49.00
  • Parrilla-grilled flank steak w chimichurri $16.00
  • Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50
  • Lamb pinchos w chimichurri $16.00
  • Ernesto’s black bean & chipotle chili, salsa & sour cream $18.00
  • Parrilla-grilled flank steak w chimichurri $16.00
  • Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
  • Beef & Béarnaise M $27 L $37
    • Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
  • Parmesan Flat Bread (V) $13
    • With relish, sundried tomato tapenade + basil pesto
  • Toasted Focaccia (V) $7
    • With garlic confit butter
  • Soup $11
    • With garlic toast
  • Potato Crisps (V) $7
    • With truffle salt
  • Lamb Salad $23
    • Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
  • Texan M $24/ L $34
    • Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
  • Side Salad (V) $7
  • 59 Crispy Noodle with Gravy Sauce $11.00
  • 37 Crispy Pork & Bok Choy $12.50
  • 39 Stir Fried Chicken and Satay Sauce $11.00
  • 60 Thai Chicken Chili Paste $11.00
  • 17 Thai Spicy Seafood Salad $14.00
  • 51 Duck Noodle Soup $12.50
  • 9 Tom Yum with Rice $12.50
  • 50 Thai Laksa $13.00
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • Cheeky Mince on Toast $18.50
    • 12hr beef cheek, poached egg, on sourdough
  • - Gluten Free Bread $2.50
  • Add:
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • - Bacon $5.00
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Iskender Combo $18.50
  • Chicken Sml $9 / Lrg $10
  • Chicken Falafel $10 / $11
  • Chicken Sml $6.50 / Lrg $8.50
  • Chicken & Chips $10.00
  • Garlic Bread $4.00
  • Baklava $3.20
  • Vege $12.50
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Buttermilk fried chook burger $9.00
  • Seasonal side salads S$7 / L$12
  • Chicken and peanut noodle salad $9.00
  • -Gold cardholder $13.00
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Stuffing $6.50
  • Gratin $9.50
  • Deep Fried Pickles $6.5
    • sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
  • Kumara Chips $10
    • with hefeweizen aioli and tomato sauce.
  • Vegetarian $18
    • In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
  • Roasted Vegetable Salad $18
    • roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
  • Ploughman’s Platter $55
    • freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
  • Cheese Rolls $9.5
    • good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
  • Half or Whole Bread (Half loaf / Full loaf) $8 / $12
    • freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
  • Curly Fries $9.5
    • with hefeweizen aioli and tomato sauce
  • 4. MIXED VEGETABLE PLATTER $11.90
    • Combination of all vegetarian entrees.
  • 10. TANDOORI MIXED KEBAB PLATTER $15.90
    • Combination of all Tandoori non vegetarian dishes
  • 69. VEGETABLE PARANTHA $4.00
    • Stuffed with spiced vegetables.
  • 76. MIXED PICKLE $2.50
    • Mixed hot and sour pickle
  • 28. LAMB MADRAS $14.90
    • A hot south Indian dish, cooked to suit your palate.
  • 12. TANDOORI CHICKEN Half $10 Full $19
    • Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.
  • 64. GARLIC AND CHEESE NAAN $4.50
    • Stuffed with cheese and touch of chopped fresh garlic.
  • 16. BHUNA CHICKEN $14.50
    • Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
  • Served with thick rice noodles or egg noodles
  • Beef Udon Noodle Soup $9.50
  • Curry Laksa $10.50
  • Beef Brisket Soup $9.50
  • Stir Fried Pork $10.50
  • Dumplig Noodle Soup $9.50
  • Stir Fried Beef $10.50
  • Deep Fried Wonton (3)
  • -Both rice and roti $15.00
  • -Bacon and avocado
  • Salads $13.50
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Side Salad $3.50
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
  • Porridge $7.50
    • Dried apricots, sultanas, served with yogurt, banana or berrv compote
  • Balsamic roasted portobello mushrooms $14.00
    • with shaved parmesan on sourdough
  • Spinach $3.50
  • Macaroni Cheese $12.00
    • with toasted crusty breadcrumbs and grilled stringy melted cheddar V
  • Gluten Free Bread $2.00
  • Dijon Mustard $1.00
  • The Gotham Biggy $20.00
    • free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
  • Traditional Fish and Chips $17.50
    • fish of the day red cabbage slaw, fries & aioli
  • The Gotham Biggy $20.00
    • Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
  • Mince curry $3.70
  • Char-grilled chicken sandwich with wedge $12.50
  • Bacon $2.00
  • Steak & kidney $3.70
  • Fried chicken (Per piece) $3.60
  • Mince pies $2.90
  • Kebab $2.70
  • Cheese $1.00
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • PEPPERED STEAK
    • Prime chunky beef steak with a generous stinking of cracked black pepper
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • SMALL $4.20
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • STEAK
    • Chunky prime beef Steak
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
La Boca Loca

La Boca Loca

location

Address

19 Park Road, Miramar, Wellington, 6022, New Zealand

phone

Phone

043882451

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Latin American , Mexican , Spanish , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
19 Park Road, Miramar, Wellington, 6022, New Zealand