Billy's Indian Takeaway in Hamilton Menu

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Burger (Chicken or Paneer) $4.99
Burger, Chips & Drink $7.99
Roti Rolls $6.99
- Chicken, Lamb & Paneer
Chicken & Chips (2pc) $6.99

Samosa (veg, chicken, lamb) $ 1.50
- Served with homemade sweet n' sour chutney.
Onion Bhaji (6 pcs) $2.99
- Onion rings dipped in spicy chickpea flour batter and deep fried served with tamarind sauce.
Chooza Tikka (6 pcs) $9.99
- Boneless spring chicken fillet marinated overnight & cooked in tandoori oven served with seasonal salad & 2 chutneys.
Malai Tikka $11.99
- Chicken supreme, marinated in mild cream sauce with herbs cooked in tandoor.
Paneer Tikka (6pcs) $9.99
- Homemade cheese cubes, onion, bell pepper, marinated in our special sauce, cooked in tandoor.
Lamb Seekh Kebab (6pcs) $9.99
- Minced lamb mixed with onion, spices, and fresh herbs, cooked to perfection.
Tandoori Chicken
-Half $9.99
-Full $17.99

Cholle bhature (2 bhature & channa masala)
Cholle puri (2 puri & channa masala or aloo masala)
Chat papdi served with yoghurt and chutneys
Chat samosa 2pcs served with channa masala & chutneys

(All main meals are gluten free)
Every meal served with Basmati Rice.
Butter Chicken $12.99
- Very popular dish, boneless chicken cooked in a secret recipe of spices.
Mango Chicken $12.99
- Chicken cooked in tomato & onion gravy with mango pulp in north Indian style.
Chicken Tikka .Masala $13.99
- A chicken delicacy half-cooked the tandoori way & other half finished the curry way. A creamy tomato flavoured curry with touch of herbs for a delicate palate.
Honey Chilli Chicken $12.99
- Battered boneless cubes of chicken fried & sauteed in juliennes of green capsicum, onion, spring onion & spicy garlic flavour with honey.
Chicken Nilgiris $12.99
- Marinated chicken cooked with mint, spinach, coriander, eur rv leaves and other Indian spices.
Jcra Chicken $12.99
- Chicken cooked in secret spices including cinnamon and double cumin herbs.
Chicken Jalfrezi $12.99
- Chicken tikka cooked with jal cut capsicum and onion in tomato based gravy.
Chettinad Chicken $12.99
- Chicken cooked according to traditional chettinadu recipe with black pepper, garlic, ginger and herb based chicken curry.

Rogan Josh
- A popular preparation from north India, rich gravy used to finish the pot roast, garnished with fresh coriander.
-Chicken $12.99
-Lamb $13.99
Korma
- A creamy sauce made of almond paste, cream & spices.
-Chicken $12.99
-Lamb $13.99
Madras Curry
- A typical goanese style dish cooked to suit your palate.
-Chicken $12.99
-Lamb $13.99
Vindaloo
- A hot south Indian dish, cooked chicken in vinegar & whole spices.
-Chicken $12.99
-Lamb $13.99
Saagwala Chicken/Lamb
- Cooked with fresh green spinach & spices based curry blended to perfection.
-Chicken $12.99
-Lamb $13.99
Kadai Chicken/Lamb
- Chicken sauteed with thick cut pieces of onion and capsicum cooked in onion gravy and spices.
-Chicken $12.99
-Lamb $13.99

Prawn or Shrimps Malabari $14.99
- Prawn cooked in coconut based gravy.
Butter Shrimps $14.99
- Shrimps cooked in a special creamy tomato-flavoured sauce.
Fish Masala $14.99
- Fish cooked with fresh tomatoes, herbs and fresh coriander.
Goan Fish Curry $14.99
- Fish of the day cooked in tomato onion & spicy coconut-flavoured sauce.
Billy’s Special Deep Fried Fish with Salad $14.99

Navrattan Korma $8.99
- Seasonal mixed vegetables in almonds based curry sauce.
Ghana Masala $8.99
- Chickpeas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce.
Jeera Aloo $8.99
- Potato cooked in tomato and onion based gravy with garlic, ginger and jeera.
Aloo Mattar $8.99
- Peas and potatoes in a very smooth onion & tomato based curry.
Aloo dam Chutney Wala $8.99
- Chopped potato cooked in mint, spinach and Indian spices.
Aloo Gobi $8.99
- Potato and cauliflower cooked in onion and tomato gravy.
Gobi Matar Masala $8.99
- Cauliflower and peas cooked with cumin seeds,tomatoes, onions and ginger-garlic.
Dhal Fry $8.99
- Yellow lentils cooked on a slow heat, seasoned with sauteed onion, ginger and tomatoes and garnished with coriander.
Dhal Palak $8.99
- Yellow lentils and spinach cooked with Indian spices.
Daal Makhani $8.99
- Split lentils & split moong beans, cooked on slow fire, mashed with clarified butter & green coriander served with Julienne ginger.
Mushroom Kalimirch $9.99
- Fresh mushroom tossed in a pan with garlic and various spices.
Mushroom Masala $9.99
- Sliced mushroom cooked in onion and tomato based gravy.
Mushroom Do Pyaza $9.99
- Mushroom piece prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
Bhindi Masala $9.99
- Okra cooked in mild spices.
Baingan Masala $9.99
- Eggplant slices cooked with Indian spices and masala.
Matar Paneer $10.99
- Peas and cottage cheese curry in Punjabi style.
Paneer Masala $10.99
- Cottage cheese cooked with onion and tomato based gravy.
Paneer Do Pyaaza $10.99
- Cottage cheese prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
Kadai Paneer $10.99
- Cottage cheese, onion and capsicum, seasoned with spices and cooked in onion gravy.
Malai Kofta $10.99
- Dumplings of cottage cheese cooked in cashew gravy.
Shahi Paneer $10.99
- Cubes of cottage cheese cooked in tomato and cream gravy.
Butter Paneer $10.99
- Cottage cheese cooked in creamy sauce and cashew nut paste with a selection of mild spices.
Palak Paneer $10.99
- Cottage cheese cooked in spinach puree and exotic spices.

Chicken or Lamb Biryani $13.99
- Basmati rice & chicken or lamb cooked with spices and onion.
Prawn or Fish Biryani $16.99
Vegetable Biryani $12.99
Fried Rice $9.99
- Indo-Asian style fried rice with a selection of Chicken or Lamb with egg and veges.
Seafood Fried Rice $13.99

Plain Naan $1.50
Garlic Naan $2.00
Tandoori Roti $1.50
- Wholemeal bread.
Keema Naan $3.99
- Stuffed with mince meat. Chicken or Lamb.
Veg Paratha $3.99
- Stuffed with spiced vegetables.
Peshawari Naan $3.99
- Naan stuffed with dried fruit and nuts.
Cheese and Garlic Naan $3.99
- Stuffed with cheese and garlic.
Onion Kulcha $3.99
- Stuffed with sliced onions and spices.
Cheeneza $3.99
- Stuffed with cheese & green capsicum onions herbs.

Papadonis (4 pcs) $1.99
- Served with mango chutney.
Mint Chutney $ 0.99
- Yoghurt mixed with mint, green chillies & spices.
Mixed Hot Pickle $ 0.99
- Lime, mango & chilli.
Raita $2.49
- Yoghurt mixed with cucumber, carrot and ground spices.
Steamed Basmati Rice $3.00
Mango Lassi $3.50

Nearby Sample Menus

Classic Carl $5.90
- Lettuce, cheddar cheese and our classic sauce
Guacamole Bacon 1/3lb $12.50 / 1/2lb $14.50
- Guacamole, bacon, swiss cheese, tomato, red onions, lettuce and santa fe sauce
Fish N' Chips $6.90
- With tartare dipping sauce
BBQ Chicken $7.90
- Lettuce, tomato and tangy BBQ sauce
Super Star w/ Cheese $9.50
- Two patties, lettuce, two slices of tomato. two slices of cheddar cheese, onion, dill pickles, lettuce, mayo and our special sauce
Freshly made with a chargrilled chicken breast on a honey wheat bun
The Big Carl $8.50
- Two patties, lettuce, two slices of cheddar cheese and our classic sauce
Freshly made with a chargrilled beef patty on a seeded bun

Kids bacon + eggs(GF)(DF) $ 8
Beef + bean nachos $ 19
- mozzarella / sour cream / guacamole
Foundy fish + chips(GF)(DF) $ 21
- beer battered dory / steak fries / mesclun +bean sprout salad / shallot vinaigrette / tartare sauce / tomato sauce / vinegar pipette
FOUNDY SPECIALTY - Mussel burger(DF) $ 21
- beer battered mussels / tartare sauce / cos /red onion / tomato / toasted sesame bun /steak fries
FOUNDY SPECIALTY - Crispy fried chicken drumsticks $ 17
- homemade hot sauce / cucumber
½ shell mussel duo $ 20
- garlic + parmesan crust / chilli lime salsa
Affogato(GF) $ 14
- vanilla bean ice cream / your choice of liqueur
Port Waikato(GF)
- tomato sauce / mozzarella / red onion /garlic shrimp / smoked salmon /capers / rocket

Seasoned Wedges small $12.9 large $16.5
- With cheese, bacon, sour cream and sweet chilli sauce
Salt and Pepper Squid $17.5
- Served on our Speight's garden salad. Beer Match: Speight's Triple Hops Pilsner
Big Calf Burger $22.0
- 200g prime NZ beef patty, lettuce, tomato, crispy onion rings, cheese, streaky bacon, fried egg, bbq sauce and aioli
Big Un's small $5.5 large $9.5
- A bowl of Alehouse steak fries
Grandma's Lambs Fry and Bacon $19.5
- Served with creamy potato mash, peas, caramelised onion gravy and toasted ciabatta
Kune Kune Burger $23.0
- 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli served with steak fries. Beer Match: Speight's Cider
Speight's Ceviche $15.5
- 140gm of fresh, market fish marinated in lemon juice and coconut cream, mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
Soup of the Day $11.5
- Ask your wait staff for our chef's latest creation. Served with toasted ciabatta

Large 18" Sausage $30.00
- Italian style sausage
Large 18" Meatball $30.00
- Thinly sliced meatball
Pepperoni Wheel $4.00
- Pepperoni and mozzarella wrapped
Original Buffalo Wings N/A
- Our classic buffalo sauce recipe
Any other slice $5.00
Cheese Slice $4.00
Large 18" Pepperoni $28.00
- Real New York pepperoni
Large 18" Veggie $32.00
- Fresh cut capsicum & mushroom

Tandoori roti $2.00
Pav bhaji $6.50
Royal banquet $24.99
- Served with 2 curries, 1 dal, 2 naan's, motichur ladu, samosa chaat, salad, pickle, mango lassi & papad
Idli (3pc) $5.99
Raj kachori $7.99
Small $4.99
Large $9.99
Paneer paratha $7.50

Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Salad and Vegetables N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Selection of fresh breads, relishes, chutneys etc... N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A

Fisherman's Basket $15.00
- Assortment of crumbed seafood, served w/ fries, tartare sauce, tomato sauce & lemon wedge
Benson & Wedges $12.00
- Topped with bacon & cheese, served w/ sweet chili sauce & sour cream
Open Steak Sandwich $18.00
- Honey soy marinated steak strips, mushrooms, & rich blue cheese mayo, served w/ fries
C.B.C Crunch Burger $18.00
- Crumbed chicken breast w/ bacon, camembert & aioli, served w/ fries
B.B.C Burger $18.00
- Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
Meat Lovers $16.00
- Bacon, chorizo, ham, sausage, onion, mushroom & BBQ sauce
Thai Beef Salad $18.00
- Honey soy & ginger marinated steak strips served w/ spicy Thai style slaw
Thai Green Chicken Curry $22.00
- Served on fluffy rice w/ crunchy poppadoms

GF = Gluten Free / V = Vegetarian
Fish of The Day (2 pcs) /GF) $26.00
- served with steamed bok crot, creamy risotto, roasted tomato & white wine sauce
Fish & Chips $10.00
- Tempura battered fish with tomato sauce
Three Egg Omelette $14.00
- 2 Fillings of your choice, ham, tomato, onion, capsicum, mushrooms with toast & hashbrown
Black Forest Gateau $12.00
- with ice cream
Cheesy Garlic Bread Wrap (V) $10.00
Asian Style Chicken or Vegetable Stirfry (V) $17.00
- Cooked in garlic ginger & oyster sauce with egg noodles
Pasta Fettuccine (V) $12.00

Malai Kofta (Mild, Med or Hot) $16.90
- Mashed potatoes and cottage cheese balls, deep fried and cooked in rich gravy
Chana Masala (Chick-peas masala, mild, med or hot) $13.90
- Chick peas cooked with onion and spiced gravy
Chilli Chicken (hot) $16.50
- Boneless chicken pieces, onion slices, capsicum and chopped fresh chillies fried golden brown with a dash of hot chilli sauce
Beef Madras (Med or Hot) $17.50
- Delicious medium hot beef curry garnished and prepared with coconut, south Indian style
Lamb Balti (Med or Hot) $18.00
- Boneless lamb cooked with onion, capsicum and a selection of spices & garnish with fresh coriander
Lamb Vindaloo (Med or Hot) $18.00
- Spicy lamb curry straight fromt the exotic beaches of goa (Must be served spicy hot)
Pan Fried Prawns $17.00
- Peeled prawn cutlets fried with ginger, garlic, onions and capsicum and finished with white wine
Dal Moong (Yellow Dal, Mild, Med or Hot) $13.90
- Yellow lentils cooked with onion, tomato & a selection of spices, can be served mild or hot

Shoestring Fries v 8
Classic Caesar Salad* 10
- add Chicken or Salmon 16
Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
Thai Green Curry Chicken* 16
- with Fragrant Steamed Rice, Roti & Tzatziki
Duck Pancakes 14
- with Cucumber & Hoisin Shot
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
Seafood Laksa 15
- with Toasted Mavis Foccacia
Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki

Grilled Chicken Club $17.50
- Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
Pulled Pork Salad $16.50
- Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
Traditional Eggs Benedict $16.50
- Served on toasted english muffin w/ wilted spinach & hollandaise streaky bacon
Free Range Eggs on Toast $9.50
- Cooked to your liking with ciabatta & tomato relish
Hearty Beef Burger $16.50
- 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
Open Sirloin Steak Sandwich $17.50
- Caramelised onion, emmental cheese, rocket & garlic aioli s/w crispy herb potatoes
-With smoked salmon, cream cheese & capers $14.50
Hearty Beef Burger $16.50
- 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish

Plain Naan $2.50
- Traditional Indian bread baked in Tand. Oven
Dal Makhani $9.00/$11.00
- Blend of lentils & herbs cooked on charcoal fire finished with cream(half/whole)
Paneer New Delhi $9.00/$12.50
- Homemade cheese cooked in chefs Special Masala(half/whole)
Prawn Biryani $17.50
- King prawn cooked with basmati rice, vegetables, herb & spices
Mix Vege Vindaloo $12.00
- Seasonal vegetables in a spicy gravy
Garlic (Chicken/Lamb/Beef) $14.50
- Chefs special garlic sauce with ginger and onion
Chicken Banaras (Chefs special) $15.00
- chicken pieces cooked m delicious banana gravy
Chettinadu (Chicken/Lamb/Beef)(Chefs Special) $14.50
- Chicken cooked in Chettinadu way with black pepper, garlic, ginger and herbs

Bacon & Egg sammie (GF) $12.90
- Grilled bacon & 2 eggs cooked your way served on hash browns
Smoked salmon $6.00
Free range egg $2.00
Gourmet mushrooms with poached eggs $19.50
- Toast with sauteed mushrooms, hash brown and bacon drizzled with hollandaise sauce
Miniburger with chips $9.50
Garlic prawn and shrimp linguine $17.50
- Linguine cooks with prawns, shrimps, garlic mixed herbs, and onion in oyster sauce
Warm lamb salad with couscous $16.90
- Grilled lamb rump served on fresh herb leave salad with roasted veges
Sticky pork belly $17.90
- Sticky slow-roast pork belly with pan roasted potato, pumpkin mash, serviced with plum sauce

Smoked chicken $22.50
- Ragu, cheese, caramelized onions, fresh mushrooms
A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
Braised beef sausage $15.50
- Caramelised onions, capsicum slaw, mozzarella
Greek $9.00
- Cheese, feta, extra virgin olive oil
French $9.00
- Cheese, fresh herbs, camembert
Sticky pork belly $10.00
- Sticky honey pork hot pot with a granny smith apple & fennel salad
Bbq pulled pork $15.50
- House made slaw, mozzarella
all grinders are toasted and served with fries

Little Island Iced Coconut Cream $4.50
- Chocolate or Vanilla
●Mary Loved It $17.90
- Sous vide red wine jus braissed lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
Hand-cut agria fries $5.00
-Seedling $11.90
Chicken Combo $12.50
- Free.farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
Served in a jungle box with hand-cut fries & a juice (apple,orange,blackcurrant) or water
Crispy buttermilk chicken tender $2 each
The Phat Lip $16.90
- Handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam