Billy's Indian Takeaway in Hamilton Menu

LUNCH ONLY LUNCH ONLY
  • Burger (Chicken or Paneer) $4.99
  • Burger, Chips & Drink $7.99
  • Roti Rolls $6.99
    • Chicken, Lamb & Paneer
  • Chicken & Chips (2pc) $6.99
ENTREE ENTREE
  • Samosa (veg, chicken, lamb) $ 1.50
    • Served with homemade sweet n' sour chutney.
  • Onion Bhaji (6 pcs) $2.99
    • Onion rings dipped in spicy chickpea flour batter and deep fried served with tamarind sauce.
  • Chooza Tikka (6 pcs) $9.99
    • Boneless spring chicken fillet marinated overnight & cooked in tandoori oven served with seasonal salad & 2 chutneys.
  • Malai Tikka $11.99
    • Chicken supreme, marinated in mild cream sauce with herbs cooked in tandoor.
  • Paneer Tikka (6pcs) $9.99
    • Homemade cheese cubes, onion, bell pepper, marinated in our special sauce, cooked in tandoor.
  • Lamb Seekh Kebab (6pcs) $9.99
    • Minced lamb mixed with onion, spices, and fresh herbs, cooked to perfection.
  • Tandoori Chicken
  • -Half $9.99
  • -Full $17.99
PUNJABI MENU ALL FOR $5.99 PUNJABI MENU ALL FOR $5.99
  • Cholle bhature (2 bhature & channa masala)
  • Cholle puri (2 puri & channa masala or aloo masala)
  • Chat papdi served with yoghurt and chutneys
  • Chat samosa 2pcs served with channa masala & chutneys
CHEF’S FAVORITE DISHES CHEF’S FAVORITE DISHES
  • (All main meals are gluten free)
  • Every meal served with Basmati Rice.
  • Butter Chicken $12.99
    • Very popular dish, boneless chicken cooked in a secret recipe of spices.
  • Mango Chicken $12.99
    • Chicken cooked in tomato & onion gravy with mango pulp in north Indian style.
  • Chicken Tikka .Masala $13.99
    • A chicken delicacy half-cooked the tandoori way & other half finished the curry way. A creamy tomato flavoured curry with touch of herbs for a delicate palate.
  • Honey Chilli Chicken $12.99
    • Battered boneless cubes of chicken fried & sauteed in juliennes of green capsicum, onion, spring onion & spicy garlic flavour with honey.
  • Chicken Nilgiris $12.99
    • Marinated chicken cooked with mint, spinach, coriander, eur rv leaves and other Indian spices.
  • Jcra Chicken $12.99
    • Chicken cooked in secret spices including cinnamon and double cumin herbs.
  • Chicken Jalfrezi $12.99
    • Chicken tikka cooked with jal cut capsicum and onion in tomato based gravy.
  • Chettinad Chicken $12.99
    • Chicken cooked according to traditional chettinadu recipe with black pepper, garlic, ginger and herb based chicken curry.
FROM THE CURRY KITCHEN FROM THE CURRY KITCHEN
  • Rogan Josh
    • A popular preparation from north India, rich gravy used to finish the pot roast, garnished with fresh coriander.
  • -Chicken $12.99
  • -Lamb $13.99
  • Korma
    • A creamy sauce made of almond paste, cream & spices.
  • -Chicken $12.99
  • -Lamb $13.99
  • Madras Curry
    • A typical goanese style dish cooked to suit your palate.
  • -Chicken $12.99
  • -Lamb $13.99
  • Vindaloo
    • A hot south Indian dish, cooked chicken in vinegar & whole spices.
  • -Chicken $12.99
  • -Lamb $13.99
  • Saagwala Chicken/Lamb
    • Cooked with fresh green spinach & spices based curry blended to perfection.
  • -Chicken $12.99
  • -Lamb $13.99
  • Kadai Chicken/Lamb
    • Chicken sauteed with thick cut pieces of onion and capsicum cooked in onion gravy and spices.
  • -Chicken $12.99
  • -Lamb $13.99
CATCH OF THE OCEAN CATCH OF THE OCEAN
  • Prawn or Shrimps Malabari $14.99
    • Prawn cooked in coconut based gravy.
  • Butter Shrimps $14.99
    • Shrimps cooked in a special creamy tomato-flavoured sauce.
  • Fish Masala $14.99
    • Fish cooked with fresh tomatoes, herbs and fresh coriander.
  • Goan Fish Curry $14.99
    • Fish of the day cooked in tomato onion & spicy coconut-flavoured sauce.
  • Billy’s Special Deep Fried Fish with Salad $14.99
VEGETARIAN DISHES VEGETARIAN DISHES
  • Navrattan Korma $8.99
    • Seasonal mixed vegetables in almonds based curry sauce.
  • Ghana Masala $8.99
    • Chickpeas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce.
  • Jeera Aloo $8.99
    • Potato cooked in tomato and onion based gravy with garlic, ginger and jeera.
  • Aloo Mattar $8.99
    • Peas and potatoes in a very smooth onion & tomato based curry.
  • Aloo dam Chutney Wala $8.99
    • Chopped potato cooked in mint, spinach and Indian spices.
  • Aloo Gobi $8.99
    • Potato and cauliflower cooked in onion and tomato gravy.
  • Gobi Matar Masala $8.99
    • Cauliflower and peas cooked with cumin seeds,tomatoes, onions and ginger-garlic.
  • Dhal Fry $8.99
    • Yellow lentils cooked on a slow heat, seasoned with sauteed onion, ginger and tomatoes and garnished with coriander.
  • Dhal Palak $8.99
    • Yellow lentils and spinach cooked with Indian spices.
  • Daal Makhani $8.99
    • Split lentils & split moong beans, cooked on slow fire, mashed with clarified butter & green coriander served with Julienne ginger.
  • Mushroom Kalimirch $9.99
    • Fresh mushroom tossed in a pan with garlic and various spices.
  • Mushroom Masala $9.99
    • Sliced mushroom cooked in onion and tomato based gravy.
  • Mushroom Do Pyaza $9.99
    • Mushroom piece prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
  • Bhindi Masala $9.99
    • Okra cooked in mild spices.
  • Baingan Masala $9.99
    • Eggplant slices cooked with Indian spices and masala.
  • Matar Paneer $10.99
    • Peas and cottage cheese curry in Punjabi style.
  • Paneer Masala $10.99
    • Cottage cheese cooked with onion and tomato based gravy.
  • Paneer Do Pyaaza $10.99
    • Cottage cheese prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
  • Kadai Paneer $10.99
    • Cottage cheese, onion and capsicum, seasoned with spices and cooked in onion gravy.
  • Malai Kofta $10.99
    • Dumplings of cottage cheese cooked in cashew gravy.
  • Shahi Paneer $10.99
    • Cubes of cottage cheese cooked in tomato and cream gravy.
  • Butter Paneer $10.99
    • Cottage cheese cooked in creamy sauce and cashew nut paste with a selection of mild spices.
  • Palak Paneer $10.99
    • Cottage cheese cooked in spinach puree and exotic spices.
RICE RICE
  • Chicken or Lamb Biryani $13.99
    • Basmati rice & chicken or lamb cooked with spices and onion.
  • Prawn or Fish Biryani $16.99
  • Vegetable Biryani $12.99
  • Fried Rice $9.99
    • Indo-Asian style fried rice with a selection of Chicken or Lamb with egg and veges.
  • Seafood Fried Rice $13.99
BREADS BREADS
  • Plain Naan $1.50
  • Garlic Naan $2.00
  • Tandoori Roti $1.50
    • Wholemeal bread.
  • Keema Naan $3.99
    • Stuffed with mince meat. Chicken or Lamb.
  • Veg Paratha $3.99
    • Stuffed with spiced vegetables.
  • Peshawari Naan $3.99
    • Naan stuffed with dried fruit and nuts.
  • Cheese and Garlic Naan $3.99
    • Stuffed with cheese and garlic.
  • Onion Kulcha $3.99
    • Stuffed with sliced onions and spices.
  • Cheeneza $3.99
    • Stuffed with cheese & green capsicum onions herbs.
SIDE DISHES SIDE DISHES
  • Papadonis (4 pcs) $1.99
    • Served with mango chutney.
  • Mint Chutney $ 0.99
    • Yoghurt mixed with mint, green chillies & spices.
  • Mixed Hot Pickle $ 0.99
    • Lime, mango & chilli.
  • Raita $2.49
    • Yoghurt mixed with cucumber, carrot and ground spices.
  • Steamed Basmati Rice $3.00
  • Mango Lassi $3.50

Nearby Sample Menus

  • Tawa Fish $14.00
    • Fish Marinated with authentic Indian herbs and spices and grilled on tawa with coconut/mustard oil.
  • Aloo Gobhi $12.50
    • Potato and cauliflower cooked in onion and tomato gravy
  • Navratan Korma $12.50
    • Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
  • Vegetable Korma $12.50
    • Mix vegetables cooked in mild special cashew and cream gravy
  • Ice-cream Indian $3.00
  • Bombay Aloo $12.50
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy
  • Lamb Rogan Josh $15.00
    • Boneless lamb cooked with crushed spices in tomato based gravy
  • Tomato Rice $5.00
  • Cheese & onion $3.20
  • 5weet & Sour Pork $10.50
  • Seasoned Wedges $3.80
  • 3 pieces $8.50
  • Chicken $9.50
  • Potato Fritter $0.80
  • NO 5 $28.00
    • Sweet & Sour Pork Combination Fried Rice Chicken Chow Mein
  • Combination $11.50
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • European salads and hot vegetable dishes. N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Crepes $17
    • w/bacon, banana & maple syrup
  • Two Eggs & Toast $11
    • scrambled, poached or fried
  • Sri Lankan Chicken Curry $21
    • w/ saffron rice, dhal & carrot salad
  • Chorizo & Prawn Salad $19.5
    • w/ garlic croutons, cherry tomatoes & mango dressing
  • Green Eggs & Ham $15.5
    • scrambled eggs w/ parsley, streaky bacon & toast
  • Bircher Muesli $14.5
    • w/ yoghurt & fresh fruit
  • Pytti Panna $19.5
    • Swedish bubble & squeak- pan-fried potato & deli meats topped w/ fried egg & beetroot chutney
  • Salmon gravlax $7.5
  • Large $16.50
  • Small $10.50
  • Large $17.00
  • Salad And Gravy $8.50
  • CHICKEN
  • LAMB SHANK
  • 1 Whole Pork
  • 5 Kumara Pieces
  • Scrambled Eggs $14.00
    • Herbed crabled eggs on toast with hash browns, smoked bacon & oven roasted tomato
  • Pasta Fettuccine (V) $12.00
  • Branch Manager $18.00
    • Bacon, pepperoni , ham & cheese
  • Apple Pie $12.00
    • With gat crumble topping
  • Pork Tenderloin (GF) $28.00
  • Veggie Pizza (V) $10.00
    • with tomato, kumara, mushrooms & cheese
  • Nachos (GF) $12.00
    • Corn chips with beef bolognese sauce topped with cheese, served with sour cream
  • Meat Platter $30.00
    • Pork Dumplings, chicken wontons, tempura fried sausage, parmesan, chicken wings served with dipping sausage
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Pepperoni $22.00
    • Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Chicken Thai Curry $23.00
    • Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Jumbo Sushi Selection $25.90
  • Nigiri Sushi Medley $30.90
  • - 4 pieces Double Avocado & Cucumber
  • Dragon Roll
  • 8PC. DBL AVO $7.30
  • 8PC. REG $7.90
  • - 12 pieces Fresh Salmon Nigiri
  • Teriyaki Chicken on Rice $29.90
  • -Chicken, beef or pork $13.50
  • -Seafood $20.00
  • -Large $10.00
  • -Large $10.00
  • -Small $8.50
  • Devil noodle/rice hot
    • Stir fried & fresh chillies with devil´s secret
  • Kao-soy $13.50
    • Egg noodles in northern thai style soup with chicken
  • -Small $8.50
  • Add: another pancake for jus $7.00
  • Mon An Chay / Steamed vegetables $12.50
    • Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
  • Baguette $2.00
  • Banh Xeo / Vietnamese savoury pancake $16.00
    • Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
  • Ga Ri Ga / Vietnamese chicken curry $16.00
    • Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
  • Dessert Trio $12.50
    • Pandan waffles, banana spring roll and mango ice cream
  • Pickled Vegetable Salad $4.00
  • Bun / Noodle Salad $17.00
    • Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
  • Autumn panzanella salad, shallot and sage vinaigrette
  • Gluten free and vegetarian pizzas available on request
  • Chicken noodle soup $12.00
    • fresh chicken broth, tender vegetables, shredded chicken (ho, df, gfo)
  • - add smoked salmon $17.00
  • Burrito bowl $25.00
    • chilli rice, seasoned black beans, kumara, avocado and corn, spinach, salsa verde (v, ho)
  • Vanilla crème brulee $11.00
    • pistachio shortbread (n, gfo)
  • Salt and pepper calamari $14.00
    • lemon and sesame gastrique, rocket leaves (df)
  • Roast lamb rack $27.00
    • pea and mint pesto, fondant potatoes (gf, n)
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • The Family Feast $40.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Brownie $2.50
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • - 4 Pack $4.90
  • Cheeky Chicken $5.00
  • Prawn Saagwala $19.50
    • Prawns cooked harmoniously with spinach, onion garlic & tomato
  • -Half $11.00
  • Malai Tikka $9.50
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Veg Platter for Two $12.00
    • 2 veg samosa, 2 pakoras, & onion bhajis
  • Raita $2.00
    • Yoghurt mixed with chopped cucumber, tomatoes & onions
  • Mango Kulfi $5.00
    • Mango flavored Indian ice cream
  • Lamb Biryani $13.00
    • Rice & lamb cooked with herbs
  • Butter Chicken $14.50
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
  • 4 Eggs Benedict with Bacon & Sausage $12.90
  • - Cheese & Onion
  • - Bacon & Egg
  • 3 Bacon & Eggs, Chips & Toast $12.90
  • 13 Steak, Chips & Eggs $13.90
  • 19 Fish Burger with Chips $7.50
  • 17 Beef Burger with Chips $7.00
  • 24 Beef & Cheese Nachos $13.90
Billy's Indian Takeaway

Billy's Indian Takeaway

location

Address

207 Sandwich Road, Saint Andrews, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078504039

email

Email

None

clock

Opened hours

11 AM to 2:30 PM, 4:30 PM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
207 Sandwich Road, Saint Andrews, Hamilton, Waikato, 3200, New Zealand
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