Billy's Indian Takeaway in Hamilton Menu

LUNCH ONLY LUNCH ONLY
  • Burger (Chicken or Paneer) $4.99
  • Burger, Chips & Drink $7.99
  • Roti Rolls $6.99
    • Chicken, Lamb & Paneer
  • Chicken & Chips (2pc) $6.99
ENTREE ENTREE
  • Samosa (veg, chicken, lamb) $ 1.50
    • Served with homemade sweet n' sour chutney.
  • Onion Bhaji (6 pcs) $2.99
    • Onion rings dipped in spicy chickpea flour batter and deep fried served with tamarind sauce.
  • Chooza Tikka (6 pcs) $9.99
    • Boneless spring chicken fillet marinated overnight & cooked in tandoori oven served with seasonal salad & 2 chutneys.
  • Malai Tikka $11.99
    • Chicken supreme, marinated in mild cream sauce with herbs cooked in tandoor.
  • Paneer Tikka (6pcs) $9.99
    • Homemade cheese cubes, onion, bell pepper, marinated in our special sauce, cooked in tandoor.
  • Lamb Seekh Kebab (6pcs) $9.99
    • Minced lamb mixed with onion, spices, and fresh herbs, cooked to perfection.
  • Tandoori Chicken
  • -Half $9.99
  • -Full $17.99
PUNJABI MENU ALL FOR $5.99 PUNJABI MENU ALL FOR $5.99
  • Cholle bhature (2 bhature & channa masala)
  • Cholle puri (2 puri & channa masala or aloo masala)
  • Chat papdi served with yoghurt and chutneys
  • Chat samosa 2pcs served with channa masala & chutneys
CHEF’S FAVORITE DISHES CHEF’S FAVORITE DISHES
  • (All main meals are gluten free)
  • Every meal served with Basmati Rice.
  • Butter Chicken $12.99
    • Very popular dish, boneless chicken cooked in a secret recipe of spices.
  • Mango Chicken $12.99
    • Chicken cooked in tomato & onion gravy with mango pulp in north Indian style.
  • Chicken Tikka .Masala $13.99
    • A chicken delicacy half-cooked the tandoori way & other half finished the curry way. A creamy tomato flavoured curry with touch of herbs for a delicate palate.
  • Honey Chilli Chicken $12.99
    • Battered boneless cubes of chicken fried & sauteed in juliennes of green capsicum, onion, spring onion & spicy garlic flavour with honey.
  • Chicken Nilgiris $12.99
    • Marinated chicken cooked with mint, spinach, coriander, eur rv leaves and other Indian spices.
  • Jcra Chicken $12.99
    • Chicken cooked in secret spices including cinnamon and double cumin herbs.
  • Chicken Jalfrezi $12.99
    • Chicken tikka cooked with jal cut capsicum and onion in tomato based gravy.
  • Chettinad Chicken $12.99
    • Chicken cooked according to traditional chettinadu recipe with black pepper, garlic, ginger and herb based chicken curry.
FROM THE CURRY KITCHEN FROM THE CURRY KITCHEN
  • Rogan Josh
    • A popular preparation from north India, rich gravy used to finish the pot roast, garnished with fresh coriander.
  • -Chicken $12.99
  • -Lamb $13.99
  • Korma
    • A creamy sauce made of almond paste, cream & spices.
  • -Chicken $12.99
  • -Lamb $13.99
  • Madras Curry
    • A typical goanese style dish cooked to suit your palate.
  • -Chicken $12.99
  • -Lamb $13.99
  • Vindaloo
    • A hot south Indian dish, cooked chicken in vinegar & whole spices.
  • -Chicken $12.99
  • -Lamb $13.99
  • Saagwala Chicken/Lamb
    • Cooked with fresh green spinach & spices based curry blended to perfection.
  • -Chicken $12.99
  • -Lamb $13.99
  • Kadai Chicken/Lamb
    • Chicken sauteed with thick cut pieces of onion and capsicum cooked in onion gravy and spices.
  • -Chicken $12.99
  • -Lamb $13.99
CATCH OF THE OCEAN CATCH OF THE OCEAN
  • Prawn or Shrimps Malabari $14.99
    • Prawn cooked in coconut based gravy.
  • Butter Shrimps $14.99
    • Shrimps cooked in a special creamy tomato-flavoured sauce.
  • Fish Masala $14.99
    • Fish cooked with fresh tomatoes, herbs and fresh coriander.
  • Goan Fish Curry $14.99
    • Fish of the day cooked in tomato onion & spicy coconut-flavoured sauce.
  • Billy’s Special Deep Fried Fish with Salad $14.99
VEGETARIAN DISHES VEGETARIAN DISHES
  • Navrattan Korma $8.99
    • Seasonal mixed vegetables in almonds based curry sauce.
  • Ghana Masala $8.99
    • Chickpeas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce.
  • Jeera Aloo $8.99
    • Potato cooked in tomato and onion based gravy with garlic, ginger and jeera.
  • Aloo Mattar $8.99
    • Peas and potatoes in a very smooth onion & tomato based curry.
  • Aloo dam Chutney Wala $8.99
    • Chopped potato cooked in mint, spinach and Indian spices.
  • Aloo Gobi $8.99
    • Potato and cauliflower cooked in onion and tomato gravy.
  • Gobi Matar Masala $8.99
    • Cauliflower and peas cooked with cumin seeds,tomatoes, onions and ginger-garlic.
  • Dhal Fry $8.99
    • Yellow lentils cooked on a slow heat, seasoned with sauteed onion, ginger and tomatoes and garnished with coriander.
  • Dhal Palak $8.99
    • Yellow lentils and spinach cooked with Indian spices.
  • Daal Makhani $8.99
    • Split lentils & split moong beans, cooked on slow fire, mashed with clarified butter & green coriander served with Julienne ginger.
  • Mushroom Kalimirch $9.99
    • Fresh mushroom tossed in a pan with garlic and various spices.
  • Mushroom Masala $9.99
    • Sliced mushroom cooked in onion and tomato based gravy.
  • Mushroom Do Pyaza $9.99
    • Mushroom piece prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
  • Bhindi Masala $9.99
    • Okra cooked in mild spices.
  • Baingan Masala $9.99
    • Eggplant slices cooked with Indian spices and masala.
  • Matar Paneer $10.99
    • Peas and cottage cheese curry in Punjabi style.
  • Paneer Masala $10.99
    • Cottage cheese cooked with onion and tomato based gravy.
  • Paneer Do Pyaaza $10.99
    • Cottage cheese prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
  • Kadai Paneer $10.99
    • Cottage cheese, onion and capsicum, seasoned with spices and cooked in onion gravy.
  • Malai Kofta $10.99
    • Dumplings of cottage cheese cooked in cashew gravy.
  • Shahi Paneer $10.99
    • Cubes of cottage cheese cooked in tomato and cream gravy.
  • Butter Paneer $10.99
    • Cottage cheese cooked in creamy sauce and cashew nut paste with a selection of mild spices.
  • Palak Paneer $10.99
    • Cottage cheese cooked in spinach puree and exotic spices.
RICE RICE
  • Chicken or Lamb Biryani $13.99
    • Basmati rice & chicken or lamb cooked with spices and onion.
  • Prawn or Fish Biryani $16.99
  • Vegetable Biryani $12.99
  • Fried Rice $9.99
    • Indo-Asian style fried rice with a selection of Chicken or Lamb with egg and veges.
  • Seafood Fried Rice $13.99
BREADS BREADS
  • Plain Naan $1.50
  • Garlic Naan $2.00
  • Tandoori Roti $1.50
    • Wholemeal bread.
  • Keema Naan $3.99
    • Stuffed with mince meat. Chicken or Lamb.
  • Veg Paratha $3.99
    • Stuffed with spiced vegetables.
  • Peshawari Naan $3.99
    • Naan stuffed with dried fruit and nuts.
  • Cheese and Garlic Naan $3.99
    • Stuffed with cheese and garlic.
  • Onion Kulcha $3.99
    • Stuffed with sliced onions and spices.
  • Cheeneza $3.99
    • Stuffed with cheese & green capsicum onions herbs.
SIDE DISHES SIDE DISHES
  • Papadonis (4 pcs) $1.99
    • Served with mango chutney.
  • Mint Chutney $ 0.99
    • Yoghurt mixed with mint, green chillies & spices.
  • Mixed Hot Pickle $ 0.99
    • Lime, mango & chilli.
  • Raita $2.49
    • Yoghurt mixed with cucumber, carrot and ground spices.
  • Steamed Basmati Rice $3.00
  • Mango Lassi $3.50

Nearby Sample Menus

  • Salt and Pepper Squid $17.5
    • Served on our Speight's garden salad. Beer Match: Speight's Triple Hops Pilsner
  • Goat Curry $20.5
    • Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
  • Spaghetti Carbonara $22.5
    • Pan fried chicken pieces with bacon, mushroom, onions, garlic all bound in a white wine cream sauce with spaghetti and parmesan
  • Chicken Parcel small $18.5 large $22.5
    • Basil Pesto marinated chicken, cream cheese and sundried tomatoes wrapped with filo pastry, served on herb roasted potatoes and aioli
  • Ale House Loaf $11.5
    • Crusty cob loaf with garlic and plain butter
  • Toast $2.0
  • Chicken, Cranberry and Brie Burger $23.0
    • Crispy chicken fillets, lettuce, tomato, cranberry, brie cheese, streaky bacon, aioli and steak fries. Beer Match: Speight's Summit
  • Aoraki Salmon $31.0
    • 200gm of pan seared, Southern Salmon Fillet. Served on our selection of Ale House, winter roast vegetables with a freshly made caper cream sauce. Beer Match" Speight's Gold Medal Ale
  • Mushrooms $3.00
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Buttered Mashed Potato $5.00
  • Bacon & egg $4.00
  • Prawn $11.00
  • Onions $1.00
  • Pork $9.90
  • Beef with blackbean $9.90
  • 15 fish $35.00
    • 4 scoops chips (serves 6-7)
  • Meats $4.00
  • Corn fritter $2.50
  • Sweet & Sour Chicken $16.00
  • Wonderful Tofu $16.00
  • Deep Fried Fish $40.00/kg
  • Lemon Chicken $15.00
  • Sizzling Pickled Vegetable with Beef $18.00
  • Pork Mince with Eggplant $16.00
  • Beijing Duck
  • Braised Fried Fresh Fish $35.00/kg
  • Kadhai Paneer $11.50
    • Homemade cottage cheese cooked in special traditional copper pot (Kadhai) with juliennes of capsicum, ginger, garlic and tomato, onion gravy
  • Jeera Rice $4.00
    • Steamed basmati rice tossed in wok with cumin seeds and fresh coriander leaves
  • Shahi Paneer $11.50
    • Homemade cottage cheese cooked in ground cashew, almond and cream based gravy
  • Tawa Fish $12.00
    • Fillet fish marinated with authentic Indian herbs and spices and grilled on tawa
  • Paneer Kulcha $3.50
    • Naan stuffed with cottage cheese and coriander
  • Chicken Chilli $12.00
    • Chicken cooked with capsicum, onion with special masala
  • Lamb Handi $14.50
    • Boneless lamb cooked with onion, capsicum and a selection of spices and garnished with coriander
  • Garlic Naan $2.50
  • Larb Pla Maek (Squid Salad) $19.50
    • Squid with mixed spicy Thai herbs and spicy dressing
  • Gaeng Keow Wan Nua $19.95
    • Green curry cooked in coconut cream with beef and green beans, bamboo sliced, basil and red capsicum.
  • Talay Pong Kari $27.50
    • Stir fried combination in a mile yellow curry sauce garnished with basil
  • Yum Neau (Beef) $19.00
    • Salad hot and spicy, lemon juice fresh Thai chilies with shallots spring onions with coriander tomatoes , cucumber all over grilled slice beef served with fresh salad.
  • Goong Cashew Nut $25.95
    • Stir fried King prawns with mild chili paste vegetable, and cashew nuts.
  • Phed Pad Prick $24.95
    • Stir fried duck home make chili paste with vegetables and sweet basil.
  • Goong Pad Phuk Rrum Mit $24.50
    • Stir fried King prawns with mix vegetables
  • Spicy Fried Rice $17.50
    • Fried Rice with fresh chillies, garlic, ginger, egg and vegetables choice of chicken, pork or beef
  • Chicken Thai Curry $23.00
    • Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Pepperoni $22.00
    • Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
  • Mexican Pulled Pork $23.00
    • Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Salmon Teriyaki Bento $10.90
  • Nagoya Chicken Bento $11.90
  • Salmon Sashimi Bento $14.90
  • Chicken Teriyaki Bento $10.90
  • Crumbed Fried Chicken Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Hamburger Beef Bento $10.90
  • Tofu Teriyaki Bento $10.90
  • (A) w Bacon & Tomatos on toast $14.50
  • (B) or Salmon $16.50
  • Sweetcorn Fritters $14.50
    • w Bacon & Mesclun
  • Scrambled Eggs
  • Fresh Summer Salads $7.50 - $16.50
  • Muesli $11.50
    • w fresh fruit & yoghurt
  • Toasted Bagel
  • (A) w Bacon $14.50
  • 10 years and under
  • Chicken Nuggets & Chips $7.00
  • Scotch Fillet $24.00
    • Prime piece of Scorch cooked to your liking with your choice of creamy mushroom sauce, seasoned garlic butter or cracked pepper
  • Smoked Chicken Salad $8.50
  • Oysters Natural
    • available in season price varies
  • Chocolate Fudge Cake with chopped nuts $8.00
  • Ice Cream Sundae $7.00
  • Crumbed Scallops $12.50
  • CHICKEN/LAMB/BEEF KORMA $14.90
    • Diced meat cooked in a creamy sauce made of cashew nut gravy, cream & spices.
  • CHICKEN/LAMB/BEEF MADRAS $14.90
    • Choice of meat, cooked in onion, gravy, ginger, garlic & finished in coconut flavoured sauce.
  • SAHI PANEER $13.90
    • Homemade cottage cheese in creamy tomato sauce.
  • CHICKEN TIKKA $11.90
    • Boneless marinated chicken fillet, cooked over charcoal in Tandoor. Five pieces per portion.
  • POPPADOMS $2.00
    • Thin crispy lentil wafer.
  • Half $10.90
  • CHICKEN/LAMB/BEEF KADAI $14.90
    • Boneless diced meat cooked with crushed tomato gravy.
  • PRAWN JALFREZI $16.90
    • Prawns, capsicum and onion cooked in onion and tomato gravy.
  • SERVED WITH YOUR CHOICE OF SAUCE: ROMESC0 (NUT & RED PEPPER) - PIPERRADA (TOMATO & PEPPER) - AIOLI (GARLIC & MAYO) MOJO DE CILANTRO (GREEN PEPPER SALSA) - GLACE DE CARNE (BEEF GRAVY) N/A
  • GUINDILLAS PICANTES $9.00
    • PICKLED GUINDILLA PEPPERS
  • SALCHICHÓN: SPANISH SUMMER SAUSAGE 50G $15.00
  • PIMENTON ROJO MARINADO CON PICADA $12.00
    • MARINATED RED CAPSICUM WITH PICADA (V)
  • PURE DÉ MAíZ CON MANTEQUILLA DE CHIPOTLE Y MANCHEGO: WOOD FIRED GRILLED CORN PUREE WITH CHIPOTLE BUTTER AND MANCHEGO $11.50
  • CHORIZO PAMPLONA: CLASSIC DRIED BEEF AND PORK SAUSAGE 50G $15.00
  • QUESO $29.00
    • CHEESE SELECTION OF 3
  • MARINATED SPATCHCOCK CHICKEN $29.00
    • FULL
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • Charcuterie Platter $21.00
    • A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • -Ground Hereford beef patties
    • with cheddar, cos, pickle, tomato ketchup and American mustard
  • ·Sliders (2 per serving) $9.00
  • Hokey Pokey Brulee $14.00
    • Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
  • Energy Burrito $16
    • Scrambled Free Range Eggs, Smoked Paprika, Tomato, Mixed Four Beans, Avocado, Sour Cream & Salsa
  • Eggs Benny $22
    • W/ Wilted Spinach, Toasted Sourdough & Citrus Hollandaise - Streaky Bacon $19 - House Smoked Salmon
  • Kids Options $8
    • Egg Soldiers
  • Bacon & Fried Egg Buttie $7.50
  • Toast & Spread $8
    • Toasted Ciabatta Or Five-Grain Bread W/ Spread Of Your Choice
  • Mediterranean Chicken Salad $15.50
    • Yoghurt Marinated Chicken, Green Apple, Sundried Tomato, Mixed Salad W/ Garlic Croutons, Toasted Seeds And Soft Boiled Free Range Egg $18.50 Vegetarian Salad With House Made Potato Bake
  • Trio Corn Fritter $18
    • W/ Streaky Bacon, Tomato Cucumber Salsa, Hollandaise On House Smoked Salmon, Salad On Poached Free Range Egg
  • Beef Burger $17
    • Streaky Bacon, Swiss Cheese, Homemade Chutney, Caramelized Onion, Momento Coleslaw W/ Curly Fries
  • 8 Toasted Sandwiches $5.00
  • SNACK PACK $6.00
    • 1 thigh, 1 egg plus reg chips
  • 3 Bacon & Eggs, Chips & Toast $12.90
  • - Ham, Cheese & Onion
  • 18 Chicken Burger with Chips $7.00
  • 9 Fish & Chips $8.90
  • 19 Fish Burger with Chips $7.50
  • 14 Fish Fillet Roll with Chips $6.90
Billy's Indian Takeaway

Billy's Indian Takeaway

location

Address

207 Sandwich Road, Saint Andrews, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078504039

email

Email

None

clock

Opened hours

11 AM to 2:30 PM, 4:30 PM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
207 Sandwich Road, Saint Andrews, Hamilton, Waikato, 3200, New Zealand
Similar Restaurants based on Cuisines