Billy's Indian Takeaway in Hamilton Menu

Are you the owner? Manage this listing for free.

Burger (Chicken or Paneer) $4.99
Burger, Chips & Drink $7.99
Roti Rolls $6.99
- Chicken, Lamb & Paneer
Chicken & Chips (2pc) $6.99

Samosa (veg, chicken, lamb) $ 1.50
- Served with homemade sweet n' sour chutney.
Onion Bhaji (6 pcs) $2.99
- Onion rings dipped in spicy chickpea flour batter and deep fried served with tamarind sauce.
Chooza Tikka (6 pcs) $9.99
- Boneless spring chicken fillet marinated overnight & cooked in tandoori oven served with seasonal salad & 2 chutneys.
Malai Tikka $11.99
- Chicken supreme, marinated in mild cream sauce with herbs cooked in tandoor.
Paneer Tikka (6pcs) $9.99
- Homemade cheese cubes, onion, bell pepper, marinated in our special sauce, cooked in tandoor.
Lamb Seekh Kebab (6pcs) $9.99
- Minced lamb mixed with onion, spices, and fresh herbs, cooked to perfection.
Tandoori Chicken
-Half $9.99
-Full $17.99

Cholle bhature (2 bhature & channa masala)
Cholle puri (2 puri & channa masala or aloo masala)
Chat papdi served with yoghurt and chutneys
Chat samosa 2pcs served with channa masala & chutneys

(All main meals are gluten free)
Every meal served with Basmati Rice.
Butter Chicken $12.99
- Very popular dish, boneless chicken cooked in a secret recipe of spices.
Mango Chicken $12.99
- Chicken cooked in tomato & onion gravy with mango pulp in north Indian style.
Chicken Tikka .Masala $13.99
- A chicken delicacy half-cooked the tandoori way & other half finished the curry way. A creamy tomato flavoured curry with touch of herbs for a delicate palate.
Honey Chilli Chicken $12.99
- Battered boneless cubes of chicken fried & sauteed in juliennes of green capsicum, onion, spring onion & spicy garlic flavour with honey.
Chicken Nilgiris $12.99
- Marinated chicken cooked with mint, spinach, coriander, eur rv leaves and other Indian spices.
Jcra Chicken $12.99
- Chicken cooked in secret spices including cinnamon and double cumin herbs.
Chicken Jalfrezi $12.99
- Chicken tikka cooked with jal cut capsicum and onion in tomato based gravy.
Chettinad Chicken $12.99
- Chicken cooked according to traditional chettinadu recipe with black pepper, garlic, ginger and herb based chicken curry.

Rogan Josh
- A popular preparation from north India, rich gravy used to finish the pot roast, garnished with fresh coriander.
-Chicken $12.99
-Lamb $13.99
Korma
- A creamy sauce made of almond paste, cream & spices.
-Chicken $12.99
-Lamb $13.99
Madras Curry
- A typical goanese style dish cooked to suit your palate.
-Chicken $12.99
-Lamb $13.99
Vindaloo
- A hot south Indian dish, cooked chicken in vinegar & whole spices.
-Chicken $12.99
-Lamb $13.99
Saagwala Chicken/Lamb
- Cooked with fresh green spinach & spices based curry blended to perfection.
-Chicken $12.99
-Lamb $13.99
Kadai Chicken/Lamb
- Chicken sauteed with thick cut pieces of onion and capsicum cooked in onion gravy and spices.
-Chicken $12.99
-Lamb $13.99

Prawn or Shrimps Malabari $14.99
- Prawn cooked in coconut based gravy.
Butter Shrimps $14.99
- Shrimps cooked in a special creamy tomato-flavoured sauce.
Fish Masala $14.99
- Fish cooked with fresh tomatoes, herbs and fresh coriander.
Goan Fish Curry $14.99
- Fish of the day cooked in tomato onion & spicy coconut-flavoured sauce.
Billy’s Special Deep Fried Fish with Salad $14.99

Navrattan Korma $8.99
- Seasonal mixed vegetables in almonds based curry sauce.
Ghana Masala $8.99
- Chickpeas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce.
Jeera Aloo $8.99
- Potato cooked in tomato and onion based gravy with garlic, ginger and jeera.
Aloo Mattar $8.99
- Peas and potatoes in a very smooth onion & tomato based curry.
Aloo dam Chutney Wala $8.99
- Chopped potato cooked in mint, spinach and Indian spices.
Aloo Gobi $8.99
- Potato and cauliflower cooked in onion and tomato gravy.
Gobi Matar Masala $8.99
- Cauliflower and peas cooked with cumin seeds,tomatoes, onions and ginger-garlic.
Dhal Fry $8.99
- Yellow lentils cooked on a slow heat, seasoned with sauteed onion, ginger and tomatoes and garnished with coriander.
Dhal Palak $8.99
- Yellow lentils and spinach cooked with Indian spices.
Daal Makhani $8.99
- Split lentils & split moong beans, cooked on slow fire, mashed with clarified butter & green coriander served with Julienne ginger.
Mushroom Kalimirch $9.99
- Fresh mushroom tossed in a pan with garlic and various spices.
Mushroom Masala $9.99
- Sliced mushroom cooked in onion and tomato based gravy.
Mushroom Do Pyaza $9.99
- Mushroom piece prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
Bhindi Masala $9.99
- Okra cooked in mild spices.
Baingan Masala $9.99
- Eggplant slices cooked with Indian spices and masala.
Matar Paneer $10.99
- Peas and cottage cheese curry in Punjabi style.
Paneer Masala $10.99
- Cottage cheese cooked with onion and tomato based gravy.
Paneer Do Pyaaza $10.99
- Cottage cheese prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
Kadai Paneer $10.99
- Cottage cheese, onion and capsicum, seasoned with spices and cooked in onion gravy.
Malai Kofta $10.99
- Dumplings of cottage cheese cooked in cashew gravy.
Shahi Paneer $10.99
- Cubes of cottage cheese cooked in tomato and cream gravy.
Butter Paneer $10.99
- Cottage cheese cooked in creamy sauce and cashew nut paste with a selection of mild spices.
Palak Paneer $10.99
- Cottage cheese cooked in spinach puree and exotic spices.

Chicken or Lamb Biryani $13.99
- Basmati rice & chicken or lamb cooked with spices and onion.
Prawn or Fish Biryani $16.99
Vegetable Biryani $12.99
Fried Rice $9.99
- Indo-Asian style fried rice with a selection of Chicken or Lamb with egg and veges.
Seafood Fried Rice $13.99

Plain Naan $1.50
Garlic Naan $2.00
Tandoori Roti $1.50
- Wholemeal bread.
Keema Naan $3.99
- Stuffed with mince meat. Chicken or Lamb.
Veg Paratha $3.99
- Stuffed with spiced vegetables.
Peshawari Naan $3.99
- Naan stuffed with dried fruit and nuts.
Cheese and Garlic Naan $3.99
- Stuffed with cheese and garlic.
Onion Kulcha $3.99
- Stuffed with sliced onions and spices.
Cheeneza $3.99
- Stuffed with cheese & green capsicum onions herbs.

Papadonis (4 pcs) $1.99
- Served with mango chutney.
Mint Chutney $ 0.99
- Yoghurt mixed with mint, green chillies & spices.
Mixed Hot Pickle $ 0.99
- Lime, mango & chilli.
Raita $2.49
- Yoghurt mixed with cucumber, carrot and ground spices.
Steamed Basmati Rice $3.00
Mango Lassi $3.50

Nearby Sample Menus

Fresh bread + dips (V) $ 10
- homemade focaccia bread / balsamic + olive oil /garlic butter / garlic hummus / flaky sea salt (V)
Drumstick $ 10
- crispy drumstick / steak fries / tomato sauce
Potato skins (GF)(DF)(V) $ 8
- aioli / sweet chilli sauce
Kumara chips / aioli / tomato sauce $ 10
Quinoa + feta cake (GF)(V) $ 17
- pumpkin puree / pickled cucumber / roasted/vine ripened tomatoes / coleslaw
ALL $24
The Foundy burger(DF) $ 22
- char grilled Waikato beef patty / toasted sesame seed bun / aioli / cos / tomato /streaky bacon / cheddar / caramelised onion/pickled cucumber / steak fries
Breakfast burrito $ 18
- flour tortilla / egg / chorizo / potato hash cake /tomato / streaky bacon / mozzarella / hollandaise /sweet chipotle relish

Feed 4 $60.00
- whole chicken + 4 sides or salads
Free range. Brined for 12 hours. Fried over Manuka
Feed 3 $45.00
- 3/4 chicken + 3 sides or salads
Sriracha Mayo $2.50
Straight Cut Fries $15.00
The Vegan $12.00
- bbq pulled jackfruit, tobacco onions, slaw & vegan mayo
Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles
Bone Broth $15.00
- with turmeric, ginger, apple cider, vinegar & nutritional yeast

Chicken Parcel small $18.5 large $22.5
- Basil Pesto marinated chicken, cream cheese and sundried tomatoes wrapped with filo pastry, served on herb roasted potatoes and aioli
Big Un's small $5.5 large $9.5
- A bowl of Alehouse steak fries
Soup of the Day $11.5
- Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
Blue & Gold "Southern Fish and Chips" 1 pce $22.5 2 pce $28.5
- South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
Salt and Pepper Squid $17.5
- Served on our Speight's garden salad. Beer Match: Speight's Triple Hops Pilsner
Buffalo Wings $16.5
- Six succulent, moist, buffalo wings covered in our very own Speight's Buffalo sauce served on a bed of fresh garden salad
Hamilton Hog heaven $26.5
- 200gm of prune stuffed pork loin, wrapped in bacon on a creamy kumara mash with a red wine jus
Scotchman $32.5
- 300gm of prime New Zealand Scotch Fillet chargrilled to your liking. Served with beer battered onion rings and our selection of sauteed green vegetables, home-style fries and a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.0

Karaage Yakisoba $15.50
- deep-fried chicken on top of stir-fried noodles with miso soup
Edamame $6.00
- boiled green beans with sprinkled sea salt
Prawn Katsu Set $15.50
- deep fried bread crumbed prawn cutlet with salad, miso soup and rice
Deep Fried Soft-Shell Crab (1pc) $8.00
Japanese Steak Set $17.50
- sizzling diced beef steak with salad, miso soup and rice
Salmon Sashimi
- fresh sliced raw salmon
Chicken Katsu Set $13.00
- deep fried chicken cutlet with salad, miso soup and rice
Salmon Sashimi & Tempura Set $20.00
- with salad, miso soup and rice

Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody

Carbonara $28.0 / $7.9
- champagne ham, streaky bacon, ham hock, field mushrooms, fettuccine, garlic cream, parmesan. Add chicken
Beef Duo $36.5 / $9.3 / $10.1
- 120g eye fillet, brisket cigar, truffle mash, field mushroom, seasonal vegetables, salsa verde & jus. Add scallops / add oysters
Smoked Salmon N/A
- pickled red onions, capers, cream cheese
Market Fish N/A
- ask our wait team about today's offering
Sticky Date Pudding $13.1
- kahlua caramel sauce, vanilla bean ice cream
Greek $21.9 / $7.9 / $2.9
- marinated olives, feta & spinach parcel, vine & semi dried tomato, red onion, cucumber, mint, coriander, spinach. Add chicken OR prawns / add avocado
Beef $36.5 / $9.3 / $10.1
- 250g scotch, 18 hour slow cooked to medium, duck fat chips, compound butter, seasonal vegetables & jus. Add scallops / add oysters
Cambridge Duck Pizza Med $25.7 Lge $29.3
- pesto cream base, potato, field mushroom, caramelised onion, goats cheese, braised duck leg, fresh pea feathers

Squid Ring $1.00
Chicken & Black Bean Sauce $11.00
Prawns, Pork & Scallops $15.00
$5 Pack
- 2 Fish, 1 Sausage, $1.00 Chips
Kumara Fritter $1.50
Prawns $13.00
Steak & Egg $4.50
Vegetables $11.00

-Crispy Bacon / Creamy Mushrooms / Grilled Tomato
Warm Thai Beef Salad $15.00
- With crispy noodles
-Golden Hashbrown / Breakfast Sausage / Toast
Breads & Dips (V) $12.00
Parmesan Scallop (GF) $16.00
- With green pea puree, cherry tomato & sauce
GF = Gluten Free / V = Vegetarian
Apple Pie $12.00
- With gat crumble topping
Meat Pizza $10.00
- with bacon, chorizo, ham & cheese

Chicken & Corn $6.00
Fish of the Day $2.50
Won Tons $9.50
Extra Meat - each $1.50
Prawns $11.90
Beef & Vegetable $6.00
Battered Prawns $1.00
Mushrooms $3.00

SUJI LADDU $19.00
VEGETABLE SAMOA $1.00
FIJI PENDA $24.00
LAMB CHOPSUEY $8.00/$12.00/$14.00
- med/large/XL
INDIA PENDA $24.00
MAYSOOR $24.00
KARAHI PANEER $7.50/$12.00/$14.00
- med/large/XL
LAMB KORMA $12.00/$16.00
- >large/XL

Prawn Pakora $15.00
- King prawn cutlets dipped in mildly spiced batter, deep fried and served with mint sauce
Lachna Parantha $5.00
- Plain flour bread stuffed with spiced potatoes and peas
Mango Chicken (Mild or Med) $17.50
- An exotic curry with tender boneless chicken in a subtle mango sauce
Mixed Vegetables $14.90
- Fresh seasonal vegetables cooked in aromatic Indian spices (Mild, med or hot)
Parantha $5.00
- Hand Rolled bread made from wholemeal wheat flour stuffed with clarified butter
Karahi Paneer (Med or Hot) $16.90
- Cubed cottage cheese cooked in thick spicy tomato gravy and finished with capsicums and onions
Cheese Garlic Naan $5.00
- Naan stuffed with cheese, garnished with garlic,coriander and butter
Fish & Chips / Chicken Nuggets & Chips $7.00

Roll Combo 2 $11
- Roll + 355 ml soft drink + chips
Lamb Shank Meal $13.90
Wrap $ 9.90
- stuffed with roast meat, salad, gravy and sauce
Fried Chicken Piece (each/3 pieces) $3/$8.50
Beef (Small/Medium/Large) $10.50/$13.50/$16.50
Roast Chicken Piece (each/3 pieces) $3.50/ $10
All meals served with potatoes, kumara, pumpkin, carrots, peas, gravy and sauce
Nine-Inch Sesame Roll $7.50
- stuffed with roast meat, salad, gravy and sauce

Chicken noodle soup $12.00
- fresh chicken broth, tender vegetables, shredded chicken (ho, df, gfo)
Burrito bowl $25.00
- chilli rice, seasoned black beans, kumara, avocado and corn, spinach, salsa verde (v, ho)
Claudelands Bridge pizza $18.00
- pork, bacon, kumara, apple sauce, rocket
Seared salmon $27.00
- Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
Lemon and passion fruit mousse $11.00
- meringue shards, raspberry jelly
Chocolate bread pudding $11.00
- vanilla ice, chocolate sauce, berry coulis
Waikato River pizza $18.00
- smoked chicken, mushroom, feta, onion
Char-grilled prime steer sirloin $27.00
- Boulangere potatoes, roasted garlic jus (gf)