Billy's Indian Takeaway in Hamilton Menu

LUNCH ONLY LUNCH ONLY
  • Burger (Chicken or Paneer) $4.99
  • Burger, Chips & Drink $7.99
  • Roti Rolls $6.99
    • Chicken, Lamb & Paneer
  • Chicken & Chips (2pc) $6.99
ENTREE ENTREE
  • Samosa (veg, chicken, lamb) $ 1.50
    • Served with homemade sweet n' sour chutney.
  • Onion Bhaji (6 pcs) $2.99
    • Onion rings dipped in spicy chickpea flour batter and deep fried served with tamarind sauce.
  • Chooza Tikka (6 pcs) $9.99
    • Boneless spring chicken fillet marinated overnight & cooked in tandoori oven served with seasonal salad & 2 chutneys.
  • Malai Tikka $11.99
    • Chicken supreme, marinated in mild cream sauce with herbs cooked in tandoor.
  • Paneer Tikka (6pcs) $9.99
    • Homemade cheese cubes, onion, bell pepper, marinated in our special sauce, cooked in tandoor.
  • Lamb Seekh Kebab (6pcs) $9.99
    • Minced lamb mixed with onion, spices, and fresh herbs, cooked to perfection.
  • Tandoori Chicken
  • -Half $9.99
  • -Full $17.99
PUNJABI MENU ALL FOR $5.99 PUNJABI MENU ALL FOR $5.99
  • Cholle bhature (2 bhature & channa masala)
  • Cholle puri (2 puri & channa masala or aloo masala)
  • Chat papdi served with yoghurt and chutneys
  • Chat samosa 2pcs served with channa masala & chutneys
CHEF’S FAVORITE DISHES CHEF’S FAVORITE DISHES
  • (All main meals are gluten free)
  • Every meal served with Basmati Rice.
  • Butter Chicken $12.99
    • Very popular dish, boneless chicken cooked in a secret recipe of spices.
  • Mango Chicken $12.99
    • Chicken cooked in tomato & onion gravy with mango pulp in north Indian style.
  • Chicken Tikka .Masala $13.99
    • A chicken delicacy half-cooked the tandoori way & other half finished the curry way. A creamy tomato flavoured curry with touch of herbs for a delicate palate.
  • Honey Chilli Chicken $12.99
    • Battered boneless cubes of chicken fried & sauteed in juliennes of green capsicum, onion, spring onion & spicy garlic flavour with honey.
  • Chicken Nilgiris $12.99
    • Marinated chicken cooked with mint, spinach, coriander, eur rv leaves and other Indian spices.
  • Jcra Chicken $12.99
    • Chicken cooked in secret spices including cinnamon and double cumin herbs.
  • Chicken Jalfrezi $12.99
    • Chicken tikka cooked with jal cut capsicum and onion in tomato based gravy.
  • Chettinad Chicken $12.99
    • Chicken cooked according to traditional chettinadu recipe with black pepper, garlic, ginger and herb based chicken curry.
FROM THE CURRY KITCHEN FROM THE CURRY KITCHEN
  • Rogan Josh
    • A popular preparation from north India, rich gravy used to finish the pot roast, garnished with fresh coriander.
  • -Chicken $12.99
  • -Lamb $13.99
  • Korma
    • A creamy sauce made of almond paste, cream & spices.
  • -Chicken $12.99
  • -Lamb $13.99
  • Madras Curry
    • A typical goanese style dish cooked to suit your palate.
  • -Chicken $12.99
  • -Lamb $13.99
  • Vindaloo
    • A hot south Indian dish, cooked chicken in vinegar & whole spices.
  • -Chicken $12.99
  • -Lamb $13.99
  • Saagwala Chicken/Lamb
    • Cooked with fresh green spinach & spices based curry blended to perfection.
  • -Chicken $12.99
  • -Lamb $13.99
  • Kadai Chicken/Lamb
    • Chicken sauteed with thick cut pieces of onion and capsicum cooked in onion gravy and spices.
  • -Chicken $12.99
  • -Lamb $13.99
CATCH OF THE OCEAN CATCH OF THE OCEAN
  • Prawn or Shrimps Malabari $14.99
    • Prawn cooked in coconut based gravy.
  • Butter Shrimps $14.99
    • Shrimps cooked in a special creamy tomato-flavoured sauce.
  • Fish Masala $14.99
    • Fish cooked with fresh tomatoes, herbs and fresh coriander.
  • Goan Fish Curry $14.99
    • Fish of the day cooked in tomato onion & spicy coconut-flavoured sauce.
  • Billy’s Special Deep Fried Fish with Salad $14.99
VEGETARIAN DISHES VEGETARIAN DISHES
  • Navrattan Korma $8.99
    • Seasonal mixed vegetables in almonds based curry sauce.
  • Ghana Masala $8.99
    • Chickpeas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce.
  • Jeera Aloo $8.99
    • Potato cooked in tomato and onion based gravy with garlic, ginger and jeera.
  • Aloo Mattar $8.99
    • Peas and potatoes in a very smooth onion & tomato based curry.
  • Aloo dam Chutney Wala $8.99
    • Chopped potato cooked in mint, spinach and Indian spices.
  • Aloo Gobi $8.99
    • Potato and cauliflower cooked in onion and tomato gravy.
  • Gobi Matar Masala $8.99
    • Cauliflower and peas cooked with cumin seeds,tomatoes, onions and ginger-garlic.
  • Dhal Fry $8.99
    • Yellow lentils cooked on a slow heat, seasoned with sauteed onion, ginger and tomatoes and garnished with coriander.
  • Dhal Palak $8.99
    • Yellow lentils and spinach cooked with Indian spices.
  • Daal Makhani $8.99
    • Split lentils & split moong beans, cooked on slow fire, mashed with clarified butter & green coriander served with Julienne ginger.
  • Mushroom Kalimirch $9.99
    • Fresh mushroom tossed in a pan with garlic and various spices.
  • Mushroom Masala $9.99
    • Sliced mushroom cooked in onion and tomato based gravy.
  • Mushroom Do Pyaza $9.99
    • Mushroom piece prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
  • Bhindi Masala $9.99
    • Okra cooked in mild spices.
  • Baingan Masala $9.99
    • Eggplant slices cooked with Indian spices and masala.
  • Matar Paneer $10.99
    • Peas and cottage cheese curry in Punjabi style.
  • Paneer Masala $10.99
    • Cottage cheese cooked with onion and tomato based gravy.
  • Paneer Do Pyaaza $10.99
    • Cottage cheese prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
  • Kadai Paneer $10.99
    • Cottage cheese, onion and capsicum, seasoned with spices and cooked in onion gravy.
  • Malai Kofta $10.99
    • Dumplings of cottage cheese cooked in cashew gravy.
  • Shahi Paneer $10.99
    • Cubes of cottage cheese cooked in tomato and cream gravy.
  • Butter Paneer $10.99
    • Cottage cheese cooked in creamy sauce and cashew nut paste with a selection of mild spices.
  • Palak Paneer $10.99
    • Cottage cheese cooked in spinach puree and exotic spices.
RICE RICE
  • Chicken or Lamb Biryani $13.99
    • Basmati rice & chicken or lamb cooked with spices and onion.
  • Prawn or Fish Biryani $16.99
  • Vegetable Biryani $12.99
  • Fried Rice $9.99
    • Indo-Asian style fried rice with a selection of Chicken or Lamb with egg and veges.
  • Seafood Fried Rice $13.99
BREADS BREADS
  • Plain Naan $1.50
  • Garlic Naan $2.00
  • Tandoori Roti $1.50
    • Wholemeal bread.
  • Keema Naan $3.99
    • Stuffed with mince meat. Chicken or Lamb.
  • Veg Paratha $3.99
    • Stuffed with spiced vegetables.
  • Peshawari Naan $3.99
    • Naan stuffed with dried fruit and nuts.
  • Cheese and Garlic Naan $3.99
    • Stuffed with cheese and garlic.
  • Onion Kulcha $3.99
    • Stuffed with sliced onions and spices.
  • Cheeneza $3.99
    • Stuffed with cheese & green capsicum onions herbs.
SIDE DISHES SIDE DISHES
  • Papadonis (4 pcs) $1.99
    • Served with mango chutney.
  • Mint Chutney $ 0.99
    • Yoghurt mixed with mint, green chillies & spices.
  • Mixed Hot Pickle $ 0.99
    • Lime, mango & chilli.
  • Raita $2.49
    • Yoghurt mixed with cucumber, carrot and ground spices.
  • Steamed Basmati Rice $3.00
  • Mango Lassi $3.50

Nearby Sample Menus

  • Bacon $4.30
  • SINGAPORE FRIED $10.00
    • combination meats stir fried with soft egg noodles
  • Fish $5.00
  • BBQ Pork $9.50
  • Curly Fries w/Aioli $4.80
  • Fish $2.50
  • Steak $9.50
  • Egg $3.70
  • Cheese & Tomato $4.00
  • Fish Burger $4.50
  • Chicken $11.00
  • Chicken & Mushroom $12.50
  • $8 Pack
    • 2 Fish, 2 Crabsticks, $2.00 Chips
  • Corn Fritter $2.20
  • Egg Fried Rice Small $7.00 Large $9.50
  • Prawn Cutlet (6 for $6) $1.20
  • Chicken Tikka (6 pieces) $10.00
    • Chicken marinated in yoghurt, and spices and cooked in tandoor
  • Lamb Chettinad $14.50
    • Diced lamb cooked traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dish of coconut milk
  • Chicken and Spinach Naan $4.00
    • Naan stuffed with baby spinach and cheese seasonings
  • Himalayas Special Chicken $13.50
    • Chef's special
  • Kadhai Chicken $13.50
    • Boneless chicken cooked in special traditional copper pot (kadhai), with juliennes of capsicum ginger, garlic and tomato, onion gravy
  • Veg Platter $9.00
    • Assorted vegetarian entrée consist of onion bhaji, samosa, gobi pakora, pakora
  • Beef Korma $13.50
    • Boneless beef pieces cooked in ground cashew, almond and cream based gravy to create rich flavour
  • Lamb Handi $14.50
    • Boneless lamb cooked with onion, capsicum and a selection of spices and garnished with coriander
  • Katsu Donburi (fried battered pork)
  • (All served with fruit, salad, rice & miso soup)
  • Chicken Udon Soup $9.90
    • Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
  • Tofu Curry
  • Salmon Teriyaki
  • (Japanese style curry with vege) (All served with rice & miso soup)
  • Roll sushi
    • 40 pcs (fresh salmon roll; tuna roll; crab roll; chicken roll; vege roll)
  • Tonkabu Set (deep fried crumbed pork)
  • French Toast $16.90
    • Banana, bacon & cinnamon baked ciabataa served with streaky bacon, grilled banana and maple syrup
  • Toast $2.00
  • Nachos $16.90
    • Mild nacho beef mince, melted cheese, flavourde nacho chips topped with sour cream and guacamole
  • Onion Rings $9.90
    • Served with BBQ and aioli sauce.
  • Bacon $4.50
  • Home Roasted Muesli $13.90
    • Roasted muesli served with poached fruits and yoghurt
  • Baked Beans $4.50
  • Egg $2.00
  • Salt and pepper flash fried Squid, Vietnamese salad, Asian mayo $8.50
  • Chunky chips with aioli $7.50
  • Eggs Benedict on grilled English muffin, hollandaise, watercress Seasonal Vegetables $16.00
  • Open 3 egg omelette, tomato pepper ragout, benny potato and taleggio cheese with grain toast $16.00
  • Tomato jam, basil pesto, buffalo mozzarella, caramelized balsamic $22.00
  • All served with fries @ $19.00
  • Hand cut pasta bound with chicken, mushrooms, chorizo, parmesan and a pesto cream sauce $18.00
  • Avocado $3.50
  • Beef Slices in Oyster Sauce $20
  • Stirred Scallop with Seasonal Vegetables $26.00
  • Sizzling Cantonese Style Beef Filet $22
  • Roasted Blue Cod in Black Pepper Sauce $45.00
  • Sweet and Sour Pork Spare Ribs $20
  • Steamed Three Kinds of Eggs $16.00
  • Deep Fried Banana and Ice Cream $8.00
  • Coconut Milk Pudding $6.00
  • -Vegetarian $11.50
  • -Chicken, beef or pork $13.50
  • Drunken-noodle hot
    • Fried rice- noodles with chilli
  • -Vegetarian $11.50
  • -Seafood $20.00
  • -Vegetarian $11.50
  • Black pepper noodles $12.50
    • Stir fried meat, rice-noodles with garlic, egg black pepper, vegetables choice of chicken, beef, pork
  • -Chicken, beef or pork $13.50
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
  • Duck Pancakes 14
    • with Cucumber & Hoisin Shot
  • Lamb Salad* 15.5
    • with Couscous, Spinach, Feta & Tzatziki
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Beef Cheek Tortillas 15
    • with Green Chilli & Cucumber Salsa
  • Thai Green Curry Chicken* 16
    • with Fragrant Steamed Rice, Roti & Tzatziki
  • Classic Caesar Salad* 10
    • add Chicken or Salmon 16
  • Shoestring Fries v 8
  • Side of Hog Tail Fries $5.90
  • Amazing Grazing Antipasto For Two $25.90
    • Tomato bruschetta, garlic and herb bread, marinated olives, bocconcini mozzarella, mini pickles, sliced salami and basil pesto.
  • Cheesy Garlic & Herb Bread $9.90
    • Topped with shredded cheddar cheese.
  • Sticky Date Pudding $10.90
    • Bitter sweet sticky date pudding, butterscotch sauce and vanilla ice cream.
  • Smoked BBQ Beef Wrap $13.90
    • Strips of tender beef, hickory smoked BBQ sauce, shredded cheddar cheese and rawslaw in a char-grilled tortilla. Served with Hog Tail Fries.
  • Horopito Chilli Prime Rib $36.90
    • Prime Rib with spicy Horopito chilli sauce. Heat rating is 7/10!
  • Boss Hog Rocky Road Sundae To Share $17.90
    • 4 scoops of vanilla ice cream and 4 scoops of strawberry ice cream served on a pile of warm chocolate mud cake drenched in chocolate fudge sauce, marshmallows, strawberry topping, whipped cream, toasted coconut and 2 chocolate wafers.
  • Pan-Roasted Fillet of Blue Cod $27.90
  • Wedges. $7.00
    • Served with cheese, sweet chilli sauce and sour cream
  • Kids Te Kawa $7.00
  • AWAKINO $17.00
    • Oven roasted lamb, roast garlic, mushroom, sauteed potato and spinach, Finished with mozzarella and mint sauce.
  • Chicken Tenders. $9.00
    • Golden crumbed chicken tenders served with fries and aioli
  • Kids Peppcroni $7.00
  • TE AKAU $17.00
    • Meatballs, bacon, pepperoni and mozzarella, finished with a swirl of BBQ sauce. Your classic meat lovers' pizza.
  • Garlic Bread. $5.50
    • Our handmade pizza bread served warm with garlic butter and rock salt
  • KAIMAI $17.00
    • Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.
  • Bacon & Egg $3.00
  • Ham $2.80
  • Chicken & Avocado $3.80
  • Chicken $3.00
  • Bacon & Egg $2.80
  • vegetarian $2.80
  • Egg $2.80
  • Anzac Biscuit $2.00
  • - Nigiri 14pcs
  • Green Tea
  • Creamed Cheese Avocado
  • Teriyaki Chicken
  • Jumbo Inari
  • - Roll 22 pcs
  • Spring Roll
  • King Prawn
  • Plain Rice $2.50
    • Steamed basmati rice
  • Stuffed Naan $3.00
    • Stuffed with garlic or cottage cheese or potato or lamb mince
  • Aloo Gobhi $11.00
    • Potatoes & cauli cooked with onions & tomato
  • Gajar Halwa (Carrot Pudding) $5.00
  • Tandoori Prawns $11.00
    • King prawns in tangy pickled dressing done in tandoor
  • Malai Prawns $19.50
    • King prawns cooked in cashew & coconut gravy
  • Chicken Korma $14.50
    • Chicken morsels in creamy cashew gravy
  • Beef Vindaloo $14.50
    • Diced beef cooked in spicy gravy
  • -Seedling $11.90
  • -Mary's Little Arms $13.90
  • The Phat Lip $16.90
    • Handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • Meat the Ex $14.90
    • Special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, hand made tomato chilli jam
  • -Mary's Little Arms $13.90
  • ●The Commitment $17.90
    • Specially marinated free-farmed chicken thigh, free-farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
  • Bacon Butty $15.90
    • Free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
  • Belly of The Beast $18.90
    • Five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
Billy's Indian Takeaway

Billy's Indian Takeaway

location

Address

207 Sandwich Road, Saint Andrews, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078504039

email

Email

None

clock

Opened hours

11 AM to 2:30 PM, 4:30 PM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
207 Sandwich Road, Saint Andrews, Hamilton, Waikato, 3200, New Zealand
Similar Restaurants based on Cuisines