Billy's Indian Takeaway in Hamilton Menu

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Burger (Chicken or Paneer) $4.99
Burger, Chips & Drink $7.99
Roti Rolls $6.99
- Chicken, Lamb & Paneer
Chicken & Chips (2pc) $6.99

Samosa (veg, chicken, lamb) $ 1.50
- Served with homemade sweet n' sour chutney.
Onion Bhaji (6 pcs) $2.99
- Onion rings dipped in spicy chickpea flour batter and deep fried served with tamarind sauce.
Chooza Tikka (6 pcs) $9.99
- Boneless spring chicken fillet marinated overnight & cooked in tandoori oven served with seasonal salad & 2 chutneys.
Malai Tikka $11.99
- Chicken supreme, marinated in mild cream sauce with herbs cooked in tandoor.
Paneer Tikka (6pcs) $9.99
- Homemade cheese cubes, onion, bell pepper, marinated in our special sauce, cooked in tandoor.
Lamb Seekh Kebab (6pcs) $9.99
- Minced lamb mixed with onion, spices, and fresh herbs, cooked to perfection.
Tandoori Chicken
-Half $9.99
-Full $17.99

Cholle bhature (2 bhature & channa masala)
Cholle puri (2 puri & channa masala or aloo masala)
Chat papdi served with yoghurt and chutneys
Chat samosa 2pcs served with channa masala & chutneys

(All main meals are gluten free)
Every meal served with Basmati Rice.
Butter Chicken $12.99
- Very popular dish, boneless chicken cooked in a secret recipe of spices.
Mango Chicken $12.99
- Chicken cooked in tomato & onion gravy with mango pulp in north Indian style.
Chicken Tikka .Masala $13.99
- A chicken delicacy half-cooked the tandoori way & other half finished the curry way. A creamy tomato flavoured curry with touch of herbs for a delicate palate.
Honey Chilli Chicken $12.99
- Battered boneless cubes of chicken fried & sauteed in juliennes of green capsicum, onion, spring onion & spicy garlic flavour with honey.
Chicken Nilgiris $12.99
- Marinated chicken cooked with mint, spinach, coriander, eur rv leaves and other Indian spices.
Jcra Chicken $12.99
- Chicken cooked in secret spices including cinnamon and double cumin herbs.
Chicken Jalfrezi $12.99
- Chicken tikka cooked with jal cut capsicum and onion in tomato based gravy.
Chettinad Chicken $12.99
- Chicken cooked according to traditional chettinadu recipe with black pepper, garlic, ginger and herb based chicken curry.

Rogan Josh
- A popular preparation from north India, rich gravy used to finish the pot roast, garnished with fresh coriander.
-Chicken $12.99
-Lamb $13.99
Korma
- A creamy sauce made of almond paste, cream & spices.
-Chicken $12.99
-Lamb $13.99
Madras Curry
- A typical goanese style dish cooked to suit your palate.
-Chicken $12.99
-Lamb $13.99
Vindaloo
- A hot south Indian dish, cooked chicken in vinegar & whole spices.
-Chicken $12.99
-Lamb $13.99
Saagwala Chicken/Lamb
- Cooked with fresh green spinach & spices based curry blended to perfection.
-Chicken $12.99
-Lamb $13.99
Kadai Chicken/Lamb
- Chicken sauteed with thick cut pieces of onion and capsicum cooked in onion gravy and spices.
-Chicken $12.99
-Lamb $13.99

Prawn or Shrimps Malabari $14.99
- Prawn cooked in coconut based gravy.
Butter Shrimps $14.99
- Shrimps cooked in a special creamy tomato-flavoured sauce.
Fish Masala $14.99
- Fish cooked with fresh tomatoes, herbs and fresh coriander.
Goan Fish Curry $14.99
- Fish of the day cooked in tomato onion & spicy coconut-flavoured sauce.
Billy’s Special Deep Fried Fish with Salad $14.99

Navrattan Korma $8.99
- Seasonal mixed vegetables in almonds based curry sauce.
Ghana Masala $8.99
- Chickpeas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce.
Jeera Aloo $8.99
- Potato cooked in tomato and onion based gravy with garlic, ginger and jeera.
Aloo Mattar $8.99
- Peas and potatoes in a very smooth onion & tomato based curry.
Aloo dam Chutney Wala $8.99
- Chopped potato cooked in mint, spinach and Indian spices.
Aloo Gobi $8.99
- Potato and cauliflower cooked in onion and tomato gravy.
Gobi Matar Masala $8.99
- Cauliflower and peas cooked with cumin seeds,tomatoes, onions and ginger-garlic.
Dhal Fry $8.99
- Yellow lentils cooked on a slow heat, seasoned with sauteed onion, ginger and tomatoes and garnished with coriander.
Dhal Palak $8.99
- Yellow lentils and spinach cooked with Indian spices.
Daal Makhani $8.99
- Split lentils & split moong beans, cooked on slow fire, mashed with clarified butter & green coriander served with Julienne ginger.
Mushroom Kalimirch $9.99
- Fresh mushroom tossed in a pan with garlic and various spices.
Mushroom Masala $9.99
- Sliced mushroom cooked in onion and tomato based gravy.
Mushroom Do Pyaza $9.99
- Mushroom piece prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
Bhindi Masala $9.99
- Okra cooked in mild spices.
Baingan Masala $9.99
- Eggplant slices cooked with Indian spices and masala.
Matar Paneer $10.99
- Peas and cottage cheese curry in Punjabi style.
Paneer Masala $10.99
- Cottage cheese cooked with onion and tomato based gravy.
Paneer Do Pyaaza $10.99
- Cottage cheese prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
Kadai Paneer $10.99
- Cottage cheese, onion and capsicum, seasoned with spices and cooked in onion gravy.
Malai Kofta $10.99
- Dumplings of cottage cheese cooked in cashew gravy.
Shahi Paneer $10.99
- Cubes of cottage cheese cooked in tomato and cream gravy.
Butter Paneer $10.99
- Cottage cheese cooked in creamy sauce and cashew nut paste with a selection of mild spices.
Palak Paneer $10.99
- Cottage cheese cooked in spinach puree and exotic spices.

Chicken or Lamb Biryani $13.99
- Basmati rice & chicken or lamb cooked with spices and onion.
Prawn or Fish Biryani $16.99
Vegetable Biryani $12.99
Fried Rice $9.99
- Indo-Asian style fried rice with a selection of Chicken or Lamb with egg and veges.
Seafood Fried Rice $13.99

Plain Naan $1.50
Garlic Naan $2.00
Tandoori Roti $1.50
- Wholemeal bread.
Keema Naan $3.99
- Stuffed with mince meat. Chicken or Lamb.
Veg Paratha $3.99
- Stuffed with spiced vegetables.
Peshawari Naan $3.99
- Naan stuffed with dried fruit and nuts.
Cheese and Garlic Naan $3.99
- Stuffed with cheese and garlic.
Onion Kulcha $3.99
- Stuffed with sliced onions and spices.
Cheeneza $3.99
- Stuffed with cheese & green capsicum onions herbs.

Papadonis (4 pcs) $1.99
- Served with mango chutney.
Mint Chutney $ 0.99
- Yoghurt mixed with mint, green chillies & spices.
Mixed Hot Pickle $ 0.99
- Lime, mango & chilli.
Raita $2.49
- Yoghurt mixed with cucumber, carrot and ground spices.
Steamed Basmati Rice $3.00
Mango Lassi $3.50

Nearby Sample Menus

Teriyaki Chicken see above
Nami Roll (8pc) $16
Teriyaki Salmon $29
Sashimi Plumer $36
Vegetarian Roll (8pc) $14
Japanese Curry $18
Karage (deep fried) Chicken Pieces see above
Fresh Salmon Roll (8pc) $14

SPICY SQUID AND FISH ROE SOUP $15.00
- spicy flavored seafood soup with pieces of fish roe and squid
SALMON BIBIMBAP $17.00
- fresh salmon pieces with various vegetables covered in sweet and sour soy sauce on steamed rice
BEEF RIB SOUP WITH RICE $17.00
- boiled pieces of beef spare rib with glass noodles in beef stock
SLICED PORK BELLY $20.00
SWEET AND SPICY SMALL FRIED CHICKEN PIECES $25.00
- small bite-sized fried chicken pieces covered in sweet and spicy sauce LARGE
KOREAN STYLE TOFU SALAD $10.00
- tofu with greens covered in special soy sauce
YOOKGAEJANG $18.00
- marinated beef soup with vegetables cooked in beef stock
BULGOGI HOTPOT $18.00
- hotpot of marinated beef slowly simmered with vegetables, eggs and glass noodles

Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa

Steamed Rice Small $5.00 Large $7.00
Cheese Burger $3.50
Spring Roll $2.20
Cheezy Weezy $4.50
Curry Roll $2.20
Barbecue Pork $10.50
Barbecue Pork $10.50
Wonton $9.00

Gaeng Kari (Yellow curry)
- An original yellow curry paste with seasoning, coconut milk, potato, carrot and onion.
Thai roti bread $4.00
-Main Size $17.90
Gaeng Dang (Red curry)
- A delicious red curry paste with seasoning, coconut milk, green beans, bamboo shoots and capsicum
Butterfly Prawns $9.90
- Well marinated tang prawn wrapped in egg noodles. deep-fried Served with plum sauce
Tom Jeud Sukhothai (Clear Soup)
- Traditional clear soup with tomato, potato and celery with your choice of meat.
Mixed Entree $14.50
- 1 piece of Spring Roll. Curry Puff. Golden Bag. Chicken Satay. Butterfly Prawn m. Thai Fish Cake and Thai Aroma Bread
Pad Pong Garee (Curry Powder Stir Fried)
- Stir-fried mild curry powder with mixed vegetables, celery, carrot, onion, cauliflower and capsicum

Chicken Korma $13.50
- Boneless chicken pieces cooked in ground cashew, almond and cream based gravy to create rich creamy flavour
Lamb Do Pyaza $14.50
- Diced lamb prepared traditionally in special spices and herbs and sauteed twice with sliced onions
Masala Scallops / Fish / Prawns $16.00
- Scallops / fish / prawns / cooked with onion, garlic and tomatoes in a thick masala based sauce
Butter Scallops / Fish / Prawns $16.00
- Scallops / fish / prawns cooked in a delicate butter sauce, almond - cashew paste & tomato gravy
Lamb Rogan Josh $14.50
- Diced lamb cooked with ginger, garlic, onions and spices in a traditional north Indian style
Paneer Kulcha $3.50
- Naan stuffed with cottage cheese and coriander
Onion Kulcha $3.50
- Naan bread stuffed with seasoned chopped onion
Amritsari Kulcha $3.00
- Chef's special amritsari style potato stuffed and secret spices

CORN FRITTERS $19.90
- bacon, grilled tomato, salsa, sour cream & salad
CINNAMON PORRIDGE $11.90
- banana, mixed berries & honey
HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato, add bacon or field mushrooms
WAGYU BEEF BURGER $ 21.90
- wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
Sujuk sausage $6.50
CORN EGGS BENEDICT $21.50
- poached eggs, corn fritters, avocado, hollandaise & rocket, add bacon or field mushrooms
FRENCH TOAST $19.90
- bacon, caramelised banana & maple syrup
Cajun chicken $ 5.50

Sauces $ 0. 50
Chilli jam
French Toast (V) $ 17
- Brioche soaked with goodness, maple syrup, fried banana
Crispy bacon $ 3
Kid’s Brekky (GF, DF) $ 8
- Hash browns, fried egg & bacon
Tom. sauce
Fried tomato $ 1
Portobello Stack (Vegan, GF) $ b17
- Portobello mushroom atop of our house-made potato rosti, spinach, grilled tomato, drizzled with house-made cashew nut hollandaise

MATAR PANEER $7.50/$12.00/$14.00
- med/large/XL
LAMB CURRY $9.50
MANGO BARFI $19.00
CHICKEN FRIED RICE $8.50/$12.00
- large/XL
MOHANTAAR $19.00
LAMB ROGANJOSH $12.00/$16.00
- large/XL
CURRIED PEANUTS $12.00
VEGE FRIED RICE $7.00/$10.00
- >large/XL

Hotcakes n/a
- Warm hotcakes served with sliced banana, maple syrup & cream
Soup of the Day n/a
- See the blackboard for our chef's creation today. Served with a crispy garlic stick
Eggs Benefict (v) n/a
- Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
Kumara Hash (gf) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
Wagyu Angus Beef Burger n/a
- Our own house made beef patty served on a soft bap with Swiss cheese, onion rings & plum chutney. Add a side of fries at an extra cost
Hotdogs & Shoestring Fries (gf) n/a
The Hash Stack (gf) n/a
- Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
Kumara Hash (gh) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs

-Large $10.00
Black pepper noodles $12.50
- Stir fried meat, rice-noodles with garlic, egg black pepper, vegetables choice of chicken, beef, pork
-Seafood $20.00
-Seafood $20.00
Beef and beef ball noodle
- Rice-noodles with beef & beef balls
-Vegetarian $11.50
Shrimp-balls noodle soup
- Rice-noodles with shrimp-balls
-Chicken, beef or pork $13.50

SOUP OF THE DAY $6.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
Large $9.00
EGGS BENEDICT $14.80
- poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
EGGS ANY STYLE WITH TOAST $10.80
Roulades/Bakes/Frittata $6.50/$7.00
SALADS OF THE DAY $8.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway large
FRENCH TOAST $14.80
- served with bacon grilled banana and maple syrup
OMELETTE $14.80
- your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple

MANCHEGO SEMI CURADO & MEMBRILLO: AGED 6 MONTHS, SWEET NUTTY FLAVOUR, SHEEP’S MILK FROM LA MANCHA, WITH QUINCE PASTE N/A
QUESO $29.00
- CHEESE SELECTION OF 3
PASCADO DEL DIA: FISH OF THE DAY N/A
- PLEASE SEE YOUR SERVER FOR TODAY’S FISH
OLIVES MIXTAS $9.00
- MARINATED MIXED SPANISH OLIVES
CREMA CATALANA CON FRUTILLAS $10.00
- CRÈME CATALANA WITH STRAWBERRIES (V) (GF)
SERVED WITH YOUR CHOICE OF SAUCE: ROMESC0 (NUT & RED PEPPER) - PIPERRADA (TOMATO & PEPPER) - AIOLI (GARLIC & MAYO) MOJO DE CILANTRO (GREEN PEPPER SALSA) - GLACE DE CARNE (BEEF GRAVY) N/A
HEREFORD PRIME BEEF RUMP $22.20
- 300G
LAMB LEG STEAK $22.50
- 300G

Kadhai Paneer $13.00
- North Indian favourite with diced onion, capsicum & chef's spices
Do Pyaza $15.00
- tender meat cooked with diced onion & spices made in to a dry curry (Chicken / Lamb / Beef)
Raita $4.00
- cucumber & yoghurt
Kerala Fish Curry $19.00
- made in traditional Kerala style
Tandoori Prawn $14.00
- king prawns marinated in yoghurt and spices, cooked in tandoori
Onion Dosa $8.50
Butter Prawn $19.00
- marinated prawns cooked in exotic spices & creamy tomato gravy
Prawn 65 $10.00
- deep fried prawn dish made with ginger, pepper, mustard & vinegar