Cafe Berne' in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Cafe Berne's Big Fry Up $19
    • Two free range eggs any style, grilled tomato, herd infused crispy spuds. Pokeno bacon, beef sausage. 2 choices from homemade smoky baked beans, grilled Portobeco mushrooms and black padding, bread of your choice.
  • Cafe Berne's Omelet $14
    • A simply delicious large omelet using free range eggs with 3 fillings of your choice.
  • for 1 extra filling $1
    • .Bacon, ham, chicken, salmon, cheese, spinoch. tomato, sun dned tomato, mushroom, onion ...
  • Cafe Berne's “Beanreakfast" $15
    • Homemade smoky baked beans with shredced slow cooked hock moat, chorizo: grilled Portobeffo mushroom, scrambled eggs. Pokeno bacon, served with sourdough bread.
  • Eggs on Toast $12
    • Two free range eggs any style, grilled tomato, brood of your choice.
  • Eggs Benedict with homemade hollandaise
  • Eggs benedict with wilfed spinach. Pokeno bacon and 2 soft poached extra large free range eggs, topped with freshly homemode hollandaise. $16
  • Eggs benedct with wilfed spinach, smoked salmon pieces and 2 soft poached extra large free range eggs, topped with freshly homemade hollandacse. $17
  • Healthy Green Eggs with homemade basil pesto hollandaise $13
    • 2 soft poached extra large free range eggs with wilfed spinach, topped with freshly homemade basil pesto hollandaise on 5 grain toasts.
  • Sliced Avocado and Tomato $12 (seasonal)
    • Fresh avocado and tomato
  • Portobello Mushroom on Toast $15
    • Simply just sauteed nutty and earthy Portobello mushrooms with herbal garlic butter or with reduced balsamic cream sauce freshened up with bit of lemon juice, served with sourdough toast.
  • Organic Oatmeal Pancakes $16
    • Homemade banana pancake made with organic oat and whole meal flour, served with Greek yoghurt and maple syrup on side: With organic blueberry compote and fresh banana or With bacon and caramotaed banana
  • Homemade Brioche French Toast $16
    • Two pieces of thick home made buttery brioche dipped in cinnamon orange egg batter with bacon. caramelized banana, served with Greek yoghurt and maple syrup on side.
  • Homemade Savoury Mince on Toast $15
    • Savoury beef mince mode with homemade beef stock, vegetable and herbs on sourdough toast
  • Topped with a poached free range egg $16.50
  • Toasted Bagel with
  • Smoked salmon, cream cheese, red onion, capers and lemon wedge $12
  • Pokeno bacon and cream cheese $10
  • Organic Oats Porridge $10
    • Organic oats porridge with organic blueberry compote or seasonol fruits, served with Greek yoghurt and brown sugar.
  • Fruit Salad $9
    • Good amount of fresh seasonol fruit. Greek yoghurt on side.
  • Croissant $8
    • Real buttery soft croissant with 2 filling.Bacon, ham. cheese, tomato, onion, egg.
  • Toasts or croissant with $6
    • Jom and butter
  • Extra Sides
  • -Salmon $4
  • -Pokeno bacon 1 piece $2.5
  • -2 pieces $4
  • -Beef sausage $2
  • -Free range egg $1.5
  • -Sauteed mushroom $3; Avocado $3
  • -Homemade smoky baked beans $2
  • -Spuds $2
  • -Spinach $2
  • -Homemode basil pesto $1
  • -Fresh or grilled Tomato $1.5
  • -Home made mayo range sauce or hoiiandaise $1
LUNCH LUNCH
  • -3 fillings $7
  • Chicken Melt $12
    • Chicken, avocado, red onion, spinach, tomato topped with melted cheese on piece of sourdough toast spread with sun dried tomato olive chutney.
  • B.LA.T $13
    • Pokeno bacon, lettuce, avocado, tomoto toosted sour dough sandwich.
  • Home smoked salmon Corn Fritters $16
    • Couple ol gfuten free corn fritters made with home smoked salmon, corn. red onion, coriander and rice flour. Fresh lettuce, smoked salmon, tomato and cucumber on side. Drizzled with home made lime sweet chilli mayo.
  • Chicken Caesar Salad $16
    • Cos lettuce, chicken, fresh croutons, parmesan cheese, bacon and soft poached free range egg with Caesar dressing.
  • Roy's Chicken Salad $13
    • Chicken lettuce, carrot, beet root, sprout, tomato, cucumber and ovocado with lemon coriander dressing.
  • Gourmet Burgers with seasoned wedges
  • Lamb Burger filled with lamb patty, seasonal green salad, southed mushroom and onion, bacon and brie cheese, home made aioli sauce $17
  • Chicken Burger fitted with fresh herbs and lemon marinated chicken tenderloin, bacon, seasonal green salad, home made basil pesto. homemade wasabi mayo $18
  • Steak Burger filled with nicely seared sirloin steak, seasonal green salad, sauteed mushroom and shallot, cheese, homemade ch-potle mayo $19
  • Toasties
  • -2 fillings $6
  • Kiddles plate $6
    • Ham or marmite sandwich with seasonal fruits, carrot and raisins on side.

Nearby Sample Menus

  • -Chicken With Shredded Pork On Rice $12.00
  • Fish Cakes $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Pork Chop $9.00
  • Pork $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Pork Chop $4.50
  • Shrimp balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Sausages On Rice $11.50
  • Pork Chops $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
  • Tonkotsu Ramen $14
    • Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
  • Tan-Tan Ramen [V*] $15.50
    • Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
  • Vegetable Gyoza [V] $8
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
  • Pork Belly Spring Rolls $10
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
  • Agedashi Tofu $10
    • Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
  • Steamed Rice [V][GF] $3
  • Spicy Bean Sprouts [V] $7
    • Boiled bean sprouts, spicy dressing, shredded leek.
  • Vegetable Medium $8.00 Lrg $12.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Lamb Medium $12.00 Lrg $18.00
  • Lamb Medium $12.00 Lrg $16.00
  • Chicken Medium $12.00 Lrg $15.00
  • Chicken Medium $15.00 Lrg $25.00
  • Lamb Medium $12.00 Lrg $16.00
  • Lamb Medium $12.00 Lrg $16.00
  • • A B I T O N T H E S I D E
  • BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
  • SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
  • Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • Toast & preserve $6.90
    • Your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with cream cheese and preserve
  • BLAT $17.90
    • Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
  • The champions breakfast $21.90
    • 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.
  • Soup of the day $10.90
    • Piping hot soup served with toasted focacccia, see black board for today's soup.
  • Classic caesar salad $4.90
    • Add bacon and chicken
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Burrito $15.90
    • Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
  • Eggs $4.90
    • Add Bacon/ salmon/ sausage/corn/fritter
  • Nyonya Sambal Chicken $18.00
    • Chicken with special sambal sauce
  • Pork Chop $20.00
  • Pineapple Chicken $18.00
    • Garlic chicken with pineapple and chilli sauce
  • Wat Tan Hor Fun / Wat Tan Mai Fun $12.00
    • Flat rice noodles / vermicelli with seafood, pork and vegetables
  • Babi Pongteh $17.00
    • Stewed pork belly with mushroom and potato
  • Har Mee $12.00
    • Noodles in prawn soup with prawns, pork, egg and vegetables
  • -Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
  • Nestum Prawns $32.00
    • King prawns with oat and eggs
  • Sweet corn $3.00
  • Wedges plain/spicy $3.50
  • Lasagne Topper $2.50
  • Steak Burger $3.80
  • Egg Burger $3.80
  • Tarakihi $3.20
  • Bacon, egg, lettuce & tomato $4.50
  • wonton (pork) $0.50
  • Chicken $6.00
  • Paua $2.50
  • bacon and eggs $6.00
  • Snapper
  • -Plain or S n M $3.00
  • Corn(homemade) $2.80
  • -Steak or bacon $1.80
  • -Cheese $1.80
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Adds on
  • Macaroni & Cheese Small $6 Large $10
  • Dinner Rolls $1.5
  • Yellow BBQ $1.50
  • Pulled Pork $9.5
    • per 100g
  • Sausage $11.5
  • Garlic Aioli $1.50
  • Black Forest $8
  • Green Salad Small $6 Large $10
  • N8 Chicken Slices on Cold Noodles $ 12.0
  • M5 Beef in Super Spicy and Prickly Sauce $ 16.8
  • C6 Beef Slices in Prickly Ash and Chili Sauce $ 10.8
  • S1 Happy Farmers in pot $26.0
  • M33 Whole Fish
    • Steam, Dry Fried, Stewed in Soy, Spicy, Preserved Vege
  • D1 Deep Fried Chicken Soft-Bone in Pot $ 16.8
  • R5 Fried Dumplings $ 9.8
    • Pork & Cabbage/Pork & Leek
  • C11 Pork Skin Jelly Salad $ 11.8
  • Crème Brulee of the day
    • with a toffee glass top & vanilla ice cream
  • Kids Mixed basket $9.00
  • Soup of the Day $12.00
    • served with ciabatta bread
  • Seafood Chowder $16.00
    • shrimps, scallops, marinara, mussels served with toasted ciabatta bread
  • Grilled Scallops $17.00
    • Lightly pan fried in grape seed oil with shredded bacon and herbs then grilled. Presented on a bed of fennel cous cous with a chilli lime dressing
  • Kumara Fries $9.00
    • roast garlic aioli or tomato sauce
  • Deluxe Chocolate Mousse
    • served with whipped cream and swirls of salted caramel
  • Pork Ribs $15.00
    • Sticky, smoky Pork ribs dripping with Settlers BBQ sauce
  • - served with shaved kumara crisps
  • Free Range Eggs on Toast $12.50
  • Ask for Veggie option
  • - egg any style
  • Head Gasket $21.00
    • big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
  • Avocado $4.50
  • Bratwurst $5.00
  • Hollandaise $2.00
  • Mango lassi $3.00
  • -Chicken / Lamb $9.00
  • 100 pcs $30.00
  • -Veg $2.99
  • Devilled $12.00
    • Chicken / prawn
  • Rolls $1.50
    • Lamb, egg, chicken, fish, veg
  • Godthamba roti (5pcs) $5.00
  • Watalappam $2.50
  • Steak & Cheese $ 2.20
  • Mince & Cheese $ 2.50
  • Sausage Roll $ 1.70
  • Peanut Brownie $ 1.00
  • Mince Pie $ 2.00
  • Steak & Pepper $ 2.50
  • Steak Pie $ 2.50
  • Choc. Chip Cookie $ 1.00
Cafe Berne'

Cafe Berne'

location

Address

37 Edinburgh Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

09 2385522

email

Email

None

clock

Opened hours

Sunday 8:00 - 15:00 Monday 7:30 - 16:00 Tuesday 7:30 - 16:00 Wednesday 7:30 - 16:00 Thursday 7:30 - 16:00 Friday 7:30 - 16:00 Saturday 8:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Seating

Location
37 Edinburgh Street, Pukekohe, Auckland, 2120, New Zealand
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