Canton Hong Kong Restaurant in Hamilton Menu

CHEF'S SPECIAL CHEF'S SPECIAL
  • Salted Chilli Squid / Chicken / Pork $16.00
  • Steamed Fresh Fish $35.00/kg
  • Deep Fried Fish $40.00/kg
  • Lemon Chicken $15.00
  • Cashewnut Chicken $16.00
  • Sichuan Style Chicken $16.00
  • Sichuan Style Pork Sliced $16.00
  • Sweet & Sour Pork $16.00
  • Stew Pork with Taro $20.00
  • Sizzling Black Pepper Sauce with Beef $18.00
  • Black Bean Sauce with Lamb $19.00
  • Pork Mince with Eggplant $16.00
  • Stew Beef Flank $16.00
  • Egg Fuyong with Meat (Pork/Beef/Chicken) $15.00
  • Wonderful Tofu $16.00
  • Pak-Choi with Mushroom $15.00
  • Garlic with Choi-Sum $15.00
  • Season Long Bean $18.00
  • Chicken & Sweet Corn Soup $8.00
  • Sour & Spicy Soup $9.00 / $15.00 / $18.00
ENTRÉE ENTRÉE
  • Deep Fried Chicken Wings (2pcs) $4.00
  • Deep Fried Wontons (6pcs) $4.00
  • Deep Fried Spring Rolls (4pcs) $8.00
  • ●Small Combination $9.00
  • -Deep Fried Spring Rolls (4pcs)
  • -Deep Fried Chicken Wings (2pcs)
  • -Deep Fried Wontons (3pcs)
  • ●Large Combination $18.00
  • -Deep Fried Spring Rolls (4pcs)
  • -Deep Fried Chicken Wings (4pcs)
  • -Deep Fried Wontons (6pcs)
BBQ BBQ
  • Beijing Duck
  • -1 Course $38.00
    • Pancake
  • -2 Courses $50.00
    • Pancake, Duck Fried Bean Sprout
  • -3 Courses $60.00
    • Pancake, Duck Fried Bean Sprout, Salted and Spicy Duck Bone
  • Roast Duck $17/half & $32.00/ea
  • Roast Pork / BBQ Pork $17/1/2kg & $32/kg
  • Combination of BBQ & Roast Pork $19.00
  • Combination of Duck & Roast Pork $19.00
  • Combination of Duck, BBQ & Roast Pork $20.00
  • Ginger Chicken $45.00
  • Boiled Chicken $45.00
  • Free Range Chicken $45.00
SEAFOOD SEAFOOD
  • Season Vegetables with Squid $15.00
  • Prawns with Scramble Egg $16.00
  • Satay Sauce with Squid $18.00
  • Sweet & Sour Fish Fillet $23.00
  • Ginger, Spring Onion with Fish Fillet $23.00
  • Black Pepper Sauce with Fish Fillet $23.00
  • Garlic with Prawns $25.00
  • Pickled Cabbage with Fish $25.00
  • Boiled Prawns $25.00
  • Salted Spicy Prawns $25.00
  • Sichuan Chilli Scallops $26.00
  • Broccoli with Prawns, Scallops $28.00
  • Cashewnuts with Prawns $25.00
  • Salted & Fried Prawns $25.00
  • Deep Fried Fresh Fish $35.00/kg
  • Braised Fried Fresh Fish $35.00/kg
CHICKEN CHICKEN
  • Fresh Vegetable with Chicken/Pork/Beef $15.00
  • Gong Bao Chicken $16.00
  • Sweet & Sour Chicken $16.00
  • Black Pepper Chicken (Sizzling) $18.00
  • Satay Chicken $18.00
  • Soya Sauce Chicken $22.00
PORK PORK
  • Ginger Pineapple with Pork Fillet $15.00
  • Ginger Spring Onion with Pork Fillet $15.00
  • Chilli Sauce with Pork Fillet $15.00
  • Salted Fish & Pork (Steamed/Fried) $15.00
  • Pork with Cashewnuts $15.00
  • Salted & Spicy Spare Ribs $15.00
  • Deep Fried Spare Ribs $15.00
  • Season Vegetable with Pork $15.00
  • Seafood Sauce with Pork $19.00
  • Picked Vegetables with Pig Intestines $18.00
BEEF & LAMB BEEF & LAMB
  • Pineapple Ginger with Beef $15.00
  • Season Vegetable with Beef $15.00
  • Sichuan Spicy Beef $15.00
  • Ginger, Spring Onion with Beef $15.00
  • Black Bean Sauce with Beef $16.00
  • Satay Paste with Beef $17.00
  • Sichuan Spicy Beef $18.00
  • Spicy Beef (Boiled) $18.00
  • Sizzling Satay Beef/Lamb $18.00
  • Sizzling Mongolian Style Beef $18.00
  • Sizzling Chinese Style Beef $18.00
  • Sizzling Pickled Vegetable with Beef $18.00
  • Sizzling Black Pepper Sauce with Lamb $19.00
  • Ginger, Spring Onion with Lamb $19.00
  • Black Pepper Sizzling Lamb $25.00
CASSEROLE DISHES CASSEROLE DISHES
  • Combination Stew Tofu $16.00
  • Satay Vermicelli and Beef $16.00
  • Chinese Monk Style Vegetarian Dish $16.00
  • Stew Combination Seafood with Tofu $17.00
  • Black Mushroom Chicken $18.00
EGG &TOFU EGG &TOFU
  • Spicy Tofu $13.00
  • Country Tofu $14.00
  • Countryside Style Tofu $14.00
  • Egg Fuyong with Prawn $15.00
  • Sweet & Sour Egg $15.00
  • Prawn with Scramble Egg $15.00
  • Deep Fried Tofu $16.00
  • Salted & Spicy Tofu $16.00
  • Steamed Tofu with Mince $17.00
  • Loquat Fried Tofu $18.00
VEGETABLE VEGETABLE
  • Vegetable with Venegar $13.00
  • Chinese Cabbage, Vermicelli with Garlic $15.00
  • Pak-Choi with Garlic $15.00
  • Cucumber $15.00
  • Kai Lan with Garlic $16.00
  • Tong-Choi $18.00
SOUP & CONJEE SOUP & CONJEE
  • Tomato & Egg Soup $7.00
  • Fresh FIsh Fillet Conjee $8.00
  • Fish Ball Conjee $8.00
  • Pickled Egg Conjee $8.00
  • Roast Duck Conjee $8.00
  • Combination Conjee $8.00
  • Pickled Egg & Pork Conjee $9.00
  • Sliced Roast Duck Soup $10.00
  • Seafood Soup $10.00
  • Prawn with Chicken Wonton Soup (10pcs) $12.00
  • Noodle with Chef Special Soup $10.00
ROAST MEAL ROAST MEAL
  • Roast Duck with Rice $10.00
  • Roast Pork with Rice $10.00
  • BBQ Pork with Rice $10.00
  • Soy Sauce Chicken with Rice $10.00
  • Any 2 Combination with Rice $10.50
  • Any 3 Combination with Rice $11.50
STIR FRIED MEAL STIR FRIED MEAL
  • Beef Brisket with Rice $10.00
  • Roast Pork with Tofu with Rice $11.00
  • Sweet & Sour Pork with Rice $10.00
  • Fried Chicken with Rice (Lemon/Sweet & Sour/Black Pepper Sauce) $11.00
  • Eggplant with Rice $10.00
  • Stir Fried Rice Chicken with Rice (hot) $10.00
  • Beef with Black Pepper Sauce with Rice $10.00
  • Lamb with Black Bean Sauce with Rice $12.00
FRIED RICE & NOODLE FRIED RICE & NOODLE
  • Singapore Fried Vermicelli $12.00
  • Shanghai Stir-Fried Noodle (Pork/Duck) $12.00
  • Vegetable Fried Rice $10.00
  • Yangzhou Fried Rice $10.00
  • Beef Fried Rice $11.00
  • Combination Meat Fried Rice $10.00
  • Guilin Style Fried Rice (hot) $11.00
  • Stir-Fried Rice Noodle (Beef/ChickenPork) $10.00

Nearby Sample Menus

  • With bacon + cheese $ 18
  • Seafood chowder $ 17
    • mussel / smoked kahawai / prawn / calamari /herb oil / homemade focaccia
  • Risotto balls(V) $ 12
    • pumpkin risotto / feta / aioli
  • Beef + bean nachos $ 19
    • mozzarella / sour cream / guacamole
  • Potato skins / aioli / sweet chilli sauce $ 8
  • Gnocchi $ 20
    • pomodoro sauce / buffalo/mozzarella / chorizo / basil
  • FOUNDY SPECIALTY - 600g Tomahawk steak(GF)(DF) $ 45
    • medium rare sous vide scotch on the bone /hand cut chips / mesclun + bean sprout salad/ shallot vinaigrette
  • With BLAT $ 18
    • streaky bacon / cos lettuce / guacamole /tomato
  • Charred watermelon $ 12.00
    • queso, baby rocket, sunflower seeds, ancho dressing (v)
  • Quesadilla $6.00
    • lamb & potato w baja sauce
  • Taco $6.00
    • pork w pineapple pico & apple yoghurt
  • Guacamole $6.00
    • w house made corn chips
  • Crunchy papas & olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
  • Ceviche $16 .00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Slow-roasted agave baby carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress (v)
  • Butternut pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame (v)
  • Garlic Bread $6.00
    • Crunchy focaccia bread smothered in garlic butter
  • Lamb Shank 1 Shank $20 2 Shanks $26
    • Potato mash, rich rosemary gravy & fried onion
  • Thai Beef Salad $18.00
    • Honey soy & ginger marinated steak strips served w/ spicy Thai style slaw
  • Open Steak Sandwich $18.00
    • Honey soy marinated steak strips, mushrooms, & rich blue cheese mayo, served w/ fries
  • Pork & Beef Stir-Fry $18.00
    • Fried Asian vege w/ spicy sweet n sour sauce, served on rice
  • Fresh Fish & Chips $22.00
    • Choice of: beer battered or crumbed, served
  • Benson & Wedges $12.00
    • Topped with bacon & cheese, served w/ sweet chili sauce & sour cream
  • Vege Supreme $16.00
    • Olives, mushrooms, capsicum, onion, baby spinach & cumin Gouda
  • E3 $21.80
    • Stir fried chicken with black bean sauce
  • A9 $22.00
    • Half duck in shanghai style, braised with homemade sweet sauce
  • -Large $21.80
  • G11 $40.80
    • Blue cod & tofu soup with corn cakes & spring onion buns
  • E2 $21.80
    • Deep fried chicken with homemade honey/lemon sauce
  • -Small $15.80
  • L17 $12.80
    • Polished sticky rice noodles with pakchoi and sliced pork
  • D4 $25.80
    • Poached sliced beef and yellow bean sprouts with szechuan hot chilli oil
  • 50 Pieces (Up To Five Flavours) $55.00
  • ●Choose:
  • Fish & Chips $18.00
    • With tartare sauce and malt vinegar
  • ●Flavours:
  • The Quad Burger $15.50
    • With 200gm of homemade prime beef patty, caramelised onion, cheese, beetroot, salad and crunchy fries
  • HOW SPICY? *** Hot, ** Medium, * Mild
  • Sharing Platter $24.00
    • 6 wings, garlic bread, 4 onion rings, 6 spring rolls, 6 calamari, veggie sticks
  • Chicken Parmigiana $22.00
    • With steak fries and salad
  • Every dish is gluten free unless it has ciabatta or burger bun.
  • Seared salmon, hollandaise $7.50
  • streaky bacon / beef sausage / lamb chop / salmon $5.00
  • -add salmon $3.00
  • Bacon, egg, hash brown, toast, tomato sauce* $10.00
  • Pan fried Chicken strips, sticky ginger & sesame* $7.00
  • Baked tofu, Miso dressing* $5.50
  • ●Omelette $17.50
    • Caramelized onion, feta, pumpkin, baby spinach, tomato relish
  • $25 Pack
    • 6 Fish, 5 Crabsricks, 6 Sausages, $4.00 Chips
  • Spring Roll $2.20
  • Chicken $12.50
  • $6 Pack
    • 1 Fish, 1 Sausage, 2 Potato Fritters, $1.50 Chips
  • Prawns $14.00
  • Tarakihi $4.00
  • Chicken $10.50
  • Battered Chocolate Bar $2.50
  • Chicken Tikka (6 pieces) $10.00
    • Chicken marinated in yoghurt, and spices and cooked in tandoor
  • Handi Chicken $13.50
    • Himalayas specialty
  • Plain Rice $2.00
    • Steamed basmati rice
  • Dal Makhani $11.50
    • Black lentils stewed on a slow fire overnight & finished with onion, fresh chopped tomatoes & a selection of spices, finished with butter in a true dhaba style
  • Choila Chicken / Lamb / Mutton $10.00
    • Nepalese entrée special
  • Keema Naan $3.50
    • Naan stuffed with cooked spiced lamb mince
  • Lamb Rogan Josh $14.50
    • Diced lamb cooked with ginger, garlic, onions and spices in a traditional north Indian style
  • Beef Vindaloo $13.50
    • Diced beef cooked in vindaloo sauce
  • Soup of the Day $9.00
    • Fresh and home made served with a warm Bread Roll
  • Gravy $2.00
  • Chips - Large $6.00
  • Deep Fried Camembert $14.00
    • 5 wedges of Camembert, served with salad & plum and apricot sauce
  • Chips - Small $4.00
  • Scotch Egg $12.00
    • Free range egg. Gently boiled & then wrapped in free range sausage meat and crumbed. Served with roast tomato relish, hand cut chunky fries and salad. Extra scotch egg $5
  • Mushy Peas & Gravy $5.00
  • Fish & Chips $17.00
    • Today’s fresh fish lightly crumbed and fried served with salad & chunky fries & tartare sauce
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Extra Dip $1.00
  • Signature Mix $10.00 per head
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Signature Kids $5.00 per head
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Custom Mix $10.00 per head
  • Free Range Chicken Tenders
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Breakfast Stack (Vegetarian) $16.00
  • -With Salmon $17.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Bacon $15.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Steak and pepper
  • Banana cake $1.80
  • -Chocolate browine
  • Lamington $2.00
  • Afghan buscuit $1.50
  • Waffle $2.00
  • -Appel
  • Mince and cheese
  • Pulled Pork Salad $16.50
    • Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
  • Grilled Chicken Club $17.50
    • Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
  • Open Sirloin Steak Sandwich $17.50
    • Caramelised onion, emmental cheese, rocket & garlic aioli s/w crispy herb potatoes
  • -With smoked salmon, cream cheese & capers $14.50
  • Sierra Big Breakfast $21.50
    • Streaky bacon, eggs, chorizo sausage, crispy herb potatoes, grilled tomatoes & your choice of toast
  • Seasonal Bruschetta $12.50
    • With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
  • House Toasted Muesli $11.50
    • With dried fruit, natural yoghurt & berry compote
  • Brioche French Toast $16.50
    • With bacon, caramelised banana & maple syrup
  • GUINDILLAS PICANTES $9.00
    • PICKLED GUINDILLA PEPPERS
  • PASCADO DEL DIA: FISH OF THE DAY N/A
    • PLEASE SEE YOUR SERVER FOR TODAY’S FISH
  • BOCADILLOS DE CALAMARES $5.50
    • FRIED CALAMARI SLIDERS EACH
  • SALCHICHÓN: SPANISH SUMMER SAUSAGE 50G $15.00
  • MEJILLONES EN SALSA $12.50
    • STUFFED MUSSELS
  • ALBÓNDIGAS EN SALSA PICANTE DE TOMATE $14.00
    • MEATBALLS IN SPICY TOMATO SAUCE (GF)
  • MANCHEGO SEMI CURADO & MEMBRILLO: AGED 6 MONTHS, SWEET NUTTY FLAVOUR, SHEEP’S MILK FROM LA MANCHA, WITH QUINCE PASTE N/A
  • HEREFORD PRIME BEEF RUMP $35.00
    • 500G
  • Tuna
  • King Prawn
  • Jumbo Egg
  • - Nigiri 16pcs
  • Miso Soup
  • Avocado
  • Medum $58
  • Large $65
Canton Hong Kong Restaurant

Canton Hong Kong Restaurant

location

Address

32 Alexandra Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078396689

email

Email

None

clock

Opened hours

12 Noon to 4 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Home Delivery ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
32 Alexandra Street, Hamilton, Waikato, 3204, New Zealand
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