Canton Hong Kong Restaurant in Hamilton Menu

CHEF'S SPECIAL CHEF'S SPECIAL
  • Salted Chilli Squid / Chicken / Pork $16.00
  • Steamed Fresh Fish $35.00/kg
  • Deep Fried Fish $40.00/kg
  • Lemon Chicken $15.00
  • Cashewnut Chicken $16.00
  • Sichuan Style Chicken $16.00
  • Sichuan Style Pork Sliced $16.00
  • Sweet & Sour Pork $16.00
  • Stew Pork with Taro $20.00
  • Sizzling Black Pepper Sauce with Beef $18.00
  • Black Bean Sauce with Lamb $19.00
  • Pork Mince with Eggplant $16.00
  • Stew Beef Flank $16.00
  • Egg Fuyong with Meat (Pork/Beef/Chicken) $15.00
  • Wonderful Tofu $16.00
  • Pak-Choi with Mushroom $15.00
  • Garlic with Choi-Sum $15.00
  • Season Long Bean $18.00
  • Chicken & Sweet Corn Soup $8.00
  • Sour & Spicy Soup $9.00 / $15.00 / $18.00
ENTRÉE ENTRÉE
  • Deep Fried Chicken Wings (2pcs) $4.00
  • Deep Fried Wontons (6pcs) $4.00
  • Deep Fried Spring Rolls (4pcs) $8.00
  • ●Small Combination $9.00
  • -Deep Fried Spring Rolls (4pcs)
  • -Deep Fried Chicken Wings (2pcs)
  • -Deep Fried Wontons (3pcs)
  • ●Large Combination $18.00
  • -Deep Fried Spring Rolls (4pcs)
  • -Deep Fried Chicken Wings (4pcs)
  • -Deep Fried Wontons (6pcs)
BBQ BBQ
  • Beijing Duck
  • -1 Course $38.00
    • Pancake
  • -2 Courses $50.00
    • Pancake, Duck Fried Bean Sprout
  • -3 Courses $60.00
    • Pancake, Duck Fried Bean Sprout, Salted and Spicy Duck Bone
  • Roast Duck $17/half & $32.00/ea
  • Roast Pork / BBQ Pork $17/1/2kg & $32/kg
  • Combination of BBQ & Roast Pork $19.00
  • Combination of Duck & Roast Pork $19.00
  • Combination of Duck, BBQ & Roast Pork $20.00
  • Ginger Chicken $45.00
  • Boiled Chicken $45.00
  • Free Range Chicken $45.00
SEAFOOD SEAFOOD
  • Season Vegetables with Squid $15.00
  • Prawns with Scramble Egg $16.00
  • Satay Sauce with Squid $18.00
  • Sweet & Sour Fish Fillet $23.00
  • Ginger, Spring Onion with Fish Fillet $23.00
  • Black Pepper Sauce with Fish Fillet $23.00
  • Garlic with Prawns $25.00
  • Pickled Cabbage with Fish $25.00
  • Boiled Prawns $25.00
  • Salted Spicy Prawns $25.00
  • Sichuan Chilli Scallops $26.00
  • Broccoli with Prawns, Scallops $28.00
  • Cashewnuts with Prawns $25.00
  • Salted & Fried Prawns $25.00
  • Deep Fried Fresh Fish $35.00/kg
  • Braised Fried Fresh Fish $35.00/kg
CHICKEN CHICKEN
  • Fresh Vegetable with Chicken/Pork/Beef $15.00
  • Gong Bao Chicken $16.00
  • Sweet & Sour Chicken $16.00
  • Black Pepper Chicken (Sizzling) $18.00
  • Satay Chicken $18.00
  • Soya Sauce Chicken $22.00
PORK PORK
  • Ginger Pineapple with Pork Fillet $15.00
  • Ginger Spring Onion with Pork Fillet $15.00
  • Chilli Sauce with Pork Fillet $15.00
  • Salted Fish & Pork (Steamed/Fried) $15.00
  • Pork with Cashewnuts $15.00
  • Salted & Spicy Spare Ribs $15.00
  • Deep Fried Spare Ribs $15.00
  • Season Vegetable with Pork $15.00
  • Seafood Sauce with Pork $19.00
  • Picked Vegetables with Pig Intestines $18.00
BEEF & LAMB BEEF & LAMB
  • Pineapple Ginger with Beef $15.00
  • Season Vegetable with Beef $15.00
  • Sichuan Spicy Beef $15.00
  • Ginger, Spring Onion with Beef $15.00
  • Black Bean Sauce with Beef $16.00
  • Satay Paste with Beef $17.00
  • Sichuan Spicy Beef $18.00
  • Spicy Beef (Boiled) $18.00
  • Sizzling Satay Beef/Lamb $18.00
  • Sizzling Mongolian Style Beef $18.00
  • Sizzling Chinese Style Beef $18.00
  • Sizzling Pickled Vegetable with Beef $18.00
  • Sizzling Black Pepper Sauce with Lamb $19.00
  • Ginger, Spring Onion with Lamb $19.00
  • Black Pepper Sizzling Lamb $25.00
CASSEROLE DISHES CASSEROLE DISHES
  • Combination Stew Tofu $16.00
  • Satay Vermicelli and Beef $16.00
  • Chinese Monk Style Vegetarian Dish $16.00
  • Stew Combination Seafood with Tofu $17.00
  • Black Mushroom Chicken $18.00
EGG &TOFU EGG &TOFU
  • Spicy Tofu $13.00
  • Country Tofu $14.00
  • Countryside Style Tofu $14.00
  • Egg Fuyong with Prawn $15.00
  • Sweet & Sour Egg $15.00
  • Prawn with Scramble Egg $15.00
  • Deep Fried Tofu $16.00
  • Salted & Spicy Tofu $16.00
  • Steamed Tofu with Mince $17.00
  • Loquat Fried Tofu $18.00
VEGETABLE VEGETABLE
  • Vegetable with Venegar $13.00
  • Chinese Cabbage, Vermicelli with Garlic $15.00
  • Pak-Choi with Garlic $15.00
  • Cucumber $15.00
  • Kai Lan with Garlic $16.00
  • Tong-Choi $18.00
SOUP & CONJEE SOUP & CONJEE
  • Tomato & Egg Soup $7.00
  • Fresh FIsh Fillet Conjee $8.00
  • Fish Ball Conjee $8.00
  • Pickled Egg Conjee $8.00
  • Roast Duck Conjee $8.00
  • Combination Conjee $8.00
  • Pickled Egg & Pork Conjee $9.00
  • Sliced Roast Duck Soup $10.00
  • Seafood Soup $10.00
  • Prawn with Chicken Wonton Soup (10pcs) $12.00
  • Noodle with Chef Special Soup $10.00
ROAST MEAL ROAST MEAL
  • Roast Duck with Rice $10.00
  • Roast Pork with Rice $10.00
  • BBQ Pork with Rice $10.00
  • Soy Sauce Chicken with Rice $10.00
  • Any 2 Combination with Rice $10.50
  • Any 3 Combination with Rice $11.50
STIR FRIED MEAL STIR FRIED MEAL
  • Beef Brisket with Rice $10.00
  • Roast Pork with Tofu with Rice $11.00
  • Sweet & Sour Pork with Rice $10.00
  • Fried Chicken with Rice (Lemon/Sweet & Sour/Black Pepper Sauce) $11.00
  • Eggplant with Rice $10.00
  • Stir Fried Rice Chicken with Rice (hot) $10.00
  • Beef with Black Pepper Sauce with Rice $10.00
  • Lamb with Black Bean Sauce with Rice $12.00
FRIED RICE & NOODLE FRIED RICE & NOODLE
  • Singapore Fried Vermicelli $12.00
  • Shanghai Stir-Fried Noodle (Pork/Duck) $12.00
  • Vegetable Fried Rice $10.00
  • Yangzhou Fried Rice $10.00
  • Beef Fried Rice $11.00
  • Combination Meat Fried Rice $10.00
  • Guilin Style Fried Rice (hot) $11.00
  • Stir-Fried Rice Noodle (Beef/ChickenPork) $10.00

Nearby Sample Menus

  • JR: Chicken Burger CM $5.00 / BO $3.00
    • One chicken patty with lettuce and mayonnaise
  • Memphis BBQ 1/3lb $12.50 / 1/2lb $14.50
    • Pulled pork, crispy onion straws and cheese, smothered in Memphis bbq sauce
  • Classic Carl $5.90
    • Lettuce, cheddar cheese and our classic sauce
  • CM= Combo Meal / BO= Burger Only
  • Fish N' Chips $6.90
    • With tartare dipping sauce
  • The Big Carl $8.50
    • Two patties, lettuce, two slices of cheddar cheese and our classic sauce
  • Chicken Tenders Meal (2 pcs) CM $6.00
    • Two chicken tenders with small fries and drink
  • Freshly made with a chargrilled beef patty on a seeded bun
  • Fish of the day / Chefs way n/a
    • Market price
  • Frittata $18.00
    • 3 egg openface omelette with grilled vegetables, mozzarella, braised tomato served with alpino bread
  • Pizza Marinara $15.50
    • tomato sauce, galic and oregano
  • Fish of the day – chef’s way n/a
    • Market price
  • Affogato with hazelnut liquor $13.00
    • Homemade gelato with espresso shot
  • Gnocchi al chorizo $28.00
    • Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
  • Anatra $38.00
    • Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
  • Tortino di nocciola fondente (min. 10 min) $16.00
    • Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
  • Chicken/Lamb/Egg/Fish Biryani $13.00
    • Basmati rice cooked with, Indian herbs, coriander and mint leaves.
  • Aloo Kulcha $3.00
    • Fermented flat bread stuffed with potatoes
  • Tandoori Chicken Half $8.00 Full $16.00
    • Whole chicken marinated in yoghurt and spice BBQ on skewer
  • Garlic Naan $2.50
  • Paneer Kulcha $3.00
    • Naan stuffed with cottage cheese and coriander (aloo & gobhi a available)
  • Chicken Nilgiri $14.00
    • Marinated chicken cooked with mint, spinach, coriander, curry leaves and other Indian spices
  • Keema Naan $3.00
    • Naan stuffed with cooked spiced lamb mince
  • Rasgulla $3.00
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Salad and Vegetables N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Chicken tikka $9.99 ea
    • 6 pcs, boneless chicken marinated in cream, cashew, nut paste, ground spices and cooked in tandoor
  • Allo paratha $3.99 ea
  • Chicken biryani $11.99 ea
    • Tender boneless pieces of chicken cooked basmati rice and garnished with coriander
  • Chicken do piaza $11.99 ea
    • Boneless pieces cooked in onion with special spices and garnished with onion
  • Mix pickle $2.00 ea
  • Vegetarian biryani $9.99 ea
    • Basmati rice cooked with mixed vegetables and flavoured with indian spices and garnished with coriander
  • Cheese naan $2.99 ea
    • Naan filled with spiced cheese mince and coated with butter
  • Tandoori roti $1.00 ea
    • Indian bread made with wholemeal flour
  • Daikoku Emperor $80.00
    • with entrée set - Salmon Sashimi (raw serve), Crayfish, Scallops and Eye Fillet Steak
  • Fish Fillet $30.50
    • with entrée set
  • Chicken Thigh Fillet $29.50
    • with entrée set
  • Banana Tempura $9.50
    • Tempura battered deep fried Banana served with Chocolate and Vanilla Ice Cream
  • Prawns $16.00
  • French Fry $5.00
  • Fruits $8.00
  • Fresh Oysters - 4pcs $12.00
    • seasonal
  • Jja Jang Myun + Jja jand Myun + Sweet and sour fried dumplings (2people) $22
  • Pork, Beef, Chicken $10.90
    • Stir fried pork, beef, chicken with rice and vegetables
  • We prepare fresh handmade noodle every morning
  • Boo Dae Jji Gae S $17.00 / L $31.00
    • Kimchi and all sorts of sausages in chilli paste soup
  • UI Noodle Soup $9.90
    • Same Woo Dong, but added potato flour
  • Bok Eum Gan jja Jang $20.90
    • Stir fried black bean sauce with noodle, vegetables and seafood
  • Sa Cheon Tang Myun $11.90
    • Spicy noodle soup but is cooked without chilli powder
  • Soon Dae Guk Bab $12.90
    • Korean blood sausage and pork soup
  • Toast or Fruit Toast $4.00
    • Your choice of cinnamon sugar, strawberry jam, vegemite, marmite, peanut butter, marmalade or honey
  • Bacon, egg, tomato, toast $12.90
  • All kids meals are served with a Keri Kid's juice. Choose between Tropical burst or Apple & Blackcurrant
  • L.K Beef Burger & Chips $17.90
    • Grilled homemade beef patty, mixed lettuce, tomato, spanish onion, cheese, avocado, mushrooms and L.K. aioli. Served with chips and garnish salad
  • Egg Benedict with Smoked Salmon $17.90
  • French Toast with Bacon and Banana $15.90
  • 2 Fillings Omelette $15.90
  • 4 Fillings Omelette $17.90
  • Shank Combo 2 Shanks & 4 Potatoes $15.50
  • 1 Large Meat Mix
  • 50 Potatoes
  • Served With Meat Of Your Choice,
  • Large $16.50
  • Drumstick $2.50
  • Large $33.50
  • (Order Must Be Placed A Day In Advance)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Garlic chips $5.00
  • Steak $2.00
  • Battered Meat Pattie $2.50
  • Kumara chips $5.00
  • Mushroom $3.00
  • Steak $5.00
  • Fish or Chicken $6.00
  • 1 fish,l crab stick, 1 battered oyster, 3 battered mussels,1 squid ring, chips
  • Veggie Pizza (V) $10.00
    • with tomato, kumara, mushrooms & cheese
  • GF = Gluten Free / V = Vegetarian
  • Asian Style Chicken or Vegetable Stirfry (V) $17.00
    • Cooked in garlic ginger & oyster sauce with egg noodles
  • Chicken Spinach & Brie (GF) $25.00
    • Stuffed Chicken Thighs with mushroom risotto, broccoli grilled tomato &
  • Warm Thai Beef Salad $15.00
    • With crispy noodles
  • New Zealand Lipped Mussels Hot Pot $18.00
  • Tempura Prawn & Beef Sirloin $30.00
    • With garlic basil seasonal vegetables & mushroom ragout
  • Cheesy Garlic Bread Wrap (V) $10.00
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • LA MINESTRA $9.00
    • Soup of the Day. Served with freshly baked bread.
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • S $3.50
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • V $3.10
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Yellow curry noodles $12.50
    • Stir fried meat, egg- noodles with BBQ pork, yellow curry paste, egg vegetables choice of chicken, beef, pork
  • -Chicken, beef or pork $13.50
  • -Seafood $20.00
  • Fish-balls noodle soup
    • Rice-noodles with fish-ball
  • Shrimp-balls noodle soup
    • Rice-noodles with shrimp-balls
  • Ba mee moo dang $13.50
    • Egg noodles with BBQ pork
  • Pad thai
    • Fried rice-noodles with thai sauce
  • -Seafood $20.00
Canton Hong Kong Restaurant

Canton Hong Kong Restaurant

location

Address

32 Alexandra Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078396689

email

Email

None

clock

Opened hours

12 Noon to 4 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Home Delivery ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
32 Alexandra Street, Hamilton, Waikato, 3204, New Zealand
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