Canton Hong Kong Restaurant in Hamilton Menu

CHEF'S SPECIAL CHEF'S SPECIAL
  • Salted Chilli Squid / Chicken / Pork $16.00
  • Steamed Fresh Fish $35.00/kg
  • Deep Fried Fish $40.00/kg
  • Lemon Chicken $15.00
  • Cashewnut Chicken $16.00
  • Sichuan Style Chicken $16.00
  • Sichuan Style Pork Sliced $16.00
  • Sweet & Sour Pork $16.00
  • Stew Pork with Taro $20.00
  • Sizzling Black Pepper Sauce with Beef $18.00
  • Black Bean Sauce with Lamb $19.00
  • Pork Mince with Eggplant $16.00
  • Stew Beef Flank $16.00
  • Egg Fuyong with Meat (Pork/Beef/Chicken) $15.00
  • Wonderful Tofu $16.00
  • Pak-Choi with Mushroom $15.00
  • Garlic with Choi-Sum $15.00
  • Season Long Bean $18.00
  • Chicken & Sweet Corn Soup $8.00
  • Sour & Spicy Soup $9.00 / $15.00 / $18.00
ENTRÉE ENTRÉE
  • Deep Fried Chicken Wings (2pcs) $4.00
  • Deep Fried Wontons (6pcs) $4.00
  • Deep Fried Spring Rolls (4pcs) $8.00
  • ●Small Combination $9.00
  • -Deep Fried Spring Rolls (4pcs)
  • -Deep Fried Chicken Wings (2pcs)
  • -Deep Fried Wontons (3pcs)
  • ●Large Combination $18.00
  • -Deep Fried Spring Rolls (4pcs)
  • -Deep Fried Chicken Wings (4pcs)
  • -Deep Fried Wontons (6pcs)
BBQ BBQ
  • Beijing Duck
  • -1 Course $38.00
    • Pancake
  • -2 Courses $50.00
    • Pancake, Duck Fried Bean Sprout
  • -3 Courses $60.00
    • Pancake, Duck Fried Bean Sprout, Salted and Spicy Duck Bone
  • Roast Duck $17/half & $32.00/ea
  • Roast Pork / BBQ Pork $17/1/2kg & $32/kg
  • Combination of BBQ & Roast Pork $19.00
  • Combination of Duck & Roast Pork $19.00
  • Combination of Duck, BBQ & Roast Pork $20.00
  • Ginger Chicken $45.00
  • Boiled Chicken $45.00
  • Free Range Chicken $45.00
SEAFOOD SEAFOOD
  • Season Vegetables with Squid $15.00
  • Prawns with Scramble Egg $16.00
  • Satay Sauce with Squid $18.00
  • Sweet & Sour Fish Fillet $23.00
  • Ginger, Spring Onion with Fish Fillet $23.00
  • Black Pepper Sauce with Fish Fillet $23.00
  • Garlic with Prawns $25.00
  • Pickled Cabbage with Fish $25.00
  • Boiled Prawns $25.00
  • Salted Spicy Prawns $25.00
  • Sichuan Chilli Scallops $26.00
  • Broccoli with Prawns, Scallops $28.00
  • Cashewnuts with Prawns $25.00
  • Salted & Fried Prawns $25.00
  • Deep Fried Fresh Fish $35.00/kg
  • Braised Fried Fresh Fish $35.00/kg
CHICKEN CHICKEN
  • Fresh Vegetable with Chicken/Pork/Beef $15.00
  • Gong Bao Chicken $16.00
  • Sweet & Sour Chicken $16.00
  • Black Pepper Chicken (Sizzling) $18.00
  • Satay Chicken $18.00
  • Soya Sauce Chicken $22.00
PORK PORK
  • Ginger Pineapple with Pork Fillet $15.00
  • Ginger Spring Onion with Pork Fillet $15.00
  • Chilli Sauce with Pork Fillet $15.00
  • Salted Fish & Pork (Steamed/Fried) $15.00
  • Pork with Cashewnuts $15.00
  • Salted & Spicy Spare Ribs $15.00
  • Deep Fried Spare Ribs $15.00
  • Season Vegetable with Pork $15.00
  • Seafood Sauce with Pork $19.00
  • Picked Vegetables with Pig Intestines $18.00
BEEF & LAMB BEEF & LAMB
  • Pineapple Ginger with Beef $15.00
  • Season Vegetable with Beef $15.00
  • Sichuan Spicy Beef $15.00
  • Ginger, Spring Onion with Beef $15.00
  • Black Bean Sauce with Beef $16.00
  • Satay Paste with Beef $17.00
  • Sichuan Spicy Beef $18.00
  • Spicy Beef (Boiled) $18.00
  • Sizzling Satay Beef/Lamb $18.00
  • Sizzling Mongolian Style Beef $18.00
  • Sizzling Chinese Style Beef $18.00
  • Sizzling Pickled Vegetable with Beef $18.00
  • Sizzling Black Pepper Sauce with Lamb $19.00
  • Ginger, Spring Onion with Lamb $19.00
  • Black Pepper Sizzling Lamb $25.00
CASSEROLE DISHES CASSEROLE DISHES
  • Combination Stew Tofu $16.00
  • Satay Vermicelli and Beef $16.00
  • Chinese Monk Style Vegetarian Dish $16.00
  • Stew Combination Seafood with Tofu $17.00
  • Black Mushroom Chicken $18.00
EGG &TOFU EGG &TOFU
  • Spicy Tofu $13.00
  • Country Tofu $14.00
  • Countryside Style Tofu $14.00
  • Egg Fuyong with Prawn $15.00
  • Sweet & Sour Egg $15.00
  • Prawn with Scramble Egg $15.00
  • Deep Fried Tofu $16.00
  • Salted & Spicy Tofu $16.00
  • Steamed Tofu with Mince $17.00
  • Loquat Fried Tofu $18.00
VEGETABLE VEGETABLE
  • Vegetable with Venegar $13.00
  • Chinese Cabbage, Vermicelli with Garlic $15.00
  • Pak-Choi with Garlic $15.00
  • Cucumber $15.00
  • Kai Lan with Garlic $16.00
  • Tong-Choi $18.00
SOUP & CONJEE SOUP & CONJEE
  • Tomato & Egg Soup $7.00
  • Fresh FIsh Fillet Conjee $8.00
  • Fish Ball Conjee $8.00
  • Pickled Egg Conjee $8.00
  • Roast Duck Conjee $8.00
  • Combination Conjee $8.00
  • Pickled Egg & Pork Conjee $9.00
  • Sliced Roast Duck Soup $10.00
  • Seafood Soup $10.00
  • Prawn with Chicken Wonton Soup (10pcs) $12.00
  • Noodle with Chef Special Soup $10.00
ROAST MEAL ROAST MEAL
  • Roast Duck with Rice $10.00
  • Roast Pork with Rice $10.00
  • BBQ Pork with Rice $10.00
  • Soy Sauce Chicken with Rice $10.00
  • Any 2 Combination with Rice $10.50
  • Any 3 Combination with Rice $11.50
STIR FRIED MEAL STIR FRIED MEAL
  • Beef Brisket with Rice $10.00
  • Roast Pork with Tofu with Rice $11.00
  • Sweet & Sour Pork with Rice $10.00
  • Fried Chicken with Rice (Lemon/Sweet & Sour/Black Pepper Sauce) $11.00
  • Eggplant with Rice $10.00
  • Stir Fried Rice Chicken with Rice (hot) $10.00
  • Beef with Black Pepper Sauce with Rice $10.00
  • Lamb with Black Bean Sauce with Rice $12.00
FRIED RICE & NOODLE FRIED RICE & NOODLE
  • Singapore Fried Vermicelli $12.00
  • Shanghai Stir-Fried Noodle (Pork/Duck) $12.00
  • Vegetable Fried Rice $10.00
  • Yangzhou Fried Rice $10.00
  • Beef Fried Rice $11.00
  • Combination Meat Fried Rice $10.00
  • Guilin Style Fried Rice (hot) $11.00
  • Stir-Fried Rice Noodle (Beef/ChickenPork) $10.00

Nearby Sample Menus

  • Chicken Nilgiri $14.00
    • Marinated chicken cooked with mint, spinach, coriander, curry leaves and other Indian spices
  • Butter Prawns $17.00
    • Shelled prawns smoked in tandoor and cooked in delicate butter and tomato gravy
  • Vegetable Pakora (6 pieces) $5.00
    • Fresh vegetables with chickpea flour and deep fried
  • Chesse Chilli $12.00
    • Diced cottage cheese, onion, capsicum cooked in chef’s special sauce
  • Combo Meal Deal $13.00
    • Any curry dish with rice, naan & a small coke ( excluded seafood)
  • Chicken Chettinadu $14.00
    • Chicken cooked according to traditional Chettinadu recipe. With black pepper, garlic, ginger and herb based chicken curry
  • Dal Fry $12.50
    • Yellow lentils cooked on a slow heat, seasoned with sautéed onion, ginger and tomatoes and garnished with coriander
  • Beef Madras $14.00
    • A traditional south Indian Dish Boneless pieces of beef cooked in coconut based gravy
  • Vada pav $4.99
  • Samosa chaat $6.50
  • Mix kulcha $6.50
  • Pakora $2.00
  • Amritsari banquet $17.99
    • Served with 3 curries, 3 naan's, pulao, samosa, salad, pickle, jalebi & lassi
  • Aloo paratha $6.00
  • Mix paratha $7.00
  • Kids thali $6.50
    • Served with 1 curry & rice
  • Da bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
  • Tokkochi $12.00
    • Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
  • Corn Cheese $13.00
    • Corn Cheese on sizzling pan.
  • Ojingeo-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
  • Dakkkochi $15.00
    • Deep Fried Chicken Skewer (3 Skewer)
  • Yeongyang-lang $17.00
    • Lamb Stew with Chivest, Onion, Korean Cabbages.
  • Boodae-jjigae L $35.00
    • Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
  • Gyeonran maery $15.00
    • Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Sirloin Steak with Chips or Wedges $16.90
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Rump Steak $5.00
  • Egg Benedict $11.90
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Chicken Satay $5.00
  • Scotch Fillet Steak $17.90
  • Blackball Black Pudding $18.5
    • w/ tomato pepper stew, fried egg & Turkish bread
  • Green Eggs & Ham $15.5
    • scrambled eggs w/ parsley, streaky bacon & toast
  • Crepes $11
    • w/ lemon & sugar
  • Crepes $17
    • w/bacon, banana & maple syrup
  • Sri Lankan Chicken Curry $21
    • w/ saffron rice, dhal & carrot salad
  • Chorizo & Prawn Salad $19.5
    • w/ garlic croutons, cherry tomatoes & mango dressing
  • Bircher Muesli $14.5
    • w/ yoghurt & fresh fruit
  • Bagel /Toast $7.5
    • (sourdough, grain, gf bread replacement extra 1) w/ raspberry jam & cream cheese or butter w/ vegemite or marmalade
  • 3 Fish $6.60
  • Steak & Pineapple $10.50
  • Was $9.70
  • 3 Won Tons $2.10
  • Was $40.00
  • 3 Potato Fritters $2.10
  • 6 Fish $13.20
  • Steak & Satay Sauce $10.50
  • MEMPHIS Smoked chicken, streaky bacon, capsicum, pineapple, smokey tabasco, BBQ sauce, parsley & aioli $27.5
  • Nga Waka Martinborough $11.5 / $55
  • PORK RIBS Cooked in our own BBQ marinade with fries & peppered pineapple $17.5
  • Heineken $8.5
  • Steinlager Pure $8.5
  • Stoke 2 Stoke (2%) $8
  • The Maker ‘Kings Key’ Merlot Hawke’s Bay $7.5 / $35
  • Monteith’s Pear Cider $8
  • All the Curries come with complimentary White Rice & a set of Prata.
  • Lazat wings (4 pieces) $14.00
  • Sagoo gula melaka $9.00
    • Tapioca seed, palm sugar and creamy coconut milk
  • Chicken murtabak $15.00
  • White rice $3.00
  • Mee goreng mamak ( fried noodles ) $16.50
    • Yellow egg noodles or rice noodles with veggies, egg and choice of chicken or lamb
  • Sambal goreng jawa $14.00
    • Sautee green beans with tempeh and fried tofu
  • Baby egg prata $4.00
  • Falafel $11.00
    • freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
  • Sultans Mixed Grill $18.00
    • a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
  • Chicken Liver $12.00
    • marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
  • Eggplant (Karniyarik) $17.00
    • baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
  • Meat Moussaka $17.00
    • a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
  • Lamb Shish $16.00
    • cubes of marinated lamb flame-grilled on the open fire
  • Turkish Bread and Dips $9.00
    • Freshly prepared in mediterranean styles
  • Calamari $13.00
    • mediterranen style spiced calamari served with harissa mayonnaise
  • Seafood SZ $9.00 / D $18.00
    • Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper
  • Hawaiian SZ $9.00 / D $18.00
    • Double Cheese, Double Pineapple & Double Ham
  • Smoked Salmon SZ $9.00 / D $18.00
    • Smoked Salmon, Cream Cheese & Spring Onion (Capers & Avocado Optional)
  • Lamb Shanks $13.00
    • One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
  • Chicken SZ $9.00 / D $18.00
    • Chicken & Camembert with Cranberry Sauce
  • Chicken Salad $8.00
    • Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
  • Garlic Bread $4.50
  • Wedges & Sour Cream $9.50
    • Cajun, Lemon Pepper or Plain
  • FRENCH TOAST $14.50
  • THE KENTUCKY $7.00
    • chicken, cheese, pesto
  • FRENCH TOAST $16.50
    • add bacon
  • THE HAMMIE $7.00
    • ham, cheese, chutney
  • BAGELS $6.00
    • cream cheese + jam
  • EGGS BENEDICT $16.00
    • with bacon
  • EGGS ON TOAST $10.00
  • BAGELS $13.00
    • salmon + cream cheese
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Roll Combo $11.50
  • -Quarter $8.00
    • each
  • Extra Meat $5.00
  • Beef S$12/M$14.5/L$17
  • Apple & mint sauce available on request
  • Chips (lunch only) $3.50
  • Lamb Shanks $17.50
  • Roast Potato / Roast Pumpkin / Roast kumara $1.00
  • Pesto
    • Poached cherry tomato, rocket pesto, feta
  • Rare roast beef
    • Caramelised onion, horseradish mayo
  • Orzo
    • Roast pumpkin, rocket & cashew pesto, feta
  • Egg omelette
    • roll-up With roast Portobello mushroom, halloumi, tomato relish and rocket
  • Hazelnut puree and marinated mushroom
  • Beetroot feta and rocket pesto
  • Miso beef and pear kimchi
  • Greek salad
    • w Tzatziki yoghurt dressing
  • Chicken katsu $11.50
  • Teriyaki chicken $11.50
  • Boolgogi : sweet beef $11.50
  • Avocado $1.00
  • Spicy chicken $1.50
  • Vegetarian roll $1.00
  • Spring roll $1.50
  • Tuna $1.20
Canton Hong Kong Restaurant

Canton Hong Kong Restaurant

location

Address

32 Alexandra Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078396689

email

Email

None

clock

Opened hours

12 Noon to 4 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Home Delivery ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
32 Alexandra Street, Hamilton, Waikato, 3204, New Zealand
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