| Salted Chilli Squid / Chicken / Pork | $16.00 |
| Steamed Fresh Fish | $35.00/kg |
| Deep Fried Fish | $40.00/kg |
| Lemon Chicken | $15.00 |
| Cashewnut Chicken | $16.00 |
| Sichuan Style Chicken | $16.00 |
| Sichuan Style Pork Sliced | $16.00 |
| Sweet & Sour Pork | $16.00 |
| Stew Pork with Taro | $20.00 |
| Sizzling Black Pepper Sauce with Beef | $18.00 |
| Black Bean Sauce with Lamb | $19.00 |
| Pork Mince with Eggplant | $16.00 |
| Stew Beef Flank | $16.00 |
| Egg Fuyong with Meat (Pork/Beef/Chicken) | $15.00 |
| Wonderful Tofu | $16.00 |
| Pak-Choi with Mushroom | $15.00 |
| Garlic with Choi-Sum | $15.00 |
| Season Long Bean | $18.00 |
| Chicken & Sweet Corn Soup | $8.00 |
| Sour & Spicy Soup | $9.00 / $15.00 / $18.00 |
| Deep Fried Chicken Wings (2pcs) | $4.00 |
| Deep Fried Wontons (6pcs) | $4.00 |
| Deep Fried Spring Rolls (4pcs) | $8.00 |
| ●Small Combination | $9.00 |
| -Deep Fried Spring Rolls (4pcs) | |
| -Deep Fried Chicken Wings (2pcs) | |
| -Deep Fried Wontons (3pcs) | |
| ●Large Combination | $18.00 |
| -Deep Fried Spring Rolls (4pcs) | |
| -Deep Fried Chicken Wings (4pcs) | |
| -Deep Fried Wontons (6pcs) |
| Beijing Duck | |
|
-1 Course
Pancake |
$38.00 |
|
-2 Courses
Pancake, Duck Fried Bean Sprout |
$50.00 |
|
-3 Courses
Pancake, Duck Fried Bean Sprout, Salted and Spicy Duck Bone |
$60.00 |
| Roast Duck | $17/half & $32.00/ea |
| Roast Pork / BBQ Pork | $17/1/2kg & $32/kg |
| Combination of BBQ & Roast Pork | $19.00 |
| Combination of Duck & Roast Pork | $19.00 |
| Combination of Duck, BBQ & Roast Pork | $20.00 |
| Ginger Chicken | $45.00 |
| Boiled Chicken | $45.00 |
| Free Range Chicken | $45.00 |
| Season Vegetables with Squid | $15.00 |
| Prawns with Scramble Egg | $16.00 |
| Satay Sauce with Squid | $18.00 |
| Sweet & Sour Fish Fillet | $23.00 |
| Ginger, Spring Onion with Fish Fillet | $23.00 |
| Black Pepper Sauce with Fish Fillet | $23.00 |
| Garlic with Prawns | $25.00 |
| Pickled Cabbage with Fish | $25.00 |
| Boiled Prawns | $25.00 |
| Salted Spicy Prawns | $25.00 |
| Sichuan Chilli Scallops | $26.00 |
| Broccoli with Prawns, Scallops | $28.00 |
| Cashewnuts with Prawns | $25.00 |
| Salted & Fried Prawns | $25.00 |
| Deep Fried Fresh Fish | $35.00/kg |
| Braised Fried Fresh Fish | $35.00/kg |
| Fresh Vegetable with Chicken/Pork/Beef | $15.00 |
| Gong Bao Chicken | $16.00 |
| Sweet & Sour Chicken | $16.00 |
| Black Pepper Chicken (Sizzling) | $18.00 |
| Satay Chicken | $18.00 |
| Soya Sauce Chicken | $22.00 |
| Ginger Pineapple with Pork Fillet | $15.00 |
| Ginger Spring Onion with Pork Fillet | $15.00 |
| Chilli Sauce with Pork Fillet | $15.00 |
| Salted Fish & Pork (Steamed/Fried) | $15.00 |
| Pork with Cashewnuts | $15.00 |
| Salted & Spicy Spare Ribs | $15.00 |
| Deep Fried Spare Ribs | $15.00 |
| Season Vegetable with Pork | $15.00 |
| Seafood Sauce with Pork | $19.00 |
| Picked Vegetables with Pig Intestines | $18.00 |
| Pineapple Ginger with Beef | $15.00 |
| Season Vegetable with Beef | $15.00 |
| Sichuan Spicy Beef | $15.00 |
| Ginger, Spring Onion with Beef | $15.00 |
| Black Bean Sauce with Beef | $16.00 |
| Satay Paste with Beef | $17.00 |
| Sichuan Spicy Beef | $18.00 |
| Spicy Beef (Boiled) | $18.00 |
| Sizzling Satay Beef/Lamb | $18.00 |
| Sizzling Mongolian Style Beef | $18.00 |
| Sizzling Chinese Style Beef | $18.00 |
| Sizzling Pickled Vegetable with Beef | $18.00 |
| Sizzling Black Pepper Sauce with Lamb | $19.00 |
| Ginger, Spring Onion with Lamb | $19.00 |
| Black Pepper Sizzling Lamb | $25.00 |
| Combination Stew Tofu | $16.00 |
| Satay Vermicelli and Beef | $16.00 |
| Chinese Monk Style Vegetarian Dish | $16.00 |
| Stew Combination Seafood with Tofu | $17.00 |
| Black Mushroom Chicken | $18.00 |
| Spicy Tofu | $13.00 |
| Country Tofu | $14.00 |
| Countryside Style Tofu | $14.00 |
| Egg Fuyong with Prawn | $15.00 |
| Sweet & Sour Egg | $15.00 |
| Prawn with Scramble Egg | $15.00 |
| Deep Fried Tofu | $16.00 |
| Salted & Spicy Tofu | $16.00 |
| Steamed Tofu with Mince | $17.00 |
| Loquat Fried Tofu | $18.00 |
| Vegetable with Venegar | $13.00 |
| Chinese Cabbage, Vermicelli with Garlic | $15.00 |
| Pak-Choi with Garlic | $15.00 |
| Cucumber | $15.00 |
| Kai Lan with Garlic | $16.00 |
| Tong-Choi | $18.00 |
| Tomato & Egg Soup | $7.00 |
| Fresh FIsh Fillet Conjee | $8.00 |
| Fish Ball Conjee | $8.00 |
| Pickled Egg Conjee | $8.00 |
| Roast Duck Conjee | $8.00 |
| Combination Conjee | $8.00 |
| Pickled Egg & Pork Conjee | $9.00 |
| Sliced Roast Duck Soup | $10.00 |
| Seafood Soup | $10.00 |
| Prawn with Chicken Wonton Soup (10pcs) | $12.00 |
| Noodle with Chef Special Soup | $10.00 |
| Roast Duck with Rice | $10.00 |
| Roast Pork with Rice | $10.00 |
| BBQ Pork with Rice | $10.00 |
| Soy Sauce Chicken with Rice | $10.00 |
| Any 2 Combination with Rice | $10.50 |
| Any 3 Combination with Rice | $11.50 |
| Beef Brisket with Rice | $10.00 |
| Roast Pork with Tofu with Rice | $11.00 |
| Sweet & Sour Pork with Rice | $10.00 |
| Fried Chicken with Rice (Lemon/Sweet & Sour/Black Pepper Sauce) | $11.00 |
| Eggplant with Rice | $10.00 |
| Stir Fried Rice Chicken with Rice (hot) | $10.00 |
| Beef with Black Pepper Sauce with Rice | $10.00 |
| Lamb with Black Bean Sauce with Rice | $12.00 |
| Vegetable Fried Rice | $10.00 |
| Yangzhou Fried Rice | $10.00 |
| Beef Fried Rice | $11.00 |
| Combination Meat Fried Rice | $10.00 |
| Guilin Style Fried Rice (hot) | $11.00 |
| Stir-Fried Rice Noodle (Beef/ChickenPork) | $10.00 |
| Singapore Fried Vermicelli | $12.00 |
| Shanghai Stir-Fried Noodle (Pork/Duck) | $12.00 |
We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.
| Name | Cuisines |
|---|---|
| Moonlight Restaurant | Asian, Chinese |
| Dumpling House | Vegetarian, Asian, Chinese |
| Hsin Hsin Takeaways | Asian, Chinese, Fast Food |
| Shanghai Chinese restaurant | Asian, Chinese |
| Dumpling King | Chinese |
Below you'll find samples from menus of places nearby.
| Small Salad | $2.80 |
|
Japanese Steak Set
sizzling diced beef steak with salad, miso soup and rice |
$17.50 |
| Japanese Pickles | $3.50 |
| Chicken Teriyaki | $10.00 |
|
Salmon Sashimi & Teriyaki & Tempura Set
with salad, miso soup and rice |
$26.00 |
|
Unagi
grilled eel( 166g) |
$20.00 |
|
Renkon Chips
deep fried lotus root |
$5.50 |
|
Salmon Teriyaki Set
with salad, miso soup and rice |
$16.00 |
| Clean Here for the full menu for I Japanese Cafe |
| -Combination | $13.50 |
| -Seafood | $16.50 |
| -Seafood or Prawns | $16.50 |
| -Seafood or Prawns | $16.50 |
| Crispy Pork with Kailan | $16.50 |
| -Combination | $13.50 |
| -Vegetables | $13.50 |
| -Chicken, Beef or Pork | $13.50 |
| Clean Here for the full menu for Thai House Express |
|
Da bulgogi
Stir-Fried Sweet Chicken with Vegetables on a sizzling pan. |
S $17.00 / L $32.00 |
|
Doulsot bibibop
Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl. |
$17.00 |
|
Al-tang
Spicy fish egg stew with White Radish. |
$14.00 |
|
Boodae-jjigae
Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables. |
L $35.00 |
|
Yeongyang-jeongol
Lamb Stew with Chives, Onion, Korean Cabbages. |
L $35.00 |
|
Dakgalbi
Stir-Fried Spicy Chicken with Vegetables on a sizzling pan. |
S $17.00 / L $32.00 |
|
Dogani-tang
Cooked beef tendon and Vermicelli and Onion with Beef bone soup. |
$16.00 |
|
Bullak-jeongol
Marinated beef & Spicy Octopus in Hot-Pot with Vegetables. |
L $35.00 |
| Clean Here for the full menu for Arang Korean Restaurant |
| Steam Bun with Red Bean | $2.00 |
| Braised Pork Belly on Rice | $12.00 |
| Pork Ribs/Meatball on Rice | $13.00 |
| Chinese Burger | $4.50 |
| Pork with Pickled Cabbage | $12.00 |
| Egg & Tomato on Rice | $12.00 |
| Pan Fried Dumplings | $14.00 |
| Lamb Ribs on Rice | $13.00 |
| Clean Here for the full menu for Dumpling House |
|
D5
Stir fried beef with black bean sauce |
$21.80 |
|
K14
Fried rice with pork, beef, chicken, seafood balls, carrot, mushroom, bean sprouts and pakchoi |
$15.80 |
|
K8
Stir fried pork with pineapple, capsicum and onion, topped with homemade sweet and sour sauce, served with rice |
$12.80 |
|
K17
Fried rice with beef mince, egg and lettuce |
$13.80 |
|
B1
Stir fried vegetable combination in cabbage, carrot, mushroom, fungus, courgette and bean curd |
$16.80 |
|
L10
Stir fried noodles with chicken, carrot, mushroom, bean sprouts and pakchoi |
$13.80 |
|
K2
Tofu with chilli sauce and minced beef, served with rice |
$12.80 |
| -Large | $21.80 |
| Clean Here for the full menu for Shanghai Chinese restaurant |
| Name | Cuisines |
|---|---|
| I Japanese Cafe | Japanese, Asian |
| Jam at Queenwood | Gluten Free, New Zealand, Cafe Food |
| Jam at Queenwood | Brunch, Sandwiches |
| Thai House Express | Thai, Asian |
| Arang Korean Restaurant | Asian, Korean |
| Arang Korean Restaurant | Asian, Korean |
| Dumpling House | Vegetarian, Asian, Chinese |
| Moonlight Restaurant | Asian, Chinese |
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