Castrols in Christchurch Menu

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Castrols in Christchurch has no menu available, but can choose from many other options such as NZ Beef sausage roll or Sushi box (6 pieces) from Season's Taste Cafe & Takeaway. Classic Cafe offers many options including TOAST AND SPREADS and FREE RANGE EGGS. Powerhouse Cafe and Restaurant includes a wide range like Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. or Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream.. Plain and Cheese and Pineapple from . Le Panier Boulangerie offers Slick Burgers Salads Catering and Popo.

Nearby Sample Menus

Calamari $15.00
- with chilli & ginger jam
Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing
Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Corn Fed, Crumbed, Chicken Breast $29.00
- baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
Pork Crackling $10.00
- with apple sauce
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce

K.F.C - Kinji’s Fried Chicken $18
- garlic soy marinated
Creme Brulee $10
Soft Shell Crab & Cauliflower Tempura with Salad $20
Whole Squid $22
Octopus $6
Wasabi Octopus $6
Vegetable Roll $14
Tempura Combination $20
- 2pcs Prawn, 3pcs Fish, 6pcs Veges

Kakanui calamari $15
- Salt & pepper crispy squid tossed with chili & lemon aioli
Fish & Chips (GFA) $15.00
- Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
-Add pop corn chicken $3
Caesar salad (GFA) $15.00
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
Garlic loaf $10.00
- Warm baked herb & & garlic butter loaf
-300g Beef Rib eye $32.00
-Mushroom sauce
Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli

JAM RAP DONUTS $2.40
ONION RINGS $4.80 1/2 doz
GURNARD FILLETS $4.50
SAUSAGES $2.40
CHICKEN NUGGETS $4.80 1/2 doz
PINEAPPLE RINGS (2 for $3.80) $2.40
KUMARA CHIPS (400g) $4.50
TARAKIHI FILLETS $4.50

Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

French Fries, Japanese Mayonnaise, American Ketchup $8.50
Pulled Pork $16.00
- Fried egg, chipotle slaw, brioche
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Garlic Crostini $11.50
- Beetroot hummus
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Hand Crafted Ice Cream and Sorbet Selection $12.50
- Flavours for young and old
Apple and Frangipane Tart $16.00
- Blackberry sorbet, juniper
F.F.C. "Fiddlesticks Fried Chicken" $14.50
- Green tomato chutney, hot sauce

Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
Prime Canterbury Beef $35
- Sirloin 250g
Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
West Coast Whitebait Omelette $39.5
- Fennel slaw, fries, tartare
Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Duck Fat Boulanger Potato $7

Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
Hash Browns $5.00
Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
Croissant $5.00
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
Soup of the Day $16.00
- See the blackboard or ask your server for details
Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream

Warmed Olive Marinate $10.90
- Succulent kalamata & green Sicilian olives marinated in lemon, chilli, garlic & rosemary
Chargrilled Chilli Calamari $21.50
- Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
Margherita $22.50 / $32.50
- Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
Melanzane Al Forno One size ~ $24.90
- Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables
Canterbury Lamb Rack $39.50
- Succulent chargrilled Canterbury lamb rack served with kumara, green beans, olives, crispy parsnip & parsley
Funghi Ripieni $16.90
- Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
Patatine Fritte $9.50
- Chunky-cut fries served with our classic aioli
Braised Beef Ravioli $22.50 / $28.50
- Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>

Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg

FISH BITES 3 FOR $1.00
CRABSTICK $1.50
SAUSAGE $1.50
SPRING ROLLS $2.80
DONUTS $1.50
SCALLOPS EACH $1.50
MEAT PATTY $1.50
BLUFF OYSTERS EACH $2.50

Four Cheeses $22.50 / $32.50
- Mozzarella, Feta, Blue, tasty cheese, capsicums, garlic, sun dried tomato.
Panini & Salad $12.00
- Mozzarella, Ranch Mayo and 3 toppings. Available at lunch time only.
Flat Bread $7.50
- Filadelfio's style with olive oil, parmesan cheese, rosemary, rock salt, nuts, garlic, olives - very, very tasty.
Chicken Salad $10.00 / $13.50
- Lettuce, smoked chicken, Brie cheese, cashew nuts, tomatoes and mango.
Bananarama $12.50 / $22.50
- Caramel sauce, banana, white chocolate, marshmallows.
Apple Splice $12.50 / $22.50
- Caramel sauce, almond mix, sliced apples , sprinkled with cinnamon.
Meatlovers $22.50 / $32.50
- New York spicy sausage, smoked chicken, ham, pepperoni.
Venison $22.50 / $32.50
- Cut venison, cranberry sauce, mint sauce.

Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Soup of the Day $10.00
- With artisan soup roll
Fries (GF) $6.00
- With aioli
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast

Mexican
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
- Medium $17.50
- Small $12.50
- Medium $15.50
- Medium $17.50
- Medium $17.50
Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
Apricot Chicken
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!

CRANBERRY CHICKEN PIZZA $15.00
- WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
KIDS’ CHEESEBURGER AND CHIPS $11.00
- WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
BEER BATTERED FISH AND CHIPS $17.50
- 2 FISH FILLETS & SEASONED CHIPS, SERVED WITH GARNISH, TOMATO & TARTARE SAUCE
EGG ON TOAST $8.50
- WITH FREE RANGE EGGS(ADD BACON$4.00)
CREAMY MUSHROOM $17.50
- TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
BERRY COMPOTE $4.00
CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
- WITH CREAM CHEESE AND ICE CREAM