Shed 2 in Napier Menu

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Moroccan Lamb Rack GF Small $21.90Main $31.90
- Pea puree, roast vegies, lamb sausage, mint jelly & jus
Slow roasted Pork Belly GF Small $19.90Main $31.90
- Orange carrot puree, poached pear, cabbage, broadbean, apple sauce & jus
Seared Scallop GF DF Small $18.90Main $26.90
- Roast capsicum puree, arugula, fennel & citrus salad & antiboise sauce
Cerviche DF $20.90
- Thai dressing, avocado, orange & mixed leaf salad
Tempura Prawn DF $19.90
- Asian noodle salad, chili, spring onion, sesame seed & mango coulis
Hoisin Duck Parcel DF $19.90
- Roast duck, hoisin sauce, pickled carrot, cucumber, chilli & spring onions
Beef Stir Fry $23.90
- Egg, cabbage, carrot, fettuccine pasta, chilli, sesame seeds & spring onion
Seafood Pasta DF $24.90
- Saffron & coconut cream, cherry tomato, linguine pasta & fry basil
Green Lip Mussels GF DF $19.90
- Option of Thai sauce or saffron & coconut cream
Smoked Salmon Niciose Salad $22.90
- Prawn, beans, tomato, boiled egg, potato, olives, white anchovy, rocket & honey mustard dressing

Scotch $37.90
- Bell pepper puree, potato scallopini, field mushroom, seasonal asparagus, vine tomato & jus. Choice of : peppercorn, mushroom or garlic butter.
Tenderloin $37.90
- Bell pepper puree, potato scallopini, field mushroom, seasonal asparagus, vine tomato & jus. Choice of : peppercorn, mushroom or garlic butter.

Pan Fried Local Fresh Fish $32.90
- Pumpkin puree, saute kale,roast root veg, prawn finger toast, lemon caper & butter sauce

Lemon Meringue pie $15.00
- Walnut crumb & boysenberry sorbet
Chocolate & Orange Slice GF $15.00
- Berry coulis, orange jelly, pistachio sand & vanilla ice cream
Kapiti Ice Cream & Sorbets $4.00 per scoop
Churros Con Chocolate $15.00
- Salted caramel ice cream, whipped cream, chocolate sauce & strawberry
Churros Con Chocolate $15.00
- Salted caramel ice cream, whipped cream, chocolate sauce & strawberry
Passionfruit & Honeycomb Parfait GF $15.00
- Mixed berries, kiwifruit & chocolate tuiles
3 Cheeses $22.90
- Selection of 3 local cheeses: blue, brie, smoked cheddar, quince paste, caperberry & lavash & crackers

Pere Peri Chicken $25.90
- Roast chicken, spinach, cherry tomato, caramelised onion & peri peri mayo
Vegetarian $24.90
- Capsicum, ricotta, olives & grilled zucchini
Meat Lovers $27.90
- Bacon, pepperoni, beef mince, cabanossi & BBQ sauce
Jazz Duck $26.90
- Roast duck, hoisin sauce, cucumber, spring onion & coriander
Superpizza $27.90
- Capsicum, olives, bacon, pineapple, pepperoni, mushrooms & mozzarella cheese
Simply Margherita $23.90
- Fresh tomato, mozzarella cheese & basil
Garlic Prawn $27.90
- Blue cheese, chilli & rocket
Mexican $27.90
- Jalapeno pepper, avocado, spanish onion, capsicum, chorizo, beef mince, salsa & sour cream

Iwi Burger $25.40
- Prime beef patie, fried egg, beetroot, red onions, tomato, coral lettuce, tomato relish, aioli & fries
Happy Chicken Burger $24.90
- Schnitzel fillet, coleslaw, bbq bacon, sriracha mayo & fries
Steak Sandwich $26.90
- House baked bread, skirt steak, onion jam, rocket, roast tomato, beetroot relish, brie cheese, aioli & fries.

Nearby Sample Menus

- Small $14.90
Seafood Platter $30.90 Small
Snapper
- Large $24.90
Beef Croquette $2.60
Steak & Onion Roll $2.80
Shrimp Cocktail $9.90
- Large $28.90

CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
HOT DOG $3.50
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
GLUTEN FREE OPTIONS:
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00

SPARE RIBS (recommend ranch or bbq)
- 250g baby back ribs flash roasted with the duke's own fragrant rub
CRUMBED SCALLOPS $26.00
- 7 duke scallops crumbed fresh to order, with duke fries, a small salad, tartar sauce & lemon
(PER PERSON) $12.50 OR $20 FOR TWO OR TRY A ‘FREAK SUNDAE’ - ASK ABOUT TODAY’S CHOICES
SEAFOOD CHOWDER (great as an entree) $20.00
- the duke's famous recipe, a thick creamy veloute with mussels, shrimps, fish & scallops, served with a slice of garlic bread
SALMON FISH CAKES (gf option available) $20.00
- a blend of regal salmon, crushed potatoes, cream cheese & dill, served with a side salad & alfresco dressing
CHICKEN BACON & AVOCADO SALAD (gf & df option available) $23.00
- char-grilled chicken & bacon, over a spring salad with avocado & a lime garlic aioli
SALT & PEPPER SQUID SALAD $22.00
- flash fried in a salt & pepper seasoned flour, tossed in a sweet Thai chilli sauce, with a seasonal salad
400G RUMP STEAK $30.00

California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Kumara Fries $5.90
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Spicy Satay $1.00
Onion Rings $1.50

Cheese pizza pane $ 7.9
Margherita pizza (V) $ 17.9
- mozzarella, sliced tomato, fresh basil
Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
Fegatini al marsala $ 16.9
- chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
Bruschetta classica (V) $ 9.9
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
Scaloppine ai funghi (Veal) $ 27.9
- pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
Add $ 5.0
- gluten free base(as available)
Penne al salmone $ 21.9
- smoked salmon, spinach, garlic , herbs & lemon e crema

Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
Roti Bread $4.00
- Made here fresh
Crasborn Orchards Apple Turnover $10.90
- Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
Sweet & Sour Fresh Fish (Availability) $22.90
- Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)

Wood Fired Baked Potato & Sour Cream with Green Onion
The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
Prawn
- Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
Corn Chips
- with Crushed Tomato, Basil & Jalapenos
Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
Paella
- Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley

Fish $6.90
Chicken $7.10
Lasagne Square $3.60
Hot Dog $2.90
Banana Fritter $3.00
Vegetarian $6.90
Vegetarian Spring Roll $3.30
Hawaiian $8.90

Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
- Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.

Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Bacon & Avocado Buttie $6.50
Salt & Pepper Squid $15.00
- with salad greens & salsa
Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
Bacon, Fried Potato Relish & Aioli Buttie $6.50
bacon & tomato $14.00
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato

Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
Modern Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Extra filling / Extra meat $2.00 / $3.50
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional

Galettes $3.00 TO $8.50
Croque monsieur $10.50
- Gruyere cheese, bechamel sauce, picnic sourdough
Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
Tarts $3.00 TO $8.50
Sausage rolls $3.00 TO $8.50
-poached eggs $6.50
Add
Breakfast bowl $10.50
- Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt

- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
Crispy Bacon $4.00
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
Sausages $4.50
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
Large $14.00
Creamy mushroom $4.50
OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach

Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries

Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
Plated Grilled Fish of the day in spicy tomato water, pickled cucumber relish, wilted baby spinach $21.00
Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
Tempura Veg of the day with chips and green sauce $20.00
Seasonal vegetables, hazelnut, blue cheese snow $6.00
Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
Crushed gourmet potato, wild garlic $6.00