Chow Down Lunch Bar in Auckland Menu

Nearby Sample Menus

Peri-Peri Paneer
- Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
Veg Mazzama
- Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
Hot ‘n’ Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
Garlic Prawns
- Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
Butter Chicken
- Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
Spicy Paneer Pasand
- Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.
BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
Kiwi Supreme
- Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives

Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
Zuppa Del Giorno $13
- Soup of the day
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad

Massaman curry M $12.50 / P $14.00
- Creamy curry, slow cooked beef or chicken with onion, potato, carrot and crushed peanut
Tom yum noodle soup M $12.50 / P $14.00
- Chicken or prawn tom yum flavour with noodle, vegetable and bean sprouts
Tom kha M $12.50 / P $14.00
- Chicken or prawn. Creamy coconut with lemon juice, galangal, lemongrass and vegetables
Pad kra pow fried rice M $12.50 / P $14.00
- Spicy fried rice with fresh chilli, garlic, fresh basil, bamboo shoot and vegetable
Chicken satay $9.00
- 4 pcs. Grilled skewers marinated chicken served with thai train peanut sauce.
Shiitake mushroom delight M $12.50 / P $14.00
- Without oil. Stir fried meat with shiitake mushroom and vegetables
Spicy basil & garlic M $12.50 / P $14.00
- Stir fried meat with sweet basil, fresh chilli, garlic, bamboo strip and vegetable
Oyster sauce M $12.50 / P $14.00
- Stir fried meat with oyster sauce, soy sauce and vegetable

Steak Cheese $4 .60
Snapper $4.50
Veg Burger $3.20
Egg $2.50
Pack $21.00
- 6 hot dog, 4 spring roll or curry roll, 4 crab sticks and $3.00 chips
Special $16.00
- 3 fish, 4 crab sticks, 4 mussels, 2 oysters and $3.00 chips
Specials $7.00
- 2 fish, 2 sausages, 2 potato fritter and $1.60 chips
Ham Cheese $3.80

Fried Rice with Salted Fish $10.00
Roti per rice $2.50
Tom Yum Soup (Single serve) $10.00
- Chicken or seafood in tom yum soup with vermicelli
Pineapple Chicken $18.00
- Garlic chicken with pineapple and chilli sauce
Deep Fry Pork Belly $22.00
- Deep fry in shrimp paste sauce
Mee Goreng $16.00
- Malaysian spicy noodles with seafood and vegetables
Nyonya Curry Beef $20.00
- Beef brisket in light curry
Fried Rice with Salted Fish $16.00

Seafood $2.00
●Curry
- Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
Ocean cruise S$30/M$45/L$55
- Salmon, tuna, prawn and other seafood range
-Unagi (Eel) $2.00
-Tofu or Salmon $2.00
●Donburi & Bento Only
●Bento $14.50
Chicken Karrage

WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
MUSCOVY $20
- wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
SEAFOOD $20
- fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
SPANISH $20
- chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce
NZ FRIES $5
BBQ PRAWN $20
- mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request

Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
Dark chocolate tart with strawberries & soft rolled cream $12
Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
Saint agur—cows milk creamy blue.
Fresh lime crème brulee $12
Haloumi with oregano & lemon $10
Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
Selection of olives – marinated kalamata & sicilian greens $8

Chow Down Lunch Bar