Drink Junction in Auckland Menu

Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
Saag Gosht
- Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
Lunch Takeaway $12
Selection of curry from mains with Butter Naan and Basmati Rice
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
Hot spicy Pickles
Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
Cucumber and coriander raita

All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauces
Bacon And Egg Burger $8.00
Fish Burger $8.00
Hawaiian Burger Combo $10.50
Fresh Fish & Chips $6.00
Grilled Scotch Fillet Burger $9.50
- with egg and bbq sauce
Any 3 Fillings $4.00
Battered Prawns $1.00

Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00

Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
Sirloin, 300g $95 21d / $105 35d
Baby cos lettuce, radish, chardonnay dressing $12.00
Sirloin $49.00 400g
Scotch, 300g $115.00 35d
Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
Grain fed, New South Wales, Australia, dry aged

Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.

Pancakes $12.50
- Served with bacon, grilled banana and maple syrup
Scallop Salad $14.90
- Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
Eggs Benedict (Salmon) $13.50
- Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
B.L.A.T $10.50
- Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
Wedges and sour cream $6.50
-with shredded bacon $8.50
Omelette (Choice of 2 fillings) $12.50

3 Chicken Briyani $26.00
Roti Bread $2.00
Palak Chicken (Hot) $9.99
- Roasted chicken cooked in a hot curry with spinach.
Garlic Roti Bread $2.50
Value Pack $35.99
- 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
2 Chicken Briyani $18.00
Pakora (4 pieces) $2.00
Chicken Tikka Masala (Medium) $9.99
- Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices

Honey Toasted Muesli $13.00
- Fresh seasonal fruit, natural yoghurt.
Aioli $8.00
Fresh Beer Battered Fish and Chips $24.00
- with salad and homemade tartare sauce
House Aioli $2.50
Gluten Free Bases add $2.50
Spaghetti and Cheese $9.00
Confit Duck Salad $22.00
- Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
Spinach $3.00

Scallop $1.80
Extra Pattie $2.50
Seafood Basket $10
- 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
Fish & Chips $5.5
Snapper $5.50
Family Pack 2 (Serve 4) $25
- 4 fish of the day, 4 hot dogs, 2 large chips
Hawaiian Burger $5.50
Prawn Cutlets (6pc) $3.50

MARMITE $5.00
- Lightly spread with a lick of butter
CLOVER $5.00
- Marsh's Central Otago clover honey
CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
P.B.J $6.00
- Peanut butter & raspberry jam
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil
JAM $5.00
- Raspberry jam & a lick of butter
Cream cheese / Swiss Cheese / Habanero mustard $2.00
Free range bacon $5.00

Larry $11.90
- Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
-aioli $0.50
-bacon $1.50
-extra pattie/chicken $2.50 / $3.50
Tempe* $12.50
- Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
-cheese $1.50
-gherkins $5.00
Vegan falafel* $12.90
- Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun

Paneer Chilli L$11.00 /M $8.50
- Choice of salads with panner and chilli
BBq Beef N/A
- Base Sauce, Pinepple, Beef, BBQ Sauce, Mozzerella,
Vege Makhani N/A
- Base Sauce, ginger, garlic flakes, mushrooms, pieapple, olives, capsicum,onion, silzy sauce, mozzarella
Veg Hotshotz N/A
- Base Sauce, Ginger, garlic, flakes, pineapple, capsicum,onion, silzy sauce, pepper, coriander, mozzarella
Panner Chilli N/A
- Base Sauce, Paneer,(Cottage Cheese),capsicum, jalapenos, corinader, titter sauce,pepper, mozzarella
Vege Lovers N/A
- Base Sauce, Mushrooms, Capsicums, Pieapple, Onion, Mozzerella
Chicken l $9.90/M $7.90
- Choice of salads with chicken breast
Tandoori Chicken N/A
- Base Sauce, Capsicum, Onion, Chicken, Garlic, aioli, mozzarella (Marinated in Tandoori Sauce)

Nearby Sample Menus