Drink Junction in Auckland Menu

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Drink Junction in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. Roll N Sushi offers many options including Seafood combo and Chicken combo. Galaxy Pizza includes a wide range like Hawaiian or Ham & cheese. Satay Chicken or Beef (4) and Thai Spring Rolls (5) from . Little Thai Restaurant offers Basu Lounge and Free Polystyrene Containers are available; plastic containers are 50c each.

Nearby Sample Menus

-Chicken chow mein
Chicken $10.00
Beef with black bean sauce on rice $11.50
-Egg fu yong
No crispy noodle
J $40.00
- Roast pork fried rice and sweet and sour pork and chicken chow mein
Combination meat $11.50
-Whole $17.00

Sweet & Sour Sauce $3.00
Donut $1.50
Tomato $0.80
Mushroom $4.90
Mushroom $3.50
Chicken In Ginger Sauce $13.50
Hamburger $3.40
Steak & Cheese $6.40

THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
Free range poached egg $2.50
Black Pudding $5.50
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)

Duck liver pate $34
- Hennessey, sultana, almond, brioche
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
Chilli fried chicken $14.5
- sesame, charred lemon
Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
Charred broccolini $10
- sesame dressing
Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
Trust the chef tapas board $58

Paneer
- cottage cheese
Burgers $5.00
Lamb
Paneer
- cottage cheese
Cheese $1.00
Chicken
Kiddies Box $4.99
- 1 wing + chips + small juice
Mixed
- chicken & lamb

Chicken Shrimps in Chilli Sauce / Deep Fried Chicken with mix Vegetable in Cooking Pot $22.00
Sweet & Sour Spare Ribs / Spiced Smoked Fish $10.00
Sauteed Chicken with Peanut in Hot Sauce / Sauteed Chicken with Cashew Nut / Fried Chicken with Dry Chilli / Lemon Chicken $18.00
Combination Fried Noodle or Rice / Prawn Fried Noodle or Rice $13.00
Egg Spring Onion Pancake $5.00
Combination Fried Rice / Shrimp Fried Rice or Noodle $18.00
Deep Fried Round Bean / Dried Bean Curd with Round Bean $18.00
Cucumber Crumble Slice $8.00

Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
This is a sample menu, dishes may change with the seasons.
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9

ROAST DUCK WITH RICE $12.00
KHAW MOO DAENG
- rice with roasted pork
KHAW MOO KHOP
- rice with crispy pork
KHAW MAN KAI THOD
- chicken fry with rice
KHAW MAN KAI
- steam rice with chicken
ROAST CHICKEN WITH RICE $10.00
LAKSA WITH RICE OR NOODLE $10.00
SEAFOOD LAKSA $13.00

-or brown rice $2.00
●Noodle $10.50
- Main +udon or ramen with soup
●Bento $14.50
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
Seafood $2.00
Miso M $2.00 / L $3.00
Chirashi (Sashimi) $2.00
-Tofu or Salmon $2.00

milk Shake $3.50
BACON EGG OR CHEESE $4.70
EGG OR CHEESE $4.00
BEETROOT EGG OR CHEESE $4.50
AMERICAN HOTDOG $4.50
FISH $4.50
CHICKEN CORDON BLUE $5.00
STEAK CHEESE OR EGG $5.00

Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
Bun Chay $13.00
- Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
Clear Soup $3.00
Bun Ga $15.00
- with lemongrass chicken
Hot & Sour Soup $14.00
- Canh Chua Chay
Bun Chay $13.00
- Vegetarian Noodles Salad with Tofu Gluten
Noodle Salad with Lemongrass Tofu $13.00
- Bun Chay
Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn

CHICKEN HANDI $17.90
- all time favorite boneless chicken with mild hot white curd curry.
CHANA MASALA $12.90
- fresh spiced chick peas i rich curry.
Chicken tikka $7.90
- chicken pieces marinated with youghurt and fresh spices than barbequed in the tandoor.
Dhal soup $3.90
- the lentil soup loved by the British raj
KASHIMIRI PULAO $3.50 per serve
- flavoured saffron rice with nuts and fruits.
NAN MAKHNI $3.50
- bread stuffed with butter and lightly garnished.
PEAS MUSHROOM $13.90
- mushroom and peas cooked with spices.
GREEN SALAD $4.99

Preserves $3.50
Chicken Burger $13.50
- With bacon, lettuce, cheese and plum sauce. Served with salad and fries
Penne Pasta $14.50
- Vegetarian pasta in cream or tomato sauce
Tiramisu $9.00
Cheese Cake 9.00
Sundae $9.00
Chicken Salad $16.50
- Mesclun salad with avocado, crispy noodles and aioli
Dragon Prawns $28.00
- In hot and sour garlic sauce, served with rice and salad

Massaman Curry $12.50
- Chicken, Pork or Beef in Massaman Curry, potatoes and peanuts
Fried Rice $12.00
- Stir fried rice with meat, egg and vegetables
Pla Sweet & Sour $17.00
- Deep fried whole snapper served with sweet & sour Thai sauce and vegetables
Pla Kha Tiam $17.00
- Deep fried whole snapper served with vegetables, garlic and pepper
Panang Curry $12.50
- Chicken, Pork, or beef in panang curry, crunched peanuts and vegetables
Pad King $12.00
- Stir fried with vegetables and ginger
Pad Param $12.00
- Stir fried with vegetables and topped with delicious peanut sauce
Pla Ma Now $17.00
- Steamed whole snapper with lemon juice and chilli